Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried dry lamb mince and spices, served with sambar, coconut, and tomato chutney.
DAAL FRY $12.00
Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
BUTTER CHICKEN $15.50
Chicken half cooked in a tandoori way and finished in curry way with crushed cashews, white sauce, and tomato sauce
CHICKEN DOSA $11.00
Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried chicken and spices, served with sambar, coconut, and tomato chutney.
VEGETABLE FRIED RICE $11.00
Rice sautéed with cabbage, carrots, green peas, green chili sauce and soy sauce
MANGO CHICKEN $15.50
Tender boneless pieces of chicken cooked in a white sauce and brown sauce
MIXED VEGETABLE PICKLE $3.00
Hot sour pickle with mixed vegetables.
CHICKEN CAFREAL $15.50
Grilled chicken with Cafreal masala served with hot gravy. Garnished with onion, tomato, and potatoes.