Wild Bean Cafe in 2/250 Main Highway, Otaki Menu

Wild Bean Cafe in Kapiti Coast has no menu available, but can choose from many other options such as Margarita or Hawaiian from The Milk Churn. Nanking Takeaways offers many options including Fish and Crumbed Fish. Chalk includes a wide range like Toasted bagel or Homemade muesli. Chilli Mushroom and Gobi Manchurian from . B-Lounge offers City Dining and Bar and Bread & Dips.

Nearby Sample Menus

  • Mille Feuille, strawberries, lemon verbena $11.00
  • Continental Platter $15.00
    • OB croissant, sliced ham, cheese, boiled eggs jam, butter
  • Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
  • Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
  • GLUTEN FREE BASE $5.00
  • Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
  • Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
  • Smoked Chicken Salad $19.00
    • soft egg, walnuts, potato, pomegranate molasses GF
  • Steak & cheese $5.00
  • E $12.00
    • 2 fish, 6 chicken nuggets, 2 squid rings and 1 scoop of chips
  • Cheese & corn / Cheese & onion $4.00
  • Curry Shrimp / Curry combination $13.00
  • Steak black bean sauce / Steak mushroom / Chicken Black Bean sauce / Chicken mushroom $12.00
  • Roast pork / Steak / Chicken / Bacon $13.00
  • Vegetarian $5.20
  • Donuts $1.60
  • Vegetarian satay rissoles
    • with hummus(GF)
  • French onion soup $12.00
  • Chicken, cranberry, cashew & brie filo
  • Steak, egg + tomato $22.00
  • KIDDIE PACK $7.50
    • selection of items including a drink for more information ask the counter
  • Bacon, sundried tomato, olive + feta salad(GF)
  • Beef + spinach lasagne
    • with relish
  • Avocado $3.50
  • Wonton 1/2 doz /sauce $5.40
  • Fried Rice $10.50
  • Cashew Nuts & Veg $15.00
  • Chicken $13.50
  • Onion $1.00
  • Pineapple $2.00
  • Satay with Rice & Veg $13.50
  • Honey Chicken $13.50
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Estate Marinara $30.00
    • linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
  • Hot Chilli Mild Chilli Tomato Yoghurt Garlic Yoghurt Satay Bbq Mayonnaise
  • -All kababs served with salad & your choice of sauces
  • Mixed Vege $9.00
  • Mixed $10.00
  • Falafel $9.00
  • Falafel $12.00
  • Turkish Coffee $3.00
  • -All salad dishes served with salad & your choice of sauces
  • Steak $11.00
  • Fish & Egg $5.00
  • Steak & Egg $5.20
  • 1/2 Dozen Wontons $4.20
  • Bacon $11.00
  • Lunch Pack $9.00
    • 1 Fish, 1 Sausage, Salad, Chips
  • Bacon Egg $3.80
  • Roast Pork Pineapple Cash Nut $14.00
  • Large $12.50
  • Oyster N/A
  • Paua Fritter $3.00
  • Small $11.00
  • Prawn
  • 2 Oysters
  • Chicken Small $9.50 Large $11.00
  • (with Chinese Sausage, Mushroom, Chicken, Prawn ) $14.00
  • Roast Pork Small $10.00 Lrg $12.00
  • Chicken $3.50
  • Bacon + Egg Burger $5.20
  • Lasagne Topper $3.00
  • Egg Fried Rice Small $6.50 Lrg $7.50
  • Oysters (Rock) $1.80
  • Combination Small $11.00 Lrg $12.50
  • Seafood Fritter $4.50
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Toasted brioche & jam $ 6.50
  • Porridge oats, cranberries, almonds $ 8.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Scrambled eggs on toast $ 9.50
  • Bread(GF) $ 1.50
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
  • Margherita $13/$17.5
    • tomato, basil, mozzarella
  • Aglio olio $7/$10
    • garlic, olive oil. Add mozzarella $3
  • Carne $16.5/$22.5
    • chorizo, ham, mushroom, tomato, mozzarella
  • Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
  • Macho $16/$22
    • anchovy, chilli, garlic, capers, olives, tomato, mozzarella
  • Carciofe $15.5/$21
    • artichoke, anchovy, herbs, tomato, mozzarella
  • Gorgonzola $17/$23
    • garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
  • Ham & Egg
  • Mince, bacon & cheese $3.90
  • Steak, bacon & cheese $3.90
  • Mince & Cheese $3.70
  • Chicken, cranberry & brie $4.20
  • Ham & cheese $3.50
  • Steak, egg, bacon & cheese $4.20
  • Bacon & Egg $3.40
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • Crumbed fish Gougons with tartare $10.00
  • Vege Out $18.00
    • Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
  • for every topping added on $2.00
  • base & cheese $10.00
  • Garlic & Herb Pizza $12.00
    • Pizza base smothered with our homemade garlic & herb butter
  • Salt n pepper squid with aioli $10.00
  • Wedges with sweet chilli and sour cream $10.00
  • Pizza and Handle of beer combo $20.00
  • Cheesy Garlic Toasties N/A
  • Bacon, Egg and Cheese N/A
  • Honey Oat N/A
  • Flatbread N/A
  • Tuna N/A
  • Mayo N/A
  • Roast Beef N/A
  • Ham N/A
Wild Bean Cafe

Wild Bean Cafe

location

Address

2/250 Main Highway, Otaki, Kapiti Coast, Wellington, 5512, New Zealand

phone

Phone

063640800

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Dinner

Location
2/250 Main Highway, Otaki, Kapiti Coast, Wellington, 5512, New Zealand
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