Whakamaramara Seafood Basket in Tauranga Menu

Whakamaramara Seafood Basket in Tauranga has no menu available, but can choose from many other options such as Scallop or Beef from Oppie's Fish & Chips. Shamiana Indian Restaurant offers many options including Butter Chicken and Tikka Masala. Little India includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Bacon & Eggs and Eggs Benedcit from . Cafe On The Strand offers La Brioche Patisserie and The Classic Choice.

Nearby Sample Menus

  • -Bacon $16.00
    • Bacon, tomato, red onion, mushroom and mozzarella
  • -Choose From: Lamb or Chicken / Mixed Doner / Istanbul Grilled Breasts / Adana Kebab (Hot Spicy Minced Beef) Small $12 / Large $14
  • -Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
    • Served with warm Turkish bread
  • -Extras
    • Extra cheese $1 / Falafel $1.50 / Mujver $1.50
  • -Smoked Salmon $16.00
    • Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
  • -Chicken Banana $16.00
    • Chicken, banana, cashew, mango chutney and mozzarella
  • -Garlic Bread $6.00
  • -Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
    • Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
  • Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
  • Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
  • Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
  • Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
  • Choice Breaky $18.00
    • Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
  • Cheese Board $24.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Vegan Warrior $17.00
    • Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Avocado Addiction $23.00
    • Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
  • Garden Treasure $32.00
    • roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
  • Inca Salad $19.00
    • chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
  • Zaru Soba or Udon $20
    • Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
  • Tofu Steak $27
    • Light battered Tofu served with authentic teriyaki sauce with fresh salad
  • -Scallop $12
  • Sea-Spider $18
    • Light battered delicate soft shell crab served with chilli mayo
  • Tempura Udon $19
    • Delicious chicken soup in harmony with udon noodles served with crispy tempura
  • Japanese Curry $7
  • Seaweed Salad $6
  • -Tradition $10
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Hotcakes w/fresh banana & maple syrup $9.50
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Tomatoes, Spinach, Mushrooms $4.00
  • Hollandaise, Toast, Hashbrown $3.00
  • Lamb nizam $17.00
    • Diced lamb combined with potatoes and finished with coconut cream - a famous south indian dish.
  • Raita $3.00
  • Prawn spinach $18.50
    • Prawn cooked with fresh spinach cooked in aromatic spices.
  • Lamb or beef korma $17.00
    • Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
  • -Half $11.00
  • Mint $2.00
  • Chicken jalfrezi $17.00
    • Marinated chicken cooked together with seasonal vegetables adding light-spiced masala sauce.
  • Malai kofta $15.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich, spicy gravy.
  • Ask your waiter/waitress for our childrens menu
  • Chocolate with a Fudge/Cointreau Sauce $9.50
    • Tasty chocolate steam pudding with a subereb chocolate contreau sauce, served steaming hot
  • Beef Vindaloo $20.50
    • Tender beef pieces prepared in freshly ground hot spices
  • Aloo Gobi $9.00
    • Potato and cauliflower curry
  • Vegetable Pakora $9.00
    • A selection of mixed vegetable deep fried in a spicy hichpea batter
  • Gulab Jamun $9.50
    • Milk ball in sugar syrup with cardomon
  • -Vegetable Pilau $4.50
    • Rice and vegetable mix
  • Thali $30.00
    • A vegeterian banquet. A delightful array of vegeterian dishes which include Pakoras, Aloo Gobi, Dhal Makhani, Navrattan Korma. This is all served with rice, naan, raita,mango chutney and a small salad which is a complete meal
  • Big Mellick Burger $22
    • homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
  • Bread n Dips $15
    • homemade loaf, with a trio of dips
  • Curly Fries $9
    • served with bbq & aioli sauce
  • Sirloin Fillet $32
    • 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
  • Garlic Pizza Bread $10
