Wellington Seamarket in Lower Hutt Menu

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Afghani chicken tikka $13.99
- Boneless pieces of chicken marinated with cream and spices
Chicken achari tikka $13.99
- Boneless pieces of chicken marinated tandoori spices, pickle flavour and yoghurt
Chicken pakora $13.99
- Chicken sauteed in homemade spices, lime, ginger, garlic paste
Lamb seekh kebab $13.99
- Lamb mince marinated with herbs and tandoori spices and cooked on skewes in tandoor
Tawa kebab $15.99
- Lamb seekh kebab cooked in tandoor and then pan fried with onion and tomatoes
Amritsari fish $16.99
- Fish marinated with chilli paste and fried in chickpea flour batter
Tandoori chicken $19.99
- Chicken marinated with indian spices and cooked in tandoor
-Half $11.99
Tandoori prawn $16.99
- King prawns marinated with indian spices and cooked in tandoor
Chawla´s platter $22.99
- Mix pieces of tandoori chicken, achari chicken tikka, malai tikka, seekh kebab
Navabi chicken tikka $16.99
- Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
Fish tikka $16.99
- Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala

Onion bhaji $5.99
- Spiced onions dipped in chick pea flour batter fried
Mix Pakoda $5.99
- Iindian starter prepared with mixed vegetables, chickpea flour and carom seeds and fried
Samosa (2pc) $5.99
- Delicius mixed vegetables wrapped in light pastry, fried & served with tamarind sauce
Hara bhara kebab $7.99
- Green peas, spinach and potatoes mixed with indian spices & shallow fried
Veg munchurian $12.99
- Vegetables dumplings stir fried in garlic and soja sauce
Chilli paneer $13.99
- Stir fried fresh indian cheese with green pepper, onion and soja sauce
Paneer tikka $13.99
- Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
Mushroom tikka $13.99
- Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
Veg platter $16.99
- Paneer tikka + mix pakora + onion bhaji

Cream chicken (chawala´s speciality) $19.99
- Chicken cooked in milk, cream and clack pepper with traditional chawala´s spices
Butter chicken $16.99
- A mild curry in which marinated chicken tikkas are cooked in butter and tomato sauce
Mango chicken $16.99
- Boneless chicken morsels cooked with mango and cream based gravy
Balti chicken $16.99
- Chicken cooked with assorted seasonal vegetables in a special gravy
Chicken tikka masala $16.99
- Curry dish in which roasted chicken chunks are served in rice (creamy red), lightly spices in punjab
Kadhai chicken $16.99
- Boneless diced chicken cooked with capsicum, tomatoes, onions & pepper, fresh herbs and spices
Korma chicken $16.99
- Chicken cooked in cashewnut sauce and spices a recepe from the royal mughal kitchen
Madras chicken $16.99
- Chicken cooked in traditional soth indian type curry with coconut and spices
Saagwala chicken $16.99
- Chicken cooked with spinach and spices
Rarra chicken $18.99
- Boneless chicken cooked together in a mince gravy with ginger, garlic and spices
Vindaloo chicken $16.99
- A goan speciality is a very hot, sweet & sour style chicken curry
Lamb rogan josh $17.99
- Diced lamb cooked in spicy onion based curry and finished with fresh coriander
Chilli chicken $16.99
- Deep fried chicken cubes with pepper, onion, chilli with a touch of chinese spices

Korma lamb $17.99
- Lamb cooked in cashewnut sauce and spices
Madras lamb $17.99
- Lamb cooked in traditional south indian type curry with coconut and spices
Saagwala lamb $17.99
- Lamb cooked with spinach and spices
Rarra lamb $19.99
- Lamb cooked together in a mince gravy with ginger, garlic and spices
Vindaloo lamb $17.99
- A goan speciality is a very hot, sweet & sour style lamb curry

Prawn jalfrazi $19.99
- Prawns cooked with julienne of capsicum, onion, tomato and coriander
Prawn butter masala $19.99
- Prawns cooked in rich gravy with tomatoes, butter and cream
Fish malabari $19.99
- Diced fish cooked with coconut cream, bay leaf and spices
Fish curry $19.99
- Diced fish cooked in punjabi style
Prawn curry $19.99
- Prawns cookes in a spiced gravy in punjabi style
Prawn pakora (on tray appetiser) $14.99
- Prawns dipped in batter and deep fried

