Address
33 Dunmore Street, Wanaka, Otago, 9305, New Zealand
White House Cafe & Bar in Queenstown-Lakes Menu
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ENTRÉES- Olives $10.00
- Hare Leg with Polenta & Feta $20.00
- Smoked Mackerel with Greek Salad S $25 / L $35
- Bruschetta $15
- -Beetroot, Quince, Walnut & Blue Cheese
- -Sardines with tomato, Chilli & Coriander
- -Grilled Eggplant, Ricotta, Fresh Tomato & Basil
MAINS- Beef Ribeye with new potatoes, Ratatouille, SilverBeet & Beet Relish $45.00
- Lamb Rump with Puy Lentils, Red Peppers, Fresh Mint & Tzataki $45
- Venison Backstrap with Roast Pumpkin, Asparagus, Almonds & Tahini $45
- Ginger & Chilli Fried tofu with white house Salad $35
- Grilled Haloumi with Lebanese Couscous, Apricot, Pear & Walnut Salad $35
- Farfalle Pasta with Aubergine, Tomato, Roast Pepper, Olives, Ricota & parmesan $30
- Surf Clams with Linguine, Anchovy, Wine, Tomato & herbs S $25 / L $35
Nearby Sample Menus
-
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
- Sausage Fries & Gravy $10.90
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Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
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Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
- Beef Schnitzel $11.50
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'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
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Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
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'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
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Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
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Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
- Duck Fat Potatoes $9.50
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“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
- Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
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Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
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Roasted Duck Salad $21.50
- Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
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Tom Kha Soup $13.50
- Chicken or Tofu
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Red Panang Curry $23.50
- Duck or Prawn
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Green or Red Curry $22.50
- Duck or Prawn
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Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
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Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
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Basil & Chilli $23.50
- Duck or Prawn
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Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
- EGGS ON TOAST
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- - or grilled banana & caramel with ice cream or cream $12.50
- - with bacon $15.00
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- MUSHROOMS ON TOAST
- PANCAKES
- your choice of eggs on toast $10.00
- Chicken $14.50
- (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
- Chicken > Regular $11.90
- Burger combo $15.90
- (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
- Mix $14.50
- Mix $14.50
- Small kebab combo $15.90
- Cajun Chicken & Bacon Salad $18
- Vol au Vent - chicken or vegetarian $18
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- Tarte tartin - traditional french apple pie $10
- Affogato - vanilla icecream, Kahlua & coffee $12
- Bacon & Eggs – (any style) $13
- Soup & Toast $10
- Hoki/Sole - salad & fries $15
- Hot & Sour Soup $6.00
- Hot & Spicy Beancurd M $17.00 /L $30.00
- Beef with Ginger Spring Onion M $18.00/L $32.00
- BBQ Pork & Noodle Soup M $16.00/ L $24.00
- Hunan Style Chicken M $18.00/L $30.00
- Chicken & Cashew Nuts M $18.00/L $30.00
- Prawn Egg Foo Young M $19.00/L $31.00
- Lettuce & Mushrooms in Oyster Sauce M $18.00 /L $30.00
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
- Lightly dressed garden salad $6
- Homemade bread loaf with olive oil or butter $3
- Vine Leaves $1.50
- Cheese $2.00
- Adana $4.90
- Lamb $12.90
- Mix (Regular/ Small) $12.40/$10.90
- Chicken $10.90
- Toboli (container) $6.90
- Lamb $13.50
- Plain Bread $4.50
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The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
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Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
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Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
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Water $4.00
- Mineral water - still or sparkling
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BBQ Chicken $19.90/$26.90/$32.90
- Roast chicken, bacon, onion, topped with BBQ sauce
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Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
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Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Fresh Baked Ciabatta N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Petit Flues for 2 $8
- Cheese Board $24
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
- Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
- Tuna Roll $4.00/$5.00
- Salmon Roll $4.00/$5.00
- Alfalfa $4.00/2pcs
- Pickled Radish $4.00/2pcs
- Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
- Asparagus $4.00/2pcs
White House Cafe & Bar
Phone
034439595
Opened hours
Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Mediterranean , Middle Eastern , New Zealand , Vegetarian
Features
Romantic , Reservations , Vegetarian Friendly , Waitstaff , Vegan Options , Quick Bites , Seating , No Takeaway , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
33 Dunmore Street, Wanaka, Otago, 9305, New Zealand
- Queenstown-Lakes Contemporary Menus
- Queenstown-Lakes European Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Mediterranean Menus
- Queenstown-Lakes Middle Eastern Menus
- Queenstown-Lakes New Zealand Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Contemporary Menus
- Otago European Menus
- Otago Gluten Free Menus
- Otago Mediterranean Menus
- Otago Middle Eastern Menus
- Otago New Zealand Menus
- Otago Vegetarian Menus