with minted chilli and aioli slow, tapioca fried onions and fresh coriander
European cheese selection $35
with red gropes, toasted walnuts, spiced honey and warm bread
Junction benedict $19
poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
Veggie pocked waffles $19.50
with herb parmesan chicken, lemoned rocket and bearnaise
Sweet waffles $18
with frozen yoghurt, berry compote and pistachio crystals
Baby beetroot with garden carrots and marinated feta $19.50
on a kale and quinoa salad with hazelnut and tamarind dressing
Prime grass fed-scotch fillet $33
with red wine jus, rustic roasted potatoes and garden salad