Wild Bean Cafe in Auckland City Menu

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Wild Bean Cafe in Auckland City has no menu available, but can choose from many other options such as SPICY SALT PRAWN or SPICY SALT CRAB from Dragon Boat Restaurant. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. The Ginger Cafe includes a wide range like 7am-2pm or Muesli. -Large Kiwi and BEEF from . Kiwi Roast offers Subrosa and Toast.

Nearby Sample Menus

Prawn $13.00
Cheese & egg $3.50
Whole chicken $17.00
Paua fritter $2.50
Plain $9.00
Special $14.00
Hawaiian $3.80
Lemon fish $12.00

Lapsi $20.00
Roti $0.70 (each)
Mysore Paak $30.00
Shrikhand (Any Flavour) $30.00
Dahi Vada $8.00
Cheese Chutney Puri $10.00
Chutney
Methi/Cauli Paratha (Pre-Order)
- (paratha served with Raita)

TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request

Steak Chow Mein
Bacon & Egg $4.50
Plain $8.50
Chicken $3.20
Chicken & Egg $3.70
Hot Dog $1.80
Chicken & Cheese $3.70
Crabstick $1 30

EGGS ON TOAST $7.50
XTREME $11.50
- half big 'x'
HAMBURGER $6.50
- extra egg/cheese/pineapple $1.00,add bacon + $2.00
XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more
SALMON SCRAMBLED EGGS $14.50
BACON & EGGS $11.50
- on vogel
SPICY WEDGES $6.00
- sour cream
BURGERS $6.50
- fish

Bacon $4.60
Won Ton
Scallop $2.30
Crumbed Prawn $1.50
Tomato $4.00
Donut $1.70
Jumbo $8.60
Cheese $5.70

Seasonal Fish
- see waiter
Side Verges $6
Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
Side Salad $6
Today's Beef
- see waiter
Baby Cos, Parmesan, Tomato & Anchovy Salad $11
Pork Belly Bahn Mi Dasndich $18
Buffalo Haloumi, Roast Vege & Herb $18

Green Curry Vegetables $14.00
- Traditional Thai green curry with coconut milk, tofu & green vegetables
Massaman Curry (Chicken or Beef) $15.50
- Chicken or beef tender in curry sauce with coconut milk, peanut, kumara and onion
Pad Thai Vegetables $14.00
- Traditional stir fried noodle with tofu, peanut, bean sprout, tofu, egg and spring onion
De GRAND Vegetables Soup $9.00
- Special clear flavoured soup with vermicelli, bean curd and vegetables
Spicy Curry Vegetables $14.00
- Country style hot curry with Thai herbs, tofu and vegetables
Green Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Traditional Thai green curry with coconut mik, bamboo and green vegetables
Pra-Ram (Chicken, Beet or Pork / Prawns) $15.50 / $16.50
- Stir fried choice of meat with vegetables topped with peanut sauce
Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Spicy prawns soup with lime juice, mushrooms and Thai herbs

SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
Organic rye bread, smoked and cultured butter
KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf

apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
french toast, espresso cream, hazelnuts, grated chocolate $16.50
marinated prawns, chorizo, olives, capers, marabel potato $21.50
bacon & eggs, turkish pide, beetroot relish $16.50
waikanae crab omelette, sambal, sweet soy, green onions $21.50
white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
marinated chicken, haloumi & pickled fennel $15.50
eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50

Bacon & Avocado $5.50
Queen Pounder $7.50
- 1/3lb beef pattie & chicken
Ham & Egg $5.00
Beef & satay $7.50
Steak & Egg $7.50
Hamburger $5.00
Crab Stick $1.20
Curry Roll $2.50

Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
Pasta of the day $13.50/ F.O.D - Market Price
Crispy salt & chilli squid with tartare sauce $11.50
Cajun chicken wrap, with salad & chunky chips $12.50
Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50

SAUSAGE
BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
Salt and Pepper Squid with Aioli $8.00/$7.00
Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns

Cheese $2.00
Combination Meat with Veges $12.00
Pork $10.50
Chicken $11.00
Special $29.00
- combination fried rice, sweet & sour wonton, vegetable chow mein
Deep fried moro $2.50 each
Prawn with Veges $12.00
10 Fish sticks $5.00

Taste of the Land Large $65.0
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
Potato Gnocchi $24.50
- Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
Caesar Salad $21.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
Bread & Dips Large $19.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
Mixed platter Small$23.00/Large$30.00
- A selection of all the above
Garlic & Herb Butter w Breadcrumbs
Creamy White Wine & Garlic (GF)
Taste of the Sea Regular $50.00
- A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread