When Sally Met Sushi in Tauranga Menu

When Sally Met Sushi in Tauranga has no menu available, but can choose from many other options such as Garlic Bread (V)(GF) or Feta and Rosemary Bread (V)(GF) from Dixie Brown's. The Orchard Bethlehem Restaurant & Bar offers many options including Big Breakfast and Bacon and Eggs. Shucco's Turkish Kitchen includes a wide range like Pilav kebab or World famous shish kebab. Vegetables Samosa (2 Pcs) and Onion Bhaji from . Veseys Restaurant & Bar offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

Turkish 2 Go (sample menu)
  • Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
  • Hummus $1.50
  • Lamb $8.00
  • Fries (punnet) $4.50
  • Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
  • Mujver S $11 / L $ 12.5
    • A combination of zucchini, corn, pumpkin etc
  • Grilled halloumi cheese $12.00
    • hummus, falafel, turkish bread
  • 2x Falafels, 1x mujver served with hummus $5.00
Own Masala (sample menu)
  • Onion kulcha on naan $4.50
    • Naan stuffed with onions
  • Malai kofta $13.00
    • Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
  • Butter paneer $13.00
    • Homemade cottage cheese cooked in butter sauce
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Vegetarian jalfrize $13.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
  • ●Chicken tikka
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • Onion bhaji $5.00
    • Sliced onion stirred in chickpea flour batter and deep fried
  • Aloo gobi $13.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
Hell Pizza (sample menu)
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Nautilus Restaurant & Espresso Bar (sample menu)
  • Sticky Butterscotch Pudding $14.00
    • with ginger ice crem
  • Nautilus Seafood Chowder $18.00
    • A selection of succulent poached seafood in chowder accompanied by tempura prawns
  • Pacific Oysters - per piece $4.00
    • on shaved ice with shallot vinegar
  • Fries $6.00
  • Side fries $7.00
  • Fish Fillet of the Day $28.00
    • Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
  • Nautilus Scallops $23.00
    • Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
  • Duck, Bacon and Pistachio Terrine $18.00
    • Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
Brooklyn Patio & Eatery (sample menu)
  • Cajun Chicken $24.50
    • mango chutney, banana, coriander yogurt, cashew nuts
  • Steak Sandwich $24.00
    • sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
  • Prawn Linguine $27.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Ciabatta Rolls $ 9.50
    • garlic butter
  • Prawn Linguine $24.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Prawn & Pork Dumplings $27.00
    • citrus soy, crispy shallots
  • Flat Bread $13.50
    • caramelised onion, gorgonzola (v)
  • Fresh Fish Sliders $19.50
    • cress, preserved lemon aloli (3)
Neighbourhood Beer Kitchen (sample menu)
  • Beef Short rib sticky maple and BBQ marinade $28.00
    • w hand cut chips and pea salad(gf)
  • Confit duck leg $29.00/$35.00
    • w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
  • Eye fillet beef $36.50
    • w prawn ravioli,pomme william potato,chimichurri &jus.
  • Beef noodle salad $23.00
    • w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
  • Vanilla Bean Creme Brulee $12.00
    • w salted caramel popcorn (gf)
  • Seafood chowder $22.00
    • w garlic ciabatta toast.
  • Garlic ciabatta bread $9.50
    • w parmesan,herbs and garlic butter (v)
  • Warm calamari salad $18.00
    • w pan seared chorizo,baby spinach & white balsamic reduction(gf)
The Raft (sample menu)
  • Homemade Crumpets $8.90
    • served with honey and butter
  • Lamb Ribs $18.50
    • with sticky fennel caramel sauce
  • Italian Chicken and Bacon Burger $22.50
    • with brie, onion jam, and beer battered fries
  • Beer Battered Fries $9.50
    • with garlic aioli
  • Salt and Pepper Squid $16.50
    • with orange caramel, pickled ginger, fresh lemon and aioli
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
  • Mexican Pulled Pork Sliders $15.50
