Address
375 Tweed Street, Georgetown, Invercargill, Southland, 9812, New Zealand
White Heron in Invercargill City Menu
Are you the owner? Manage this listing for free.
White Heron in Invercargill City has no menu available, but can choose from many other options such as Served as they prepared or Market Fish, pan fried tuna and lime butter, lemon rice GF from Suzie Q Tapas Kitchen and Bar. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Mamma Lina includes a wide range like Bruschetta or Selezione Di Salumi. Garlic Bread and Bread & Spreads from . Elegance at 148 on Elles offers Meccaspresso and Vogels toast and preserves.
Nearby Sample Menus
-
Hot Smoked Salmon (GF) $19.00
- Infused with Maple, sweet paprika and rosemary. Smoked on site and rested over coconut steamed rice, capsicum and apricot marmalade, and salad and garlic aioli.
-
Bacon & Eggs $17.90
- Poached, scrambled or fried with honey cured belly bacon resting on wilted spinach & toasted ciabatta.
- -Small $19.50
- -Large $18.50
- -with chicken $22.50
-
Chicken Ciabatta Stack (GF) $21.00
- Grilled apple cider marinated chicken breast layered over tossed ciabatta with rocket, fetta and tomato. Apricot,pomegranate and molasses chutney.
-
Seafood Chowder $15.50
- Smoked local fish, mussels, capers,lemon and thyme with toasted ciabatta.
-
Rummage Board $52
- Hot smoked salmon, our chorizo sausage, salt & pepper squid, garlic mussels, marinated olives, blue cheese, relish, pesto, roasted garlic clove butter & melted tomatoes, all served with crusty breads.
-
Eggs Benedict & Bacon $20.90
- Poached eggs and grilled bacon on thick toast, topped with hollandaise sauce.
-
Peppered Lamb $42.00
- NZ Export lamb back straps grilled to medium/rare on potato mash with steamed vegetable medley, hollandaise sauce and creamy pepper sauce.
-
The Outpost Giant Chicken Burger $25.90
- Panfried flattened chicken breast with lettuce, bacon, cheese, pineapple, tomatoes, ketchup, mayonnaise and beer battered fries.
- Large Basket of Beer Battered Onion Rings with Sweet Chilli Sauce and Aioli $9.90
-
Steak Dianne $44.50
- Grilled pieces of fillet served with Dianne sauce, made from tomato concase, red wine, garlic, and cream. Delightful. Served on potato mash with salad greens, steamed vegetable medley and hollandaise sauce.
-
Chicken Fettuccine $13.90
- Chicken/Ham in a Creamy Cheese Sauce.
-
Asian Ribeye $48.50
- Grilled prime steak, topped with grilled garlic and sweet chilli king prawn cutlets served on mashed potato with steamed vegetables and hollandaise sauce.
- Bowl of Baby Kumara Fries with Sour Cream and Sweet Chilli Sauce $9.90
-
BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
-
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
-
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
-
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
-
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
-
CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
-
FAMILY ACTION PACK $24.95
- One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
-
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
-
Tandoori Fish Tikka (4 Pieces) $13.90
- Fillet of fish marinated in homemade spices, yoghurt and mustard oil and char grilled to perfection. A house speciality.
- Steamed Basmati Rice $3.00
-
Boti Kebab (5 Pieces) $10.90
- Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled
-
Tandoori Sampler (for 2) $18.50
- Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney
-
Tandoori Mushrooms $11.90
- Button musroom char grilled to perfection with selected spices, onion, green pepper and tomato
-
Mushroom Matar Masala $15.50
- Mushroom and green peas cooked in a tangy masala sauce
-
Kachumber Salad $6.50
- Diced onion, cucumber, carrots and tomatoes mixed with tangy spices
-
Prawn Jalfrezi $17.90
- Prawns/ strips of chickenmarinated with freshly ground spices and sauteed with tomatoes, onions and green pepper.
