White Heron in Invercargill City Menu

White Heron in Invercargill City has no menu available, but can choose from many other options such as Served as they prepared or Market Fish, pan fried tuna and lime butter, lemon rice GF from Suzie Q Tapas Kitchen and Bar. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Mamma Lina includes a wide range like Bruschetta or Selezione Di Salumi. Garlic Bread and Bread & Spreads from . Elegance at 148 on Elles offers Meccaspresso and Vogels toast and preserves.

Nearby Sample Menus

  • Eton Mess $11.50
    • This English dessert is a scrumptious, indulgent, sticky mess of crunchy meringue, tart berries, zingy lemon and rich sweet cream served over vanilla bean ice cream and garnished with homemade biscotti.
  • Bourbon and Coke Chocolate Brownie $11.50
    • A gooey chocolate brownie infused with a bourbon & coke syrup, heated and served with cola ice cream and chantilly cream.
  • Goat Shank $30.90
    • Chevon goat shank marinated and braised with dark ale beer and fresh rosemary. Served with parmesan mashed potatoes and a medley of seasonal vegetables.
  • Baked Alaska $11.50
    • Defying all logic, this showstopper dessert will certainly impress. Crispy baked meringue surrounding a raspberry sorbet and chocolate sponge cake served with berry coulis and Chantilly cream
  • Baked Mini Loaf $9.90
    • Smaller than the pull apart loaf, heated in the oven and served with garlic butter or one of the spreads from the bread selection.
  • Chicken Sandwich on Sourdough $20.90
    • Buttered and toasted sourdough on bread with a creamy garlic aioli. Served with grilled chicken, bacon, sweet tomato, cucumber, cottage cheese, salad greens and fries.
  • Seafood Chowder $15.90
    • Rich & creamy. Piping hot. Chocker full of tasty seafood. Served with warm buttered toast.
  • Vegetable Stack $22.50
    • For the vegetarian, a stuffed capsicum with brown rice, butterbeans, corn and cashew nuts resting on Portobello mushroom and kumara cake topped with wilted spinach and tangy tomato sauce.
  • Grilled turbot, preserved lemon and fennel sliders $15.00
  • Pan roasted lamb loin served with white pepper sweet breads, lamb shoulder croquettes, baby vegetables and shiraz syrup $35.00
  • Hot smoked stewart Island salmon salad with pickled baby beets, horseradish cream and micro greens $16.00
  • Potato skins with aioli $7.00
  • Beetroot risotto with mushrooms, shaved parmesan and rocket. $22.00
  • Kids platter with your choice of one kids meal, traffic light drink and Grille slice $15.00
  • Bearnaise $5.00
  • Slow roasted honey duck served over potato gnocchi with spinach and game jus $28.00
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • Chips small $5.00
  • Hot Smoked Salmon (GF) $19.00
    • Infused with Maple, sweet paprika and rosemary. Smoked on site and rested over coconut steamed rice, capsicum and apricot marmalade, and salad and garlic aioli.
  • Fish of the Day (GF) $22.50
    • Freshly prepared with fresh green salad.
  • -Large $18.50
  • Pizza $18
    • Individual, baked on a Naan bread base. Gourmet toppings, daily specials with fries and salad.
  • Steak & Tuscan Fried Potatoes (GF) $23.00
    • Grilled steak, bacon, buffalo cheese,tomato, thyme and cardamom onion jam, Tuscan fried potatoes. With a light salad.
  • Large $7.00
  • Soup (GF) $12
    • Freshly prepared seasonal ingredients, served with toasted ciabatta
  • BACON, EGG & CHEESE STUNNER
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • THE BOMB
    • With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
  • SAUSAGE & EGG MUFFIN
    • Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • CREAMY MAYO DOUBLE CHEESEBURGER
    • You can'’t go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Grilled Greenlipped Mussels $16.80
    • Southland Mussels topped with Garlic Herb Butter & Bread Crumbs, grilled until golden. Entrée
  • Seafood Chowder $14.90
