Wild Bean Cafe in Auckland City Menu

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Wild Bean Cafe in Auckland City has no menu available, but can choose from many other options such as SPICY SALT PRAWN or SPICY SALT CRAB from Dragon Boat Restaurant. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. The Ginger Cafe includes a wide range like 7am-2pm or Muesli. -Large Kiwi and BEEF from . Kiwi Roast offers Subrosa and Toast.

Nearby Sample Menus

Lamb $5.50
Crumbed Fish $7.30
Chicken $6.00
Steak & Egg $5.80
Kids (bun pattie,sauce) $3.60
Gurnard $4.80
Fish Cake $3.00
Paua Fritter $4.50

Chicken $14.50
- whole
Egg Burger $3.00
1/4 Chicken $7.50
- Chip Cheese Salad
Wedges $ 3.60
Ham $2.60
Scallop $1.40
Steak $4.50
Spring Roll $1.80

Pani Puri $5.99
Veg Noodles $6.99
Bhelpuri $5.99
Pav Bhajji $7.99
Tuesday $6.99
- Standard Thali
Chilly Vegetable $7.99
Samosa $1.50
Friday $6.99
- Manchurian

Choice Combination (3) of BBQ $32.00
Steam Fish Fillet with Chilli $16.00
Pork & Preserved Egg Congee $10.00
Combination of 2 BBQ Dishes $14.00
Dry Noodle Extra $1.00
Mix Veges with Vermicelli $17.00
Fish with Five Spices $35.00
Corn with Chicken Soup $10 / $16

Black Bean & capsicum beef $16.00
Mixed Meat Fu Yong $13.00
Curry Beef $18.00
Lemon Fish $18.00
Peanut gong-bao Chicken $11.00
Braised Pork $17.00
Roast Pork $10.00
Deep Fried Chkn /half $11.00

Pork & Cashew Nuts $13.00
BBQ Pork Wonton $8.00
Egg Foo Yong
Lemon Chicken $11,00
Prawn $13.00
Chicken $10.00
Pork $10.00
Pork $11.00

Mushroom $3.00
B $23.00
- BBQ pork soft noodles, chicken chow mein, chicken sweet corn soup
Flounder $6.50
Steak $3.00
Oyster $1.20
Chicken $3.00
Chicken wing $0.70
Combination Sweet & Sour $8.90

Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00

Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
Apple Crumble and Custard $6.50
Large $14.50
2 Shanks $23.00
Roast Chicken
Small: $4.50
Medium $14.50
$5.50 1/4

#6 $8.00
-$2 Chips
Seafood $3.00
Oyster $2.00
Bacon and egg $4.50
-Fish combo
Chicken $5.00
Fish $3.00

Tart de Jour $8.50
Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
- Potato Cake $4
Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
Sandwiches
Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
-Five grain / sourdough / gluten free toast Poached / Fried $10.50

SCALLOP $2.20
3 Chicken Nuggets, 3 Fish Fingers & 1/2 Chips $ 6.50
HAPUKA $8.50
SAUSAGE $2.00
SALMON $4.00
6 Scallops & 1/2 Chips $14.95
MUSSEL FRITTER $6.90
Salmon Grilled & 1/2 Chips $12.95

Blueberry Muffins $1.50
Fudge slice $2.00
Jam Slice $2.00
Bacon & Egg $3.80
Peanut Slice $2.00
Cheesecake Pies $3.00
Sultana Cookies $1.00
Peanut Brownies $1.00

VEGETARIAN GNOCCHI $26.00
- sauteed with fungi mushroom, sundried tomatoes and artichokes
TOASTED BAGEL $14.50
- with cream cheese, avocado, tomato and pesto
PASTA OF THE DAY $26.00
- chicken, seafood or vegetarian choice
SPICED RARE TUNA $19.50
- beetroot beets, tuna croquettes, Pedro cherry jelly, semi dried tomatoes
LOW CARB BREAKFAST $22.00
- grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
CALAMARES FRITOS $19.50
- fried calamari with garlic aioli on rocket leaves
CORN FRITTER $19.50
- with grilled Cajun chicken, tomato salsa, ginger mushrooms
CHARDONNAY STEAMED MUSSELS $19.50
- in a smoky tomato sauce with a crunchy bread