-
Corn Fritter $19.50
- 3 Corn fritters with avocado, relish, bacon and salad greens
-
Pasta/Risotto $23.50
- style carbonara with chicken or bacon in a creamy white wine sauce
-
Blue Cod $26.50
- Blue cod in a local Stanley Green beer batter served with fresh green salad, steak fries and housemade tartare
- Gluten Free options are available
-
Antipasto $24.00
- a selection of local cheese, in house pate, EAT relish and chutney, ham on the bone, smoked salmon, New Zealand chorizo, EAT marinated olives, EAT bread and hummus
-
Fish of the Day $24.50
- Refer to blackboard for today's special
-
Com Fritter $19.50
- 3 corn fritters with avocado, relish, bacon and hollandaise served with a poached egg.
-
Chicken Filo $19.50
- To die for creamy thyme, Dijon mustard and chicken filo with light green salad and vinaigrette.
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Capsicum N/A
- Egg and Cheese N/A
- Cucumber N/A
- Avocado Toasties N/A
- Italian B.M.T N/A
- Olives N/A
- Lemon Meringue Pie with Passionfruit Mascarpone & Vanilla Ice Cream $13.00
- House Baked Breads and Spreads ( Enough for 1-2) $14.50
- Venison Stuffed Mushrooms wrapped in Bacon, Crumbled with Blackberry & Balsamic Sauce $17.50
- Lemon Salt & Pepper Squid with Mesclun, Capsicum & Walnut Salad Drizzled with Lime Pepper Aioli GF $17.00
-
Cheeseboard $30.00
- Blue Cheese, Brie Cheese and a Selection of Kapiti Waxed Cheeses, Dried Nuts and Crackers with our own Apricot Chutney
- Butter Chicken with Steamed Rice, Naan Bread & Minted Yoghurt $28.00
- Pork Belly on Potato and Kumara Bake with Caramel Glaze & Crackling GF $17.50
- Molly's Legacy Sizzler, 250g Ribeye, Topped with Swiss Cheese, Onions, Mushrooms and Tomato, On a HOT plate Served with Salad and Fries GF $37.00
-
Chefs Special
- Please check with our friendly staff for today's chefs' special
-
Eggs on Toast (g.f) $8.50
- Eggs on toast cooked to your liking (poached, scrambled or fried) served on toasted ciabatta bread(add bacon or salmon $4.00)
-
Chicken Sandwich (g.f) $17.00
- Toasted focaccia with grilled smoked chicken, fresh salad and brie cheese finished with Tuatara-made aioli dressing
-
Open Steak Sandwich (g.f) $18.00
- Juicy rib eye steak served with an egg, fresh salad and smoky bbq sauce
-
Uncle Sam's Pancake Stack (v) $16.00
- Fluffy goodness drowned in maple syrup with your choice of; bacon & banana, fresh fruit & ice cream, or berries & cream (half $10.50)
- English Muffin with Jam $4.00
-
Tuatara Ultimate Breakfast (GF,v) $19.00
- Farmer bacon, eggs, roasted tomato, portobello mushroom, sausage, hash browns served on toasted ciabatta bread (half $13.00)
- Aioli $2.50
-
Garlic Bread $8.50
- Served warm with garlic and herb butter.
-
Chicken $22.00
- Pan-seared chicken breast on warm foccocia bread with tomato, salad greens, and brie finished with apricot and capsicum chutney
-
Pancakes $15.50
- Pancakes stacked with berry compote and drizzled with maple syrup and cream Or Bacon, banana and maple syrup and cream.
-
Soup of the Day $12.50 / $20.00
- Today's chefs choice served with warm bread and garlic butter.
-
Salmon $30.00
- Salmon served with a caper and potato croquette, sauteed spinach and peppers finished with a hollandaise
-
Wedges $13.50
- Seasoned potato wedges topped with melted cheese, fresh tomato salsa and sour cream
-
Seasoned Wedges $8.50
- with sweet chilli and sour cream
-
Toast with a Selection of Spreads $6.00
- Brown or white, chunky and warm, served with a selection of spreads.
-
Poached Prawn Salad (GF) $22.90
- Succulent coconut poached prawns tossed with crispy shallots, mung beans, fresh mint and coriander finished with Thai style dressing.
