Wild Wheat in Auckland Menu

Wild Wheat in Auckland has no menu available, but can choose from many other options such as Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. or Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. from O'Connell St Bistro and Bar. Get Fed Lunch Bar offers many options including Bacon Egg Sausage Hashbrown and French Toast - Bacon Maple Syrup. Subway - Massey includes a wide range like Carrot or Ham. TOAST W PRESERVES and TOAST W AVOCADO & TOMATO from . Craven-A offers Empurau Malaysian Foods and 1 Curry Shredded Chicken Laksa.

Nearby Sample Menus

  • Crispy buttermilk chicken $10.90
    • House-made slaw/southern hot sauce
  • Seafood linguini $16.00
    • Prawns/calamari/tomato/basil/rocket (rice option avail too)
  • Bbq chicken $16.00
    • Crispy onion/bacon and mozzarella
  • Pan fried halloumi taco $11.00
    • Guacamole/salsa/jalapeno/chipotle crema (v)
  • Portland real spiced hand-cuts $8.00
  • House marinated prawns with sweet chilli and chipotle $10.00
  • Angus beef burger $11.00
    • Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce
  • Churros donuts with chocolate dipping sauce and whipped cream $10.00
  • Spicy Chicken Wings 500G $19.9 1KG $36.9
    • with blue cheese. CHOOSE - BBQ // Plum Sauce // Teriyaki Sauce
  • Beer Battered Fish & Chips Reg $22.5 Large $28.9
    • Tarakihi, crushed peas, tartare & lemon wedge
  • The Jumbo $28.9
    • 180gm house made angus beef patty, sliced roast beef, battered onion rings, mozzarella, Emmental cheese, fried egg, bacon, lettuce, tomato and beetroot relish on a corn dusted bun
  • Black & Blue Salad $25.9
    • w/ blackened pork scotch, blue cheese crumb, cos lettuce, watercress, tomato, charred red pepper, white beans, strawberries, tortilla crisps & strawberry balsamic vinaigerette
  • Margherita Pizza $20.5
    • w/ cherry tomato, fresh basil & mozzarella pearls
  • Angus Pure Rump Steak 300gm $34.5
    • grass fed premium beef
  • Pulled Lamb & Red Lentil Croquettes $15
    • w / harrisa yoghurt
  • Quattro $46.9
    • 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini
  • -1/4 Chook $10.00
  • -Big bird - for up to 4 $60.00
    • Whole chicken, salad, bread ( 2 salads)
  • Seasonal veg $8.00
    • See special board
  • See list on your table stand for what's in our cabinet today.
  • -For one $16.00
    • Quarter chicken, salad, bread
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • -Add coconut yoghurt $3.00 extra
  • Banh mi $16.00
    • Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Scone $4.00
    • classic parsley, chives, cheese
  • German hash w/ apple puree & cinnamon $6.50
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Potato skins $6.50
    • w/ shanghai mayo
  • Whole meal noodle with tomato and egg gravy $12.00
  • Egg canton sausage fried rice $10.00
  • Gravy noodle-choice of ribs or chicken or mince/tomato sauce or veges or seafood $12.00
  • Sliced potato fried with chilli vinegar sauce $10.00
  • Beef bone thick noodle soup $10.00
  • Noodles served with mince and tomato sauce $12.00
  • Lamb skewer 12skewer $10.00
  • Beef balls in hot pot $20.00
  • Pork Sparerib with Sweet Vinegar Sauce $24.50
  • Deep Fried Squid with Salt, Chilli and Pepper $25.00
  • Steamed Rice (per person) $2.00
  • Sesame Pocket (per pocket) $1.50
  • Coffee $3.50
  • Sweet and Sour Pork $22.50
  • Shrimp Fried Rice $18.00
  • Gong Bo Chicken (Spicy) $22.50
  • Soup of the Day $9.50
  • Margarita $15.00
    • Tomato sauce, mozzarella & basil
  • Sirloin Steak $28.00
    • With chips, salad & eggs
  • Cheesecake $10.00
