Wendy's Supa Sundaes in Auckland Menu

Wendy's Supa Sundaes in Auckland has no menu available, but can choose from many other options such as Chow mein with noodles , chop suey no noodles or Vegetable from Fast Food Takeaways. Dragon Boat Restaurant offers many options including SPICY SALT PRAWN and SPICY SALT CRAB. Point Chevalier Chinese Takeaways includes a wide range like Steak Tomato or Steak Pineapple. With whitestone salted butter or pomegranate & evo and Smoked trevally toast, lemon parsley mayonnaise - 2 pcs from . Soul Bar and Bistro offers Spice Bazaar Takeaways and Aloo Gobhi.

Nearby Sample Menus

  • TEA OR COFFEE & TOAST $2.00
  • SPAGHETTI & EGGS ON TOAST $5.60
  • EGG ON TOAST $3.00
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • BAKED BEANS & EGGS ON TOAST
  • SAUSAGES & ONIONS $6.60
  • BACON & EGGS $7.00
  • EGGS 2 ON TOAST $4.00
  • - Tomato $4.00
  • - Fried $11.00
  • - Mushrooms $4.50
  • Kitchen Closes at 2:30pm Daily
  • - Poached $11.00
  • Free Range Eggs on Toast
  • - Bacon $5.00
  • - Gluten Free
  • sizzling sweet chicken $15.00
  • kal bong $15.00
  • jok bal S $28/ M $38/ L $50
    • sliced pork hock boiled with soy sauce, fruit and vegetables
  • spicy fried pork rind $22.00
  • -add cheese S $3 / L $5
  • spicy beef soup $15.00
  • jok bal steak $32.00
  • -extra seaweed $14.00
  • Fried Rice Vegetables $14.90
    • Thai fried rice with vegetables
  • Tom Kha Gal (mild, med, hot) $8.50
    • Taste of galanga coconut soup with chicken and mushroom
  • Garlic Prawns (hot-plate) $21.90
    • Stir fried prawns with garlic and pepper sauce, vegetables
  • Pretty Prawns $21.90
    • Stir fried prawns in sweet and sour sauce with tomato pineapple and onion
  • Pla Lad Sweet Chilli $22.90
    • Deep fried fish fillets topped with Thai sweet chilli sauce
  • Steamed Jasmine Rice (per person) $1.50
  • Garlic Seafood (hot-plate) $22.90
    • Stir fried combination seafood with garlic pepper and vegetables
  • Mee Goreng Vegetables $14.90
  • Broccolini vincotto $11.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • Cremino al cioccolato
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Fries, mayo $9.00
  • Profiteroles, ice cream, chocolate sauce
  • Churros con chocolate
  • French country terrine, pickled cherries $24.00
  • Eggs
  • Sardine $19.00
    • Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • Salmon $23.00
    • Tea smoked salmon w' bubble n' squeak poached egg, rocket, horseradish creme
  • -mini version $4.00
  • -avocado, lemon button mushrooms, roast vine, tomatoes, wilted spinach. $4.50 ea
  • Almond croissant $5.50
  • Breakfast rolls $8.00
    • Free range bacon & egg
  • Turkish eggs $18.00
    • Poached eggs w' baba ganoush, yoghurt, hot chilli butter, toast
  • Satay chicken $12.00
  • Steak $11.50
  • Mushroom/cheese $0.90
  • Beef Black bean Sauce $14.30
  • Beef Black Bean $13.00
    • beef with fresh noodles and fresh green and veggies in a black bean sauce
  • Oyster $1.60
  • Bacon/steak $1.50
  • Doughnut $1.30
  • THE BIG STAN $22.00
    • 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
  • POACHED EGG, BACON RASHER, SOURDOUGH TOAST
  • Gluten free bread option $2.00
  • BREAKFAST SALAD $17.50
    • salad greens, slow roasted tomatoes, avocado, poached egg, parmesan, dressing, choice of, bacon, smoked salmon haloumi
  • SESAME BAGEL $13.00
    • smoked salmon cream cheese, avocado parsley salad, lemon
  • Crispy Herbed potatoes, wilted spinach $4.00
  • BEEF & BACON CLUB $18.00
    • housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
  • FREE RANGE EGGS $12.00
    • 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
  • Polenta Chips $10.00
    • with Aioli
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Wedges $9.50
    • Served with chilli and sour cream
  • Vegetable breakfast cake (gf) (v) $17.40
    • Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
  • Egg $4.20
  • Beetroot salad $12.10
    • Roasted beets with walnut, haloumi, pear and spinach
  • -add bacon $4.20
  • Pork belly $19.50
    • Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
  • Any style eggs $10.00
    • Poached, fried or scrambled on toasted rewana
  • Mary had a little lamb $21.60
    • Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
  • Kung pao chicken $16.00
  • Chicken with chili sauce $12.00
  • Chicken fried rice/noodle $11.00
  • Stir-fried cauliflower with spicy sauce $16.00
  • Stir-fried pork with eggs and fungus on rice $11.00
  • Spicy tofu with pork mince on rice $10.00
  • Deep-fried pork ribs $20.00
  • Spicy beef $12.00
  • Wilted cavalo nero $4.00
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • Free-range bacon $5.50
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • Avocado $4.00
  • Steak & Cheese $ 3.70
  • Steak & Kidney $ 3.60
  • Ham & Tomato $ 1.50
  • Steak & Tomato $ 3.40
  • Lamb Curry $ 3.90
  • Steak Bacon & Mush $ 3.60
  • Cheese & Onion $ 1.20
  • Mince Pastie (Small/Large) $1.00/$2.90
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Plain rice $2.00cup
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Chop suey S$5/L$8
    • With beef
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Lamb flap $3.50
    • In soyer sauce
  • Pan fried fish $6.00
    • With vegetables
Wendy's Supa Sundaes

Wendy's Supa Sundaes

location

Address

3058 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098275278

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
3058 Great North Road, Auckland, Auckland, 0600, New Zealand
Similar Restaurants based on Cuisines