- -Add Salmon $23.90
-
Jagz Fried Chicken $26.90
- Jagz special recipe fried chicken with homemade wedges and summer slaw served sweet chilli sauce and sour cream.
-
Sweet Breads $24.90
- Delectable sweetbreads, lightly battered and deep fried served with thick cut fries, salad, fresh lemon and aioli.
-
Garlic Loaf $9.90
- Warm toasted loaf topped with garlic herb butter
-
Chicken Caesar Salad $23.90
- Cos lettuce with parmesan cheese garlic croutons and Jagz fried chicken tossed with our house dressing, finished with free range poached egg.
-
Bruschetta $11.90
- Fresh cherry tomato, chorizo and herb ricotta on toasted sour dough.
-
Fish and Chips $26.90
- Fresh southern fish beer battered served with thick cut fries, a fresh garden salad and homemade tartare sauce.
- SCONES SAVOURY OR SWEET $4.50
- MOUSETRAPS $4.90
-
TOASTED BAGEL $7.00
- cream cheese + jam
- CLUB SANDWICH $4.50
- SAVOURIES $1.50
-
CREAMY PORTOBELLO MUSHROOMS $16.00
- on grain toast (add bacon $3.00)
-
HASH BROWN STACK $19.00
- bacon grilled tomato, mushrooms + two eggs
-
OMELETTE WITH TOAST $16.00
- choice three filling, bacon, tomato, cheese, onion, spinach, mushrooms, salmon
-
Choose your steak $37.90
- Sirloin (Porterhouse) 250G -
- Seasonal Veg $6.00
-
Eggs Benni $16.90
- Baby spinach, poached free range eggs resting on freshly baked ciabatta and topped with hollandaise. Served with your choice of streaky bacon or smoked salmon
- Prawns 3
- Side salad $4.00
-
Rakiura Salmon $32.90
- Local Rakiura salmon topped with a locally grown hazelnut crust & fresh salsa verde, served on a bed of tasty Mediterranean couscous
-
Puttanesca $18.90
- Garlic, chilli, capers, olives, cherry tomatoes, fresh basil and oregano bound in a rich tomato sauce
-
Chicken Filo $19.90
- Chicken bound by camembert, cranberry sauce and cream cheese, served with steak fries
-
HOT DISH OF THE DAY $6.60
- large 475ml
-
NACHOS $6.50
- chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
-
HOMEMADE SOUP $5.30
- vegetable or chicken corn large
- BAKED POTATOES WITH EVERYTHING $7.60
-
HOT DISH OF THE DAY $4.50
- small 355ml
- BAKED POTATOES ON OWN $4.00
- BUTTER CHICKEN NURRITO $4.20
-
NACHOS $4.50
- chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce small
- Chicken Katsu N/A
- Wakame Inari N/A
- Surimi with Inari (Crab) N/A
- Tuna Californian N/A
- Salmon and Cream Cheese Californian N/A
- Tomago and Avocado Nigiri N/A
- Teriyaki Chicken with Sweet Chilli Sauce N/A
- Beef and Wasabi Nigiri N/A
- Fish Bites & curly fries
- Mild Thai Beef & pineapple on rice $10.50
-
CAJUN $37.00
- topped with bacon, shrimps & pepper sauce
-
MIGNON $37.00
- topped with bacon & mushroom sauce
- Garlic & pesto Pita brad $5.00
- Chicken Nuggets & curly fries
- Hot Donuts with Ice cream
-
LUMB JACK (400 GRAMS) OCF $39.00
- matchstick fries whiskey & fire
White Heron
Phone
032166077
Opened hours
Monday: 7:00 AM – 1:00 AM, Tuesday: 7:00 AM – 1:00 AM, Wednesday: 7:00 AM – 1:00 AM, Thursday: 7:00 AM – 1:00 AM, Friday: 7:00 AM – 1:00 AM, Saturday: 7:00 AM – 1:00 AM, Sunday: 7:00 AM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Salad
Features
Cash
375 Tweed Street, Georgetown, Invercargill, Southland, 9812, New Zealand
- Invercargill City Salad Menus
- Southland Region Salad Menus