Wild Bean Cafe in 1b/13 Cavendish Drive Menu

Nearby Sample Menus

Bacon and Egg Bap $10
- Chilli Jam, Rocket
Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
Avocado $4
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough

Sweet basil & garlic delight M $12.50 / P $14.00
- Without oil. Stir fried meat with sweet basil, chilli, garlic and vegetable
Vegetable soup M $12.50 / P $14.00
- Rice noodle, vegetable, tofu and bean sprouts
Beef ball & slow cooked beef noodle soup M $12.50 / P $14.00
- Beef flavour with noodle, vegetable and bean sprouts
Tom kha M $12.50 / P $14.00
- Chicken or prawn. Creamy coconut with lemon juice, galangal, lemongrass and vegetables
Tom yum noodle soup M $12.50 / P $14.00
- Chicken or prawn tom yum flavour with noodle, vegetable and bean sprouts
Combination thai train noodle $14.00
- Stir fried yellow noodle with chicken, beef, pork, prawn with ginger and vegetable
Oyster sauce M $12.50 / P $14.00
- Stir fried meat with oyster sauce, soy sauce and vegetable
Red curry M $12.50 / P $14.00
- Red curry paste coconut milk, bamboo shoot, green bean and vegetable

N9 Prawn Noodle Soup $11.00
- Prawn Soup noodles cooked with chicken or prawn, fish ball, fishcakes and veges.
N11 Nil Wat Tan Hor $12.00
- Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
LM1 Malaysian Lamb Curry $12.50
- Aromatic Malaysian Lamb curry served with fragrant rice, salad and prawn cracker.
B2 Roti Telur (Egg) (1 Piece)
N12 Fish/Beef Ball Noodle Soup $12.00
- Fresh egg noodle and vermicelli served with delicious fish ball soup.
B3 Roti Murtabak (Lamb Mince) (1 Piece)
N2 Char Bihun $10.00
- Stir fried rice vermicelli with egg, chicken and a combination of seafood.
With Chicken Curry $9.00

1. Lam Soup
2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
2. Combination Tendon
7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
4. Beef Tongue $30.00
M $50.00
10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)

Packs include
- Mashed Potato & Gravy plus Roast Potatoes or Chips
Kumara $0.60
Chicken Pieces $18.00
- 5 Pieces
Bacon Burger $4.00
Chicken Pieces $29.00
- 10 Pieces
No.6 600Mls Deal $15.00
- 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips & 600Mls Coke
Sausage $1.60
Cheese Burger $4.00

Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
Add a Side 5ea
Shoestring Fries (V) 6.5
w. creme fraiche and sweet chilli sauce
w/ Ham, cheese and tomato and fresh picked herbs
Como St Big Breakfast 19.9

Omelette $16 Normal / $18 Seafood
- 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
Deep Fried Camembert $12.00
- Crumbed in Panko breadcrumbs cooked golden brown
Stuffed Chicken Stack $24.00
- Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
Garlic Bread - Add cheese $5.00 $6.50
Pakora-Vegetable Fritters $10.00
- Served ẁ Traditional chutneys & sauces.
Kentish Chicken Burger $20.00
- W Bacon, Avocado, Camembert & Cranberry
The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread

Fried whole fish served on rice with mushroom sauce $28.00
-Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
-Plain steam / Steamed with garlic sauce and vermicelli / Pan fried (large only) M $28 / L $55
-Beef / Pork / Chicken / Seafood / Combination $18.00
-With chilli salt & pepper / Kung Po / Creamy cheese and garlic $32.00
●Tofu
-In black bean sauce (spicy optional) / Cooked with rose wine broth S $18 / M $33 / L $48
-Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00

PERI-PERI CHICKEN L$12.90/j$16.90
- Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
SALAMI & BACON $9.90/$12.90
- tomato base sauce, salami, baon, mozzarella cheese
ANY EXTRA TOPPING EACH $2.00
CAN $2.00
SALAMI FEAST $9.90/$12.90
- tomato base sauce, salami onion, tomatoes, mozzarella cheese garlic oregano
MEXICAN BEEF L$12.90/j$16.90
- Tomato base Sauce. Salami. beef Capsicum. Jalapenos. Chilli Beans Mozzarella Cheese
GARLIC BREAD $3.99
SPICY SHRIMP $12.90/$16.90
- tomato base sauce shrimp, onion, garlic lemon pepper, sweet chili sauce mozzarella cheese

Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)

Wild Bean Cafe