Wellington Seamarket in Lower Hutt Menu

NON- VEG ENTREES NON- VEG ENTREES
  • Afghani chicken tikka $13.99
    • Boneless pieces of chicken marinated with cream and spices
  • Chicken achari tikka $13.99
    • Boneless pieces of chicken marinated tandoori spices, pickle flavour and yoghurt
  • Chicken pakora $13.99
    • Chicken sauteed in homemade spices, lime, ginger, garlic paste
  • Lamb seekh kebab $13.99
    • Lamb mince marinated with herbs and tandoori spices and cooked on skewes in tandoor
  • Tawa kebab $15.99
    • Lamb seekh kebab cooked in tandoor and then pan fried with onion and tomatoes
  • Amritsari fish $16.99
    • Fish marinated with chilli paste and fried in chickpea flour batter
  • Tandoori chicken $19.99
    • Chicken marinated with indian spices and cooked in tandoor
  • -Half $11.99
  • Tandoori prawn $16.99
    • King prawns marinated with indian spices and cooked in tandoor
  • Chawla´s platter $22.99
    • Mix pieces of tandoori chicken, achari chicken tikka, malai tikka, seekh kebab
  • Navabi chicken tikka $16.99
    • Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
  • Fish tikka $16.99
    • Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala
VEGETARIAN ENTREES VEGETARIAN ENTREES
  • Onion bhaji $5.99
    • Spiced onions dipped in chick pea flour batter fried
  • Mix Pakoda $5.99
    • Iindian starter prepared with mixed vegetables, chickpea flour and carom seeds and fried
  • Samosa (2pc) $5.99
    • Delicius mixed vegetables wrapped in light pastry, fried & served with tamarind sauce
  • Hara bhara kebab $7.99
    • Green peas, spinach and potatoes mixed with indian spices & shallow fried
  • Veg munchurian $12.99
    • Vegetables dumplings stir fried in garlic and soja sauce
  • Chilli paneer $13.99
    • Stir fried fresh indian cheese with green pepper, onion and soja sauce
  • Paneer tikka $13.99
    • Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
  • Mushroom tikka $13.99
    • Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
  • Veg platter $16.99
    • Paneer tikka + mix pakora + onion bhaji
MAIN NON- VEG MAIN NON- VEG
  • Cream chicken (chawala´s speciality) $19.99
    • Chicken cooked in milk, cream and clack pepper with traditional chawala´s spices
  • Butter chicken $16.99
    • A mild curry in which marinated chicken tikkas are cooked in butter and tomato sauce
  • Mango chicken $16.99
    • Boneless chicken morsels cooked with mango and cream based gravy
  • Balti chicken $16.99
    • Chicken cooked with assorted seasonal vegetables in a special gravy
  • Chicken tikka masala $16.99
    • Curry dish in which roasted chicken chunks are served in rice (creamy red), lightly spices in punjab
  • Kadhai chicken $16.99
    • Boneless diced chicken cooked with capsicum, tomatoes, onions & pepper, fresh herbs and spices
  • Korma chicken $16.99
    • Chicken cooked in cashewnut sauce and spices a recepe from the royal mughal kitchen
  • Madras chicken $16.99
    • Chicken cooked in traditional soth indian type curry with coconut and spices
  • Saagwala chicken $16.99
    • Chicken cooked with spinach and spices
  • Rarra chicken $18.99
    • Boneless chicken cooked together in a mince gravy with ginger, garlic and spices
  • Vindaloo chicken $16.99
    • A goan speciality is a very hot, sweet & sour style chicken curry
  • Lamb rogan josh $17.99
    • Diced lamb cooked in spicy onion based curry and finished with fresh coriander
  • Chilli chicken $16.99
    • Deep fried chicken cubes with pepper, onion, chilli with a touch of chinese spices
LAMB LAMB
  • Korma lamb $17.99
    • Lamb cooked in cashewnut sauce and spices
  • Madras lamb $17.99
    • Lamb cooked in traditional south indian type curry with coconut and spices
  • Saagwala lamb $17.99