Cream paneer (Chawala´s specialty) $16.99
- Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
Paneer butter masala $14.99
- Cottage cheese cooked in rich tomato puree, butter and cream
Palak paneer $14.99
- A combination of fresh spinach and cottage cheese in creamy curry
Shadi paneer $14.99
- Cubes of cottage cheese cooked in cream & cashewnut sauce with indian spices
Kadhai paneer $14.99
- Diced paneer cooked with onion, pepper and tomato
Mutter paneer $14.99
- Diced mushroom cooked with onion, pepper and tomato
Mutter mushroom $14.99
- Peas and mushroom cooked in spicy curry
Malai kofta $14.99
- Cottage cheese & potato balls cooked in mild creamy sauce
Navrattan korma $13.99
- Seasonal veges cooked together with cream and cashewnut sauce
Diwani handi $13.99
- Mix vegetables and cottage cheese
Dal Makhni $13.99
- Black lentils cooked in tomato and butter gravy, tradeitionally punjabi dish
Dal tadka $13.99
- Yellow lentil tempered with onion and tomatoes
Zeera aloo $13.99
- Potatoes cooked with jeera and spices
Chana masala $13.99
- Chick peas cooked in indian spices with a touch of dry mango powder
Vege saag $14.99
- Veges cooked in a spinach puree with mild blend of spice and dash of cream
Palak kofta $14.99
- Mashed potato and cottage cheese balls deep fried cooked with spinach gravy
Meloani tarkari $14.99
- Mixed vegetables medley in a curry
Paneer tikka masala $16.99
- Marinated grilled paneer cubes in onion, tomoto, creamy red, lightly spiced

Roti $2.99
Butter naan $3.49
Garlic naan $3.99
Cheese naan $3.99
Cheese & garlic naan $4.99
Keema naan $4.99
Peshawari naan $4.99
Kulcha onion $4.99
Kulcha paneer $4.99
Lachha prantha $4.99
Aloo prantha $4.99
Bread basket (one each) $9.99
- Cheese naan, garlic naan, butter naan

Steamed rice
- Steamed basmati rice
Jeera rice
- Basmati rice cooked with jeera
Saffron rice
- Basmati rice cooked with dry nuts & touch of saffron
Veg pulao
- Basmati rice cooked with mix vegetables
Veg biryani
- Mughal style basmati rice cooked with veges
Chicken biryani
- Mughal style basmati rice cooked with chicken, onions, spices and coriander
Lamb biryani
- Mughal style basmati rice cooked with lamb, onions, spices and coriander
Prawn biryani
- Mughal style basmati rice cooked with prawns, onions, spices and coriander

Punjabi pickle $2.99
Green salad $6.99
Onion salad $3.99
Vinegar onion $2.99
Popodum (S) $2.99
Masala popodum $2.99
Popodum platter $7.99
Mixed raita $2.99
Chawla's mint sauce $2.99
Mango chutney $2.99

Gulab jamun $4.99
Gulab jamun kulfi $6.99
Mango kulfi $4.99
Posta kulfi $4.99
Assorted ice cream $3.99
Fig and honey kulfi $5.99

Nearby Sample Menus

CHICKEN CAFREAL $15.50
- Grilled chicken with Cafreal masala served with hot gravy. Garnished with onion, tomato, and potatoes.
MASALA UTTAPAM $9.00
- South Indian pancake made with rice and white lentils ground with water, topped with mashed potato, onions, and spices served with sambar, coconut, and tomato chutney -- 2 pieces.
CHICKEN SAAGWALA $15.50
- Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
CHEESE NAAN $3.00
- Leavened bread baked in tandoor topped with cheese and green herbs.
LAMB KORMA $15.50
- Tender lamb cooked in a white sauce made of almond and cashew paste and spices
LAMB MADRAS $15.50
- A favorite with those who enjoy their curry hot. A South Indian dish with onions, garlic, ginger, and spices.
DAAL MAKHANI $14.00
- Black lentils and kidney beans cooked with tomatoes, spices and finished with cream.
JEERA RICE $4.00
- Basmati rice cooked with fried cumin seeds.

The Big Butcher $99.00
- crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
BBQ wings(24) $35.00
Smoked pork belly skewers $13.90
- on a lightly dressed salad with plum sauce for dipping
The Real Brewer $59.90
- Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
The Butcher's Ribs $34.90
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
BBQ wings(6) $12.90
The Butcher's Caesar Salad $18.90
- Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
WEDNESDAY
- free wings & rings, 3 crispy onion rings & 3 BBQ chicken wings as a complimentary starter to any smokehouse main

BIG BOY CHICKEN $11.20
- premium crumbed chicken breast with bacon, potato rosti, tamarillo & plum chutney & grilled brie topped with caramelized onion, salad & aioli
Mussels $1.10
SPECIAL TWO $5.20
- 1 fish. 2 potato fritters. 1 scoop
Chips 1/2 scoop $1.50
All sauce chips $3.80
Tartare sauce $1.80
Fish boys 10-inch donut stick $3.20
CHICKEN SATAY $8.20
- premium chicken breast with spicy peanut sauce topped with salad & garlic aioli

