Address
58 Waipuna Road, Waipuna Hotel, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Wellingtons Restaurant & Bar in Auckland Menu
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BREAKFAST - 6:30am - 10:00am- English Breakfast $35.00
- Continental Breakfast $25.00
- Express Breakfast $15.00
LUNCH - 12:00 noon - 2:00 pm- Monday - Saturday $35.00
- Senior Citizens $27.50
- Sunday $29.50
DINNER - 6:00pm - 9:30pm / Sunday 5:30pm - 9:30pm- Monday - Saturday $49.50
- Senior Citizens $35.00
- Sunday $35.00
CHILDREN'S PRICES- Children aged 4-11 yrs $1.50 per year of age
- Children 3 yrs old or under dine for free
TEMPT THE TASTE BUDS- Garlic & Herb Bread $8.90
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Oven Fresh Breads from our Bakery $12.50
- With eggplant chutney, feta & olive oil
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Chef's Soup of the Day $10.90
- Warm dinner roll & butter
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Olives $9.90
- Bowl of Sicilian & Kalamata olives in fruity olive oil
LIGHTER CHOICE OR JUST THE BEGINNING-
Warm Cajun Chicken Salad $18.90 E / $29.90 M
- Green apple, spinach, creamy habanero dressing & almond
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Crab Leg Meat, Surimi & Urenika Potato Salad $19.90 E / $32.90 M
- Cherry tomato, Japanese mayo, light spices & tobiko caviar
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Warm Seared Scallops $18.90 E / $31.90 M
- Kumara cardamom puree & kaffir lime buerre blanc
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Salt & Pepper Tofu $19.90 E / $31.90 M
- Warm potatoes, peas & broccoli, light ginger & spring onion superior sauce
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Cognac Flamed Prawns $19.90 E / $36.90 M
- Black pepper, roast tomato & green basil - main dish includes a side salad
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Coromandel Mussels $19.90 E / $29.90 M
- Chardonnay broth, blistered tomato, onions & garlic bread
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Classic Caesar Salad $17.90 E / $23.90 M
- With light anchovy dressing, bacon, parmesan, garlic croutons & poached egg - Add smoked salmon / smoked chicken $21.00 E / $27.90 M
PLATTERS FOR TWO-
Ocean Platter $79.90
- Small portions from five of the menus seafood dishes
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Ploughmans Platter $24.90
- Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
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Lagoon Platter $29.90
- Popcorn shrimp, mini spring rolls, vegetarian samosa, calamari chips, pork & shitake dumplings, seasoned potato wedges & dipping sauces
BETTER THAN SLICED BREAD-
Burger of the Sleeping Giants $23.90
- With two flame grilled beef patties, bacon, beetroot, tomato, smoked cheese, fried egg, pickles, BBQ sauce & sea salted fries
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Chicken Kiev Burger $22.90
- Battered onion rings, smoked cheese, tomato red pepper relish & sea salted fries
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Waipuna Club Sandwich $18.90
- Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
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Toasted Panini $17.90
- Ham off the bone, seeded mustard, melted cheddar & sea salted fries
FANCY SOMETHING ELSE-
Ajwaini Chicken Tikka $15.90
- Carom seeds, turmeric, coriander, red onion & boondi raita
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1/2 Dozen Oyster $21.90
- Tempura fried with classic tartare sauce OR kilpatrick style
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Salt & Pepper Calamari $19.90
- Green salad, lime mayonnaise & tomato relish
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Pulled Pork Slider $17.90
- Cayenne pepper, garlic salt, coleslaw & cider mustard
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Tempura Battered Fish $29.90
- Golden french fries, green salad & tartare
SIMPLY SATISFYING - SLOWLY DOES IT-
Ginger Lemongrass Poached Chicken $34.90
- Potato mash, kaffir lime sauce & fresh vegetables
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Chef's Curry of the Day $35.90
- With boondi raita, butter parantha, rice, poppadum & traditional Indian pickle
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Lancashire Lamb Hot Pot $39.90
- With potato lyonnaise, braised baby vegetables, cucumber, mint and radish salad
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Ossobuco Of Veal $34.90
- Parsley onion mash, pan fried vegetables & braising liquor sauce
SIMPLY SATISFYING - HOT OFF THE PLATE-
Pork Schnitzel $36.90
- Traditional coleslaw, warm potato & mustard maple glaze
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King Salmon $36.90
- Himalayan pink salt, fondant potato, lime sauce, corn & young spinach
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Fish of the Day $39.90
- Please ask your wait staff for today's fish
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Fresh Pasta $35.90
- Chilli, prawns, kambu, garlic & extra virgin olive oil
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Eye Fillet Steak $39.90
- Fondant potato, glazed broccolini, pan reduced jus, pink peppercorn and horseradish butter
