Wellingtons Restaurant & Bar in Auckland Menu

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English Breakfast $35.00
Continental Breakfast $25.00
Express Breakfast $15.00

Monday - Saturday $35.00
Senior Citizens $27.50
Sunday $29.50

Monday - Saturday $49.50
Senior Citizens $35.00
Sunday $35.00

Children aged 4-11 yrs $1.50 per year of age
Children 3 yrs old or under dine for free

Garlic & Herb Bread $8.90
Oven Fresh Breads from our Bakery $12.50
- With eggplant chutney, feta & olive oil
Chef's Soup of the Day $10.90
- Warm dinner roll & butter
Olives $9.90
- Bowl of Sicilian & Kalamata olives in fruity olive oil

Warm Cajun Chicken Salad $18.90 E / $29.90 M
- Green apple, spinach, creamy habanero dressing & almond
Crab Leg Meat, Surimi & Urenika Potato Salad $19.90 E / $32.90 M
- Cherry tomato, Japanese mayo, light spices & tobiko caviar
Warm Seared Scallops $18.90 E / $31.90 M
- Kumara cardamom puree & kaffir lime buerre blanc
Salt & Pepper Tofu $19.90 E / $31.90 M
- Warm potatoes, peas & broccoli, light ginger & spring onion superior sauce
Cognac Flamed Prawns $19.90 E / $36.90 M
- Black pepper, roast tomato & green basil - main dish includes a side salad
Coromandel Mussels $19.90 E / $29.90 M
- Chardonnay broth, blistered tomato, onions & garlic bread
Classic Caesar Salad $17.90 E / $23.90 M
- With light anchovy dressing, bacon, parmesan, garlic croutons & poached egg - Add smoked salmon / smoked chicken $21.00 E / $27.90 M

Ocean Platter $79.90
- Small portions from five of the menus seafood dishes
Ploughmans Platter $24.90
- Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
Lagoon Platter $29.90
- Popcorn shrimp, mini spring rolls, vegetarian samosa, calamari chips, pork & shitake dumplings, seasoned potato wedges & dipping sauces

Burger of the Sleeping Giants $23.90
- With two flame grilled beef patties, bacon, beetroot, tomato, smoked cheese, fried egg, pickles, BBQ sauce & sea salted fries
Chicken Kiev Burger $22.90
- Battered onion rings, smoked cheese, tomato red pepper relish & sea salted fries
Waipuna Club Sandwich $18.90
- Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
Toasted Panini $17.90
- Ham off the bone, seeded mustard, melted cheddar & sea salted fries

Ajwaini Chicken Tikka $15.90
- Carom seeds, turmeric, coriander, red onion & boondi raita
1/2 Dozen Oyster $21.90
- Tempura fried with classic tartare sauce OR kilpatrick style
Salt & Pepper Calamari $19.90
- Green salad, lime mayonnaise & tomato relish
Pulled Pork Slider $17.90
- Cayenne pepper, garlic salt, coleslaw & cider mustard
Tempura Battered Fish $29.90
- Golden french fries, green salad & tartare

Ginger Lemongrass Poached Chicken $34.90
- Potato mash, kaffir lime sauce & fresh vegetables
Chef's Curry of the Day $35.90
- With boondi raita, butter parantha, rice, poppadum & traditional Indian pickle
Lancashire Lamb Hot Pot $39.90
- With potato lyonnaise, braised baby vegetables, cucumber, mint and radish salad
Ossobuco Of Veal $34.90
- Parsley onion mash, pan fried vegetables & braising liquor sauce

Pork Schnitzel $36.90
- Traditional coleslaw, warm potato & mustard maple glaze
King Salmon $36.90
- Himalayan pink salt, fondant potato, lime sauce, corn & young spinach
Fish of the Day $39.90
- Please ask your wait staff for today's fish
Fresh Pasta $35.90
- Chilli, prawns, kambu, garlic & extra virgin olive oil
Eye Fillet Steak $39.90
- Fondant potato, glazed broccolini, pan reduced jus, pink peppercorn and horseradish butter
Classic T-Bone Steak $44.90
- Aged for 90 days, 500gm steak with fries or wedges & bearnaise sauce

Steamed Rice $5.90 each
Sea Salted Fries & Tomato Sauce $5.90 each
Potato Wedges, Sweet Chilli & Sour Cream $5.90 each
Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette $5.90 each
Potato Mash $5.90 each