    • homemade pizza bread, with garlic
  • Chocolate Mudcake $12
    • served with vanilla ice cream
  • Side Salad $5
  • Mellick Meat Lovers $26
    • napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
  • 56. Roti $3.00
  • Indian Naan Pizza (Chicken / Vege) $6.99
  • 37. Kumara & Mushroom Curry $12.90
  • 64. Papadom $1.00
  • 5. Paneer Tikka $10.00
  • 55. Naan $3.00
  • 43. Dal Goshi $14.99
  • $14.99
  • Bacon & Eggs $12.00
    • Eggs cooked to your liking served on toasted Vienna
  • Beef Nachos $15.00
    • Spicy Cajun mince topped with cheese, avocado
  • Ice Cream Sundae $13.00
    • your choice of Chocolate, Strawberry or Caramel
  • Hotcakes $15.00
    • 3 hotcakes served with crispy bacon, grilled banana
  • Bacon Benedict $16.00
    • Crispy bacon & 2 poached eggs, served on English
  • Triple Chocolate Brownie $13.00
    • Served warm with vanilla ice cream & cream
  • Salmon Benedict $17.00
    • Smoked salmon & 2 poached eggs, served on English
  • Hot Platter $36.00
    • An assortment of deep-fried nibbles served with fries & 4-6 people
  • Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
    • (Chocolate or Vanilla Bean or Green Tea)
  • Tofu $8
  • Sliced Pork Belly with Curry Sauce $18
  • NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
  • Bak Choy $5
  • Fresh Snapper Fillet $22
  • Miso Soup $3
  • Lamb Chop with Black Pepper Sauce $25
  • Mixed Berry Trifle $14.50
    • Served with homemade waffle
  • Trio of Dips with Crostini $14.50
  • Spicy costed chicken wings, chilli, lime & maple glaze $15.50
  • Fish & Chips $10.50
    • Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
  • Smoked fish, parmesan & chive croquettes $16.00
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Tempura fish sliders $16.50
  • Fish and Chips $24.50
    • Tempura battered fresh market fish, green salad, fries & house tartare sauce
  • Prawn Saagwala $18.99
    • Prawns cooked in mild puree of fresh creamy spinach & spices
  • -Naan $3.00
    • Plain flour bread cooked in Tandoor oven garnished with butter
  • -L $16.99
  • Pasanda Chicken / Lamb / Beef
    • Cooked with cashew nut curry, sultana, yoghurt and traditional spices
  • - B $15.99
  • Rogan Josh Chicken / Lamb / Beef
    • Diced, boneless and cooked with fine onion curry and garnished with fresh spices
  • Butter Prawn $18.99
    • Shelled prawns smoked in Tandoor and cooked in a delicate butter & tomato curry
  • Chicken Jalfrezi
    • Marinated pieces of chicken cooked with spices onions tomato & mixed vegetables
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Petits Choux $ 13,50
    • Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
  • Duck Leg with an Orange Liqueur Sauce $ 29,50
    • (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
  • Vegetarian Dijon Chou Pastry $ 29,50
    • Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
  • La Dame Blanche $ 13,00
    • Vanilla icecream • warm Belgium chocolate
  • Crepes Suzette Flambées $ 16,50
    • With Grand Marnier & orange coulis • vanilla ice ceram
  • Crepes Bretonne $14.00
    • With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
  • Pork Ribs $15.00
    • Sticky pork ribs served with corn on the cob
  • Chicken Pita Pocket $15.00
    • Stuffed with grilled chicken breast, tomato, onion, mozzarella and cous cous
  • Blue Cheese $8.90
    • With pear, caramelised onions and toasted walnuts
  • Roasted Garlic $7.90
    • With rosemary, parmesan and sea salt
  • Phoenix Caesar Salad $24.50
    • Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
  • Open Chicken Sandwich $18.00
    • Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
  • Tex Mex $23.50
    • Chilli rubbed chicken breast, bacon, jalapenos, onion, topped with sour cream, guacamole, salsa and crispy corn chips
  • Chicken Wings $15.90
    • With buffalo hot sauce, blue cheese dip and celery sticks
Whakamaramara Seafood Basket

Whakamaramara Seafood Basket

location

Address

SH 2, Whakamarama, Western Bay of Plenty

phone

Phone

075480828

email

Email

None

clock

Opened hours

10:30 AM to 7:30 PM (Tue-Sun), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Quick Bites

Location
SH 2, Whakamarama, Western Bay of Plenty
Similar Restaurants based on Cuisines