Wild Bean Cafe in 1b/13 Cavendish Drive Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Fish or Vegetable from Howick Chinese Food Takeaways. JR's Seafood offers many options including Paua Fritter and Squid Ring. Paris Bakery includes a wide range like Seafood Pie or Smoke Fish Pie. - Vege and - Chicken from . Samurai Sushi offers Rom's Bakehouse Cafe and Kiwi big breakfast.

Nearby Sample Menus

  • Stir Fried egg Noodles with Pork
    • Cooked in Golden Silk's special sauce with Chinese cabbage, spring onions and bean sprouts
  • Fries $4.00
  • 4. Pad Kra Pao with rice (hot & spicy)
    • Stir fried with chilli,basil leaves,bamboo shoots and green beans
  • Chicken $8.00
  • 1. Cashew nuts lover with rice
    • Stir fried with cashew nuts, vegetables and oyster sauce
  • Seafood $10.50
  • Clear Soup - with vegetables
  • 2. Sweet and Sour with rice
    • Stir fried in sweet and sour sauce with tomato,pineapple and onion
  • Lunch Special $7.00
    • 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
  • Eggplant & Potatoes Large $6.00/Small $3.50
  • Namak Pare $3.00 each
  • Mix. Vege Large $5.00/Small $3.00
  • Green Moong Lentil Large $5.00/Small $3.00
  • Chicken Masala $8.00
  • Gulab Jamun $8.00 (9 Pcs)
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
  • Potato skins w truffle mayo $6.5
  • Two free range eggs poached, fried or scrambled $10.5
  • Bacon $6.20
  • Hoki $3.20
  • Mussel fritter $3.60
  • Vege burger $8.50
  • Ham $5.60
  • Minimum chips $2.80
  • Corn fritter $3.00
  • Hawaiian $6.40
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Organic Egg $2
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Chicken & Veggies / Pork & Veggies / Steak & Veges $12.00
  • $19 $19.00
    • 4 burger, 4 fish, 4 sausage, $2 chips
  • Combination Meats & Veges $14.00
  • Double Cheese / Egg / Cheese and Onion / Bacon $2.50
  • Hot Dog $1.80
  • 1 dozen $7.00
  • Bacon & Cheese / Steak & Mushroom / Mushroom Cheese $4.50
  • Egg Fried Rice $8.00
  • Fresh Salmon Salad Don $16.00
  • Spicy Beef Don $13.00
  • Beef Yaki Udon $15.00
  • Edamame
  • Fresh Salmon Salad $16.00
  • Vege Udon $12.00
  • Chicken Karaage 5 pcs
  • MAKOTO Special Bento $22.00
    • a choice of a main from $19 to $22, fresh salad salmon nigiri sushi, 3 prawn tempura, rice and misosoup
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • ●Omelette with Toast
  • -bowl of fries with garlic aioli $6.90
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Quatro Stagioni $22.50
    • Tomato, cheese, mushroom, ham, salami and prawns
  • Insalata Dell'orto $8.90
    • Mixed leaf salad, tomato, cucumber, red onion, crumbled fetta cheese, Italia.
  • Zuppa Del Giorno $14.50
    • Serve with toasted ciabatta.
  • With garlic butter $8.00
  • Pollo Frangelico $34.90
    • Free range chicken breast sauteed with mushrooms and frangelico cream sauce and topped with melting camembert cheese, served with seasonal vegetables.
  • Penne Verdure Alla Griglia $19.90
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil chilli garlic pesto, parmesan cheese.
  • Botticelli Pizza $26.90
    • Tomato, cheese, mushroom, onions, capsicum, olives, feta cheese, ham, salami.
  • Salmone $24.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
  • Golfo mix market seafood $28.50
    • Tomatoes, garlic, chilli, extra virgin olive oil, fresh herbs
  • Beef carpaccio, rocket, parmigiano reggiano, cipriani dressing $22.50
  • Pannacottalova vanilla pannacotta $11.50
    • Strawberry salad, meringue, moscato zabaione
  • Italian cured meats scugnizzi bread $19.50
    • Daily selection, 100 grams max 2 choices (ask your waiter
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $16.50
  • Gnocchi potato $23.50
    • Capsicum sauce, eggplant, zucchini, provolone & almonds
  • Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
  • Gorgonzola zucca $24.50
    • Zucchini, gorgonzola, mozzarella, walnuts, fresh tomato salsa
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
  • oysters
    • served three different ways- natural, kilpatrick and bloody mary shooters
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • panna cotta $12.00
    • daily special ask our friendly wait staff
  • scotch steak $32.00
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • mad for meat $24.00
    • steak, chicken, red onion, mushroom and mozzarella
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • Eggs any style $11.00
    • 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
  • add Salmon $18.50
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • add Salmon $19.50
  • add Bacon $17.50
  • - Served with cream cheese, pesto, tomato & bacon $12.50
  • Roasted Capsicum $8.50
    • margarita shot
  • PAKORA ( 3 pieces) $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried
  • Potato Wedges $4.99
  • Gulab Jamun $6.00
  • Paneer Kulcha (Stuffed with Paneer) $3.99
  • MALAI KOFTA $13.99
    • The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • Cheese / Peshawari / Potato Naan $3.99
  • VEGETABLE KOR MA $13.99
    • A variety of vegetables cooked with mild spices
  • VEGETABLE SAMOSA ( 2 pieces) $5.99
    • Pastry stuffed with spicy potatoes and peas
  • Steamed rice $2.50
  • Seafood chowder $12.00
    • With shrimps, mussels, clams, and squid, served with freshly baked bread roll
  • Seasonal vegetables $5.00
    • With lemon butter
  • Beef burger $22.00
    • With lettuce, cheese, beer battered onion rings and tomato relish
  • Channa masala $18.50
    • Chickpea curry with steamed rice and poppadom
  • Vegetarian feta and quinoa burger $20.00
    • With lettuce, tomato, onion and garlic aioli
  • Fish of the day $24.50
    • With vegetable ribbons, saffron potatoes, orange beurre blanc
  • Sunday
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Wild Bean Cafe

Wild Bean Cafe

location

Address

1b/13 Cavendish Drive, Manukau, Auckland, Auckland, 2104, New Zealand

phone

Phone

092634390

email

Email

None

clock

Opened hours

Mon 5:30 AM to 10 PM Tue 5:30 AM to 10 PM Wed 5:30 AM to 10 PM Thu 5:30 AM to 10 PM Fri 5:30 AM to 10 PM Sat 6 AM to 10 PM Sun 6 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
1b/13 Cavendish Drive, Manukau, Auckland, Auckland, 2104, New Zealand
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