Wild One Wholefoods Eatery in Tauranga Menu

WINTER KITCHEN WINTER KITCHEN
  • GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
  • Poached free range eggs on sourdough (GFO)(VO)
  • -Wild loaf
  • -Zaatar smashed avocado
  • -Freedom farmed bacon
  • -Salmon
  • -Parsley pesto
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • -Freedom farmed bacon
  • -Free range eggs
  • Warming winter buddha bowl (V)(GF)
  • -Free range eggs
  • -Freedom farmed bacon
  • -Salmon
  • Cinnamon waffles (V)(GF)(RSF)
  • Toasted banana loaf (V)(GF)(RSF)
  • Creamy quinoa porridge (GF)(V)(RSF)
  • Lemongrass and kumara hash (V)(GF)
  • -Free range eggs
  • -Freedom farmed bacon
  • -Salmon
  • Miso noodle bowl (V)(GF)
  • Seasonal soup of the day (V)(GFO)
  • -Sourdough
  • -Wild loaf

Nearby Sample Menus

  • 4x Dolmas with fresh lemon & cacik $5.00
  • Your choice of fresh meat and salad topped with your favourite sauces wrapped in a warm pita bread
  • Mixed vege $8.50
  • Sigara borek $10.00
    • Filo pastry, feta
  • Dolma $1.00
  • Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
  • Extra $1.00
    • Falafel or mujver
  • Lamb S $10.5 / L $ 12.5
  • Kashmiri naan $4.00
    • Naan stuffed with dried fruits cooked in tandoori oven
  • ●Tandoori chicken
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • -Full $17.00
  • Plain rice $3.00
    • Steamed basmati rice
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Lemon honey chicken $16.00
    • Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
  • -Half $10.00
  • Di Salse $5.90
    • Selection of 3 dips to accompany bread
  • Mixed Salad $5.90
    • Crisp lettuce, tomato, cucumber & onion
  • Gluten free option $2.9 Charge
  • Antipasti di Mare $22.90 / $36.90
    • An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
  • Vegetariana $13.90
    • Selection of vegetables, feta & olives
  • Fish of the day $24.90
    • Ask about today’s fresh selection
  • Steak Open S/wch $14.90
    • Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
  • Antipasti Affettato $20.90 / $35.90
    • Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
  • -Miso $72 per person
  • -Sushi & Sashimi $72 per person
  • Grilled Squid Salad $21
    • Char grilled fresh and chewy while squid marianted with Takara secret sauce served with mayonaise and fresh salad
  • Sushi Combo S $16 / L $28 / Vegetarian $26
    • Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
  • Nabeyaki Udon $17
    • Delicious chicken soup in harmony with udon noodles served with fresh vegetables and one piece of large prawn tempura
  • Edamame $7
    • Boiled and Salted Japanese original beans
  • -Tuna $10
  • Pork Katsu $28
    • Crispy pork cutlet katsu served with Takara secret sauce
  • Green seasonal salad $8.50
  • Szechuan calamari (S) $16.50
    • With nan jim sauce and lemon
  • Spaghetti puttanesca
    • With olive oil, capers, anchovies, garlic and chilli in an earthy tomato sauce
  • Free range pork cutlet $44.00
    • 350g
  • Mains $12.50
    • Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
  • Served with beer battered fries
  • Seafood $24.50
    • With salmon, smoked fish, fennel and capers
  • Sauces: Port wine jus / BBQ chilli bourbon sauce / chunky salsa verde / chimichurri green pepper / smoked creamy garlic sauce / wild mushroom jus / horseradish cream sauce / bearnaise sauce
  • STICKY PORK BELLY GF 22
    • Twice-cooked pork belly, stir- fry greens, Asian herb salad
  • FULL ELIZABETH 22
    • Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
  • THE MEXICAN 18.5
    • Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
  • MEDITERRANEAN LAMB SALAD GFO 24
    • Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
  • STEAK SANDWICH GFO 25
    • Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
  • Cheese Kransky 5
  • Fries 8
  • RASPBERRYCHIA 15
    • Coconut yoghurt, berries, honey toasted nuts and seeds V GF
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • 5 pcs $4.20
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Seriously Large Peri-Peri Chips $9.50
