Wild Thyme in Northland Menu

Wild Thyme in Northland has no menu available, but can choose from many other options such as Chicken or Lamb from Turkish Delight Cafe. Albany Village Bakery and Cafe offers many options including Scrambled eggs and Bacon & Egg. LV Bakery includes a wide range like Chicken Dim Sum or Spring Roll. Aioli and BBQ from . Subway offers Collins Chinese Takeaway and Egg.

Nearby Sample Menus

Hell Pizza (sample menu)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Trouble (Double / Snack) $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
  • Damned (Double / Snack) $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos.
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love.
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip.
Noodle Canteen Whangarei (sample menu)
  • Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
  • Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
  • Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
  • Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
  • Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
  • Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
  • Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
The Old Stone Butter Factory (sample menu)
  • Buffalo Chicken Wings (mild or hot) $18.00
    • One dozen wings with ranch dressing
  • -Spicy Supreme $18.00
  • Seasoned Wedges $10.00
    • With a yummy crispy coating
  • Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
  • Soup of the Day $12.50
    • Served with a warm kaiser roll
  • -Half Rack $20.00
  • Baa Ram Ewe $19.00
    • Lamb, beetroot relish & feta
  • Beef Burger $17.00
    • Hand crafted patty
Chang Siam Thai Restaurant (sample menu)
  • Tod maan pla (P) $9.90
    • 4 pcs. Thai fish cake served with sweet chilli sauce and crushed peanuts.
  • Sticky rice / coconut rice $3.00
  • Mann's khao soy $25.00
    • (Chang Mai Beef) Slow-cooked beef in massaman sauce, curry powder, egg, onion and served with crispy won-ton noodles
  • Gaeng dang (G)
    • A traditional Thai red curry cooked with coconut milk, pumpkin, green beans, eggplant and basil.
  • Peanut sauce / steamed vegetables $5.00
  • Khao pad kra prao
    • One of the most popular dishes. Fried rice with basil sauce and fresh chilli
  • -vegetables and tofu (V) / chicken E $8.90 / M $18.50
  • Som tum (P) (v) $17.00
    • Fresh green papaya salad tossed with green beans, carrot, crushed peanuts, tomato and seasoned with fresh chilli lime dressing (SEASONAL)
Spice lounge (sample menu)
  • Aloo matar $14.00
    • Potato and peas cooked in spicy curry
  • Oriental platter (for two) $15.00
    • Assorted spring rolls, wontons and cocktail samosa served with sweet chilli & plum sauce
  • Dhal tarka $14.00
    • Mixed yellow lentils cooked with chopped onion, garlic & tomatoes
  • Fish amritsari $10.00
    • Fish marinated spices paste and fried with chickpea flour batter
  • Chicken 65 $12.00
    • Marinated chicken with mild spices cooked in chef's special sauce
  • Onion bhaji $5.00
    • Sliced onion stripped in chickpea and deep fried
  • Vegetarian platter (for two) $15.00
    • Selection of 4 entrees, samosa, onion bhaji, pakora, spring rolls
  • Bombay aloo $12.00
    • Deep fried potatoes cooked with spices
Rocksalt Bar and Restaurant (sample menu)
  • SALMON FILLET $29.90
    • South Island salmon fillet char-grilled on a bed of creamy mash, season greens and dill hollandaise sauce.
  • SMOKED CHICKEN AND BACON SALAD $16.90
    • Applewood smoked chicken on a fresh green salad with Thai crispy noodles, toasted almonds and avocado.
  • TRY OUR DELICIOUS FRESH MADE SPECIALTY FLATBREADS. CHOOSE FROM:
  • THE ROCKSALT PLATTER (GREAT TO SHARE) $19.90
    • A mixture of wedges, mini spring rolls, samosas, dim sim, meatballs and chicken nuggets.
  • PRIME BEEF FILLET $32.90
    • Char-grilled to your liking served on potato gratin and bearnaise sauce
  • CHICKEN NUGGETS & CHIPS $9.90
    • Crispy chicken nuggets and chips served with lashings of Kiwi tomato sauce.
  • GOAT CHEESE SOUFFLE $14.90
    • Twice-baked goat cheese souffle, served with olive tapenade.
  • WARM APPLE PIE $10.90
    • Served with whipped cream and ice cream
Crusty Crab Takeaway (sample menu)
  • Large $8.70
  • Hamburger $9.00
  • Buttered Fried Chicken Thigh $3.80
  • 1 Fillings $3.00
  • Hawaiian Burger $10.00
    • 120g Beef patty, pineapple, ham, salad, tomato sauce & mayo
  • Small $4.00
  • Frozen Twister $1.80
  • Vege Burger $8.50
    • Potato fritter, salad, aioli and mayo
Amazing Thai Paihia (sample menu)
  • Salad 3. Crispy Pork Salad (Entrée/ Main) $17.50/$24.50
    • Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
  • Noodles $4.50
  • Curry 3. Penang Curry
    • Thick, creamy with capsicum, courgette, carrot & peanut crunch
  • Curry 2. Red Curry
    • Red curry paste with coconut cream, vegetables & bamboo shoots
  • Or, Chicken, Beef Or Pork $22.50
  • Chef 6. Roast Duck Red Curry $27.50
    • Roasted duck in red curry cooked with coconut cream, pineapple, grapes and basil
  • AP2 Vegetable spring Roll (4 pieces) $8.50
    • Fresh vegetables, vermicelli and Thai herbs rolled in rice pastry
  • Stir 7. Spicy Basil
    • A combination of fresh basil leaves, fresh chili, carrot, onion, bean, baby corn, mushrooms and courgette
Riverside Café (sample menu)
  • Bacon, eggs & sausages on wholegrain toast $15.90
  • French fries With aioli $7.20
  • Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
    • with smoked salmon
  • French toast served with banana, bacon & maple syrup $16.90
  • Mussel chowder $14.90
    • served with toasted artisan bread
  • Potato wedges $14.50
    • served with cheese, bacon, sour cream and sweet Thai chilli sauce
  • BLAT $18.90
    • crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
Northland Club Restaurant (sample menu)
  • Kiwi Mix grill $26.50
    • Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
  • Garden salad $4.00
  • Bacon $3.00
  • Twister chips $8.50
    • Served with sour cream and sweet chilli sauce
  • Ice Cream Sundae $4.00
    • 2 scoops of vanilla or chocolate flavoured ice cream
  • Fish and Chips $9.00
    • 1 battered fish of the day served with chips and tomato sauce
  • Fisherman's Burger $16.50
    • Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
  • Bowl of Fries $6.50
    • Chunky fries with Chefs special garlic Aioli and tomato sauce
Little Kitchen on the bay (sample menu)
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Pesto & garlic bread grilled $6.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Curly Cajun Fries with aioli $6.00
Taipa Chicken and Chips (sample menu)
  • 6 Pieces breast pack $16.50
    • 6 breast pieces, reg chips
  • Family feast $35.00
    • 4x Hoki, 2x hotdog, 4 hash browns, $10 chips 1x garlic bread, 2 large sauce
  • 6 Nugget pack $6.00
    • 6 Nuggets, small chips
  • Family $10.00
  • Hash brown $1.50
  • Cheese $1.50
  • 3 Pieces drum pack $10.50
    • 3 Drums reg chips
  • Cheese burger $8.50
Walton Street Cafe (sample menu)
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • Bacon and free Range Eggs $13.00
Spice Route Indian Restaurant (sample menu)
  • Lamb Biryani $19.99
    • Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
  • Paratha $4.50
    • A flaky thick bread, enriched with butter.
  • Vegetable Biryani $17.99
    • Basmati rice cooked along with vegetable and a selection of nuts and herbs
  • Kadai Paneer $16.50
    • Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based kadai. Famous North Indian dish
  • Fish Masala $19.99
    • Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Chicken Tikka Masala $17.99
    • Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Paneer Makhani $16.50
    • Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.
  • Beef Vindaloo $18.99
    • boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
Bayview (sample menu)
  • CHOCOLATE BROWNIE $12.50
    • A rich warm chocolate slice served with lashings of Whipped Cream & Ice Cream
  • Chicken Nuggets (3 per serve)
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • LAMB RUMP $28.50
    • Best quality lamb rump w/ mint sauce
  • CHICKEN BREAST $23.50
    • Topped with a pineapple ring w/ plum sauce
  • (You may wish to design a mini platter from the above for all the little ones)
  • SPICY CHICKEN NIBBLES $14.00
    • Crumbed & oven baked served w/ plum sauce
  • TRIO $29.00
    • The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
Wild Thyme

Wild Thyme

location

Address

The Centre, Shop 2 45, Waipu, New Zealand

phone

Phone

email

Email

wildthymewaipu@yahoo.com

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
The Centre, Shop 2 45, Waipu, New Zealand
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