Wild Bean Cafe in Auckland City Menu

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Wild Bean Cafe in Auckland City has no menu available, but can choose from many other options such as SPICY SALT PRAWN or SPICY SALT CRAB from Dragon Boat Restaurant. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. The Ginger Cafe includes a wide range like 7am-2pm or Muesli. -Large Kiwi and BEEF from . Kiwi Roast offers Subrosa and Toast.

Nearby Sample Menus

Idli Sambhar (2 Piece) $7.99
Bread Pakora $1.50
Kulfi Faluda $5.00
Gobhi Parantha $7.99
Paneer Sandwich $5.99
Tuesday $6.99
- Standard Thali
Veg Noodles $6.99
Saturday $6.99
- Aloo Puri

Super $16.50
- Combination of lamb, chicken and falafel
Family Deal $49.00
- 2 x Chicken Kebab, 2 x Kids Chicken Rice, 4 x Can of Drink, 2 x Chips
Baby Chicken $16.00
- Marinated chicken fillet with canola oil, fresh lemon juice, salt and pepper
Meatlovers $15.00
- Ham, bacon, pepperoni, cheese
Lamb Souvlaki $11.50
Lamb Works $12.50
- Cheese and extra hummus
Lamb Satay $15.00
Kids Chicken Rice $7.00
- Just plain chicken and rice with choice of sauce

Oysters $1.20
Ham & Pineapple / Ham & Tomato / Ham & Cheese $3.20
S=Small / L=Large
Steak $3.00
Supa Steak Sandwich $6.50
- Triple Layer, Steak, Egg, Cheese, Onions, Lettuce, Tomato
Corn Fritters / Curry Roll / Spring Roll / Vegetarian Roll / Steak Onion Roll / Chicken Roll $2.20
$10 Pack $10.00
- 4 Fish, 2 Sausages, $1 Chips
Chips $1.60

Chicken Shish Kebab $17.00
- (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
Classic chicken $11.00/$15.50
Blue cheese $11.50/$16.00
Chicken or Lamb Souvlaki Rice $14.50/$19.00
- (Cooked with homemade chilli sauce)
Chicken or Lamb Satay Rice $14.50/$19.00
- (Cooked with homemade Satay sauce)
Baklava $4.00
Camembert (with Camembert cheese) $11.50/$16.00
Classic beef $10.00/$14.50

11. MARINARA $15.50
- (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
10. MARGHERITA $19.50
- Mozzarella, Basil, Virgin Olive Oil, Parmigiano
17. TIRAMISU $28.50
- Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
Extras $2.00
8. CHORIZO $22.50
- Mozzarella, Spicy Chorizo, Red Onion
5. CAPO $24.50
- 4 Cheese, Speck, Fresh Rocket
20. STROMBOLI (Baked Roll) $26.50
- Prosciutto, Cooked Ham, Burrata, Peppers, Basil
13. PARMESE $26.50
- Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano

Chicken S $6.50/M $9.50/L $14.00
Chicken $4.00
Pork $6.00
Pumpkin $0.70
Beef $5.00
Lamb $7.00
Lamb $6.00
Lamb S $10.00/M $13.00/L $19.00

Vegetable kakiage donburi $10.00
Pork ramen
- Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
Chips $6.00
Teriyaki chicken yakisoba $12.50
Pork katsu udon $10.00
Chicken katsu udon $10.00
Teriyaki chicken donburi $10.00
Teriyaki chicken cha han $12.50

-Scrambled $11.50
-Bacon / Kale / Roasted vine tomatoes / Green salad $5
Sandwiches
Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
-Five grain / sourdough / gluten free toast Poached / Fried $10.50
Side salad (max 2 salads per bowl) $12.50
-Chorizo / Portobello mushrooms / crushed avocado $4.50
-Portobello Mushrooms $17

Mantar Dolma $17.00
- Deep fried mushrooms stuffed with cream cheese
Chicken Pita $10.00
- Marinated chicken pieces with seasonable vegetables in pita bread
Kofte Pita $10.00
- Spicy lamb mince patties with seasonal vegetables in pita bread
Calamari $12.50
- Deep fried squid served with salad
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
Bagel $11.00
- With salmon and cream cheese
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
Coban salad $12.50
- Fresh green salad with black olives & feta

Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms

MARKET FISH OF THE DAY $5.00
HOT DOG $2.50
Salmon Grilled & 1/2 Chips $12.95
CHIPS PER SCOOP $3.00
BLUE COD $8.90
MUSSELS $1.00
WHITEBAIT FRITTER $9.50
POTATO FRITTER $1.00

CHICKEN ROLL $3.80
CLUB $3.50
SATAY BEEF $3.80
LASAGNA $2.80
BBQ PORK $3.80
SATAY BEEF SALAD $3.50
CHICKEN KEBAB $3.00
CHOCOLATE DONUT $1.50

Ciabatta Loaf Vac Pack $4.99
Traditional Baguette $3.10
Sour Dough (round or batard) $5.10
Traditional Roll 200g $1.90
Gourmet Sausage Roll $4.80
Plain Croissant $2.80
Chocolate Croissant $3.50
Caramel Cinnamon Brioche $4.50

Beef / Chicken / Pork / Tofu $12.00
Beef / Chicken / Pork / Tofu $12.50
N3 Pas See Ew
- Stir fried broad rice noodle with meat, egg, gai-lan, carrot and broccoli
B5 Grilled Chicken with Lemongrass $12.00
- Lemongrass, shallot, pepper served with steamed vermicelli
N16 Fried Rice with Sweet Chili Paste
- Fried rice with gai lan, bamboo sliced, green onion, onion, red pepper and basil served with lime
A4 Crispy Prawn Cake (4 pieces) $9.00
- with plum sauce
M12 Gai Chon Tong $12.50
- Deep fried crispy chicken top with lemon cream sauce, served on a bed of crispy gailan
C6 Gang Phed Ped Yang $13.50
- Roasted duck with red curry, pineapple, tomato, Thai sweet basil, onion and grape

TOASTED CHEESE BAGEL $6.50
- with Cream Cheese/Preserves with homemade Berry Coulis
OMELETTE $12.80
- eggs with focaccia bread/Mushroom, onion
SCRAMBLED EGGS ON TOAST
PANCAKES
- served with Banana IAdd Ice cream $2.80
SMOKED SALMON SALAD $14.80
- Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
TOAST SANDWICH
- Bacon or Ham & Cheese
TOASTED CHEESE BAGEL $14.80
- with Cream Cheese/Smoked Salmon, Avocado, Capers