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Classic T-Bone Steak $44.90
- Aged for 90 days, 500gm steak with fries or wedges & bearnaise sauce
ON THE SIDE- Steamed Rice $5.90 each
- Sea Salted Fries & Tomato Sauce $5.90 each
- Potato Wedges, Sweet Chilli & Sour Cream $5.90 each
- Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette $5.90 each
- Potato Mash $5.90 each
BREAKFAST MENU - A LA CARTE-
Waipuna Plate $19.50
- Scramble, Poached or Fried free range eggs served w bacon, sausages, hash browns, tomatoes & mushrooms
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Egg Benedict $19.50
- 2 Poached eggs served on English toasted muffin w ham or smoked salmon. Topped w hollandaise sauce
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Waffles $15.00
- A delicious golden brown waffle served w berries & a choice of whipped or pouring cream
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Omelette $19.50
- Three egg omelette w a choice of fillings: Ham, Tomato, Cheese & Onion
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Tea or Plunger Coffee & Toast $8.50
- Tea or Plunger coffee w a choice from our selection of breads & English muffins
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Danish $4.00
- A selection of two pieces. Baked fresh from our bakery daily.
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Muffins $3.00
- A selection of two mini muffins. Baked fresh from our bakery daily.
BREAKFAST MENU - EXPRESS BREAKFAST-
Hot Option $15.00
- One cooked item on toast / Tea or Plunger coffee
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Cold Option $15.00
- One bowl of fruit/cereal / Tea or Plunger coffee / Toast
THE FINAL ENCORE-
Waipuna Banana Sundae $14.90
- Homemade macaroon, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
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Chocolate Pear Bread & Butter Pudding $14.90
- Milk chocolate sauce & vanilla bean ice cream
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Winter Ginger Honey Pudding $14.00
- Butter caramel sauce, vanilla ice cream & fig crumbs
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Ice Cream & Sorbet with Fresh Fruits $11.90
- Please ask your wait staff for today's selection
- - Single Selection $16.90
- - Selection of Three $24.90
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Cheese, Crackers, Pear & Fig Relish
- Please ask your wait staff for today's selection
- Dessert Selection From Our Buffet $14.90
Nearby Sample Menus
- LUNCH BAR LARGE $12.50
- CRISPY FRIED CHICKEN half$14/full$27.00
- ORIGINAL FRIED CHICKEN half$14/full$27.00
- HOT & SPICY CHICKEN half$15/full$29.00
- KOREAN FRIED CHICKEN half$15/full$29.00
- SPICY CHICKEN half$15/full$29.00
- GARLIC SOY CHICKEN half$15/full$29.00
- SALAD $5.00
- Loaded With Beef Chu $12
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Portobello Mushroom Lasagna $24
- With feta/spinach/tomato/caramelized onion green salad
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Fish Burger $21
- With cos lettuce/pickled onions/tartare sauce & home-style chips
- All $ 15
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Full English Breakfast $20
- With bacon/eggs/mushrooms/pork/sausage/black pudding/tomato/hash brown
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Seafood Chowder
- With shrimps/white fish/mussels/garlic bread
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Garlic Loaf (V) $10
- With house dips
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Light Breakfast $12
- With bacon eggs & toast
- Large $14.00
- . Squid Rings $0.80
- Small $12.00
- Large $15.50
- (With Vegetables Extras $1.50)
- 78. Bacon $1.50
- 73. Bacon Burger $5.00
- 7. Combination Meat Veg
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Kids Chicken Tenders $10.00
- Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
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Kids Beef Burger $10.00
- Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
- Gluten Free & Vegan Available
- ●Extras
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Burnt Broccoli (GF)(V) $11.50
- Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
- -With Vegetarian Nut Mince $18.50
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Crumbed Fish Wrap $16.50
- Apple and caper crumbed market fish, lettuce, tomato, red onion, carrot, basil mayo
- Swiss Cheese $2.00
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Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
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Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
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Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
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Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
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Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
- CURRY COMBO LAMB $17.50
- CHICKEN BIRYANI $13.00
- CHANA MASALA
- PALAK PANNER
- GARLIC NAAN $3.00
- MANGO CHUTNEY $2.00
- BOMBAY ALOO
- ALOO PARATHA $5.50
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Kadhai paneer $13.50
- Cottage cheese cooked in red gravy with freshly ground spices, onion and capsicum
