Address
33 Dunmore Street, Wanaka, Otago, 9305, New Zealand
White House Cafe & Bar in Queenstown-Lakes Menu
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ENTRÉES- Olives $10.00
- Hare Leg with Polenta & Feta $20.00
- Smoked Mackerel with Greek Salad S $25 / L $35
- Bruschetta $15
- -Beetroot, Quince, Walnut & Blue Cheese
- -Sardines with tomato, Chilli & Coriander
- -Grilled Eggplant, Ricotta, Fresh Tomato & Basil
MAINS- Beef Ribeye with new potatoes, Ratatouille, SilverBeet & Beet Relish $45.00
- Lamb Rump with Puy Lentils, Red Peppers, Fresh Mint & Tzataki $45
- Venison Backstrap with Roast Pumpkin, Asparagus, Almonds & Tahini $45
- Ginger & Chilli Fried tofu with white house Salad $35
- Grilled Haloumi with Lebanese Couscous, Apricot, Pear & Walnut Salad $35
- Farfalle Pasta with Aubergine, Tomato, Roast Pepper, Olives, Ricota & parmesan $30
- Surf Clams with Linguine, Anchovy, Wine, Tomato & herbs S $25 / L $35
Nearby Sample Menus
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Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
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Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
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Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
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Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
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Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
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Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
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Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
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Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
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Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
-
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Saffron’s Nasi Goreng. $26.50
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Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
- Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
- Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
-
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
- Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
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Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
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Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
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Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
- Spring Roll Vegetarian Deep Fried (6) $8.00
-
Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
- Beef Salad $18.00
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Sweet & Sour $23.50
- Duck or Prawn
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TNT Yellow Curry $23.50
- Duck or Prawn
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
-
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- - with bacon $15.50
- MUSHROOMS ON TOAST
- - blueberries & maple syrup
- - with bacon $15.00
- - or smoked salmon $16.50
- your choice of eggs on toast $10.00
- (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
- Regular kebab combo $18.00
- Mix $14.50
- Mix $14.50
- Lamb/Chili Lamb $16.90
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
- (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
- Hoki/Sole - salad & fries $15
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- Kids Big Brekky - egg, bacon, sausage &toast $9.50
- Kids Platter - fruit, treats, fairy bread, fries $9
- Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
- Bacon & Eggs – (any style) $13
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- Rhubarb & Apple Crumble...gluten free $10
- Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
- Crispy Chicken M $18.00/L $30.00
- Vegetables Delight M $16.00 /L $23.00
- BBQ Pork Fried Noodles M $16.00 /L $24.00
- Crispy Beef M $18.00/L$32.00
- Fried Lamb Meat with Spicy Sauce $38.00
- Beancurd Thai Style M $17.00 /L $30.00
- Ice Cream Ball with Nuts $8.00
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
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Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
- Lightly dressed garden salad $6
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
- Hand-cut potato wedges with aioli $6
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
- Chicken $14.50
- Adana $4.90
-
Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
- Lamb (Roll/ Plate) $12.90/$15.40
- Mix $10.90
- Falafel $2.00
- Lamb/Chilly Lamb $13.50
- Roast Potatoes $5.00
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Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
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Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
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Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
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Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
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Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
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Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
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Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
- Petit Flues for 2 $8
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Cheese Board $24
- Fresh Baked Ciabatta N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Tofu $4.00/2pcs
- Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
- Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
- Tuna Sashimi $18.00/$28.00
- Pickled Cucumber $4.00/2pcs
- Egg $4.00/2pcs
- Tempura Prawn Roll $5.50/$8.50
- Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
White House Cafe & Bar
Phone
034439595
Opened hours
Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Mediterranean , Middle Eastern , New Zealand , Vegetarian
Features
Romantic , Reservations , Vegetarian Friendly , Waitstaff , Vegan Options , Quick Bites , Seating , No Takeaway , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
33 Dunmore Street, Wanaka, Otago, 9305, New Zealand
- Queenstown-Lakes Contemporary Menus
- Queenstown-Lakes European Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Mediterranean Menus
- Queenstown-Lakes Middle Eastern Menus
- Queenstown-Lakes New Zealand Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Contemporary Menus
- Otago European Menus
- Otago Gluten Free Menus
- Otago Mediterranean Menus
- Otago Middle Eastern Menus
- Otago New Zealand Menus
- Otago Vegetarian Menus