Wild on Waiheke in Auckland Menu

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Garlic & Herb Pizza Bread $10.00
Mozzarella Garlic Pizza Bread $11.00
Locally Baked Bread $17.00
- W/- olives & daily selection of freshly made dips
- 1/2 dozen $22.00
- 1 dozen $36.00
Fresh Oysters
- (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
Fries $8.00
- W/- house aioli & ketchup
Beer Battered Onion Rings $10.00
- W/- aioli & sweet chilli

The Italian Beef Meatball Burger $23.00
- W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli

Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
Three Bean Taco $20.00
- W/- house slaw fresh salsa & jalapeno mayo

Ocean Platter $50.00
- House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
The Med Platter $42.00
- A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
Cheese Platter $28.00
- A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00

Waiheke $27.00
- House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
The Rock $26.00
- Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
Putiki $25.00
- Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
Pizza of the Day $25.00
- Chefs choice - changes daily
- W/- half n half toppings add $4.00
- W/- gluten free base add $4.00
Pizza Options

Paddlepops $3.50
Niceblocks (Gluten & Dairy Free) $5.00
Cornettos, Magnums $5.00
Dessert $10.00
- Please ask staff about our daily dessert specials

Ham, Cheese & Pineapple Pizza $11.00
Fish & Fries $11.00
Chicken Nuggets & Fries $11.00
Sarny Box $11.00
- A fresh option w/- fresh filled baguette, popcorn & fresh fruit

Nearby Sample Menus

Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
Chicken Manchurian (Mild) $10.00
- Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
Tandoori Chicken Half $10.00 Full $18.00
- Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
Family Pack (Chicken, Mutton, Veg) $38.00
Chicken Tikka $10.00
- Chicken thigh fillet with tandoori sauce, BBQ in tandoor
Pepper Chicken $10.00
- Chicken cooked with rich creamy, cashew sauce with black pepper cracks

Gluten free(GF) - other options available
SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
• A B I T O N T H E S I D E
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
MUESLI w/ yoghurt, honey & berry sauce $9.95
SALT & PEPPER SQUID w/ salad GF $16.50
THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
ONION MUMM Yash’s very own

Hash brown stack $15.00
- Hash browns layered with bacon green and slow roasted tomato
grilled chicken salad $14.90
- Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
Big benny $14.90
- Our eggs benedict with bacon or salmon, free range poached eggs, spinach and hollandaise
-Preserves with butter $6.90
Potato koftas
- With Homemade sweet chilli aioli
Open chicken sandwich $15.90
- Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
-With bacon $14.90
homemade beef burger $15.90
- With aged cheddar, greens, beetroot, caramelized onion and fries

Malai Kofta $ 15.00
Seekh Kebab $ 11.00
Butter Chicken $ 16.00
Chicken Tikka $ 11.00
Vegetable Korma $ 15.00
Lunch Combo $ 11.00
Kadai Paneer $ 16.00
Cheese Garlic Naan $ 5.00

-Spinach / mushrooms / fresh tomato / extra egg $5.00
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
7:30am until 11am
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg

Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
This is a sample menu, dishes may change with the seasons.
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90

Onion Bhaji (4 Pieces) $6.00
- Sliced onions dipped in chickpea batter & deep fried
Lamb Rogan Josh $14.50
- Lamb cooked with an exotic blend of herbs and spices. A specility of Kashmir
Mixed Vegetables $12.50
- Seasonal vegetables cooked in spices
Saagwala $14.50
- Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
Shahi Paneer $12.50
- Home made cheese cooked in cashew nut cream sauce
Lunch Combo $12.00
- Any Curry, Rice, Naan, Soft Drink
Jeera Aloo $12.50
- Potatoes cooked in cumin and spices
Nuggets & Chips $5.50
- chicken / fish

King Prawn $14.00
Chicken Noodles $6.50
Chips $1.80
BBQ Pork $10.00
Chicken Cashew Nuts $14.00
Shrimp $11.00
C. 3 Fish; 3 Sausages; 4 Potato Fritters; $3.00 Chips $12.00
Chicken $11.50

- Avocado, Free Range Bacon $11.50
Squid Salad $14.50
- Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
Mini Breakfast $7.50
- Free range eggs, free range bacon, sausage, garlic bread, home style beans
Fries $6.50
- With homemade aioli and tomato sauce
Omelets
- Free range eggs with garlic bread
- Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
Toast Bagel
- Salmon $13.50

Combination Black Bean Sauce $13.50
Prown Egg Fu Yoong $12.50
Mushroom $2.50
Beef Satay Sauce $10.50
Steak / Chicken / Bacon $1.20
Pineapple Fritter $1.00
Bacon $4.00
Wonton Noodles Soup $8.50

Squid rings $0.80
Hash brown $1.20
White bait $8.00
Served with cinnamon sugar
Scallop $2.00
Camembert wedge $2.50
Meat(Homemade) $3.00
Kumara $1.00

CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
STEAMED RICE $3.00
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
MANGO & GINGER SORBET $8.00
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)

Blueberry Pancakes $15.90
- With seasonal fruits, crispy bacon and Canadian maple syrup
Eggs Benedict $15.50
- Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread
Fettuccini Carbonara $16.50
- An italian Classic- fresh fettuccini, chicken, bacon, mushroom, eggs with creamy sauce finished with parmesan cheese
-Add free-range egg $1.50
-Made with Champagne ham, cheese and tomatoes $15.50
Creamy Mushrooms on Toast $12.50
- Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
Blueberry Pancakes $7.50
- Served with fresh seasonal fruits
Trans Gluten-Free Breakfast Salad $17.90
- Fresh salad greens with a honey mustard vinaigrette, cherry tomatoes, avocado served with bacon, poached eggs and gluten free toasted bread

Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
-Citrus Chicken
- jalapeno / slaw / pineapple salsa
-Citrus Pulled pork
- slaw / sriracha mayo
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50

Spicy pork/chicken
- Salmon & cream cheese
Cream cheese & Pineapple roll
Kumara & apple roll
-Teriyaki chicken/beef
Msg free
-Sashimi
- salmon/tuna/prawn/scallop
-Egg omelette

Wild on Waiheke

Auckland Region > Auckland > Wild on Waiheke

Address

82 Onetangi Road, Waiheke Island, Auckland, Auckland, 1971, New Zealand

Phone

093723434

Email

info@wildonwaiheke.co.nz

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Brew Pub , European , Gluten Free , Kiwi , New Zealand , Pizza , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Kids Area , Wine and Beer , Cash , Groups , American Express , Lunch , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Wine Tasting

Wild on Waiheke in Auckland Menu

Nearby Sample Menus

Wild on Waiheke

Auckland Region > Auckland > Wild on Waiheke

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

82 Onetangi Road, Waiheke Island, Auckland, Auckland, 1971, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea