Wendy's Supa Sundaes in Auckland Menu

Wendy's Supa Sundaes in Auckland has no menu available, but can choose from many other options such as Chow mein with noodles , chop suey no noodles or Vegetable from Fast Food Takeaways. Dragon Boat Restaurant offers many options including SPICY SALT PRAWN and SPICY SALT CRAB. Point Chevalier Chinese Takeaways includes a wide range like Steak Tomato or Steak Pineapple. With whitestone salted butter or pomegranate & evo and Smoked trevally toast, lemon parsley mayonnaise - 2 pcs from . Soul Bar and Bistro offers Spice Bazaar Takeaways and Aloo Gobhi.

Nearby Sample Menus

  • Large $13.50
  • 60. Crab stick $1.50
  • Small $11.00
  • Small $12.00
  • (Chow Main With Noodles, Chop Suey Without)
  • Please see specials on other side
  • Lemon Fish
  • 38. Steak Egg Foo Yoong $13.00
  • All served with ice cream & fresh whipped cream N/A
  • Reef n beef $38
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • Angus fillet with horseradish cream $38
    • Top taste, with piquant spicy flavours
  • Brandy snaps $10
    • Crunchy and creamy filled with liquer cream
  • Cheesecake of the day $10
    • Ever changing flavours, ask your waitress for todays special
  • Seafood brochettes $15 / $38
    • Skewered selection of the ocean's bounty, including prawns and scallops gently grilled
  • Calamari $12 / $30
    • Squid rings, marinated in lime juice, crumbed and deep fried
  • Kids spaghetti bolognese $10
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
  • -Add salmon $5.50
  • Market fish $21.90
    • Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
  • Lamb fattoush $22.50
    • Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
  • Keep fit $19.90
    • Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
  • Belgian waffles (V) $19.50
    • Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
  • -With bacon $19.00
  • Carolina pulled pork sandwich $19.90
    • 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
  • - or choose from:
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • -BACON, old school hash browns and sauteed spinach
  • Twice baked, goats cheese soufflé $24.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • Churros con chocolate
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Cherry + almond tart, mascarpone, praliné
  • French country terrine, pickled cherries $24.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • -Loads $6.00 extra
  • Vegetarian - organic tofu $17.00
    • Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
  • -Big bird - for up to 4 $60.00
    • Whole chicken, salad, bread ( 2 salads)
  • Warm baguette $6.00
    • Sea salt butter
  • Large $15.00
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
  • Rotisserie chicken, salad from the cabinet, warm bread
  • Slice of lemon pie $10.00
    • Berries, yoghurt
  • Angus Pure Wakanui Scotch Fillet $46.5
    • 340 gram, hand-cut fries, pinot jus, truffle herb butter, coleslaw
  • Prawns $25.9
    • Prawns, chilli, proscuitto, mushrooms, rocket & cherry tomatoes
  • Duck Confit $38
    • truffle mash, sauteed spinach & a rich duck jus
  • Pepperoni $25.9
    • Pepperoni, olives, chilli, cherry tomatoes & anchovies
  • Eggplant $25.9
    • Eggplant, zucchini, capsicum, roasted garlic, capers, olives, fresh rosemary & goats cheese
  • Fresh buffalo mozzarella $25.9
    • Fresh buffalo mozzarella, pesto, pepperoni, cherry tomatoes & watercress
  • Cockle Linguini $27.5 share $40
    • white wine, garlic, Italian parsley broth
  • Crispy potatoes $8.5
    • w/- rosemary & salt
  • Mushroom Sauce / Bacon Sauce / Garlic Butter (each) $3.90
  • Wedges with Sour Cream / Hash Nuggets / Vegetables (seasonal) $6.90
  • Kiwi Scotch $23.90
    • Served with two fried eggs and canadian fries
  • Pan Fried Prawns $27.90
    • With homemade greek sauce
  • Lamb Cutlets $27.90
    • All time favorite cooked to your choice
  • Giant T-Bone Steak (450gms-M.O.L.) $27.90
    • Cooked kiwi style with fried eggs, onions rings & chips / salad
  • Chicken Saganaki $16.90
    • Oven baked chicken (boneless) cooked in greek sauce
  • Spanakopita $10.90
    • A greek specialty made with spinach, feta cheese, onions, spices wrapped in filo pastry
  • Steak Fillet With Black Pepper $30.00
  • Fresh Fruit Salad Prawns (P/0) (*) $64.00
  • Herbal Duck $56.00
  • Steamed Rice $1.00
  • Scallops With Seasonal Vegetable $34.00
  • Salted and Fried Eggs with Vegetables $26.00
  • Lemon Fish (Fillet) $24.00
  • Peking Duck $52.00
    • Two course (Fried Shredded Duck Meat)
  • Big Snack Combo 3 $42.90
    • 4X ham burgers, 2X chips, 2X sausages, 2X chicken nuggets (12pcs), 1.5L coke >>
  • Curry Beef Spring Roll $4.50
  • Vegetarian $6.50
    • serving with lettuce, tomato, beetroot, cheese, egg, pineapple, potato fritter, cooked brown onion, tomato sauce and mayonnaise
  • Cheese (GF) $12.99
  • Works Wedges $8.30
    • seasoned wedges with bacon grated cheese, sour cream and mild salsa
  • Egg $6.99
  • Fish (Hoki) $6.99
  • Sausage $1.80
  • Chicken & Tomato Sandwich $3.00
  • Bacon & Egg Sandwich $3.00
  • Butterfly Cake $ 1.80
  • Egg Sandwich $2.80
  • Steak Curry Pie $ 2.80
  • BBQ Pork Roll $3.50
  • Steak & Cheese Pie $ 2.80
  • Chicken Roll $3.50
  • All grill items come with white onion puree chimichurri, short rib cigar and one side
  • Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Crab and tofu dumplings, soy and chicken broth $16
  • 700grm Savanah T-bone $68
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Egg white omelette, smoked salmon, avocado, multigrain $15
  • Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
  • Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
  • Potato trio crab / truffle / mozzarella N/A
  • Texas BBQ - Steak Fiorentina, Rump $2.50
  • Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
  • Wagyu carpaccio - tea smoked tomato $35.00
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
  • Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
  • Pan fried fish on risotto (GF) $28.50
    • Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
  • Cheesecake $9.50
    • Ask about today´s homemade cheesecake.
  • Mushroom & spinach tagliatelle (V) $24.50
    • Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
  • Beachfront $35.50
    • Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
  • Fisherman´s basket $38.50
    • Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
  • Deep creek burger $26.50
    • 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
  • Kumara & black bean (V) $17.50
    • Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
  • Spicy chicken bites (GF) $16.50
    • Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Toasted Musel w yogurt $8.00
  • Corn Fritter w bacon GF $12.00
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Ham and Cheese Croissant $6.50
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
  • Bacon Butty $6.50
Wendy's Supa Sundaes

Wendy's Supa Sundaes

location

Address

3058 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098275278

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
3058 Great North Road, Auckland, Auckland, 0600, New Zealand
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