Wild Bean in Manawatu-Wanganui Menu

Wild Bean in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sushi from $1 or Teriyaki chicken & salmon don combo from Domo Sushi. Coastesville Store offers many options including Cheese and onion and Cheese and tomato. Shore Road Cafe includes a wide range like Toast or Eggs on toast. Indian Naan Garlic Bites and Indian Garlic Ciabatta from . One80 Restaurant offers Goode Brothers and Roast chicken breast.

Nearby Sample Menus

  • Hu Tiéu Gá $11.50
    • Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
  • Crispy Pork Spring Rolls (3 pieces) $7.50
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Saigon Style Bánh Mi $8.00
    • Served with roast pork, meat loaf, house-made paté and mayonnaise
  • Char Siu Pork on Sticky Rice $9.50
  • Stir-Fried Beef $11.50
  • Chicken and Mint $8.00
  • Fish Cake and Vietnamese Mint $8.00
  • HOKEY POKEY ICE CREAM $3.90
    • Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
  • AMERICAN MUSCLE SINGLE $9.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • C N CHEESE MKII $12.50
    • 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
  • COMBUSTION TOFU $7.50
    • Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
  • KIDS CHEESEBURGER MEAL $8.20
    • Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • CHICKEN FENDERS $7.90
    • Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • BASTARD $14.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
  • BACON BACKFIRE $12.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
  • Mango Chicken / Lamb / Beef see above
    • Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
  • Entrees Full
    • All entrees accompanied with chutney
  • Nawabi Chicken / Lamb / Beef see above
    • Royal cuts of meat mixed in cashew nut, almond, coconut cream sauce and lightly spiced
  • Plain Naan $2.00
  • Coco Rice $3.00
  • Paneer Wrap $7.99
  • Plain Rice $2.00
  • Jal-Frezi Chicken / Lamb / Beef see above
    • Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce
  • Fettucine Carbonara $23.00
    • Crispy bacon in a garlic, cream and egg sauces and served with fresh grated parmesan
  • Roasted kumara Salad $14.00
    • feta, seeds, rocket and balsamic dressing
  • Standard $32.00
  • Adamski $25.00
    • Chicken, chargrilled capsicum, mushrooms, caramelized onion, sundried tomato and sweet chilli
  • Chicken Breast $26.00
    • stuffed with pistacio and cranberry stuffing and served on a creamy brie rissotto
  • Scotch Fillet n/a
    • Served on you choice of roast potatoes, smoked kumara mash, roast veg or mushroom rissotto & with you choice of sauces bacon & mush garlic cream sauce, peppercorn sauce, blue cheese and caramelized onion or shiraz jus & beetroot chutney
  • Toscana $23.00
    • Roasted Pumpkin, Sundried tomato, Mushrooms, Caramelized Onion & Kalamata Olives
  • Scallop Tagliatelle $26.00
    • Seared scallops in a horseradish, cream, lemon sauce
  • Mushroom-Blue Cheese-
    • Spinach, Roasted Garlic
  • BBQ Chicken-
    • Roasted Chicken, Bacon, Smokey BBQ sauce
  • Supreme-
    • Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives
  • Pizza Bread $8.50
    • with Garlic, Herbs, Mozzarella Cheese
  • BBQ-Bacon-
    • Bacon and Smokey BBQ sauce
  • Veggie-
    • Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
  • Cajun Chicken
    • Satay, Apricot, Spanish Onion
  • Gluten free base $3.00
  • Lamb saagwala $16.90
    • A royle choice meat dish cooked in spices laced spinach sauce
  • Karahi - fish or prawn $17.90
    • Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
  • Daal fry $13.90
    • Lentils cooked with onion, garlic, tomato and herbs fried in pan, goes well with pickles (recommended by chefs)
  • Fried fish $14.90
    • Indian style- marinated spices and lemon juice, deep fried later
  • Indian 2nite special naan $4.00
    • Cheese with dry fruits or nuts with sugar
  • Chicken korma $16.90
    • Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)
  • Roti $2.50
    • Hand rolled bread made from wholemeal and white flour, garnished with butter
  • Punjabi chicken $16.90
    • Fresh tender cooked chicken with tomatoes and coriander powder, cumin powder with rich onion gravy
  • Old English N/A
  • Tuna N/A
  • Wheat N/A
  • Sweet Chilli N/A
  • Natural Swiss N/A
  • Veggie Patty N/A
  • Herb & Garlic Toasties N/A
  • White Bread N/A
  • - Black Pudding $4.50
  • - Bacon or Mushroom $17.00
  • Butternut Pumpkin Squash Risotto $23.50
    • New season butternut pumpkin and Arborio rice, finished with minted mushy peas & caramelized onions.
  • Muesli $12.00
    • House made, toasted muesli served with fruit salad & yoghurt.
  • Creamy Pumpkin Spaghetti $22.00
    • New season pumpkin, streaky bacon, fresh spinach, served with spaghetti and finished with a white wine, fresh mixed herbs & cream sauce.
  • Prawns (Starter) $15.50
    • Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.
  • Fish & Chips $21.00
    • Monteith’s Radler beer battered Ribaldo (Deep Sea Cod), served with salad and fries.
  • Trio of Kapiti Ice Creams & Sorbet $13.50
    • Chef’s selection of indulgent Kapiti flavours.
  • Bread Platter $10
    • Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
  • Curley French Fries $7
    • Peeled & curied by a potato farmer whom we have chained in the back room.
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • Mussels in Garlic & sweet Chilli Sauce $20
    • Mussels in a shell cooked fresh in the chefs one of a kind sauce
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • Open steak sandwich $22.50
    • minute steak with salad, caramelised onions & cheese, topped with fried egg, served with tomato relish & a side of fries
  • Beer battered market fresh fish $21.50
    • salad a side of fries served with tartare sauce & lemon wedges
  • Scallops 1/2 dozen crumbed & deep fried served with tartar & lemon wedges $16.50
  • Sticky Date Pudding served with cream, ice cream & topped with a caramel sauce $11.50
  • Fries $5.50/9.50
    • served with garlic aioli(small/large)
  • A selection of Sweet/Savoury Muffins & Croissants at the counter
  • Mushrooms & Bacon on toast(mushrooms fried or creamed) $16.80
  • Beer battered market fresh fish $26.50
    • salad a side of fries served with tartare sauce & lemon wedge with eggs
  • Ice Cream Liquors
    • 3 Scoops of Vanilla Ice Cream w/ Choice of Liquor
  • Fries w/ Tomato Sauce & Aioli $6.50
  • Satay Chicken Burger $18.50
    • Panko Crumbed Crispy Chicken, Salad & Satay Sauce on a Soft Bun s/w Fries & Aioli
  • Beef Nachos $15.00
    • w/ Sour Cream & Cheese
  • ICE CREAM SUNDAE $6.50
    • W/ WAFERS, CHOCOLATE SAUCE + SPRINKLES
  • Death by Chocolate $12.50
    • Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
  • Shrimp Cocktail $9.50
    • Shrimp on a Bed of Shredded Greens, Tossed in House Made Thousand Island Dressing w/ a Lemon Wedge
  • Scallop & Bacon Slider $19.50
    • Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
  • Cheeseboard Selection One$17/ForTwo$22
    • New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
  • Fries Small$5/Lge$8
  • Chicken Ballantine $34.00
    • Free-range Chicken stuffed with wild mushroom, chorizo & pistachio, wrapped in bacon & glazed w a sticky jus.
  • Angus Pure Eye Fillet $36.00
    • Wrapped in streaky bacon w a Portobello mushroom, topped w Béarnaise sauce & red wine jus
  • Portobello Mushroom Melt $15/MainSize$21
    • Oven baked in signature garlic herb butter & feta w thick cut artisan bread & seasonal chutney.(Add Chicken or Bacon $6.00)
  • Confit Duck Spring Rolls $12.00
    • Served w sweet chilli dipping sauce
  • Braised Lamb Shank $24.00/Two$30.00
    • First Class NZ Lamb shanks, braised in our Chefs signature blend of 10 herbs & spices, served w potato of the day and seasonal vegetables.
  • Salt n Pepper Tempura $15.00
    • Served w lemon cider vinegar & your choice of/Scallops
  • Arrabiata Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
  • Wooing Tree Beetlejuice Pinot Noir, Central Otago 11.00 / 50.00
  • Pan Seared Ostrich Fillet (GF) Cooked rare, served on bokchoy, silver beet, roast swede, gourmet potatoes and beetroot, finished with aioli and raisin chutney. $34
  • Sanctuary Riesling, Marlborough 8.00 / 35.00
  • Warm Chocolate Tart Chocolate sauce, berry coulis, caramel, chocolate soil and vanilla bean ice cream $14
  • Apple Cider, Pear Cider 7.00
  • The Peoples, Pinot Noir, Central Otago 7.00 / 35.00
  • Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
  • Grilled tomatoes $2.00
  • Breads MAINS Scotch fillet steak
  • Manuka honey buffalo wings $12.00
    • Served with a plum sauce
  • -Cheesy garlic bread $7.00
  • Chicken burger $12.00
  • Fish burger $12.00
  • Manuka honey lemon mussels (half shell) $12.00
    • Mussels served in a manuka honey lemon sauce
  • Fish of the day-see blackboard for fish of the day $21.00
    • Battered, crumbed or pan fried, served with a seafood sauce
  • Fried dumpling 5p $5.00
  • Tofu soup $13.50
    • You can choose vege/seafood/tuna/chicken
  • Salmon sashimi 6p $12.00
  • Seafood stir-fry noodle $12.50
  • Hot seafood soup $13.50
  • Salad roll 5p $6.50
  • Chicken teriyaki stir-fry noodle $12.50
  • Udon Tempura $11.50
Wild Bean

Wild Bean

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88 Hautapu Street, Taihape 4720, New Zealand

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Location
88 Hautapu Street, Taihape 4720, New Zealand
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