Western Lights Inn in Auckland Menu

BAR MENU BAR MENU
  • Hot Chips $5.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Mini Hotdogs & Chips $7.50
  • Prawn Twisters & Chips $7.50
  • Chicken Nuggets & Chips $7.50
  • Samosas & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli

Nearby Sample Menus

  • Bowl Sauteed Mushrooms $6.50
  • Crumbed Camembert $15.90
    • Coated in sesame and poppy seed crumb and served with cranberry sauce.
  • Monster Rump $41.90
    • 700g More than you can eat!
  • Soup of the Day $10.00
    • Ask about our soup of the day
  • Porterhouse $35.90
    • 300g A choice cut sirloin, thick and tender
  • Garlic Loaf $7.90
    • Hot crusty loaf with a generous hot garlic butter filling.
  • Classic Surf and Turf $43.90
    • Tender Eye fillet topped with garlic prawns and béarnaise sauce
  • Scallop and Sirloin Steak $40.90
    • Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
  • Pollo di stille Siciliano
    • Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
  • Spaghetti alla Bolognese
    • Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • for one $14.50
  • POLLO DI STILLE SICILIANO $27.00
    • - Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and garlic
  • PENNE CON PROSCIUTTO NEL POMODORO $14.50 /$20.00
    • - Penne pasta with capsicum tomato prosciutto, olives, capers, basil and mushrooms
  • Vegetarian Pizza
    • Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
  • Calamari alla Griglia
    • Marinated squid rings, grilled to perfection and accompanied by fresh greens
  • Sambal Chicken
  • Seafood Noodle Soup
  • Sliced Chicken Fried (Noodle/Rice)
  • Stir Fried Capsicum& Pork
  • Seafood Combination Fried Egg Noodle
  • Beef Fried Rice Noodle
  • Hot & Spicy Pork
  • Green Soybean
  • Herbed potato rosti $4.50
  • Roasted kumara wedges $7.00
  • Tomato, spinach, mozzarella $18.50
    • Served with selected fresh breads, with green salad
  • Mushroom berry (V,GF) $18.50
    • oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
  • Extra any style egg $1.50
  • Hot smoked salmon $6.50
  • Add $ 0.80
    • for gluten free
  • Bircher or granola (Full/Half) $14.50/$9.50
    • with natural vanilla yoghurt, rhubarb and pear compote
  • Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
  • Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00
  • Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
  • Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
  • Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
  • Wonton Rice Noodle Soup / Beef Noodle Soup / Wonton Soup $9.00
  • Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00
  • Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Cherry energizer (GF) $19.50
    • Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
  • Egg benedict $16.50
    • Served Served with wilted spinach, your choice of streaky bacon/ ham
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Side hash brown $4.50
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Side egg $4.00
  • Fresh fruit salads $10.90
    • Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
  • Mushrooms $5.00
  • Banana Fritter
    • with maple syrup and ice cream
  • Sticky Date Pudding $12.50
    • with a butterscotch sauce & vanilla ice cream
  • Lamb Shank
    • oven braised with rosemary and garlic. Served with mash & Yorkshire pudding
  • Quinoa filled baked Eggplant $29.00
    • with zucchini, thyme & pine nuts, grilled and served with a yoghurt dressing. V & GF
  • Seafood Chowder $16.00
    • shrimps, scallops, marinara, mussels served with toasted ciabatta bread
  • Wedges $12.00
    • bacon, cheese, sour cream
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish
  • Eggs $9
    • any style, on sourdough loaf
  • -Falafel Burger, with mesclun salad, & hummus
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • Caesar salad $16
    • either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
  • -with preserves or spreads $8
  • Toast $6
    • with preserves or spreads
  • Sides $3.50
    • Mushrooms, sliced tomato, Bacon, Sausages, Salmon
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Soup of Day $9.90
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Bacon & Egg on Toast $13.90
  • KIWI Breakfast $15.90
    • Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Chunky Fries (V) $ 7
    • With aioli
  • Vanilla Ice Cream Sandwich (V) $12.5
    • With pink raspberry wafers and honeycomb crumble
  • Platter for Four $30
    • Prawn twisters, salt and pepper squid, onion rings, dipping sauces
  • Peanut Butter Cheesecake (V) $12.5
    • With chocolate ice cream
  • Add extra shank $ 6
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Salmon & Cream Cheese $1.50
  • Teriayaki Salmon $14.50
  • Tempura Prwan / Tuna Nigiri $2.00
  • Teriyaki Chicken Stick $3.00
  • Prawn Tempura $2.80 / $1.50
  • Crispy Pork Nigiri $2.50
  • Curry Chicken Katsu $13.50
  • Prawn $1.20
  • BLT $12.50
    • Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
  • Eggs any style $9.00
    • Eggs scrambled, fried, poached, with specialty bread
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Penne Pasta $15.00
    • Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
  • Fish Nuggets $7.00
  • Kids Pancake Stack $8.00
  • Sichuan-styled spicy pork chop $18.00
  • Fat beef in sour soup $18.00
  • Stewed spareribs with tea mushroom $18.00
  • Braised shrimp meat with egg white $16.00
  • Soy chicken dices with peanuts $16.00
  • Tea flavored shrimp, Thai style $22.00
  • Flavored Bean Jelly $14.00
  • Buns $8.00/$12.00
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Mung bean cake $8.00
  • Taro shaved ice w/condensed milk $11.80
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Streaky bacon / ham $4.00
  • Veggie fritter $4.50
  • Avocado / mushroom / tomato / spinach $4.00
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
Western Lights Inn

Western Lights Inn

location

Address

217 Triangle Road, Massey, Auckland, NZ, 0614, New Zealand

phone

Phone

098338459

email

Email

None

clock

Opened hours

12 Noon to 8 PM (Mon-Tue), 12 Noon to 10 PM (Wed-Sat), 12 Noon to 9 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
217 Triangle Road, Massey, Auckland, NZ, 0614, New Zealand
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