Waipuna Plate $19.50
- Scramble, Poached or Fried free range eggs served w bacon, sausages, hash browns, tomatoes & mushrooms
Egg Benedict $19.50
- 2 Poached eggs served on English toasted muffin w ham or smoked salmon. Topped w hollandaise sauce
Waffles $15.00
- A delicious golden brown waffle served w berries & a choice of whipped or pouring cream
Omelette $19.50
- Three egg omelette w a choice of fillings: Ham, Tomato, Cheese & Onion
Tea or Plunger Coffee & Toast $8.50
- Tea or Plunger coffee w a choice from our selection of breads & English muffins
Danish $4.00
- A selection of two pieces. Baked fresh from our bakery daily.
Muffins $3.00
- A selection of two mini muffins. Baked fresh from our bakery daily.

Hot Option $15.00
- One cooked item on toast / Tea or Plunger coffee
Cold Option $15.00
- One bowl of fruit/cereal / Tea or Plunger coffee / Toast

Waipuna Banana Sundae $14.90
- Homemade macaroon, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
Chocolate Pear Bread & Butter Pudding $14.90
- Milk chocolate sauce & vanilla bean ice cream
Winter Ginger Honey Pudding $14.00
- Butter caramel sauce, vanilla ice cream & fig crumbs
Ice Cream & Sorbet with Fresh Fruits $11.90
- Please ask your wait staff for today's selection
- Single Selection $16.90
- Selection of Three $24.90
Cheese, Crackers, Pear & Fig Relish
- Please ask your wait staff for today's selection
Dessert Selection From Our Buffet $14.90

Nearby Sample Menus

Creamy Garlic Mushrooms $17.90
- on 5 grain toast, with grilled bacon
Steak Sandwich $19.90
- sauteed beef strips with mushrooms, mesclun, cherry tomatoes on thick wholegrain toast
- Bangers 'n Mash - Mini Steak - Hot Dog and chips - Fish Bites - Chicken Strips - Mini Cheese and Bacon Wedges - Chicken Satay with Rice
Seafood Chowder $14.50
- served with a freshly baked crisp baguette
Banoffee Cream Pie $11.90
- baked caramel on biscuit base, with fresh bananas and cream layered, with butterscotch sauce
Shaslick Marinara $34.90
- Scallops in bacon, prawns, eye fillet skewered
Gourmet Bangers 'n Mash $25.90
- ask for today's flavour
Steamed Mussels $18.50
- finished with a coconut curry sauce and served with a fresh baguette

Butter Up! $4.0
- Toasted bagel with a lick of butter
House Habanero Mustard $2
Cold Smoked Salmon $5
P.B.J $6.0
- Peanut butter & raspberry jam
Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
McClures Pickles $2
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Swiss Melt $6.0
- Grilled Swiss cheese. + Marmite 7.0

Chicken & Sweet Corn $7.50
Battered sausage $1.70
Crab Stick $1.50
Chicken / Fish $13.50
Fish cake $2.00
Sweet & Sour Pork / Lemon Chicken / Chicken Satay / Steak Black Bean $8.50
Hot Dog $3.50
Pork / Chicken / Fish / Wontons (12) $13.50

Rustic cut fries with aioli $4.50
Scrambled smoked salmon $15.00
- On toasted croissant served with avocado, capers & cream cheese
Bacon, ham, grilled pork sausage $4.00
Thai fish cakes $14.00
- Homemade fish cakes served with side thai green salad
The vege breakfast $16.00
- Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
Kumara chips with aioli $7.50
-add free- range egg $1.00
Toast preserves $5.50
- Served with your choice of fruit preserve or marmalade

Lamb kadhai $16.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
Chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Vegetable samosa (2 pcs) $5.00
- Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
Raita (each) $3.00
Prawn saag $18.00
- A delightful combination of prawn cooked in a puree of spinach and spices
Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven

Fresh Snapper $7.00
- Battered/Grilled
Battered Banana $2.00
Made With White Bread
Hawaiian Burger Combo $10.50
Pumpkin Flitter $1.00
Pineapple
Tomato
Watties Rip And Dip $4.00