  • - Large $6.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - Regular $4.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Cheddar Cheese $1.50
  • Tteok mandu guk $16.00
    • Sliced rice cake and home made dumpling soup
  • Bulgogi $20.00
    • Marinated beef
  • Budae jjigae $48.00
    • Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
  • Dongchimi guksu $14.00
    • Noodles in radish water kimchi broth
  • Janchi guksu $14.00
    • Noodles in anchovy broth
  • Samgyeopsal $20.00
    • Pork belly
  • Yukgaejang $16.00
    • Spicy beef soup
  • Bibimbap $16.00
    • Rice mixed with vegetables and beef
  • Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
    • Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
  • Affogato $13.00
    • Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
  • Cinnamon & Ginger Donuts $13.00
    • Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
  • Salt n Pepper Calamari (GF) $13.00
    • Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
  • Tay St Green Leaves Salad $12.00
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match -Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch IPA
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
  • Blended Fruit Smoothies $9.00
    • Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
  • The Happy Cow Burger $16.00
    • Pumpkin, feta & quinoa patty with avocado, tomato, Lettuce & beetroot relish
  • Crispy Salt & Pepper Squid $9.00
    • With garlic aioli
  • Squid on a Rocket $18.00
    • Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
  • The Mighty Chicken Caesar $18.00
    • Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
  • Betty's World Famous Big Burger $16.00
    • Two juicy beef patties, tasty cheddar, lettuce, tomato, pickle, bettys BBQ sauce & mayo
  • Fish & Chips $12.00
  • Sticky Pork Belly Soft Taco $10.00
    • With coleslaw & smashed crackling
  • Fish & Chips $25.00
    • Beer battered or panko crumbed fresh fish With fries, green salad & tartar sauce
  • Tofu $8
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Lamb Chop with Black Pepper Sauce $25
  • Bak Choy $5
  • Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
    • (Chocolate or Vanilla Bean or Green Tea)
  • Chicken with Garlic and Bacon $18
  • Fresh Ora King Salmon Fillet $25
  • Deep Fried Mix $20
  • -Sour cream $1.50
  • -Smoked salmon $8.00
  • Childens menu available (0-12yrs). Please ask our counter staff.
  • Gluten free bread available at extra cost
  • Hashbrown stack
    • Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
  • Toasted croissant
    • A lightly toasted croissant with your choice of
  • Eve’s burger $19.00
    • Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
  • -Sweet chilli sauce $1.00
  • Fries $6.50
    • Served with aioli + tomato sauce
  • Mussels $12.50
    • Half shell mussel grilled with garlic butter, herb crumb + zest
  • Thai chicken salad $15.50
    • Tender chicken sauteed in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens
  • Mushrooms $16.50
    • Sauté + simmered in a herbed cream reduction with crispy bacon
  • Kiwi burger $13.50
    • Prime angus beef pattie, onion jam, salad greens, beetroot,egg + whole grain mustard aioli on our own homemade toasted bun
  • Lemon tart $10.50
    • Classic lemon meringue tart with candied zest
  • Scotch fillet $28.00
    • Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
  • ●Stonegrill
  • Cake Slices
  • Chicken & Cheese $4.50
  • Chocolate & Hazelnut $4.00
  • Pies $3.50
  • Chicken Salad $5.50
  • Bacon & Egg $4.50
  • Steak Pepper
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
Wild One Wholefoods Eatery

Wild One Wholefoods Eatery

location

Address

7 Prince Avenue, Mount Maunganui, Tauranga 3116, New Zealand

phone

Phone

075723708

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Seating

Location
7 Prince Avenue, Mount Maunganui, Tauranga 3116, New Zealand
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