  • Seafood Chowder & Garlic Bread $18.00
  • Egg, pinapple, beetroot, onion $1.00
  • Chocolate Mudcake $10.00
  • Puhoi Platter $44.00
    • Samosas, spring rolls, salt & pepper, squid & wedges
  • Salt & Pepper Squid Salad $23.50
    • Served on a fresh garden salad with olives & feta with chilli passionfruit dressing
  • Chips
  • Kumara Chips
  • Omelette $14.50
    • Ham, cheese, & tomato with toast
  • English Tradition $14.50
    • a piece of fresh fish served with chips & mushy peas
  • Steamed Green Lipped mussels $14.50
    • Deliciously Served in ripples secret sauce!
  • -Bowl $9.50
  • Salad & Fries can be substituted for mash or rice & seasonal veges
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Lamb Shank Curry with Steam rice $15.00
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Beef or Chicken Curry on Steam rice $11.50
  • Basundi $3.00
  • Pani-puri $6.00
  • Samosa- pau each $5.00
  • Samosa-chaat $6.00
  • Papdichaat $6.00
  • Behl-puri $6.00
  • Pau-bhaji (one bread) $6.00
  • Shreekhand $3.00
  • Watties Tomato (Tin) $2.50
  • Cheese Chips Small $3.80 Large $5.80
  • Egg Burger $4.50
  • Homemade WonTon (Deep Fried) 4 for $3.00
  • Mussel $1.40
  • Bacon, Lettuce, Tomato, Egg $5.00
  • Fresh Fish Of The Day $3.50
  • 1/2 Scoop $2.50
  • -Chicken, Beef or Lamb $11.50
  • Prawns Masala $14.50
  • ●Red Curry
    • Red curry paste with coconut milk and vegetables
  • -Vegetarian $9.50
  • ●Mango Chicken $12.50
  • ●Pad Thai Noodles
    • Stir fried rice noodles with egg, peanuts, chives, bean sprouts and thai sauce
  • -Raisin $4.00
  • ●Young Noodles
    • Rice noodles clear soup with vegetables
  • Crumb Prawn Cutlets $12.80
  • -Fish head with ginger & spring onion / Satay beef casserole with glass noodle and spring onion ginger sauce $28.00
  • Spicy Szechuan style stir fried pork fillet with cabbage $28.00
  • -Sweet & sour with capsicums / With sweet mushroom sauce $22.00
  • -Steam with black bean sauce and vermicelli shuck / Light fried with chilli, garlic & pepper (large only) M $28 / L $55
  • -Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
  • -Seafood satay rice with vermicelli / Beef satay / Steamed pork with salted mustard cabbage $28.00
  • -Stir fried with ginger and spring onion, noodles optional with additional $12 POA
  • Slow Roasted Pork Belly $27.90
    • Soy glazed, Vietnamese noodle salad, nam jim dressing, chilli sauteed bok choy
  • - Full Rack $38.00
  • Thai Chicken $22.50
    • Asian marinated chicken tenders, lettuce, tomato, red onion, cucumber, crispy noodles, sprouts, coriander, pickled ginger, chilli & lime dressing
  • Twice Cooked Herbed Lamb Rump $33.50
    • Black olive & basil crushed potatoes, pickled eggplant, sundried tomato jus
  • Aucklander $22.9 Reg / $32.9 XL
    • Chicken, brie, avocado, cashew nuts, cranberry
  • Broccoli & Cheese Bites $10.90
    • Blue cheese aioli
  • Salt & Pepper Squid $15.90
    • Lemon pepper flour dusted, flash-fried, aioli, lemon
  • Sweet Potato Fries $8.90
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • $15 C Combo $15.00
    • 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
  • Chicken Nuggets (8 pcs) $4.20
  • Prawn Twister (5 pcs) $5.50
  • Paua Fritter $2.80 each
  • Snapper $4.50 each
  • Blue Cod $6.00 each
  • Crabstick $1.20 each
Wild Wheat

Wild Wheat

location

Address

114 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095359262

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
114 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
Similar Restaurants based on Cuisines