Wild Bean Cafe in Auckland City Menu

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Wild Bean Cafe in Auckland City has no menu available, but can choose from many other options such as SPICY SALT PRAWN or SPICY SALT CRAB from Dragon Boat Restaurant. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. The Ginger Cafe includes a wide range like 7am-2pm or Muesli. -Large Kiwi and BEEF from . Kiwi Roast offers Subrosa and Toast.

Nearby Sample Menus

SAMBAL EGGPLANT $24.00
- Eggplants stir fry with Malaysian style chilli and garnish with chicken strips and shrimps
CURRY LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
SEAFOOD TOFU $24.00
- A combination of mix vegetables with squid, fish cakes, crabstick, cooked in sauce and serve on top of deep fry golden brown tofu
MALAYSIA TOM YUM SOUP $12.00
- Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Regular)
IPHO STEAMED CHICKEN(Bones in) $22.00
- Steamed chicken served on the chef unique garlic soy sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce – which is on side
WAN TAN HOR $15(Regular)/$18(Large)
SAMBAL CHICKEN ON RICE $13.00
MALAYSIA DEEP FRY TOFU $14.00
- Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce

Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil

Prosciutto wrapped tiger prawns (GF) $13.00
Chilli salted squid (GF) - w’ adjud sauce $11.00
Creamy garlic mash potatoes $6.00
Rosemary chocolate satin tart $12.00
Fresh raw fish ceviche (GF) $10.50
Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00

Chicken meal $10.00
Ice cream sundae $3.00
-avocado $1.00
Mussel $1.00
With your choice of filling along with lettuce, tomato and mayo
Fish burger $4.40
- Served with tartare sauce
Snapper meal $10.90
Snapper burger $5.40
- Served with tartare sauce

Stir Fried Beef or Chicken with Pak Choy $14.50
Combination Meat (Spicy) $10.00/ $14.00
Chicken or BBQ Pork or Beef or ToFu $8.00/ $11.00
Curry Rice Roll(homemade) $2.00
Chow Mein $10.00/ $15.00
- Prawn or Squid or Mixed Seafood >>
Plain $7.00/ $9.00
Sweet Chili Fried ToFu $13.50
Seafood ToFu Casserole $18.00

Spanish Omelette $17.50
- add bacon
Buttermilk Hotcakes $17.00
- w honeycomb butter, berries & maple syrup
Bacon $4.00
Corn Fritters $17.00
- w roasted tomato, sour cream
Eggs Benedict $15.50
- w avocado, mushroom, spinach
Roasted tomatoes $3.00
Salmon Salad $20.00
- w israeli couscous, capers & roast vegies w spinach
Ham & cheese melt & fries $9.50

SCALLOP $1.60
HAM $2.50
FISH $1.90
HAM $2.50
SPRING ROLL $1.80
SAUSAGES $1.20
SEA DOG $2.80
GIANT $8.00

Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
House cured salmon/Bacon/lamb sausage $6.00
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
Soup of the Day $14.50
- sourdough - ask your server

Chocolate Cookies $1.00
Mince $3.00
Steak & Mushroom $3.00
Apple Turn Over $2.00
Stuffed Sausage $2.50
Steak $3.00
Chocolate Mud Cake $2.00
Marshmallow Kebob $2.00

Blue Cheese & Spinach (GF)
Taste of the Land Regular$50.00
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
Fish & Chips $24.00
- Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
Chicken Schnitzel $25.50
- Crumbed, tenderised chicken breast served w ratatouille & crisped sage
Spinach, Bacon & Cheese (GF)
Bread & Dips Large $19.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
Tomato, Hoegaarden & Bacon
Mixed platter Small$23.00/Large$30.00
- A selection of all the above

Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
Smoked salmon benedict $15.99
- 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
-With chicken $4.00
Imaxx omelette $15.99
- 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
Florentina benedict $12.99
- 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
B.L.T $12.00
- Bacon, lettuce and slices of tomatoes with pesto and aioli
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Served with chef's garden salad and roasted potato

QUESO CON EMBUTIDO $14.00
- homemade salami and chorizo, cured beef, halloumi cheese with bread
ROLLO DE SALMON $18.00
- smoked salmon crepes roll with a cream cheese and Lebanese cucumber
PIZZA BREAD $10.00
- garlic or pesto or mojo de cilantro in the base, sun dried tomatoes, olives and basil
CIERVO ESTOFADO $32.00
- wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
CROQUETTES $14.00
- filled with a tuna and mussels veloute fried in olive oil
ZENY ZEUS HALLOUMI TART $19.50
- crusted Halloumi shallow puff pastry tart and tossed rocket pear salad
VEGETARIAN GNOCCHI $26.00
- sauteed with fungi mushroom, sundried tomatoes and artichokes
CLASSIC TAPAS PLATTER $56.00
- with a little taste of nibbles, dips & delicacies with bread (Ideal for sharing)