    • with street corn slaw
  • Caesar Salad $18.50
    • with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
Post Bank (sample menu)
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
    • Smoked beetroot sauce
  • Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
  • Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
  • Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
  • Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Angus dry aged beef fillet $36.00
    • garlic cream, black beluga lentils, pickled radish, onion jus
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Obr (sample menu)
  • Spaghetti Bolognaise
  • Before Ordering Please Advise of Any Dietary Requirements
  • All Pizzas Are Flavoured With Our Own Tomato Sauce, Roasted Onions & Mozzarella Cheese.
  • Gourmet Ice Cream Trio $14.50
    • 3 scoops of luxurious ice cream from our current selection with a baked cookie dough shovel
  • ●Dessert
  • Thai Spiced Beef $26.50
    • Marinated Beef with Cashews, Cucumber, Roasted Capsicum, With a Thai Style Coriander Pesto
  • Gluten Free Or Dairy Free Menu Options Available Upon Request.
  • Island Style $26
    • Ham & Pineapple
Cardamom Indian Restaurant (sample menu)
  • Biryani $15.00
    • Rice and vegetables or meat cooked together with aromatic spices
  • Vegetable Platter
    • Samosa, Onion Bhaji, Paneer Pakora, Vegetable Pakora (2 pc each)
  • Cardamom Special Paneer $17.00
    • Fenugreek, coriander and chef's special ingredients
  • -Half $13.00
  • Bombay Aloo $15.00
    • Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
  • Tandoori Chicken
    • Spring chicken marinated in traditional spices, paprika & yoghurt slowly roasted in tandoor
  • Cheese and Garlic Naan $4.00
    • Stuffed with grated cheese and a hint of garlic
  • Maharaja Banquet $70.00
    • 2 x Beef Vindaloo, 2 x Butter Chicken, 2 x Condiments, 2 x Naan, 2 x Madras with Rice, 2 x Vegetable Korma, 2 x Lamb Roganjosh, 2 x Seekh Kabab, 2 x Chicken Tikka
St Pierre's Sushi (sample menu)
  • 8PC. MAYO OR CHILLI $9.00
  • SMALL $5.00
  • Double Avocado Medley $23.90
  • 2PC. $4.60
  • 8PC. DBL AVO $8.90
  • 8PC. JUMBO $11.00
  • Nigiri Sushi Medley $30.90
  • Teriyaki Chicken Double Avocado
Vanilla Cafe (sample menu)
  • Homemade bread (serves 2 ) $12.00
    • Olive oil, cream of balsamic vinegar, aioli, red pesto
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • Navarin of Lamb $27.00
    • Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • Beef burgundy $28.00
    • Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Little India (sample menu)
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Onion Salad $3.50
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Papadom $1.00
Comida Tapas Bar (sample menu)
  • Eye Fillet Skewers / Banderillas $10.00
    • Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
  • Cheese Croquettes/ Croquetas De Manchego $8.00
    • Panko coated cheese, onion & chive morsels with COMIDA aioli
  • Selectiones De Pan Serves 2/3 $16.00
    • A sample of breads from all of the above
  • Beer Battered Fish $19.50
    • Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
  • Pan De Patata $7.50
    • Homemade potato & rosemary bread with pumpkin humus
  • Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
    • Fresh Mint Pea & green bean pate on grilled ciabatta
  • Meat Paella / Paella Con Carne $24.00
    • Saffron rice with chorizo, chicken, pancetta & manuka roasted red capsicum
  • Spanish Omelette / Tortilla $13.00
    • Spinach tortilla with avocado salsa
St Pierre's Sushi (sample menu)
  • 8PC. MAYO OR CHILLI $9.00
  • LARGE $6.60
  • 2PC. $4.60
  • 8PC. REG $8.90
  • 8PC. REG $7.90
  • - 4 pieces Smoked Salmon & Avocado
  • Seafood Supreme $22.90
  • Tasty Tuna
When Sally Met Sushi

When Sally Met Sushi

location

Address

48 Grey Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075784323

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Cash

Location
48 Grey Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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