Address
33 Dunmore Street, Wanaka, Otago, 9305, New Zealand
White House Cafe & Bar in Queenstown-Lakes Menu
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ENTRÉES- Olives $10.00
- Hare Leg with Polenta & Feta $20.00
- Smoked Mackerel with Greek Salad S $25 / L $35
- Bruschetta $15
- -Beetroot, Quince, Walnut & Blue Cheese
- -Sardines with tomato, Chilli & Coriander
- -Grilled Eggplant, Ricotta, Fresh Tomato & Basil
MAINS- Beef Ribeye with new potatoes, Ratatouille, SilverBeet & Beet Relish $45.00
- Lamb Rump with Puy Lentils, Red Peppers, Fresh Mint & Tzataki $45
- Venison Backstrap with Roast Pumpkin, Asparagus, Almonds & Tahini $45
- Ginger & Chilli Fried tofu with white house Salad $35
- Grilled Haloumi with Lebanese Couscous, Apricot, Pear & Walnut Salad $35
- Farfalle Pasta with Aubergine, Tomato, Roast Pepper, Olives, Ricota & parmesan $30
- Surf Clams with Linguine, Anchovy, Wine, Tomato & herbs S $25 / L $35
Nearby Sample Menus
-
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
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Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
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'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
- Beef Schnitzel $11.50
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Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
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Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
- Bangers 'N' Mash $9.50
- Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
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Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
- Saffron’s Nasi Goreng. $26.50
- Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
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Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
- Green Lip Mussels with white wine & Lemongrass. $22.00
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Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
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Red Panang Curry $23.50
- Duck or Prawn
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Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
- Black Pepper Venison $23.00
- Garlic Pepper King Prawn $23.50
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Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
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Basil & Chilli $23.50
- Duck or Prawn
- With Rice extra $2.00
- - or smoked salmon $16.50
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- your choice of eggs on toast $10.00
- MUSHROOMS ON TOAST
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- - creamy rosemary mushrooms served on toast $13.00
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SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- - or grilled banana & caramel with ice cream or cream $12.50
- Lamb > Regular $11.90
- Mix $14.50
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Chicken > Regular $11.90
- Lamb $14.50
- Chicken $14.50
- Chili Lamb $14.50
- Vegetarian Plate $16.90
- Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
- Blue Cod , beer battered, w fries & salad $20
- Porridge - creamy rolled oats $9
- Soup & Toast $10
- Affogato - vanilla icecream, Kahlua & coffee $12
- Scrambled Egg on Toast $6
- Kids Platter - fruit, treats, fairy bread, fries $9
- Kids Burger & fries $9.50
- Crab Meat & Sweet Corn Soup $6.00
- Mussels Platter M$24.00/L $39.00
- Sweet & Sour Pork M $18.00/L $30.00
- Vegetables Delight M $16.00 /L $23.00
- Chicken Fried Noodles M $16.00 /L $24.00
- Steam Whole Blue Cod Fish w/ Hot Chilli from $69.00
- Sliced Fish with Seafood Sauce M $18.00 /L $30.00
- Chicken & Cashew Nuts M $18.00/L $30.00
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
- Hand-cut potato wedges with aioli $6
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
- Salad Roll (Regular/ Small) $11.90/$10.90
- Cheese $2.00
- Shish Kebabs on Stick $4.90
- Chicken $13.50
- Chicken (Roll/ Plate) $12.90/$15.40
- Chilly Lamb $13.50
- Falafel $2.00
- Mix $14.50
- Extra filling $2.00
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Side of Vegetables $7.50
- Fresh steamed vegetables
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Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
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Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
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Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
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Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
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Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
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Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
- Cider braised Pork Belly w Fennel + Radish N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Fresh Baked Ciabatta N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cheese Board $24
- Petit Flues for 2 $8
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
- Octopus $5.00/2pcs
- Tempura Prawn Roll $5.50/$8.50
- Prawn $6.00/2pcs
- California Roll, Salmon, Avacado & Cucumber $5.00/$6.00
- Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
- Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
- Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
White House Cafe & Bar
Phone
034439595
Opened hours
Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Mediterranean , Middle Eastern , New Zealand , Vegetarian
Features
Romantic , Reservations , Vegetarian Friendly , Waitstaff , Vegan Options , Quick Bites , Seating , No Takeaway , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
33 Dunmore Street, Wanaka, Otago, 9305, New Zealand
- Queenstown-Lakes Contemporary Menus
- Queenstown-Lakes European Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Mediterranean Menus
- Queenstown-Lakes Middle Eastern Menus
- Queenstown-Lakes New Zealand Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Contemporary Menus
- Otago European Menus
- Otago Gluten Free Menus
- Otago Mediterranean Menus
- Otago Middle Eastern Menus
- Otago New Zealand Menus
- Otago Vegetarian Menus