Wellington Seamarket in Lower Hutt Menu

NON- VEG ENTREES NON- VEG ENTREES
  • Afghani chicken tikka $13.99
    • Boneless pieces of chicken marinated with cream and spices
  • Chicken achari tikka $13.99
    • Boneless pieces of chicken marinated tandoori spices, pickle flavour and yoghurt
  • Chicken pakora $13.99
    • Chicken sauteed in homemade spices, lime, ginger, garlic paste
  • Lamb seekh kebab $13.99
    • Lamb mince marinated with herbs and tandoori spices and cooked on skewes in tandoor
  • Tawa kebab $15.99
    • Lamb seekh kebab cooked in tandoor and then pan fried with onion and tomatoes
  • Amritsari fish $16.99
    • Fish marinated with chilli paste and fried in chickpea flour batter
  • Tandoori chicken $19.99
    • Chicken marinated with indian spices and cooked in tandoor
  • -Half $11.99
  • Tandoori prawn $16.99
    • King prawns marinated with indian spices and cooked in tandoor
  • Chawla´s platter $22.99
    • Mix pieces of tandoori chicken, achari chicken tikka, malai tikka, seekh kebab
  • Navabi chicken tikka $16.99
    • Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
  • Fish tikka $16.99
    • Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala
VEGETARIAN ENTREES VEGETARIAN ENTREES
  • Onion bhaji $5.99
    • Spiced onions dipped in chick pea flour batter fried
  • Mix Pakoda $5.99
    • Iindian starter prepared with mixed vegetables, chickpea flour and carom seeds and fried
  • Samosa (2pc) $5.99
    • Delicius mixed vegetables wrapped in light pastry, fried & served with tamarind sauce
  • Hara bhara kebab $7.99
    • Green peas, spinach and potatoes mixed with indian spices & shallow fried
  • Veg munchurian $12.99
    • Vegetables dumplings stir fried in garlic and soja sauce
  • Chilli paneer $13.99
    • Stir fried fresh indian cheese with green pepper, onion and soja sauce
  • Paneer tikka $13.99
    • Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
  • Mushroom tikka $13.99
    • Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
  • Veg platter $16.99
    • Paneer tikka + mix pakora + onion bhaji
MAIN NON- VEG MAIN NON- VEG
  • Cream chicken (chawala´s speciality) $19.99
    • Chicken cooked in milk, cream and clack pepper with traditional chawala´s spices
  • Butter chicken $16.99
    • A mild curry in which marinated chicken tikkas are cooked in butter and tomato sauce
  • Mango chicken $16.99
    • Boneless chicken morsels cooked with mango and cream based gravy
  • Balti chicken $16.99
    • Chicken cooked with assorted seasonal vegetables in a special gravy
  • Chicken tikka masala $16.99
    • Curry dish in which roasted chicken chunks are served in rice (creamy red), lightly spices in punjab
  • Kadhai chicken $16.99
    • Boneless diced chicken cooked with capsicum, tomatoes, onions & pepper, fresh herbs and spices
  • Korma chicken $16.99
    • Chicken cooked in cashewnut sauce and spices a recepe from the royal mughal kitchen
  • Madras chicken $16.99
    • Chicken cooked in traditional soth indian type curry with coconut and spices
  • Saagwala chicken $16.99
    • Chicken cooked with spinach and spices
  • Rarra chicken $18.99
    • Boneless chicken cooked together in a mince gravy with ginger, garlic and spices
  • Vindaloo chicken $16.99
    • A goan speciality is a very hot, sweet & sour style chicken curry
  • Lamb rogan josh $17.99
    • Diced lamb cooked in spicy onion based curry and finished with fresh coriander
  • Chilli chicken $16.99
    • Deep fried chicken cubes with pepper, onion, chilli with a touch of chinese spices
LAMB LAMB
  • Korma lamb $17.99
    • Lamb cooked in cashewnut sauce and spices
  • Madras lamb $17.99
    • Lamb cooked in traditional south indian type curry with coconut and spices
  • Saagwala lamb $17.99
