Wendy's in 290 Queen Street, Auckland CBD, Auckland Menu

Are you the owner? Manage this listing for free.

Wendy's in Auckland has no menu available, but can choose from many other options such as SATAY WITH PEANUT SAUCE or SATAY WITH PEANUT SAUCE from KK Malaysian Cuisine. Elegance Chinese Restaurant offers many options including Roasted Pork Tofu and Deep Fried Won Tons. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. -White choc macadamia and -Milk choc macadamia from . Upper Crust offers Johnny Mango and Kale Caesar Superfood.

Nearby Sample Menus

So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.

Upsize Any Meal $9.00
- reg chips + can of drink
Mixed
- chicken & lamb
Your Choice of meat & salad served with rice
Chicken
Kebabs $8.00
Extra Sauce $.50
Falafel
Chicken

Pork Bap $17.0
- w/ pulled pork, pickles, slaw & dukkah
Egg Bene on Crumpet $18.0
- w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
Bacon + Eggs $16.0
- w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
Eggplant Panko $16.5
- panko eggplant parmigiana w/ cress salad
Grilled Salmon $19.5
- w/ buckwheat noodles, winter veges & soy sesame ginger dressing
Sardine 'N Sprouts $16.0
- w/ cress, horseradish & capers on wholemeal sourdough
Curried Kedgeree $18.0
- w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!

KIDS CHEESE $3.80
- no salad
For 3 $21.50
For 5 $34.50
STEAK $8.60
plain $5.00
BEACH $7.90
- Pattie, pineapple, bacon, egg, cheese
BACON $6.60
HOKI $3.80
- pre-frozen

Portobello Mushrooms $18.00
- Sauteed in a cream sauce with toasted french bread & fried potato
600g Mega Steak $36.00
- With 3 fried eggs, potatoes, creamy spinach and herb butter
Bagels
Cezanne Burger $23.00
Fish, Chicken Breast, Scotch Fillet and Lamb Shanks served with steamed, seasonal vegetables and wither roasted rosemary potatoes or creamy mash
Thai Style Chicken Curry $19.50
- with vegetables in an aromatic sauce, fried banana, coconut rice, timbale and poppadom
Open Chicken Sandwich $19.50
- with salad, grilled tomato, onion jam, dried potato & toasted focaccia
Fresh Fruit Salad $11.00
- Fresh Seasonal fruit with yoghurt and honey

Ham & Cheese / Ham & Pineapple / Bacon / Steak / Chicken $4.20
Vegetables $10.50
B.B.Q Pork $11.50
Pork & Pineapple, Cashew Nuts / Chicken & Cashew Nuts / Steak & Cashew Nuts $14.50
Sausage / Donut $1.50
G $8.80
- 1 Fish, 1 Sausage, 1 Hot Dog, $2.00 Chips
Crab Stick $1.60
Fish Cake / Corn Fritter / Mussel Fritter / Paua Fritter $2.40

CHILLI PANEER (DRY / GRAVY) $13.50
- Indian cottage cheese cooked with capsicums in a Chinese Style.
HOT DOG & CHIPS $7.00
PICKLES (LIME, MANGO & CHILLI) $3.00
HALF $10.00
HARA-BHARA KEBAB $7.50
- Mashed potatoes, seasonal vegetables spinach, flavoured with Spices and deep-fried. (4 pcs)
FULL $20.00
BHUNA
- Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
CHICKEN/LAMB TAKATAK
- Chaahat chef's special recipe.

Double $27.00
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Single $22.00
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)

Fresh Baked Tigelia $2.50
- mountain bread, single serving
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage

-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
-Spicy chorizo sausage $15.50
-Chicken $15.50
Customized salad
- Meat choices (pork, beef, chicken)
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
-Cured salmon $16.50

The herbivore $14.50
- grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
Quiche lorraine $10.50
Peanut parlour pancake $17.50
- with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
Cassoulet $22.50
- berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
Curried vegetable $11.00
Salmon, cream cheese & spinach $10.50
Spinach, mushroom & blue cheese $10.50
Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50

Roll & Nigiri $56.00
Teriyaki Salmon Bento Box $22.00
- teriyaki salmon, sushi, salad, tempura, fruit, rice, miso soup
Vege Inari $2.30
- sushi rice & salad in sweet bean curd
50 Pieces Party Platter
Maguro Nigiri $2.00
- raw tuna
Pumpkin Roll $1.20
Teriyaki Beef Roll $1.30
Chicken Katsu Salad $10.00
- deep fried crispy chicken & teriyaki sauce on salad

Hot Pancakes $16.50
- Served with grilled bacon, vanilla whipped cream, berry ragout
Open Steak Sandwich & Chips $19.90
- 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
Go-deli Beef Burger $17.50
- With mseclun salad, tomato, aioli, 100% beef patty, crispy bacon, onion relish, BBQ sauce (come with fries)
French Toast $16.50
- With bacon, grilled banana & maple syrup accompanied with whipped cream & berry sauce
Streaky Bacon (3) $4.50
Egg Benedict (Bacon/Salmon/Mushroom) $12.90
Bacon Egg Buttie $12.90
- Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
Omelette $17.50
- A three egg omelette with ham, onion, cheese, tomato & mushroom served with toasted ciabatta bread and salad

Eggs Your Way (V) $10.00
- free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
Free range bacon
Kumara Rosti
Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
Rustic fries
Caramelized pancake(V) $19.00
- A big pancake served with toffee sauce, nut crumbs, fruit, and a berry glaze add bacon $5.00
Slow roasted tomatoes
Mediterian lamb koftas GF $19.00
- served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds

BBQ duck basil $20.50
- Mushroom, market vege, onion, pepper
Steamed jasmine rice $2.50
Chicken or tofu cashew nuts (V) $18.50
- Water chestnuts, market vege, roasted chilli
Green curry (V) $17.50
- Chicken or tofu, aubergine, coconut milk, market vege, kaffir lime, basil
Ginger chicken or tofu (V) $17.50
- Spring onion, mushroom, market vege
Spicy fish $21.50
- Deep fried ( fillet ), capsicum, spicy sauce
Prawn green curry $21.50
- Aubergine, coconut milk, market vege, kaffir lime, basil
Massamun curry $19.50
- Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots