Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
-Add prosciutto $24.50
Smoked kahawai (S) $24.00
Served with kasundi relish, pickled cucumber and chargrilled ciabatta
-1/2 Rack $22.00
Mains $12.50
Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
BBQ pulled pork $22.00
With jalapenos
Braised beef cheeks through pappardelle pasta $18.50