Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
ALamb saagwala (lamb and spinach curry) is appealing to almost any palate. it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
Chicken korma H$9/F$13.5
Consisting of meat braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
Butter naan $3.50
Soft bread made from water, wheat and flour with butter on it
Chicken manchurian $15.50
Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
Chicken jalfrezi H$9/F$13.5
Marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions, peppers and tomatoes
Lamb karahi H$12/F$15.5
Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
Cumin rice $4.50
Basmati rice cooked with cumin seeds and coriander
Butter chicken H$9/F$13.5
This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates