Wild Bean in Manawatu-Wanganui Menu

Are you the owner? Manage this listing for free.

Wild Bean in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sushi from $1 or Teriyaki chicken & salmon don combo from Domo Sushi. Coastesville Store offers many options including Cheese and onion and Cheese and tomato. Shore Road Cafe includes a wide range like Toast or Eggs on toast. Indian Naan Garlic Bites and Indian Garlic Ciabatta from . One80 Restaurant offers Goode Brothers and Roast chicken breast.

Nearby Sample Menus

Side Vegetables $5.00
Farmhouse Cheesecake $13.00
- Ask for today's selection.
The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
Side Salad $6.00

Ediballs $3.00
Free Farmed Ham
Beetroot
- with Feta and Mint
Make any Pita a Salad
#2 The Protein Pack $15.00
- Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop
Reg $10.90
Reg $11.90
Chicken Caesar
- With Free Farmed Bacon

-Butter Prawns $16.50
- Prawns cooked in a rich tomato and butter gravy
Indian Kachumber $5.00
- Diced onion, tomato, cucumber with coriander leaves and freshly squeezed lemon
Chicken Naan $5.99
- Naan stuffed with boneless chicken tikka
Chicken Malai Kebab $8.50
- Tender pieces of chicken marinated in yoghurt, cheese and cream sauce, cooked in charcoal oven
Fish Biryani $17.99
- Flavoured basmati rice cooked with marinated fish and spices
-Beef Saagwala $14.50
- Meat dish cooked in spiced laced spinach sauce
-Lamb Balti Garlic $16.00
- Tender lamb pieces cooked with garlic, herbs, spices and diced tomato
Chicken Tikka $16.50
- Boneless chicken pieces marinated overnight and roasted charcoal oven

Chilli and Citrus marinated calamari $15.00
- on rocket
Garlic Pizza Bread $12.00
- with parmesan and parsley
Prawn Parpadelle $26.00
- Prawns cooked in a lime, garlic and chilli sauce
Roasted Pears $15.00
- stuffed with feta, herbs and wrapped with proscuitto
Sumac Lamb Rump $30.00
- On roasted veg with a mint jus
Chicken Breast $26.00
- stuffed with pistachio and cranberry stuffing on a creamy brie risotto
Prawn parpadelle $26.00
- seared prawns in a garlic, chilli, wine and coriander sauce
Sesame Chicken strips $15.00
- served with lime aioli

Corn Fritters with Bacon $16
Fish and Chips $18
Cajun Chicken Burger $17
Moroccan Chicken Salad $16
French Toast $17
Eggs Benedict Salmon $18
Granola $11
Eggs Benedict Bacon $16

Prawn Masala $11 Half / $18 Full
- Prawns cooked in an onion tomato gravy and thick sauce.
Onion Bhaji $5.50
- Julienne cut onions mixed with chickpea flour and deep fried.
Cheese Naan $5.00
- Naan bread stuffed wfth cheese and baked in the tandoori oven.
Madras Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
Murg Vilayati $9.50 Half / $15 Full
- Chicken breast pieces stuffed with cheese and mushrooms, drenched in cashew nut gravy.
Bombay Kebab $10.00
- Star of India special chicken kebab.
Vegetable Combo $13.00
- Combo of samosa, onion bhaji and veg pakora, served with chutney.
Jalfrezi Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with diced onion, capsicum, and tomato in sweet and sour flavour.

SF3 PA NANG SEAFOOD (Medium) $19.50
- Seafood in Pa Nang curry and vegetables
R3 SPICY FRIED RICE $17.50
- Stir fried rice with eggs, Thai sauce and either chicken, pork or beef
A2 GARI PUFFS $7.50
- Minced chicken and potato with curry paste, wrapped in puff pastry.
L1 MASSAMAN (Mild) $19.50
- Lamb massaman curry with potato and onion
R1 FRIED RICE $16.50
- Thai style stir fried with eggs, vegetables and either chicken, pork or beef
M4 CHICKEN CASHEW NUT (Mild - Hot) $18.50
- Chicken with vegetables in a special sauce
C1 KEOW WAN KAI (Medium - Hot) $17.50
- The most classic green curry chicken
F3 PA NANG FISH $20.50
- Red curry fish with pumpkin and vegetables

●Seafood
Salt & pepper crispy squid / Spicy salmon rolls $11.50
-Crispy Pork & Fried Rice $18.00
- Served with sweet soy sauce
-The Lab Pork Belly (G) $22.00
- Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
-Tempura Tarakihi $22.00
- Deep fried tempura tarakihi fish on green apple salad
-Almond Crumbed Chicken $19.00
- Served on potato and kumara salad topped with creamy mayo
Crispy chicken wings 5 sauces $9.00
●Duck

- Toast with Spreads $5.00
Sticky Date & Toffee Pudding $13.50
- Sticky date pudding served with butterscotch sauce, Kapiti vanilla bean ice cream & garnished with cream.
Bacon & Eggs $15.50
- Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
Chocolate Sundae $8.50
Rutland Breakfast $22.00
- Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
Cheeseburger & Fries $11.50
Fish & Chips $21.00
- Monteith’s Radler beer battered Ribaldo (Deep Sea Cod), served with salad and fries.
Muesli $12.00
- House made, toasted muesli served with fruit salad & yoghurt.

SMOKED CHICKEN SALAD $18.50
4FORTY4 BURGER $18.50
- w/ fries
SMOKED CHICKEN PENE PASTA $17.00
VEGE STACK $17.00
FRESH TERAKENI FISH $18.50
- w/ chips & salad
SEAFOOD CHOWDER $15.50
- w/ garlic toast
CURRY CORNFRIHERS $17.50
- w/ fries and salad
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries

O.C.R Burger $20.00
- With either a homemade beef patty OR free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
Apple Berry Crumble $8.00
- Served with a chocolate surprise served with vanilla ice cream GF
Mezze Platter $30.00
- A selection of prepared meats & delicacies that change daily with a variety of dips & served with ciabatta
Bacon and Egg Bagel $11.00
- 1 free range fried egg, bacon and smoky T
Cheese Burger & Fries $10.00
Fries $8.00
- Served with aioli GF
Extra bread $5.00
Ham Sandwich on Molenberg $4.00

ETHIOPIAN SAMOSAS $17.00
- Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
BEER BATTERED FRIES $12.50
- Old fashioned beer battered fries, served with aioli and spicy tomato sauce
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing

Fettuccine Pollo $25.00
- Sweet Tomato Cream. Poached Chicken Breast with Fettuccini, Herb Greens and Shaved Parmesan
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Fettuccine Pollo $25.00
- Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Seafood Risotto $29.00
- Seared Fish, Scallops, Calamari and Prawns in Lemon Arborio Rice, Finished with Butter, Herb Greens and Shaved Parmesan
Chicken Roulade $37.00
- Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli
Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
- With Coriander Mayonnaise and Citrus Crumb
Venison Filet, Two Toned Gnocchi and Walnuts $37.00
- With Baby Beets, Orange Curds and Red Wine Just
Char Grilled Chicken Salad $28.00
- Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb

STIR FRIED VEGETABLES & MEAT ON RICE $12.50
PAD THAI $12.50
SATAY NOODLE SOUP $12.50
CASHEW NUTS RICE OR NOODLE $3.00
TOM YUM NOODLE SOUP $12.50
COMBINATION SATAY $12.50
CURRY WITH RICE $13.50
SATAY BURGER $5.50

Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
Mushroom Sauce $3.00
Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread
From the Fryers $35.00
- Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Chicken Burger $12.00
- Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy
Bacon & Cheese Wedges $17.00
- Seasoned wedges topped with crispy bacon and melted cheese