Spring Roll (homemade) $2.80
Fish (battered) $3.10
Chicken Nugget $1.00
Squid Ring (homemade) $1.00
Potato Fritter (homemade) $1.20
Fillet (battered, crumbed) $7.90
Fish (crumbed) $5.50
Family Pack 2 $22.90
- (5 battered fish, 2 scoops chips, large coleslaw)

Pork
- Smoked with mild guajillo, cumin and ginger
Jalapeños
Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce
Beef
- With cumin and garlic rub
Bowls $14.50
- IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
Chipotle
- Chipotle chillies and cayenne pepper
Chicken
- Marinated in mild adobo
Garlic
- A creamy infusion of fresh garlic

Seriously Large Peri-Peri Chips $9.50
Spicy Rice
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Large $6.50
Side Salad $4.50
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Corn on the Cob

Large $6.00
Roast pumpkin each $0.80
Vegetarian $8.00/$10.00/$12.00
Chicken $10.00/$12.00/$16.00
Yorkshire pudding $1.50
Boiled mix veg $1.50
- per spoon
Pork $10.00/$12.00/$16.00
Chicken $7.00/$7.50

- Sauteed Mushroom + $4.00
- Zany Zeus Halloumi + $5.00
Add fries & aioli $4.50
Extra Sauce + 50¢
Sick of fries with aioli or tomato sauce + $4.50
- Scrambled + $2.00
Pumpkin Soup with Toast $12.00
BLT $14.00
- Bacon, lettuce, tomato, cream cheese

Choose your own $9.00
- 1 green 1 gourmet filling(choose from chicken bacon beef avocadi tuna or salmon)+ 5 regular filling
Grilled Bacon $8.50
- Baby spinach grilled bacon roasted potato, beetroot, egg, parmesan cheese, chives
Garden GF V LF $8.00
- Mesclun, Tomato, Beetroot, cucumber, Red onion, Grilled capsicum, Grated cheese, Mushroom
Caesar $9.50
- Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
Extra gourmet filling $1.50
Greek GF V LC LGI LF $8.00
- Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
Nordic $9.00
- Lettuce, smoked salmon, Red onion, olives, Tomato
BLAT $8.50
- Lettuce, Grilled Bacon, Avocado, Tomato

Marinated Steak $17.00
- Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
Gourmet burger $18.90
- beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
Marinated Steak $18.50
- Marinated steak strips on toasted focaccia with a salad base, camembert & beetroot relish
Seasoned Wedges $14.50
- With bacon, cheese, sour cream & sweet chilli sauce
Fish & Chips
- Beer battered fish & chips with salad & tartare sauce
Rib Eye steak $20.00
- cooked to your liking served with fries & salad, add fried eggs $3.00/creamy bacon & mushroom sauce $4.00/garlic prawns $5.00
Hawaiian $12.00/$18.50
- ham, pineapple, tomato sauce, cheese
Garlic Bread $9.00
- Cheese & garlic pizza bread

Garden salad $0.50
Mix kebab add $1.00
Jalapenos $0.50
Chicken $11.90
Hummus $0.50
Kebab with chips & small drink add $3.90
Falafel plate $10.90
Cheese $1.50

Chicken Fried Rice or Fried Noodle
Vegetarian
SAUSAGE $2.00
meat cashew nuts mushroom $3.00
Roast Pork
CRAB STICK $1.50
HOT DOG $2.00
Steak Fried Rice or Fried Noodle

Smoked Ham Hock, mushroom, shallot puree, crispy egg, watercress, garlic crouton, truffle dressing $17.00
HOMEMADE SAUSAGES $25.00
- potato puree, roasted button onion, spinach, jus
Pan Fried Fish of the Day, cauliflower cous cous, celeriac & chipotle remoulade, edamame, herb salad, coconut & fenugreek sauce $37.00
MARINATED BEEF SALAD $25.00
- chickpeas, cos lettuce, crostini, chilli
SEASONED WEDGES with sour cream
Salad $7.00
Steamed Apple, Walnut & Sultana Sponge, rhubarb custard, candied rhubarb, apple compote, rhubarb sorbet $16.50
Selection of Sorbets, chia & coconut, pineapple $16.00

Filo $18.50
- Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
Nachos $15.00
- Warm com chips oven baked with cheese, topped with our savoury beef and beans. With capsicum and roquette leaves and served With sour cream, sweet chilli and avocado pulp.
Cheesecake $10.50
- Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
Mediterranean $18.50
- Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.
Seafood Selection $12.50
- Crumbed mussels, scallops and prawn cutlets, served with beer battered fries and crab stick. With lemon wedges, tartare sauce and sweet chilli.
Roasted Vegetable Salad $18.50
- Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
Fruit crumble $10.50
- A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
Scallops and Bacon $19.50
- Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.