Wendy's in 290 Queen Street, Auckland CBD, Auckland Menu

Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
Chicken Lollypop $10.00
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Bombay Aloo $10.00
- Deep fried potatoes cooked with spices
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
Chicken / Lamb Saag $10.00
- Cooked in spinach puree with hand picked spices and garam masala
Tandoori Prawn $14.00
- Marinated prawns cooked in tandoor
Goat $14.00

CHOO CHEE [Medium Hot] $15.90
- Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
SPECIAL EGG NOODLE $15.90
- Stir fried egg noodle, egg in homemade sauce and vegetables seafod
PLAR GOONG [Medium Hot] $15.90
- Prawns Salad with Chef's dressing and Thai herbs
VEGETARIAN ROLLS (V) [5 pieces] $8.00
- Deep fried vegetarian Thai spring rolls
SATAY SAUCE TOFU $13.90
- Tofu and vegetables sauteed with Satay sauce.
PAD PRIK KING [Medium Hot] $15.90
- Stir-fried with your choice of meat in red curry paste and beans.
GARLIC & PEPPER $15.90
- Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetables Seafood or Prawns
TOM KHA GAI $13.90
- Chicken coconut soup with mushroom & Thai herbs.

Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
OR
Pasta Of The Day $14.50
- Please ask your server for today’s selection
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Chicken With Chipotle Aioli And Guacamole

Honey Mustard
- chicken breast, vege
Eggs on Toast $11.90
- eggs (poached, scramble, fried) with homemade toast
Salmon $16.90
Pancake with Ice Cream $16.90
- Fresh pancake with lots of fresh fruits!!
Bacon $15.90
Kid's Pancake $8.90
Big Breakfast $16.90
- egg (poached, scramble, fried) sausage, bacon, vege, toast
Caesar
- chicken breast, bacon, egg, parmesan

Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Free range bacon / Sausage / Mushroom $5.50
Avocado / Tomato $4.50

Sundae $9.00
Roast of the Day $23.00
- Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
Toasts (2 Pieces) $3.50
Bread with In-House Dips $10.50
Banana Fritter $11.50
Fish and Chips $14.50
- Battered fish served with salad and fries
Sauteed Mushroom $3.50
Butter Veg $19.50
- Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum

BANANARAMA $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
KOKO $5.00
- House chocolate hazelnut spread
Avocado $4.00
JAM $5.00
- Raspberry jam & a lick of butter
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
PEANUT BUTTER $5.00
- Crunchy & a lick of butter
WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice

-Lamb cannon
Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Tomato Bruschetta (V) $12.00
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
Garlic Pita (V) $8.00
- Toasted pita bread ﬁlled with garlic butter
Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Cauliﬂower mornay $6.50
Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad

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