Address
33 Dunmore Street, Wanaka, Otago, 9305, New Zealand
White House Cafe & Bar in Queenstown-Lakes Menu
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ENTRÉES- Olives $10.00
- Hare Leg with Polenta & Feta $20.00
- Smoked Mackerel with Greek Salad S $25 / L $35
- Bruschetta $15
- -Beetroot, Quince, Walnut & Blue Cheese
- -Sardines with tomato, Chilli & Coriander
- -Grilled Eggplant, Ricotta, Fresh Tomato & Basil
MAINS- Beef Ribeye with new potatoes, Ratatouille, SilverBeet & Beet Relish $45.00
- Lamb Rump with Puy Lentils, Red Peppers, Fresh Mint & Tzataki $45
- Venison Backstrap with Roast Pumpkin, Asparagus, Almonds & Tahini $45
- Ginger & Chilli Fried tofu with white house Salad $35
- Grilled Haloumi with Lebanese Couscous, Apricot, Pear & Walnut Salad $35
- Farfalle Pasta with Aubergine, Tomato, Roast Pepper, Olives, Ricota & parmesan $30
- Surf Clams with Linguine, Anchovy, Wine, Tomato & herbs S $25 / L $35
Nearby Sample Menus
- Beef Schnitzel $11.50
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Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
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Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
- Chicken Tenders & Chips $9.90
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Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
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The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
- Sausage Fries & Gravy $10.90
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Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
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Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
- Green Lip Mussels with white wine & Lemongrass. $22.00
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Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
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Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
- Our delicious Soup of the day with fresh Bread. $18.50
- Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
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Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
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Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
- Spring Roll Vegetarian Deep Fried (6) $8.00
- King Prawn Tempura (4) $12.00
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Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
- Garden Salad $7.00
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Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
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Tom Kha Soup $13.50
- Chicken or Tofu
- - or smoked salmon $16.50
- - or grilled banana & caramel with ice cream or cream $12.50
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- PANCAKES
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- - with bacon $15.00
- Chicken > Regular $11.90
- Regular kebab combo $18.00
- Chicken $14.50
- Chili Lamb $14.50
- Chicken > Regular $11.90
- Mix Small$9.90 /Regular$11.90
- Mix $16.90
- Mixed $11.90
- Cajun Chicken & Bacon Salad $18
- Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- Sailz Seafood Chowder $17
- Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
- Vol au Vent - chicken or vegetarian $18
- Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
- Blue Cod , beer battered, w fries & salad $20
- Fried Lamb Meat with Cumin $38.00
- King Prawns & Vegetables M $23.00/L$38.00
- Chicken & Cashew Nuts M $18.00/L $30.00
- Toffee Banana & Ice Cream $8.00
- Mongolian Beef M $18.00/L $32.00
- King Prawns with Salt & pepper M $23.00/ L $38.00
- Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
- Wonton Soup $6.00
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
- Homemade bread loaf with olive oil or butter $3
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Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
- Meat $3.90
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Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
- Lamb $13.50
- Kofte (Meat Balls) $4.90
- Chicken (Regular/ Small) $12.40/$10.90
- Cheese $2.00
- Shish Kebabs on Stick $4.90
- Adana $4.90
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Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
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Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
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Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
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BBQ Chicken $19.90/$26.90/$32.90
- Roast chicken, bacon, onion, topped with BBQ sauce
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Water $4.00
- Mineral water - still or sparkling
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Soup of the day $10.50
- Ask your server for details
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Green Salad $9.50
- With our own vinaigrette dressing
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Beef Lasagne $24.90
- Layer upon layer of rich meat, tomato and cheese
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Petit Flues for 2 $8
- Fresh Baked Ciabatta N/A
- Cheese Board $24
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Inari $4.00/2pcs
- Prawn Tempura, Delicious King Prawns $3.50/piece
- Prawn $6.00/2pcs
- Tuna Roll $4.00/$5.00
- Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
- Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
- Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50
- Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
White House Cafe & Bar
Phone
034439595
Opened hours
Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Mediterranean , Middle Eastern , New Zealand , Vegetarian
Features
Romantic , Reservations , Vegetarian Friendly , Waitstaff , Vegan Options , Quick Bites , Seating , No Takeaway , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
33 Dunmore Street, Wanaka, Otago, 9305, New Zealand
- Queenstown-Lakes Contemporary Menus
- Queenstown-Lakes European Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Mediterranean Menus
- Queenstown-Lakes Middle Eastern Menus
- Queenstown-Lakes New Zealand Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Contemporary Menus
- Otago European Menus
- Otago Gluten Free Menus
- Otago Mediterranean Menus
- Otago Middle Eastern Menus
- Otago New Zealand Menus
- Otago Vegetarian Menus