Wild Thyme in Northland Menu

Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
Chicken Burger $17.00
- Marinated chicken
Works Fries $16.00
- Large factory fries smothered in bacon and cheese
-Mexican $18.00
- Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
Small Kumara Chips $5.50
- A smaller portion of goodness
THURSDAY PIZZA SPECIAL $14.00
-Greek $18.00
- Spinach, olives, feta, capsicum, tomato with mint swirl
Food available all day every day!

Lunch Special $10.90
- 1 Lunch Curry + 1 Plain Naan + 1 Rice (Every Day)
Mango Chicken $16.50
- Chicken pieces coked in creamy mango with light spices
Lamb Masala $9.90
Onion Bhaji $6.90
- Onion sliced dipped in chickpea flour batter and deep fried.
Gulab Jamun $5.00
Beef Rogan Josh $17.50
- Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.
Beef Shiraz $17.50
- Beef cooked in a traditional punjabi style.
Fruit Naan $4.50

Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
Small= S / Large= L
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Ake Ake Port $6.50
- Half Glass
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Add a shot of your favourite liqueur. Extra $5.00

Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Lime Posset, Berry Coulis $9.50
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
Creamed Potatoes $6.50
Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50

Cajun Squid
- With garlic aioli
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
Crumbed Scallops
- Laid on tartare sauce
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
(GF)= Gluten Free
- Entrée $14.50
Vegetables or Garden Salad $3.50
-Main $33.50

6 wings $10.90
SALMON FILLET $29.90
- South Island salmon fillet char-grilled on a bed of creamy mash, season greens and dill hollandaise sauce.
Stir-fry Vegetables $4.50
THE MEXICANO $21.90
- Slow smoked beef pattie stuffed with cream cheese and jalapeno, wrapped in bacon with lettuce, tomato and Southwest sauce on a fresh toasted bun.
PRAWN & AVOCADO SALAD $19.90
- A fresh collection of plump prawns, fresh salad arid avocado's in a citrus and seafood dressing.
- with extra ice cream $11.90
Creamy Mushroom Sauce $3.90
ICE CREAM SUNDAE $11.90
- Served with lashings of whipped cream and crispy wafers. Choice of toppings: Chocolate - Strawberry - Caramel

Lamb Vindaloo $14.00
- hot & spicy lamb dish from South India
Banquet Special $25.00 per head
- (4-course banquet ) onion bhaji, chicken tikka, seekh kebab, butter chicken, lamb Rogan josh, beef korma, mix vegetable curry, naan, rice
Tandoori Chicken half/full $10.00/$17.00
- tender chicken marinated in traditional Indian spices & yoghurt then cooked in tandoor
Prawn Vindaloo $17.00
- hot & spicy prawn dish from South India
Paneer Masala $12.00
- cottage cheese cooked in gravy & capsicum
Extra rice S $2.50 L $5.00
Chicken Tikka 4pcs/full $8.50/$16.00
- Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)
Lamb Dopiaza $14.00
- boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions

Crushed, crispy pan-fried herbed taties $5
- add local Omak kransky sausages
Cabinet Salad Selection mix and match POA
Organic orange & coconut raw granola $3
- add house made almond & coconut yoghurt
Nectar organic quinoa nacho’s $2
- Add free range poached eggs
Organic white quinoa (keen-wah) porridge $13
- served with a spiced apple, organic blueberries and chia compote with vanilla almond dehydrated clusters
Organic white quinoa (keen-wah) porridge $3
- add house made almond & coconut yoghurt
Toasted Bagels $8.5
- Nectar chia berry jam and butter
Local free range eggs on toast $6
- fresh tea smoked Salmon (organic red chai)

Churchills Chicken Burger N/A
- lettuce, tomato, salad, aioli & chips
Bacon Burger $15.50
- with lettuce, tomato, salad, aioli & chips
Bowl of Chips with tomato or aioli $6.50
Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
Santeez Salad N/A
- cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
Hash browns & chips $9.50
Carrot Lemon Soup with toast $10.50
Eggs on toast $12.80
- poached, scrambled, fried

18 Donuts $6.00
Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
10 Donuts $4.00
12 Donuts $5.00
- choice of 1 sauce
Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
24 Donuts $9.00
- choice of 2 sauces

Piece $3.50
6 Pieces drum pack $17.00
- 6 Drums, large chips
Snack pack $8.50
- 1 Thigh, 1 drum, reg chips
Steak burger $9.50
Hunger pack $28.00
- 4 Thighs, 4 drums, lge chips
Family feast $35.00
- 4x Hoki, 2x hotdog, 4 hash browns, $10 chips 1x garlic bread, 2 large sauce
Baicon $1.50
Hawaiian $9.50

Bacon and free Range Eggs $13.00
English Muffin $7.00
- bacon egg cheese and relish
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Savoury Mince $13.00
- on toast with a fried egg
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
Toasted Bagel $7.00
- cream cheese and housemade jam
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette

Mini Bacon & Egg Pies
- (home made)
Louise Cake
Bacon & Egg Muffins
Jaffa Slice
Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
Toasted Filled Panini
- sandwiches selection
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
Eggs Benedict

Raw Rice Puff $4.50
- Rice Puffs, Cocoa, Honey, Sultanas & Coconut
Cajun Chicken $8.50
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
Raw Ginger Slice $3.50
- Dates, Honey, Coconut, Ginger, Almond & Vanilla
Protein Bars $3.50
Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
Curry Chicken $9.00
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
Egg Salad $7.00
- Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
Raw Buckwheat Crackle $4.50
- Buckwheat, Cocoa, Coconut, Sultanas & Honey

Nearby Sample Menus