    • Thick & delicious with loads of Seafood. Served with warm Bread for dipping. Entrée
  • Pernod & Garlic Prawns $34.90
    • Skewered Prawns poached in a Pernod & Garlic Cream Sauce presented with Savoury Rice infused with Blue Cod & Crayfish Stock Main
  • Whitebait Patties $46.90
    • Whitebait Patties served the traditional way with freshly sliced Buttered White Bread accompanied by a duo of White & Balsamic Vinegar & Lemon Wedges.Main
  • Selection of New Zealand Cheese $24.50
    • Two Cheeses
  • Southland Rack of Lamb $37.90
    • Rack of Lamb oven roasted to Medium-Rare accompanied by fresh Garden Mint & Pinenut Pesto, Baby Pea Mash infused with Mint & Buttery Potato Mash. Served with steamed Vegetables & a drizzle of Minted Olive Oil. >>
  • Vegetable Soup $9.90
    • Traditional style Vegetable Soup, thick & flavoursome just perfect for cold winter nights. Served with warm Bread.
  • Mixed Berry & Mascarpone Cheese Flan $12.90
    • Mixed Berries combined in Mascarpone Cheese, lightly grilled to create a caramelised top & creamy centre.
  • Fries $9.50
    • Freshly deep fried steak fries with tomato sauce.
  • Eggs on Toast $12.50
    • Poached, fried or scrambled
  • Com Fritter $19.50
    • 3 corn fritters with avocado, relish, bacon and hollandaise served with a poached egg.
  • Eggs Benedict (GFA) $19.50
    • Eggs Benedict ham off the bone or smoked salmon served hot, served on grilled EAT bread with two poached eggs, mustard hollandaise and tomato chilli jam with a little salsa
  • Pork $24.50
    • Fresh well seasoned NZ pork chop with kumara fries served with apple sauce and a fresh green salad
  • Blue Cod $26.50
    • Blue cod in a local Stanley Green beer batter served with fresh green salad, steak fries and housemade tartare
  • Soup of the Day $14.50
    • served with EAT bread - refer to blackboard
  • Corn Fritter $19.50
    • 3 Corn fritters with avocado, relish, bacon and salad greens
  • Extra Egg $1.50
  • Hash Browns $4.00
  • Uncle Sam's Pancake Stack (v) $16.00
    • Fluffy goodness drowned in maple syrup with your choice of; bacon & banana, fresh fruit & ice cream, or berries & cream (half $10.50)
  • Cheese & Bacon Wedges $15.00
    • Double helping of seasoned wedges with lashings of melted cheese, crispy bacon pieces, crispy bacon pieces & topped with sour cream and sweet chilli sauce
  • Bowl of Salad Greens $6.50
  • Muesli (v) $10.00
    • Toasted muesli served with a fresh fruit and yoghurt
  • Corn Fritters (v) $12.00
    • Served with fresh salad goodness and topped with homemade aioli dressing (add salmon $4.00 add bacon $4.00 add portabello mushrooms $3.00)
  • Aioli $2.50
  • Hash Brown $2.20
  • Omelette $13.90
    • Three egg omelette, with onions, mushrooms and cheese served with toast.
  • Caesar Salad $18.00
    • A classic caesar salad with crisp bacon, garlic croutons, anchovies and shaved parmesan topped with a soft poached egg. Add chicken or salmon $5.00 extra
  • Lamb Cutlets $24.00
    • Rolled in Dijon mustard and fresh herbs cooked to medium rare and sliced and resting on zesty couscous with greek salad and finished with fresh mint yoghurt dressing
  • Creamy Chicken Pasta $22.00 / $27.00
    • Sliced chicken breast, mushrooms, spanish onion and roast pumpkin tossed with fresh penne pasta, finished with a sweet chilli cream sauce and parmesan cheese
  • Wedges with sweet chilli and sour cream $8.50
  • First Breads $12.50
    • A combination of fresh breads, served with todays dip and garlic butter. Gluten free available on request $15.50
  • Chicken $22.00
    • Warm chicken breast strips in a parmesan and herb crumb, served on a green salad with cashew nuts, tomatoes and camembert cheese, drizzled with vinaigrette and finished with apricot and capsicum chutney
  • Pork Belly Burger $22.90
    • Slow roasted pork belly with apple chutney and crackling in a toasted bun served with fries and house made gravy.
  • Garlic Loaf $9.90
    • Warm toasted loaf topped with garlic herb butter