- -Chicken $7.00
- Peshwari naan $4.50
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Gajar ka halwa $6.00
- Made with carrot, milk and cardamom served warm
- -Chicken $7.00
-
Malai kofta $13.50
- Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream
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Chicken madras $15.50
- Cooked with coconut cream and other south indian spices
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Chicken takka tak $15.50
- Chicken pieces cooked in aromatic spices and delicately flavored with coriander dice onion capsicum
- Vegetarian Delight $12.50
- Spicy Squid on Fried Rice $14.00
- Pineapple fritter $1.40
- banana friter $2.00
- Fish cakes $2.50
- Won Ton Noodles Soup $12.00
- Seafood with Tom Yum Sauce $15.50
- Vegetables CM/CS $9.50
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Cheese Board $14.50
- A selection of NZ cheeses served with crackers, grapes and dips
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Beetroot & Quinoa Salad (gf/ v) $18.50
- Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
- Kumara bravas (v) (gf) $9.50
- Sauteed green beans with grlic butter & almonds $9.50
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Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
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Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
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Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
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Mixed grill $38.50
- BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
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Bruschetta alla pizzaiola $9.9
- diced fresh tomato, basil, e.v.o.o. Parsley, garlic, parmigiano & rocket (each)
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Verdure di stagione $9.9
- seasonal vegetables
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Gnocchi Gratinati $16.00
- oven baked w pomodoro, bechamel, mozzarella and parmesan
- gluten free base (as available) add $5.0
- Cheese pizza pane $7.9
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Insalata Toscana $17.00
- rocket salad, baked potatoes, shrimps and cannellini beans & toscana dressing
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Omelette alla romana $17.9
- smoked salmon, spinach, mushrooms, italian parsley, shaved parmigiano served w rocket
-
Gamberi romani $24.9
- prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
- Chicken 65 served with rice $12.00
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Chicken feast $30.90
- 9 pices of chicken, regular chips, 2 355ml coca cola cans
- Lamb vindaloo $13.00
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Onion bhaji $8.00
- 5 Pcs
- Lamb roganjosh $13.00
- Paneer chilli served with rice $12.00
- -Full $18.00
- Chicken biryani $12.00
- Prawn Twisters & Chips $7.50
- Chicken Nuggets & Chips $7.50
- Mini Hotdogs & Chips $7.50
- Samosas & Chips $7.50
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Wedges $10.00
- served with bacon, cheese, sour cream
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Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
- Hot Chips $5.50
- Half chicken soup $ 12.00
- Pollack soup $ 10.00
- La ribs $ 19.00
- Chili mussel $ 20.00
- Bibimbab $ 10.00
- Diced chicken soup $ 10.00
- Teriyaki eel $ 18.50
- Sweet and saw pork $ 20.00
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Bagel $5.00
- Cream cheese & jam
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Mushroom on Toast $9.50
- w Poach egg or bacon
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Bacon & Eggs on Toast $9.50
- Poach or fried $8.50 / Scrambled
- Avocado, mushroom, hashcake, tomato, toast $1.00ea
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Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg
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Omelette $10.50
- Bacon / Ham, cheese, tomato, toast
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Cajun Chicken Salad $8.50
- Lettuce, avocado, tomato, smoked chicken
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Add on Sides $3.00ea
- 2 bacon, 2 sausage, 2 eggs
- Prawn Cutlets (6pc) $3.50
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Garlic Chips $3.50
- One scoop
- Snapper $5.50
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Family Pack 3 (Serve 6) $30
- 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips
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Go Combo $5
- You can make any burger a combo with 330ml drink+large chips for extra
- Egg Burger $5.50
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Kiwi Burger $7.50
- beetroot, cheese, egg
- Chicken Nugget Crumbed (6pc) $3.50
Wellingtons Restaurant & Bar
Phone
64 9-526 3020
Opened hours
Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Continental , European , Gluten Free , International , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Television , Groups , American Express , Lunch , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
58 Waipuna Road, Waipuna Hotel, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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