White House Cafe & Bar in Queenstown-Lakes Menu

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Olives $10.00
Hare Leg with Polenta & Feta $20.00
Smoked Mackerel with Greek Salad S $25 / L $35
Bruschetta $15
-Beetroot, Quince, Walnut & Blue Cheese
-Sardines with tomato, Chilli & Coriander
-Grilled Eggplant, Ricotta, Fresh Tomato & Basil

Beef Ribeye with new potatoes, Ratatouille, SilverBeet & Beet Relish $45.00
Lamb Rump with Puy Lentils, Red Peppers, Fresh Mint & Tzataki $45
Venison Backstrap with Roast Pumpkin, Asparagus, Almonds & Tahini $45
Ginger & Chilli Fried tofu with white house Salad $35
Grilled Haloumi with Lebanese Couscous, Apricot, Pear & Walnut Salad $35
Farfalle Pasta with Aubergine, Tomato, Roast Pepper, Olives, Ricota & parmesan $30
Surf Clams with Linguine, Anchovy, Wine, Tomato & herbs S $25 / L $35

Nearby Sample Menus

Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Chicken Tenders & Chips $9.90
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries

Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
Duck Fat Potatoes $9.50
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Our delicious Soup of the day with fresh Bread. $18.50
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50

Tom Yum Soup $15.50
- Tiger Prawn
Thai Curry Puff (4) Chicken $9.50
Basil & Chilli $23.50
- Duck or Prawn
Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
With Rice extra $2.00
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
Red Panang Curry $23.50
- Duck or Prawn
Phad Thai $23.50
- Duck or Prawn

- blueberries & maple syrup
- or smoked salmon $16.50
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- creamy rosemary mushrooms served on toast $13.00
EGGS BENEDICT
- with bacon $15.50
- or grilled banana & caramel with ice cream or cream $12.50
MUSHROOMS ON TOAST

Lamb > Regular $11.90
Lamb/Chili Lamb $16.90
Lamb $14.50
Mix Small$9.90 /Regular$11.90
Chili Lamb $14.50
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
(Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
Mix $14.50

Porridge - creamy rolled oats $9
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Blue Cod , beer battered, w fries & salad $20
Mussels - in the shell w creamy sauce & crusty bread $14
Rhubarb & Apple Crumble...gluten free $10
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Kids Big Brekky - egg, bacon, sausage &toast $9.50

Wonton Soup $6.00
BBQ Pork & Noodle Soup M $16.00/ L $24.00
Ice Cream Ball with Nuts $8.00
Combination Fried Noodles M $17.00/ L $26.00
Crayfish with Butter Sauce TBC
Beef with Black Bean Sauce M $18.00/L $32.00
Chicken with Black Bean Sauce M $18.00/L $30.00
Beancurd in Oyster Sauce M $17.00 /L $30.00

Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad

Chilly Lamb $13.50
Chicken (Roll/ Plate) $12.90/$15.40
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
Hummus (container) $6.90
Chicken $10.90
Lamb $13.50
Falafel (Regular/ Small) $11.90/$10.90
Chilly Lamb $12.90

Seafood Chowder $10.50
- Creamy soup loaded with seafood
Plain Bread $4.50
Medley of Rice $5.00
Keiths Mince on Toast $13.90/$15.90
- Top with an egg
Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
Extra filling $2.00
Side of Vegetables $7.50
- Fresh steamed vegetables

Petit Flues for 2 $8
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cheese Board $24
Fresh Baked Ciabatta N/A

Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
Spicy Tuna Roll $4.00/$5.00
Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
Salmon Sashimi $14.00/$22.00
Ebi-fry, Succulent Bread crumbed King Prawns served with Japanese Mayonnaise $28.00
Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
Salmon Fillet, A large piece of King Salmon Fillet with Sweet Soy and Ginger Sauce served on bed of Spinach $28.00

White House Cafe & Bar

Otago > Queenstown-Lakes > White House Cafe & Bar

Address

33 Dunmore Street, Wanaka, Otago, 9305, New Zealand

Phone

034439595

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: Closed

Price

None

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , Mediterranean , Middle Eastern , New Zealand , Vegetarian

Features

Romantic , Reservations , Vegetarian Friendly , Waitstaff , Vegan Options , Quick Bites , Seating , No Takeaway , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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White House Cafe & Bar in Queenstown-Lakes Menu

Nearby Sample Menus

White House Cafe & Bar

Otago > Queenstown-Lakes > White House Cafe & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

33 Dunmore Street, Wanaka, Otago, 9305, New Zealand

Queenstown-Lakes Restaurants

Otago Restaurants

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