    • Lamb cooked with spinach and spices
  • Rarra lamb $19.99
    • Lamb cooked together in a mince gravy with ginger, garlic and spices
  • Vindaloo lamb $17.99
    • A goan speciality is a very hot, sweet & sour style lamb curry
MAINS SEAFOOD MAINS SEAFOOD
  • Prawn jalfrazi $19.99
    • Prawns cooked with julienne of capsicum, onion, tomato and coriander
  • Prawn butter masala $19.99
    • Prawns cooked in rich gravy with tomatoes, butter and cream
  • Fish malabari $19.99
    • Diced fish cooked with coconut cream, bay leaf and spices
  • Fish curry $19.99
    • Diced fish cooked in punjabi style
  • Prawn curry $19.99
    • Prawns cookes in a spiced gravy in punjabi style
  • Prawn pakora (on tray appetiser) $14.99
    • Prawns dipped in batter and deep fried
MAIN VEGETARIAN MAIN VEGETARIAN
  • Cream paneer (Chawala´s specialty) $16.99
    • Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
  • Paneer butter masala $14.99
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Palak paneer $14.99
    • A combination of fresh spinach and cottage cheese in creamy curry
  • Shadi paneer $14.99
    • Cubes of cottage cheese cooked in cream & cashewnut sauce with indian spices
  • Kadhai paneer $14.99
    • Diced paneer cooked with onion, pepper and tomato
  • Mutter paneer $14.99
    • Diced mushroom cooked with onion, pepper and tomato
  • Mutter mushroom $14.99
    • Peas and mushroom cooked in spicy curry
  • Malai kofta $14.99
    • Cottage cheese & potato balls cooked in mild creamy sauce
  • Navrattan korma $13.99
    • Seasonal veges cooked together with cream and cashewnut sauce
  • Diwani handi $13.99
    • Mix vegetables and cottage cheese
  • Dal Makhni $13.99
    • Black lentils cooked in tomato and butter gravy, tradeitionally punjabi dish
  • Dal tadka $13.99
    • Yellow lentil tempered with onion and tomatoes
  • Zeera aloo $13.99
    • Potatoes cooked with jeera and spices
  • Chana masala $13.99
    • Chick peas cooked in indian spices with a touch of dry mango powder
  • Vege saag $14.99
    • Veges cooked in a spinach puree with mild blend of spice and dash of cream
  • Palak kofta $14.99
    • Mashed potato and cottage cheese balls deep fried cooked with spinach gravy
  • Meloani tarkari $14.99
    • Mixed vegetables medley in a curry
  • Paneer tikka masala $16.99
    • Marinated grilled paneer cubes in onion, tomoto, creamy red, lightly spiced
BREADS BREADS
  • Roti $2.99
  • Butter naan $3.49
  • Garlic naan $3.99
  • Cheese naan $3.99
  • Cheese & garlic naan $4.99
  • Keema naan $4.99
  • Peshawari naan $4.99
  • Kulcha onion $4.99
  • Kulcha paneer $4.99
  • Lachha prantha $4.99
  • Aloo prantha $4.99
  • Bread basket (one each) $9.99
    • Cheese naan, garlic naan, butter naan
RICE RICE
  • Steamed rice
    • Steamed basmati rice
  • Jeera rice
    • Basmati rice cooked with jeera
  • Saffron rice
    • Basmati rice cooked with dry nuts & touch of saffron
  • Veg pulao
    • Basmati rice cooked with mix vegetables
  • Veg biryani
    • Mughal style basmati rice cooked with veges
  • Chicken biryani
    • Mughal style basmati rice cooked with chicken, onions, spices and coriander
  • Lamb biryani
    • Mughal style basmati rice cooked with lamb, onions, spices and coriander
  • Prawn biryani
    • Mughal style basmati rice cooked with prawns, onions, spices and coriander
ACCOMPANIMENTS ACCOMPANIMENTS
  • Punjabi pickle $2.99
  • Green salad $6.99
  • Onion salad $3.99
  • Vinegar onion $2.99
  • Popodum (S) $2.99
  • Masala popodum $2.99
  • Popodum platter $7.99
  • Mixed raita $2.99
  • Chawla's mint sauce $2.99
  • Mango chutney $2.99
DESSERT DESSERT
  • Gulab jamun $4.99
  • Gulab jamun kulfi $6.99
  • Mango kulfi $4.99
  • Posta kulfi $4.99
  • Assorted ice cream $3.99
  • Fig and honey kulfi $5.99