    • Lamb cooked with spinach and spices
  • Rarra lamb $19.99
    • Lamb cooked together in a mince gravy with ginger, garlic and spices
  • Vindaloo lamb $17.99
    • A goan speciality is a very hot, sweet & sour style lamb curry
MAINS SEAFOOD MAINS SEAFOOD
  • Prawn jalfrazi $19.99
    • Prawns cooked with julienne of capsicum, onion, tomato and coriander
  • Prawn butter masala $19.99
    • Prawns cooked in rich gravy with tomatoes, butter and cream
  • Fish malabari $19.99
    • Diced fish cooked with coconut cream, bay leaf and spices
  • Fish curry $19.99
    • Diced fish cooked in punjabi style
  • Prawn curry $19.99
    • Prawns cookes in a spiced gravy in punjabi style
  • Prawn pakora (on tray appetiser) $14.99
    • Prawns dipped in batter and deep fried
MAIN VEGETARIAN MAIN VEGETARIAN
  • Cream paneer (Chawala´s specialty) $16.99
    • Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
  • Paneer butter masala $14.99
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Palak paneer $14.99
    • A combination of fresh spinach and cottage cheese in creamy curry
  • Shadi paneer $14.99
    • Cubes of cottage cheese cooked in cream & cashewnut sauce with indian spices
  • Kadhai paneer $14.99
    • Diced paneer cooked with onion, pepper and tomato
  • Mutter paneer $14.99
    • Diced mushroom cooked with onion, pepper and tomato
  • Mutter mushroom $14.99
    • Peas and mushroom cooked in spicy curry
  • Malai kofta $14.99
    • Cottage cheese & potato balls cooked in mild creamy sauce
  • Navrattan korma $13.99
    • Seasonal veges cooked together with cream and cashewnut sauce
  • Diwani handi $13.99
    • Mix vegetables and cottage cheese
  • Dal Makhni $13.99
    • Black lentils cooked in tomato and butter gravy, tradeitionally punjabi dish
  • Dal tadka $13.99
    • Yellow lentil tempered with onion and tomatoes
  • Zeera aloo $13.99
    • Potatoes cooked with jeera and spices
  • Chana masala $13.99
    • Chick peas cooked in indian spices with a touch of dry mango powder
  • Vege saag $14.99
    • Veges cooked in a spinach puree with mild blend of spice and dash of cream
  • Palak kofta $14.99
    • Mashed potato and cottage cheese balls deep fried cooked with spinach gravy
  • Meloani tarkari $14.99
    • Mixed vegetables medley in a curry
  • Paneer tikka masala $16.99
    • Marinated grilled paneer cubes in onion, tomoto, creamy red, lightly spiced
BREADS BREADS
  • Roti $2.99
  • Butter naan $3.49
  • Garlic naan $3.99
  • Cheese naan $3.99
  • Cheese & garlic naan $4.99
  • Keema naan $4.99
  • Peshawari naan $4.99
  • Kulcha onion $4.99
  • Kulcha paneer $4.99
  • Lachha prantha $4.99
  • Aloo prantha $4.99
  • Bread basket (one each) $9.99
    • Cheese naan, garlic naan, butter naan
RICE RICE
  • Steamed rice
    • Steamed basmati rice
  • Jeera rice
    • Basmati rice cooked with jeera
  • Saffron rice
    • Basmati rice cooked with dry nuts & touch of saffron
  • Veg pulao
    • Basmati rice cooked with mix vegetables
  • Veg biryani
    • Mughal style basmati rice cooked with veges
  • Chicken biryani
    • Mughal style basmati rice cooked with chicken, onions, spices and coriander
  • Lamb biryani
    • Mughal style basmati rice cooked with lamb, onions, spices and coriander
  • Prawn biryani
    • Mughal style basmati rice cooked with prawns, onions, spices and coriander
ACCOMPANIMENTS ACCOMPANIMENTS
  • Punjabi pickle $2.99
  • Green salad $6.99
  • Onion salad $3.99
  • Vinegar onion $2.99
  • Popodum (S) $2.99
  • Masala popodum $2.99
  • Popodum platter $7.99
  • Mixed raita $2.99
  • Chawla's mint sauce $2.99
  • Mango chutney $2.99
DESSERT DESSERT
  • Gulab jamun $4.99
  • Gulab jamun kulfi $6.99
  • Mango kulfi $4.99
  • Posta kulfi $4.99
  • Assorted ice cream $3.99
  • Fig and honey kulfi $5.99

