Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
Smoked Fish Chowder $13.50
Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Sticky Date Pudding $12.50
Sticky date pudding drizzled in toffee sauce and served with ice cream
Steak Fries $8
Served with tomato sauce (Add gravy $2)
Nacho Supreme $11.50
A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
Chicken, Bacon & Avocado Sandwich $19.50
Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Trio of Curries $46.00
Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Confit of Bendigo Rabbit $28.50
with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
Hotter than Most $19.90/$26.90/$32.90
A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
Fishermans Choice $19.90/$26.90/$32.90
Mussels, calamari, fish, salmon and shrimp
Chicken Wrap $11.50/$11.50/$12.50
Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Prime Cut Ribeye $28.90
Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
Spaghetti Carbonara $23.90/$24.90
Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00
Queenstown Special, Special Entree, Sashimi, Venison Tataki, Tempura, Miso Shiru, Rice, Pickles, Dessert and a Choice of One of the Following: Sukiyaki, Yosenabe, Ishikari or Shabu Shabu $55.00/person
Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
Pickles Roll, Pickled Radish $3.00/$4.00
Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00