Sizzle Scallops with Oyster Sauce / Sizzle Scallops with Sar Char Sauce $34.00
Soya Sauce Chicken Half $16 / Whole $30
Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
Chinese Vegetables with Oyster Sauce / Chinese Vegetables with Garlic / Mixed Vegetables with Oyster Sauce Garlic $20.00
Sizzle Beef with Black Pepper / Sizzle Spicy Hot Beef / Sizzle Beef with Ginger & Spring Onion $28.00
Hot & Spicy Squid / Salt Pepper Squid / Special Black Chilli Squid / Special Maggi Sauce Squid $29.00
Crispy Roasted Pork / Honey BBQ Pork Small $15 / Large $29
Ma Po Tofu (Bean Curd with Hot Sauce & Mince) $24.00

Wedges $12
Cheese Burger + Chips $10
Fish and Chips + Salad $15
Nuggets + Chips $10
Served with Fries
Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry
Asian inspired beef noodle soup $10
Fries $7

Triple Chocolate Brownie
- white chocolate & raspberry ice cream with vanilla anglaise
Crispy Duck $36
- Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
Lamb Kebab
- mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
-Add Smoked Chicken Or Salmon $4
Soup of the Day $11
- fresh toasted bread
1/2 kg Rump Steak $33
- 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce
Camembert Wedges $12
- crumbed camembert cheese with plum chutney
Spinach & Ricotta Cannelloni
- in a rich tomato & basil sauce, served with salad >>

GOAT BABRI $14.90
- a delicious goat curry prepared in mughlai style white curd curry.
SIDE DISHES PLATTER $6.99
ACHAR GOSH $16.90
- chef's special recipe- a mouth watering dish.
BUTTER PRAWN $17.90
- prawns cooked in rich creamy tomato butter sauce.
ALOO MATTAR TAMATAR $10.99
- peas and potatoes in very smooth onion and tomato based curry.
PICKLE $2.00
NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.
CHICKEN HANDI $17.90
- all time favorite boneless chicken with mild hot white curd curry.

Gluten Free toast (x2) $1.5
Library Free-Range Speciality Grilled free-range chicken breast wrapped with bacon served with broccolini & roasted vine tomatoes finished with the library wine jus. $25.5
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic. - can be vegetarian $19.5
- Smoked Salmon $17.5
Chocolate mud cake Warm chocolate cake, vanilla bean ice cream & whipped cream $12.5
The Full Library Grilled bacon, slow roasted tomato, Belgian sausage, mushrooms, herbed potato rosti, eggs of your liking & 5 grain toast. $19.5
- Free Range Bacon $16.5
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5

Steak $ 7.00
Steak & Cheese $ 8.00
Sun-dried Tomato, spinach
Mince & Cheese $ 3.80
Steak $ 3.80
Mince $ 7.00
Mince & Cheese $ 8.00
Spinach & Feta $ 3.80

grilled chicken peruvian style $27.00
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
valhrona chocolate torte. 12.00
chunky hand cut agria potato chips with aioli $7.00
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
heirloom tomato, basil, olive oil $7.00
day boat fish $28.00
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.

Toast Panini
- Ham or Vege or Chicken
Egg Benedict Hashbrown
- with bacon or ham or salmon extra $5
Green Salad
Vegetarian Breakfast
- 2 egg & grilled vege with bagel
Savoury on Toast with Eggs $12.50
Toast Sandwiches
- Ham or Vege or Chicken
Muesli with fresh fruit & Yoghurt $9.50
Extra egg $1.50

Fish of the day –line caught fish from leigh $38
Pork scotch with caponata, mozzarella & white beans $38
Steamed broccoli with almond vinaigrette $9
Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
Buffalo mozzarella with zucchini pickle $12
Dark chocolate tart with strawberries & soft rolled cream $12
NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29

Wellingtons Restaurant & Bar

Auckland Region > Auckland > Wellingtons Restaurant & Bar

Address

58 Waipuna Road, Waipuna Hotel, Mount Wellington, Auckland, Auckland, 1060, New Zealand

Phone

64 9-526 3020

Email

laurenm@waipunahotel.co.nz

Opened hours

Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Continental , European , Gluten Free , International , New Zealand

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Television , Groups , American Express , Lunch , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Wellingtons Restaurant & Bar in Auckland Menu

Nearby Sample Menus

Wellingtons Restaurant & Bar

Auckland Region > Auckland > Wellingtons Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

58 Waipuna Road, Waipuna Hotel, Mount Wellington, Auckland, Auckland, 1060, New Zealand

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