Nearby Sample Menus

  • Sichuan Beef & Vegetables (spicy) $13.00
  • Mee Goreng $12.00
    • noodles with chicken, egg, shrimps, beansprouts & chilli
  • Nasi Goreng (spicy) $12.00
  • Extras:
  • T-bone steak and eggs $19.00
  • Roti with Satay Sauce $4.00
  • Fish with Ginger & Spring Onion $15.00
  • Half for $20.00
  • LAMB SALAD $15.00
    • Diced grilled lamb served on a fresh salad with dips.
  • FALAFEL SALAD $13.50
    • Fried chickpea patties served with a fresh salad with dips.
  • GARLIC & CHEESE PIDHE $7.00
    • Garlic and mozzarella cheese.
  • VENISON KEBAB SMALL $11.00/LARGE$12.70
    • Diced venison grilled and wrapped in with salad and sauce
  • VENISON PIZZA $17.00
    • Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • MIXED ISKENDER $15.00
    • Sliced beef&chicken served on rice, comes with salad, bread and dips.
  • SOUJUKLU PIZZA $18.00
    • Turkish sujuk(Turkish style salami), mozzarella, green chillies, fresh tomatoes and capsicum.
  • MIXED SALAD $15.00
    • Sliced beef&chicken served on fresh salad with dips.
  • Aoraki Smoked Salmon $6
  • Manuka Smoked Bacon $6
  • Smashed Avocado $5
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Garlic Mushrooms $4
  • Roasted Tomatoes $4
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Jalapenos N/A
  • Avocado Toasties N/A
  • Three Pepper Chicken N/A
  • Honey Mustard N/A
  • Chicken Classic N/A
  • Onion N/A
  • Tuna N/A
  • Mayo N/A
  • TCF BIG BREAKFAST $12.90
  • HAWAIIAN
  • LARGE $9.00
  • FISH MEAL $13.00
    • 2 fish, 2 eggs, 1 chips, toast & 420ml coca cola
  • EGG BENEDICT $11.90
  • SMALL $6.50
  • SUPREME BURGER $8.00
    • breast fillet, tomato, lettuce, cheese 7 mayo
  • MOROCCAN CHICKEN
  • Kotthu Roti $15.00
  • Cheese $5.00
  • Vege Murutabak $5.50
    • (Mix veg curry stuffed roti)
  • Chicken Samosa $2.50
  • Butter Chicken with Prawns $11.00
  • 9 Pieces $23.00
    • (2 thigh, 3 drums, 4 wings) chicken and chips
  • Butter Chicken $.50
  • Satay Chicken $.50
  • -small $4.00
  • Lasagne square $2.50
  • Ham $3.00
  • Hot dog / sausage / paua fritter / bacon fritter $2.20
  • Hash brown $1.20
  • Crumbed fish $3.30
  • -1/2 doz. $5.00
  • -1/2 chicken $5.00
  • BamiGorang $16.80
  • Braised Fish Pot $19.80
  • Braised Fried Bean Curd $19.80
  • Brisket with crispy Noodles $16.80
  • Pork $19.80
  • Small Steamed Rice $3.00
  • Orange chicken $19.80
  • Chocolate Sundae $7.50
  • Mexican wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and french dressing
  • Basket of chips $4.90
    • served with tomato sauce, extra $2.00 for aioli
  • Deluxe Benedict $15.90
    • served with spinach, bacon or ham
  • Deluxe Benedict
    • with salmon or prawn egg benedict $16.90
  • Asian salad $13.90
    • fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
  • Gourmet burger $12.90
    • choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger)
  • Egg $4.50
  • Donut $1.50
  • Chicken Corn Soup $ 7.50
  • Bacon & Egg $5.50
  • -Vegetables $9.00
  • -King Prawns $10.00
  • Kumara Chips $3.50
  • Paua Fritter $2.50
  • Smoked Chicken Salad $17.00
    • Delicious chunks of house smoked chicken on a bed of mixed greens, veggies and toasted almonds.
  • Wednesday Wing Night
    • - Only a buck a wing! Your choice of spicy ‘Buffalo’, teriyaki, BBQ or just plain ‘naked’. Minimum order of six – but you’ll surely want more!
  • Kids’ Dessert $3.00
  • Chilli-Cheese Fries $12.00
    • Fresh cut fries are topped with house chilli brimming with smoked pork and beans and topped with melted cheese.
  • Chocolate chip Cookie and Ice Cream
  • ‘Half & Half’ $36.00
    • A combo of our two signature dishes - a half rack of pork ribs and a single ‘Big Daddy’ Beef Rib served with our famous BBQ baked pork and beans and fresh cut fries.
  • Fruit Cobbler $10.00
    • - Apple in winter or peaches or cherries in summer. Ask about the cobbler of the day.
  • - Hot ‘Buffalo’ style with buttermilk ranch dipping sauce
  • Verde
    • Jalapeños, mango, coriander and lime
  • Guacamole Extra
  • Chikito, Taco or Dos Capas +$1.00
  • Nachos $13.90
    • Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
  • Beef
    • With cumin and garlic rub
  • Guacamole Extra
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Guacamole Extra
  • Seafood $16.80
  • Chicken or Pork or Beef Cashew Nut $13.50
  • Sausage $1.50
  • Shrimp $12.00
  • Shrimp Fried Rice $11.00
  • Chicken or Beef Ginger and Spring Onion $15.00
  • BBQ Pork Fried Rice $11.00
  • Curry Chicken or Beef or Pork $13.00
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Lamb potato bites
    • with one bites mayo
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
  • Olives, orange peel, rosemary, vanilla $8
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
  • Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
Wellington Seamarket

Wellington Seamarket

location

Address

87 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045700393

email

Email

None

clock

Opened hours

Mon 9:30 AM to 7 PM Tue 9:30 AM to 7 PM Wed 9:30 AM to 8 PM Thu 9:30 AM to 8 PM Fri 9:30 AM to 8 PM Sat 9:30 AM to 8 PM Sun 9:30 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
87 High Street, Lower Hutt, Wellington, 5010, New Zealand
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