Wild Thyme in Northland Menu

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Wild Thyme in Northland has no menu available, but can choose from many other options such as Chicken or Lamb from Turkish Delight Cafe. Albany Village Bakery and Cafe offers many options including Scrambled eggs and Bacon & Egg. LV Bakery includes a wide range like Chicken Dim Sum or Spring Roll. Aioli and BBQ from . Subway offers Collins Chinese Takeaway and Egg.

Nearby Sample Menus

Mississippi Mud Cake $8.90
- Chocolate mud cake, served with whipped cream & vanilla ice cream
Steak & Egg $15.90
Battered Scallop $2.50
Sausage $2.50
Seafood Fritters $19.90
- Generously sized homemade fritters with tartare sauce
-egg $1.50
All Seafood Dishes are served with fresh salad & fries
Chicken $14.50

Pasta
- Spaghetti Bolognese or Napoli w/ Parmesan
Fish
- Fish and Chips w/ Salad
Vegetables $8.00
- Steamed Green Beans, Confit Shallots
Snapper $35.00
- Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
"For the Young or the young at Heart" $9.00
- Banana split, Candied Peanuts, Caramel, Vanilla Icecream
- add Poached free range eggs $12.00
Fries $8.00
- Handcut fries, garlic Aioli

Mix Pakoras $6.90
- Mix Vegetables battered in chickpea flour and deep fried
Cheese Naan $4.50
Mix Platter $9.90
- Samosa,Onion bhaji, chicken tikka, Seekh kebab served with salad , mint sauce and tamrind sauce.
Garlic Naan $3.50
Aloo Mutter $14.90
- Potato cooked with peas, selected spices, onion and tomato gravy.
Lamb Masala $9.90
Vegetable Biryani $15.50
- Vegetarian and rice cooked togher with selected spices and herbs and served with yoghurt raita.
Kachumber Salad $3.50

Jerusalem morav
- Spicy panfried chicken livers and hearts
2 vegetarian and 2 meat $21.00 per person
Labaneh and pita $7.50
- Yogurt based homemade soft white cheese
Koftas
- Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli
Yuffit's yummy chocolate cake $8.50
Vege plate
- Mix of falafel and levivot
Halva $4.00
Dukkah Dip $8.50
- homemade dukkah and zaatar with olive oil and pita

Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum

French Fries or Potato of the Day $3.50
Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam
-Entrée $17.50
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
- Main $37.50
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt

-Egg, Hashbrown, Baked Beans $2 each
-Steak + Kidney Stew $12
-Fish $19
Choose your own fillings:
-Salmon
-Bacon $18
-Sauce for Panini: Sweet Chilli, Peach Mango Chutney, Sundried Tomato Olive Chutney, Sour Cream, Plum Or Aioli.
-Toast $1.5

Muesli $20.80
- Toasted muesli with Greek yogurt, berry couli and seasonal fruit
Corn Fritter $27.80
- Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
Side kransky $8.50
Chicken Nugget $14.80
- Chicken nuggets served with chips and tomato sauce
G.F bread $3.50
Keto Steak Sandwich $31.50
- Sirloin steak with mushroom sauce,salad,fried egg&halloumi fries
Bacon&Egg $20.80
- Eggs your way with bacon and toast
B.L.A.T $26.80
- The kiwi way with toasted focaccia served with fries & aioli

-Large $20.00
Classic NZ Fish & Chips $20.00
- Beer Battered fish caught fresh from the harbour served with fresh green salad and our freshly made in-house Tartare sauce.
·Rich and Tasty Vegetarian
- Portobello Mushroom & Spinach with fresh rosemary and feta
Baked Kaipara Flounder (GF) $28.00
- Fresh from the harbour. Baked whole with lemon parsley butter and za’atar, a middle eastern mix of herbs and spices. Served with salad and your choice of creamy mashed potato, chips or Ruawai kumara wedges.
From the Pasture
-Small $16.00
A piece of freshly baked home-made Cake $6.00
-Small $14.00

Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
Toasted bagel cream cheese & preserves $6.00
Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Hot Chips $4.50
Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
Garlic Bread $4.50
Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50

Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
Fish, Fries & Salad $18.00
- Dory fillet with beer batter
Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
Steak, Fries & Salad $20.00
- 200gm Rump Steak
Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
Creamy Mushrooms $5.00
Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce

Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.

-large $21.00
·vegetable makhani
- Selected veg with tomato cream gravy
Large plain rice $4.00
-medium $14.50
-medium $15.50
·chicken korma
- Diced chicken with nut cream gravy
·alu mattur
- Potatoes with peas, onions & tomato base
Vegi naan roll $7.00

Small $11.50
Medium $14.00
Ham
- Herbed tomato base, ham, garlic, oregano, cheese
Small $11.00
Medium $14.00
Kiwi
- Herbed tomato base, bacon, ham, oregano, garlic, egg, cheese
Large $18.50
Family $23.00

EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream