Address
The Centre, Shop 2 45, Waipu, New Zealand
Wild Thyme in Northland Menu
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Wild Thyme in Northland has no menu available, but can choose from many other options such as Chicken or Lamb from Turkish Delight Cafe. Albany Village Bakery and Cafe offers many options including Scrambled eggs and Bacon & Egg. LV Bakery includes a wide range like Chicken Dim Sum or Spring Roll. Aioli and BBQ from . Subway offers Collins Chinese Takeaway and Egg.
Nearby Sample Menus
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
- Additional Dip $0.50
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Fresh Green Salad $5.00
- All the Essentials.
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Veggie Pandemonium (Double / Snack) $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert.
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Greed (Double / Snack) $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
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BBQ rubbed chicken $19
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
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An Italian style salad $18
- of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
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Supremos $17
- Potato wedges loaded with bacon, cheese, sour cream tomato and onion
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Splits beef patty mini burgers 1 for $8 2 for $15
- with tomato, aioli, lettuce and caramelised onion.
- Garlic & Herb Bread $5
- A bowl of French Fries & tomato sauce $5
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Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
- With melted cheese $7
- pita $8.50
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Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
- Hummus and pita $7.50
- Baklava (contains peanut) $4.00
- Hummus and pita $.50
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Metuvlun
- Chicken breast and onions marinated in a special blend of spices
- salad $13.50
- Baklava (contains peanut) $4.00
- All mains are served with complementary rice.
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Mixed Vegetable $12.90
- An assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
- Full $20.00
- Mint Dressing $2.00
- Chips $4.00
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Paratha $2.50
- Flaky thick bread, enriched with butter
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Gulab Jamun $3.50
- Traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving
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Mixed Platter for 2 $14.90
- Chicken tikka and two seekh kebabs, samosa and pakoras served with mint and tamarind dressing
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Chef 6. Roast Duck Red Curry $27.50
- Roasted duck in red curry cooked with coconut cream, pineapple, grapes and basil
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AP1 Pork spring Roll (4 pieces) $9.50
- Stir fried minced pork, vermicelli and Thai herbs rolled in rice pastry
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Soup 2 Tom Kha
- Lightly spicy soup flavored with coconut cream, mushrooms, onion, galangal & lemongrass
- Vegetarian, Tofu $22.50
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Stir 1. Thai Peanut Sauce
- Your choice stir fried with our homemade tasty peanut sauce, beans, capsicum, broccoli, cauliflower, onion, mushroom and courgette
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Curry 2. Red Curry
- Red curry paste with coconut cream, vegetables & bamboo shoots
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AP7 Chicken Satay (4 pieces) $9.50
- Skewered chicken marinated in Thai spices topped with peanut sauce
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Chef 7. Lamb Rack With Siam Three Sauce $33.50
- Best NZ grilled lamb rack marinated in Thai herbs, served with seasonal vegetables, cooked medium rare
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Keema Naan $4.00
- naan filled with premium, lightly spiced lamb mince
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Vegetable Pakora $6.00
- vegetables dipped in a spicy besan (gramme flour) batter and deep-fried
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Mix Vegetables $12.00
- Selection of seasonal mixed vegetables cooked in Rogenjosh flavoured sauce
- Spiced Grill Special Naan $5.00
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Beef Madras $13.00
- Chilli hot delicacy of Madras
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Vegetable samosa $6.00
- Peas & potatoes seasoned with spices filled in homemade pastry and deep-fried/Two per serving
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Karahi Lamb $14.00
- steamed lamb with onion, tomato & capsicum
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Karahi Chicken $13.00
- Steam chicken with onion, tomato & capsicum
- French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
- Hot Chips $4.50
- Soup of the Day (June to Sept) $9.90
- Toast with preserves $4.50
- Green Salad $4.50
- Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
- Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
- Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
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Miners lamb shank $18.50
- single lamb shank served on a bed of creamy mashed potato, minted garden peas with a red wine jus
- Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
- -Extra fillings $1.50
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Miners corn seam $16.00
- stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
- Seafood basket $14.00
- Lunch & dinner menu. For children up to 10years
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Chargrilled chicken salad $22.50
- chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
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Chocolate mousse (GF) $8.50
- death by chocolate with whipped cream.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
- Pizza $15.00
- Jumbo $5.00
- Cheese burger $8.50
- Pineapple $1.50
- Hamburger $7.50
- Baicon $1.50
- Garlic bread $4.00
- Vege hamburger $7.50
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Cheese, Dips & Bits Sm$11.00 La $15.00
- Cheese Board W/Spreads, Dips & Homemade Breads
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Dicks Big 10 Inch $23.00
- Richards's favourite-Meat lovers delight: Italian Spiced Mince, Red Onion, Spicy & Mild Pepperoni with Ham
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SOPAPILLA $8.00
- Fried Tortilla Drizzled with Butter, Sugar, Cinnamon & Honey
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Texas T-Bone Steak $30.00
- Cooked how you like it with Country Herb Slaw & Choice of Chips, Wedges or Mash
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French, Kumara, Mexican Toast ( Confused? So are we ) $12.00
- Classic French Toast made with our Homemade Kumara Bread & Mexican Vanilla-served with Maple Syrup & Whipped Cream
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Pan Fried Fish $20.00
- in Garlic & Parsley Butter with Country Herb Slaw & choice of Chips, Wedges or Mash
- Cheesecake Our Homemade Special Flavour of the Week $6.00
- Ice Cream - 2 Scoops $3.50
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Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter
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Chicken Schnitzel Cordon Bleu $20.00
- Crumbed chicken schnitzel filled with ham and cheese
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Mediterranean Veggie Stack $25.00
- Grilled eggplant, courgette, capsicum and portobello mushroom served with ciabatta bread, tomato salsa and a dollop of sour cream
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Beachcomber Beef Burger $19.50
- Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
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Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
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Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
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Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
- (all above served with a side of French fries)
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Cajun Chicken Burger $15.00
- Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
- Potato mash $5.00
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Jack Daniels Chocolate Hazelnut Cake $13.50
- Jack Daniels infused flourless cake served with raspberry coulis, vanilla bean ice cream and hazelnut praline
- Toast w spreads $5.00
- walnuts then drizzled with maple syrup $15.00
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Salt & Pepper Calamari $15.00
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
- Grilled Mushrooms $4.00
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Curly fries with aioli $8.00/$5.00
- bowl / side
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KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
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EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
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SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
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CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
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FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
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BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
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WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
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BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
- Cheese $5.00
- Steak $10.50
- Potato Fritter $2.00
- Vegetarian $8.90
- Pineapple Fritter $2.00
- Sausage (large) $2.50
- Oysters $2.20
- Bacon $9.90
Wild Thyme
Phone
Opened hours
Price
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Type
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Service
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Cuisine
Others
Features
Cash
The Centre, Shop 2 45, Waipu, New Zealand
- Northland Others Menus