Wild Bean Cafe in Auckland City Menu

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Wild Bean Cafe in Auckland City has no menu available, but can choose from many other options such as SPICY SALT PRAWN or SPICY SALT CRAB from Dragon Boat Restaurant. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. The Ginger Cafe includes a wide range like 7am-2pm or Muesli. -Large Kiwi and BEEF from . Kiwi Roast offers Subrosa and Toast.

Nearby Sample Menus

Harumaki (5pcs) $7.00
- (Deep fried vegetable spring roll with sweet chilli sauce)
Prawn Tempura Roll $12.50
Small Combo (12pcs) $ 18.50
Salmon Roll $11.00
Medium Combo (9 Sushi) $ 15.50
Prawn Nigiri Sushi (3pcs) $ 9.00
Special Box $30.00
- (Choice Of Chicken, Fish or Beet)
Chicken Karage (4pcs) $7.00
- (Deep fried chicken with sweet chilli sauce)

Singapore fried noodles $12.00
Wonton $11.00
Cheese & onion fritter $2.20
Yang chow $13.00
Chicken fried rice steak chow mein bbq foo yong $30.00
Beef black bean sauce with rice $12.00
(terakihi) $4.50
Half chicken $9.00

Katsu Curry (Choose From Pork Or Chicken) $14.00
- Homemade beef curry with deep fried pork or chicken cutlet
Omelette Curry $12.00
- Homemade beef curry with omelette
Tenshin Don $13.00
- Prawn omelette with sweet soy sauce on rice
Hiyayakko (V) $5.00
- Fresh tofu served with bonito takes and soy sauce
Tonkotsu Kaisen Ramen $15.00
- Pork based broth noodle with seafood
Yasai Itame $11.00
- Stir fried vegetable and pork
cChashu (Homemade Roasted Pork) $3.00
Shoyu Ramen $11.00
- Soy flavoured noodle

(all the dishes served with salad and sauces)
CHICKEN SATAY $11.50
- grilled chicken tenderloin satay sauce and burger salad
CHICKEN $17.50
MIX $18.50
FISH BURGER $11.50
- deep fried crumbed fish and burger salad
FALAFEL ON RICE $13.00
- deep fried vegetarian chickpea patties
GREEK SALAD $8.00
MIXED ON CHIPS $12.00

APPLE AND CINNAMON $8.50
LEMON AND SUGAR $6.50
CHESNUT (add a scoop of ice cream) $1.50
CHICKEN, COURGETTE AND CHEESE $13.50
NUTELLA $7.50
3 CHEESE, APPLE AND WALNUT $14.50
NUTELLA AND BANANA $8.50
JAM $7.50
- ask staff for available flavours)

Beef & Oyster sauce $14.00
FISH & CHIPS SPECIAL $6.00
- 2x fish, 2x potato fritters, $1.00
Curry Roll $2.50
3 Deep Fried Ice Cream $5.00
Meat Pattie $1.50
Vegetable no meats $9.50
Steak & Egg no patties $4.50
Snapper $5.00

Cheese burger $3.50
Potato fritter $0.70
18 wings $12.50
Special B $10.50
- 2 cheese burgers, 2 spring rolls, $1.00 chips
Sweet and sour fish 3 for $24.00
Vege $10.50
Special P $5.00
- fish, hot dog, $1.00 chips
Egg fu young 3 for $24.00

Baklava $4.00
Works Kebab $12.00/$16.50
- (Choice of chicken or Lamb mixed with falafel, hummus, cheeses, salad and sauce)
Chicken curry on Rice $14.00
- (Turkish style curry serve with rice and salad)
Classic beef $10.00/$14.50
Classic chicken $11.00/$15.50
Chicken or Lamb Satay Rice $14.50/$19.00
- (Cooked with homemade Satay sauce)
Turkish delight $0.80
Blue cheese $11.50/$16.00

Free Cabbage Free!!
Chicken Trim Cartilage $6.00
Boiled Soybeans EDAMAME $6.50
Scallop $6.00
Tofu Salad $6.50
Seaweed Salad $5.00
Slices of grilled rare beef with special sauce $14.00
Deep fried chicken KARAAGE $15.00

Kakiage (tempura vegetable) udon $10.00
Chicken katsu $6.00
Tempura prawn donburi 3 PIECES $15.00
Vegetarian ramen
- Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
Pork miso ramen
- Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
Teriyaki salmon donburi $13.50
Chicken katsu udon $10.00
Vegetable yakisoba $12.50

Eggs Any Style $15.50
- w salmon
Orvieto Hash Brown $19.00
- w eggs, bacon, roast tomato & aioli
Toast $2.50
Mini chicken burger & fries $9.50
Grilled Bruschetta $16.00
- w Pancetta
Grilled Bruschetta $15.00
- w tomato, basil, olive oil & mozzarella & pesto
Avocado $3.00
Caesar Salad $17.50
- w bacon, parmesan, croutons, anchovies and poached egg

CHICKEN BACON & AVOCADO BURGER $14.50
- with chips, salad & aioli
HASH BROUN COMBO $16.50
- egg any style, bacon, sausage & tomato
G.C.S $15.90
- grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
CORN FRITTERS $14.50
- with bacon or salmon & avocado
EGGS BENEDICT ON BAGEL $16.50
- spinach grilled tomato & hollandaise sauce/smoked salmon
BAGEL $9.50
- w tomato, avocado & cream cheese (add salmon $12.50)
TOAST $5.50
- homemade preserves & butter
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese

Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil

CHICKEN NUGGETS & CHIPS $8.00
CAJUN CHICKEN $16.00
- Chargrilled free range Cajun seasoned chicken tenderloins, fresh greens and our homemade dressing
BBQ TENDERLOIN $13.50
- Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
SNAPPER BURGER $15.00
- Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
CREAMY CAMEMBERT $13.50
- 200g Chargrilled Angus beef pattie, camembert cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
CHEESY ANGUS $13.00
- 200g Chargrilled Angus beef pattie, melted cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Potato fries $4.50
Egg, Pineapple, Beetroot $1.50

Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
Polenta chips $8.00
- with chipotle mayonnaise
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Crispy squid $8.00
- with wasabi dipping sauce
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice