Wild Wheat in Auckland Menu

Wild Wheat in Auckland has no menu available, but can choose from many other options such as Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. or Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. from O'Connell St Bistro and Bar. Get Fed Lunch Bar offers many options including Bacon Egg Sausage Hashbrown and French Toast - Bacon Maple Syrup. Subway - Massey includes a wide range like Carrot or Ham. TOAST W PRESERVES and TOAST W AVOCADO & TOMATO from . Craven-A offers Empurau Malaysian Foods and 1 Curry Shredded Chicken Laksa.

Nearby Sample Menus

  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Paneer kulcha $7.00
  • Amritsari banquet $16.00
    • Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
  • Plain dosa $6.99
  • Idli $4.99
    • 3pc
  • Rajasthani banquet $16.99
    • Served with 3 curries, 3 naans or puris, rice, gulabjamun, pickle, lassi & papad
  • Tawa roti $1.00
  • Daal kachori $1.50
  • Small $4.00
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Fresh green- lipped N/A
  • Side salad $7
  • Chicken angelica $30
    • Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
  • Fried onion rings $6
  • Angus fillet with horseradish cream $38
    • Top taste, with piquant spicy flavours
  • Apple pie $10
    • Just like grandma used to make, delicious
  • Seafood platter sml $35 / Lge $55
    • Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter
  • Sirloin steak $35
    • Generous portion, carefully aged and full of flavour
  • Chips $7
  • Mini Bulgogi Burger & Chips $12.50
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Farm House Bacon (2) $4
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Caprese on Bagel (GF Av) $16.50
    • Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
  • Tomato / Spinach / Avocado $3
  • Mushroom $6.00
  • Mixed Sushi
  • Crumbed Prawns $12.00
  • Edamame $7.00
  • YumYum Prawns $14.00
  • Crumbed Camembert $9.00
  • Prawn $8.00
  • Sashimi Boat $45.00
  • ANY LAMB/BEEF CURRY $12.00
  • BOMBAY ALOO
  • VEG SAMOSA 2 PCS $5.00
  • CHICKEN JALFREZI
  • TANDOORI CHICKEN HALF$12.00/FULL$20.00
  • ONION BHAJI 4 PCS $6.00
  • CHICKEN KORMA
  • PLAIN/BUTTER NAAN $2.50
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Lamb Curry $5.00
    • 1/2 serve
  • Sapasui $5.00
    • 1/2 serve
  • Ota-Ika Raw Fish $5.00
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • wok'n Noodle Bar Speciality $15.5
    • Thai rice noodles or jasmine rice) with prawn and calamari served with cashewnuts, broccoli, carrot, cauliflower, Onion and mushrooms in chilli paste
  • Warm Vegetable Salad $14
    • Stir -fried zucchini, carrot, broccoli,cauliflower, capsicum, and cabbage served with mayonnaise.Add tofu $0.50
  • Tofu Salad With Rice $14
    • Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
  • Black Pepper Beef $14
    • (Rice or Egg noodles) With broccoli and green bean in black bean sauce
  • Japanese Meat Balls $6.5
  • Garlic Prawn (Flat rice noodles or jasmine rice) $15.5
    • Wok- Fried Parawn garlic sauce with look, cabbage, and zucchini
  • Prawn and Calamari (Udon noodles) $15.5
    • Served with egg, broccolii, cauliflower, and cabbage
  • Pork Sirolin or chicken Breast with Tamrind Sauce $14
    • (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish
  • Angus Beef Burger
    • grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
  • Banoffee Pie
    • butterscotch sauce, maple & walnut ice cream
  • Garlic & Herb Bread $4
  • Crispy Salt & Pepper Squid $14
    • saffron aioli
  • Southern Fried Chicken
    • crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
  • Side salad $6
  • Spinach & Ricotta Cannelloni
    • in a rich tomato & basil sauce, served with salad >>
  • Garlic bread grilled with cheese $5
  • Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
  • 700grm Savanah T-bone $68
  • Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • Crazy shake of the day Junior $10 / Large $15
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Steak $4.00
  • Mushroom $3.50
  • Special $24.00
    • $4 Chips, 4 Sausages, 6 Potato Fritters, 8 Fish
  • Chicken Special $6.80
    • $1 Chips, 9 Chicken Nibbles
  • Fried Chocolate $2.50
  • Ham & Tomato $3.50
  • Snacks $3.00
    • 6 Chicken Nuggts
  • Special $21.00
    • 3 Fish, $3 Chips, 3 Sausages, 3 Egg Burgers, 2 Potato Fritters
  • Bowl of Rice $4.50
  • Tempura Udon $17.50
    • Udon (thick noodle in soup)
  • Chicken Salad $14.50
    • cabbage, teriyaki chicken with avocado
  • Takoyaki (6 pcs) octopus ball $6.50
  • Chicken & Avocado Roll (Mayo) $14.00
  • Gyu Don (beef with egg) $15.50
  • Tempura Don $15.50
  • Chicken Katsu - deep fried crumbed chicken $18.50
  • Ras-Vatika Thali (Small) $7.00
    • 2 x Roti. 1 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad
  • Ras-Vatika Curry with Rice $6.00
  • Cheese Uttapam $9.00
    • A thick pancake made with rice flour topped with cheese
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Rice $3.00
  • Salad / Yogurt (plain) $1.50
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Sav Poori $7.00
    • Small pooris filled with mashed potato, onion, tomato & chutneys garnished with Sev (Indian Noodles) and coriander
  • Clubs $5.00
  • Panini, tramezzini, corda, pide, ruben $7.90
  • Louise, light and dark brownie $4.00
  • Open Steak Sandwich $14.50
    • cooked to your liking, served with chips
  • Muesli with natural yoghurt, honey and milk $8.50
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • Steak Fries $4.00
  • Chocolate Caramel, and nut slice $4.00
Wild Wheat

Wild Wheat

location

Address

114 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095359262

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
114 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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