White House Cafe & Bar in Queenstown-Lakes Menu

ENTRÉES ENTRÉES
  • Olives $10.00
  • Hare Leg with Polenta & Feta $20.00
  • Smoked Mackerel with Greek Salad S $25 / L $35
  • Bruschetta $15
  • -Beetroot, Quince, Walnut & Blue Cheese
  • -Sardines with tomato, Chilli & Coriander
  • -Grilled Eggplant, Ricotta, Fresh Tomato & Basil
MAINS MAINS
  • Beef Ribeye with new potatoes, Ratatouille, SilverBeet & Beet Relish $45.00
  • Lamb Rump with Puy Lentils, Red Peppers, Fresh Mint & Tzataki $45
  • Venison Backstrap with Roast Pumpkin, Asparagus, Almonds & Tahini $45
  • Ginger & Chilli Fried tofu with white house Salad $35
  • Grilled Haloumi with Lebanese Couscous, Apricot, Pear & Walnut Salad $35
  • Farfalle Pasta with Aubergine, Tomato, Roast Pepper, Olives, Ricota & parmesan $30
  • Surf Clams with Linguine, Anchovy, Wine, Tomato & herbs S $25 / L $35

Nearby Sample Menus

Pig and Whistle Pub (sample menu)
  • Prime Ribeye $29.50
    • 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Fish & Chips $9.90
  • Addition to Meals $5.00
    • Mushrooms, steak fries, seasonal veges, garden salad
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Beef Schnitzel $11.50
  • Seasoned Wedges $12.50
    • Topped with bacon, cheese and sour cream
  • 'Brixton' Bangers & Mash $14.00
    • Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
The Blue Door (sample menu)
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Sustainably Farmed Sturgeon Caviar P.O.A.
    • with Blinis and other classical accompaniments.
  • Saffron’s Nasi Goreng. $26.50
  • Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Tham Nak Thai (sample menu)
  • With Rice extra $2.00
  • Sweet & Sour $23.50
    • Duck or Prawn
  • Tham Nak Thai Fried Rice $23.50
    • Duck or Prawn
  • Spicy Crispy Pork Salad $19.00
  • Phad Thai $18.00
    • Chicken, Beef, Pork, Tofu
  • With Rice extra $2.00
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
Arrowtown Bakery and Cafe (sample menu)
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • - with bacon $15.00
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • - or smoked salmon $16.50
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
Snack Shack Turkish Kebabs (sample menu)
  • Lamb $14.50
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Small kebab combo $15.90
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Chili Lamb $14.50
  • Lamb > Regular $11.90
  • Mixed $11.90
Sailz Cafe and Restaurant (sample menu)
  • Rhubarb & Apple Crumble...gluten free $10
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Kids Burger & fries $9.50
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Lakeside Palace Chinese Restaurant (sample menu)
  • Sweet & Sour Pork M $18.00/L $30.00
  • Prawn Crackers S$5.00/L $10.00
  • Banana Split $7.00
  • Mongolian Chicken M $18.00/L $30.00
  • Pork, Pickled Vege & Noodle Soup M $16.00/ L $24.00
  • Chicken Fried Rice M $15.00/ L $26.00
  • Steamed White Rice S$2.50/M$9.00/L$15.00
  • Mongolian Beef M $18.00/L $32.00
The Postmaster's House (sample menu)
  • Lightly dressed garden salad $6
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Turkish Cuisine (sample menu)
  • Kebab On Rice
    • Spit roasted lamb or/and chicken on rice with your choice of sauces
  • Chicken $13.50
  • Salad Roll (Regular/ Small) $11.90/$10.90
  • Lamb $13.50
  • Mix $13.50
  • Vegetarian
    • Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
  • Kofte (Meat Balls) $4.90
  • Lamb (Roll/ Plate) $12.90/$15.40
Avanti Restaurant (sample menu)
  • BBQ Chicken $19.90/$26.90/$32.90
    • Roast chicken, bacon, onion, topped with BBQ sauce
  • Putanesca $19.90/$26.90/$32.90
    • Anchovy, capers and olives
  • Extra filling $2.00
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • Margarita $17.90/$23.90/$26.90
    • Cheese and fresh tomatoes
  • Corn Fritters $14.90/$15.90
    • Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
  • Extras $3.50
    • Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
  • Seafood Chowder $10.50
    • Creamy soup loaded with seafood
The Winehouse and Kitchen (sample menu)
  • Fresh Baked Ciabatta N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Petit Flues for 2 $8
  • Cheese Board $24
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Minami Jujisei Restaurant (sample menu)
  • Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
  • Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
  • Tuna Sashimi $18.00/$28.00
  • Tako Wasabi $6.00/2pcs
  • Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
  • Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
  • Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
  • Mussel $4.00/2pcs
White House Cafe & Bar

White House Cafe & Bar

location

Address

33 Dunmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034439595

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , Mediterranean , Middle Eastern , New Zealand , Vegetarian

features

Features

Romantic ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Quick Bites ,  Seating ,  No Takeaway ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
33 Dunmore Street, Wanaka, Otago, 9305, New Zealand
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