  • Chicken Caesar Salad $23.90
    • Cos lettuce with parmesan cheese garlic croutons and Jagz fried chicken tossed with our house dressing, finished with free range poached egg.
  • -Add Salmon $23.90
  • Kumara and Bacon Salad $23.90
    • Grilled bacon with warm roasted kumara tossed through seasonal salad greens, pumpkinseeds and cashew nuts finished off with Jagz homemade aioli
  • Poached Prawn Salad (GF) $22.90
    • Succulent coconut poached prawns tossed with crispy shallots, mung beans, fresh mint and coriander finished with Thai style dressing.
  • Pizza $20.90
    • Italian Tomato sauce on a thin base topped with cheese, bacon ham, chorizo, onion tomato and fresh herbs.
  • -Add Bacon $23.90
  • MUFFINS SAVOURY OR SWEET $4.50
  • TOASTED BAGEL $7.00
    • cream cheese + jam
  • CHEESE ROLLS $2.50
  • CREAMY PORTOBELLO MUSHROOMS $16.00
    • on grain toast (add bacon $3.00)
  • TOASTED BAGEL $8.50
    • cream cheese and salmon
  • OMELETTE WITH TOAST $16.00
    • choice three filling, bacon, tomato, cheese, onion, spinach, mushrooms, salmon
  • SAVOURIES $1.50
  • SCONES SAVOURY OR SWEET $4.50
  • Catch of the Day $36.90
    • See your waitress for chefs special
  • Tomato Ricotta Tart $12.90
    • Fresh truss tomatoes, house made ricotta fresh basil and gruyere cheese bound with a local free range egg baked in a buttery toasted pine nut & thyme pastry shell, served with balsamic drizzle and a wild rocket mesclun salad 1 TART
  • Eggs Benni $16.90
    • Baby spinach, poached free range eggs resting on freshly baked ciabatta and topped with hollandaise. Served with your choice of streaky bacon or smoked salmon
  • Classic demi glace
  • Carbonara $18.90
    • Smokey bacon sautéed with garlic, white wine, creamy parmesan sauce, cracked pepper finished with a fresh egg yolk
  • Chicken & Mushroom Pesto $18.90
    • Fresh strips of chicken breast, button mushrooms, garlic, spinach, basil pesto and fresh cherry tomatoes
  • Beef Burger $22.90
    • 200g house made beef burger, roasted tomato relish, lettuce, aioli, sweet pickled gherkin and aged cheddar served on a lightly toasted brioche bun with a side of steak fries
  • Chicken $21.90
    • Crispy chicken resting on salad greens, roasted cashews, tomato, red onion, bacon, avocado and brie. Dressed with a citrus honey vinaigrette
  • BLT $5.00
    • bacon lettuce tomato on toasted bread
  • HOMEMADE SOUP $5.30
    • vegetable or chicken corn large
  • BAKED POTATOES ON OWN $4.00
  • TOASTED SANDWICHES $4.10
    • cheese ham tomato, onion, pineapple 2 fillings(extra filling $0.50)
  • HOT DISH OF THE DAY $4.50
    • small 355ml
  • BACON BUTTY $3.50
    • buttered bread hot bacon relish
  • BUTTER CHICKEN NURRITO $4.20
  • HOT DISH OF THE DAY $6.60
    • large 475ml
  • Tuna N/A
  • Chicken Katsu N/A
  • Surimi (Crab) N/A
  • Salmon and Cream Cheese Californian N/A
  • Vegetarian with Cream Cheese N/A
  • Surimi (Crab) N/A
  • Teriyaki Chicken with Sweet Chilli Sauce Onigiri N/A
  • Salmon N/A
  • Fried Onions $4.00
  • Corn Nuggets & Curly fries
  • BLUE COD AND SCALLOPS OCF $25.00
    • served with fries & salad
  • Fruit Salad & ice cream $10.00
  • Peaches and cream parfait $12.00
  • SWISS MEDAILON $32.00
    • ham pineapple & cheese sauce
  • MILD THAI BEEF & PINEAPPLE $23.00
    • on rice with fries & salad
  • SURF & TURF $37.00
    • poached scallops, shrimps & hollandaise
White Heron

White Heron

location

Address

375 Tweed Street, Georgetown, Invercargill, Southland, 9812, New Zealand

phone

Phone

032166077

clock

Opened hours

Monday: 7:00 AM – 1:00 AM, Tuesday: 7:00 AM – 1:00 AM, Wednesday: 7:00 AM – 1:00 AM, Thursday: 7:00 AM – 1:00 AM, Friday: 7:00 AM – 1:00 AM, Saturday: 7:00 AM – 1:00 AM, Sunday: 7:00 AM – 1:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Salad

features

Features

Cash

Location
375 Tweed Street, Georgetown, Invercargill, Southland, 9812, New Zealand
Similar Restaurants based on Cuisines