Wild Wheat in Auckland Menu

Wild Wheat in Auckland has no menu available, but can choose from many other options such as Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. or Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. from O'Connell St Bistro and Bar. Get Fed Lunch Bar offers many options including Bacon Egg Sausage Hashbrown and French Toast - Bacon Maple Syrup. Subway - Massey includes a wide range like Carrot or Ham. TOAST W PRESERVES and TOAST W AVOCADO & TOMATO from . Craven-A offers Empurau Malaysian Foods and 1 Curry Shredded Chicken Laksa.

Nearby Sample Menus

  • Octo-Spagetti 12.50
    • Spagetti with tomato sauce, sausage & parmesan cheese
  • Seafood Marinara 24
    • shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
  • Green Lip mussels per 500g mixed scoop 15.50
  • Pink Panther 8
  • Salt & Pepper Squid 17
    • w/ spring onion, chilli & soy sauce
  • ced Peanut Butter Parfait w/ salted caramel sauce & peanut brittle
  • Chocolate & Vanilla Sundae 12.50
    • with chocolate sauce
  • Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
  • SICHUAN SALT AND PEPPER
  • STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
  • STEAMED RICE $3.00
  • MUSHROOM WONTON (3) $10.00
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • *Vegetables may vary by the season
  • 23. SHREDDED SPRING ONION $4.00
  • 37. EDAMAME $5.00
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • - Yuzu-shin GF ramen $13.00
  • Mint Coriander Sauce $ 3
  • Kassa Gosht $ 23
    • Boneless lamb cooked in onion gravy finished with fresh coriander
  • Butter Naan $ 4
  • Dum Ki Bharwaan Mirch (V) $ 24
    • Stuffed Capsicum curry tempered with curry leaf
  • Tandoori Snapper $ 32
    • Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
  • Raan Musallam POA
    • Marinated leg of lamb worked in a deliciously spicy masala - has that distinct touch of royalty (Minimum 24 hours notice required)
  • Achari Paneer(V) $ 20
    • Homemade cottage cheese cooked in Achari masala and pickling spices
  • Goan fish curry $ 25.5
    • Fresh fish fillets cooked in Goanese sauce and vindaloo paste
  • Beef Bulgogi Soup $30.00
    • boiled marinated beef in sweet soy sauce with vegetables and noodles, served in a pot and boiling at your tabke
  • Fish Cake Soup $15.00
    • boiled fish cakes with sliced radish and seafood mix
  • Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Fried Chicken $30.00
    • stir-fried marinated chicken and sweet and chili sauce
  • Deep Fried Mackerel $15.00
    • served half size of deep fried mackerel with spicy soy sauce
  • Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
  • Spicy steamed Hairtail Fish $15.00
    • steamed hairtail fish with sauce and vegetables served with rice
  • Beef Bulgogi $15.00
    • stir fried marinated beef slices in sweet soy sauce with onion carrot and spring g onion, served on a hot plate
  • Hot dog & chips $6.00
  • Turkish salad $10.00
  • Kumara $6.00
    • Aioli
  • Chips $4.50
    • With tomato sauce
  • Chicken souvlaki kebab $12.00
    • Cajun, chilli
  • Falafel on rice $13.00
  • Buffalo $11.00
    • Streaky bacon, cheese, bbq
  • Chicken kebab $11.50
  • Paneer Kollapuri $12.00
    • Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy.
  • Chicken Tikka Masala $12.99
    • Chicken tikka roasted cooked with onions, capsicum in onion & tomato
  • Chicken Biryani $14.00
    • Chicken fillets spiced and cooked with basmati rice with spices
  • Vegetable Makhani $12.00
    • Fresh vegetables cooked in tomato gravy with cashewnut gravy
  • Plain Rice $4
  • Chicken Saag $12.99
    • Chicken fillets cooked with spinach in a mold blend of spices.
  • Vegetable Kollapuri $12.00
    • Fresh vegetables cooked with mustard seeds, coconut, tomato & onion gravy
  • Mango Chicken $12.99
    • Chicken fillets cooked with mango & cashewnut gravy
  • Cozze $14.50
    • Steamed mussels in a choice of white wine or creamy garlic sauce
  • Super Piccolo $18.00   $28.00
    • Salami, ham, shrimps, capsicum, olives, bacon, onion
  • Hawaiian $13.00   $21.00
    • ham, pineapple
  • Bistecca Al Pepe $28.00
    • Grilled Scotch fillet with a creamy pepper sauce
  • Fettuccine Salmone $16.00
    • smoked salmon, mushrooms, in a cream sauce
  • Tiramisu $9.00
    • traditional espresso dessert
  • Spaghetti Al Pesto $16.00
    • Grilled chicken with basil pesto and parmesan in a cream sauce
  • Scallopine Avocado $27.00
    • Panfried pork in a creamy avocado sauce
  • Steak $8.00
  • Combination $8.00
  • Vegetable $7.50
  • Egg $7.50
  • B.B.Q Pork $9.00
  • Pork $8.00
  • Bami Goreng noodle $11.00
  • Egg Foo Yong $9.00
  • Eggs on Toast $8.50
    • poached / fried
  • Avocado $2.50
  • Mushrooms on Toast $11.90
  • Bacon & eggs on toast $12.90
    • scrambled
  • Blueberry hotcakes $17.50
    • with bacon and banana
  • Hash brown $3.90
  • French Toast $17.50
  • Cova B.L.T. $16.90
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Black Pepper Chicken on Rice $12.00
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
  • Hokkien Mee $11.00/$13.00/$9.00
    • thick yellow noodles with dark special sauce
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Pickle tofu with fish
  • Pork mince noodles N$10.50/L$11.50
  • Taiwanese chcken nuggets $7.00
  • Choice of three $6.50
  • Seafood hot pot $15.80
  • Beef soup dumpling $11.50
  • Single topping $5.00
  • $14.00 (comes with rice and dessert )
  • Potato Fritters $0.60
  • Vegetarian $3.50
  • Snappers $4.60
  • Large Meat Patties $1.80
  • Chicken Nugget $0.60
  • Extra (Tomato, Onion, Pineapple) $0.70
  • Egg $2.50
  • Mushroom $2.50
  • Mussel fritters $2.50
  • Egg burger $3.90
  • King prawn $1.30
  • Crab sticks $1.20
  • Chips from $2.00
  • Cheese $2.50
  • Pineapple fritters $1.20
  • Tomato $2.50
  • Large fries $3.50
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Strawberry cheesecake $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • 5 Spicy chicken wings $6.00
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
Wild Wheat

Wild Wheat

location

Address

114 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095359262

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
114 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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