Nearby Sample Menus

  • Shrimp $3.50
  • Beef $10.00
  • Squid $11.50
  • Pineapple $4.00
  • Combination $10.50
  • Cashew Nuts $3.50
  • Jumbo Burger $8.50
  • Fish (on Rice) $10.00
  • Samgyubsal BBQ (Pork belly slice 2 people) $42.00
  • Dwenjang Chigae (stew) $14.00
    • Soy bean paste stew with vegetables and tofu
  • Bukuh Kuk (soup) $14.50
    • Dried bukuh fish(Walleye Pollack) and vegetable soup
  • Bulgogi BBQ (2 people) $40.00
  • Soonmandu $12.00
    • Steamed handmade dumpling filled with vegetables, potato noodles and beef
  • Mixed Korean Dessert Set $9.50
  • Busut Jungol (2 people) $39.00
    • Mixed mushroom, vegetables and beef
  • Haemul Pa Jun $21.00
    • Korean pancake (rice & wheat based) with mixed seafood and vegetables
  • Burger $5.50
  • Crumbed prawn cutlets $1.10
  • Vegetarian rolls / lump & spinach frit / lasagna square $2.60
  • Raspberry donuts $2.40
  • -1/2 doz $18.00
  • Bacon $1.40
  • Gourmet paua fritters $6.00
  • Meat patties $2.60
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • Broccoli and cheese balls(6) $12.90
    • fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
  • Porkies Revenge $32.90
    • 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
  • FRIDAY $15.00
    • freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
  • Wing sauces
    • choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
  • BBQ wings(24) $35.00
  • Crispy potato skins $12.90
    • sprinkled with cheese, bacon, onions and chives, topped with sour cream
  • The Butcher's Caesar Salad $18.90
    • Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
  • Bacon $5.00
  • Hollandaise/ Chutney $2.00
  • Pancakes $7.50
    • with bacon, banana and maple syrup
  • Eggs Benny $17.50
    • with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
  • Bruschetta Plate $18.50
    • sliced tomato with basil oil and balsamic reduction
  • Toasted Bagel $16.50
    • with creamy scrambled eggs, chives and smoked salmon
  • Toast with Homemade jam or Vegemite $4.00
  • Soup of the Day $12.00
    • with warm ciabatta bread
  • Potato Fritter $0.70
  • SPECIAL THREE $19.50
    • 3 fish, 2 hot dogs, 4 potato fritters, 2 chips
  • Scallops 1/2 doz $12.00
  • Spring Roll $2.50
  • Groper $7.00
  • fish $4.50
  • Pineapple Fritter $2.00
  • SPECIAL FIVE $29.00
    • 4 fish, 3 hot dogs, 6 potato fritters, 6 chicken nuggets, 2 chips
  • ALOO MATTAR
    • potatoes and green peas cooked with onion in a tomato gravy
  • LAMB KORMA
    • tender lamb pieces simmered in creamy cashew nut gravy
  • BANGALORE CHICKEN
    • a beautiful dish made with tomato, potato, and special curry star sauce
  • CHICKEN VINDALOO
    • made with tender chicken and cooked in hot ground vindaloo paste and potato
  • TANDOORI CHICKEN $18.00
    • chicken marinated in mild spices overnight and roasted in tandoor FULL
  • BUTTER NAAN $3.00
    • finished with a touch of butter
  • DAL TADKA
    • yellow split lentils cooked with ginger and garlic
  • CHICKEN LOLLYPOPS $9.00
    • chicken wings marinated in Indian spices cook in the tandoori oven
  • Smoked Salmon & Avocado
  • - 12 pieces Fresh Salmon Nigiri
  • LARGE $8.40
  • LARGE $8.90
  • From $3.20
  • 8PC. JUMBO $11.00
  • - 8 pieces Cucumber & Pickle
  • 8PC. JUMBO $9.50
  • Turkey N/A
  • Thousand Island N/A
  • Carrot N/A
  • Roasted Garlic N/A
  • Jalapenos N/A
  • Thinly Cut Ready Salted N/A
  • Wrap N/A
  • Beetroot N/A
  • Bolognese
    • Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
  • Mediterranean
    • Tomato, mozzarella, kalamata olives, sundried tomatoes, roasted zucchini, roasted capsicum anchovies and basil
  • Isle of CaprI
    • Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
  • Torta del Giorno $11.50
    • A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
  • Arancini $12.90
    • Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
  • Ravioli del Giorno $17.90
    • Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
  • Bocconcini Italia
    • Tomato, mozzarella, bocconcini, mortadella and fresh basil
  • Prawn cutlet $1.10
  • Fish boys 10-inch donut stick $3.20
  • Vege roll $2.50
  • SPECIAL SIX $15.90
    • 4 fish, 3 chicken nuggets, 4 potato fritters, 2 scoops
  • Spring roll $2.50
  • Sweet chili $1.50
  • Coleslaw $3.30
  • CHICKEN SATAY $8.20
    • premium chicken breast with spicy peanut sauce topped with salad & garlic aioli
  • Large steamed Rice $6.50
  • Brisket Noodle Soup $16.80
  • Satay Chicken $20.00
  • Combination Seafood with Rice/ Egg Noodles $22.00
  • Salted Fish and Chicken with Bean Curd $19.80
  • Small Steamed Rice $3.00
  • Scallops with Ginger and Spring Onions (hot plate) $25.00
  • Chicken Chow mein $16.80
  • Bowl of fries $6.5
  • Traditional bacon and eggs(free range) $15.5
    • on toasted sourdough or five grain.
  • Slow cooked beans $15.5
    • grilled corn bread, cashew cream (V)(DF)(GF)
  • Hash browns $4.5
  • Open sirloin steak sandwhich $19.5
    • roasted flat mushrooms, rocket, salsa verde
  • Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm
  • The Gotham Biggy $20
    • free range eggs, bacon, kransky, mushroom, grilled tomato and hash brown, on five grain or sourdough.
  • Mustard $1
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Toasted bagels
  • -Cream cheese and jam $16.00
  • -Salmon, cream cheese and capers $12.00
  • -Add bacon $4.00
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • BHAJI PURI $7.99
    • Special type of curry served with 4 big Puri
  • Extra Kadi $1.99
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
  • Extra Thepla 2 for $2.99
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
Wellington Seamarket

Wellington Seamarket

location

Address

87 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045700393

email

Email

None

clock

Opened hours

Mon 9:30 AM to 7 PM Tue 9:30 AM to 7 PM Wed 9:30 AM to 8 PM Thu 9:30 AM to 8 PM Fri 9:30 AM to 8 PM Sat 9:30 AM to 8 PM Sun 9:30 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
87 High Street, Lower Hutt, Wellington, 5010, New Zealand
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