Wild Wheat in Auckland Menu

Wild Wheat in Auckland has no menu available, but can choose from many other options such as Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. or Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. from O'Connell St Bistro and Bar. Get Fed Lunch Bar offers many options including Bacon Egg Sausage Hashbrown and French Toast - Bacon Maple Syrup. Subway - Massey includes a wide range like Carrot or Ham. TOAST W PRESERVES and TOAST W AVOCADO & TOMATO from . Craven-A offers Empurau Malaysian Foods and 1 Curry Shredded Chicken Laksa.

Nearby Sample Menus

  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Iceberg wedge w/ ranch dressing $6
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Onesie $19.00
    • One toast, one bacon, one mushrooms, one tomato, one egg
  • Hollandaise $2.00
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • Eggs on toast (any style) $12.50
  • Sauteed Greens $4.00
  • Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
  • Bacon $7.00
  • - Caramelised onion, pumpkin, blue cheese, spinach $8.00
  • CHEESE & ONION $3.50
  • CHIPS $3.00
  • POTATO FRITTER $0.50
  • CRUMBED SCALLOP $1.80
    • 6 FOR $10.00
  • HAM $3.50
  • CHEESE $3.00
  • HAM & CHEESE $4.00
  • SAUSAGE $1.00
  • Masala cajun patatoes n/a
  • Chilli garlic paneer n/a
  • Spicy shish pineapple n/a
  • Chicken Tikka n/a
  • Lamb sheekh Kebab n/a
  • Mint mushrooms n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Roasted bbq herbed veg n/a
  • Large $19.00
  • FETTUCCINE ALFREDO $14.50 / $20.00
    • - The Classic, prepared with chicken mushroom bacon in a creamy sauce.
  • RISOTTO MARINARA $24.00
    • - Arborio Rice served with shrimps, mussels, scalops, calmari and king prawns in white wine
  • Calamari alla Griglia
    • Marinated squid rings, grilled to perfection and accompanied by fresh greens
  • COZZE SALMONE $15.00 / $23.50
    • - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce
  • PESCE DEL GIORNO $27.00
    • - Fillet of today's fish cooked with napoletana sauce, shrimps, garlic and white wine
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • POLLO MARSALA: $27.00
    • - Chicken breast cooked with creamy marsala sauce and mushrooms
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Fries $7.50
    • bowl of fries in house Aioli
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • 8 PIECES NUGGETS $7.50
  • L:$13.00
  • Chicken Pizza
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • CHICKEN & CHEESE $7.00
  • Chicken & Cheese $15.00
  • MIX KEBAB $10.00
  • MIX KEBAB ON RICE MED $15.00
  • Hawaiian
    • Chicken with Pineapple
  • Kransky Sausage $2.60/$5.00
  • Hash Brown $1.50
  • Thigh/breast/rib $3.60
  • Drum Stick/wing $2.00
  • Half Chicken box $15.50
    • 5 pieces chicken & chips
  • COMBO 3 $15.00
    • 20chicken Nuggets, Pepsi can, chips
  • Chicken Cordon Bleu $2.80/$5.00
  • Single fish $2.70
  • Thaley nang nuan (mild) $20.90
    • Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
  • Gang panang gae $16.90
    • Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Tom kha (mild) Chicken $8.00/$16.50
    • Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander
  • Plamerk pad gratiam priktai (mild) $20.90
    • Stir fried squid with garlic, courgettes and leak
  • Hoi shell pad gratiam priktai (mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Pet pad med mamuang himmapan (mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Moo pad gratiam priktai (mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • Gae pad prik khing (mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s
  • Gourmet Chicken Sandwich $17.90
    • Marinated chicken, brie, avocado, salad, aioli, relish & fries
  • Omelettes $15.50
    • Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
  • Cream Cheese / Sour Cream / Aioli / Hollandaise $2.00
  • - Served with fruit & blueberry compote $15.90
  • French Toast
  • Chicken Livers $16.90
    • Pan fried with field mushrooms & bacon in a rich gravy served on kumara mash
  • Bacon $16.90
  • Make your own Java Pizza for only $17.50
    • Your choice of 5 toppings (2 meats max) Choice of ham, tomato, pineapple, onion, mushroom, bacon, chicken, chorizo, avocado, chilli, olives, roast, pepper, coriander
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • Bowl of Chips $7.50
    • with homemade aioli
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Takeout boats of chips with aioli $7.00
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Takeout fresh fish tempura $9.00
    • Battered fish
  • Takeout fresh fish & chips $12.00
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • *French Toast & Berries $13
    • With banana & maple syrup
  • Thick Chips (Small/ Large) $5/$7
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • *=Vegetarian
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • Free Range
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • Fried Noodle in Soy Sauce $16.00
  • Fried Rice Noodle with XO Sauce $16.00
  • Combination Vegetable Fried Noodle $16.00
  • Peanuts $10.00
  • Spring Roll $14.00
  • Cashew Nuts $10.00
  • Special Fried Tofu $14.00
  • Salt and Pepper Chicken Gristle $16.00
  • Extra 50¢
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Hamburger $5.50
  • Extra Fillings $1.00
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Fillings x 2 $5.00
  • Roasted pork and tofu in gravy $15.00
  • Unshelled king prawns in sichuan style $19.00
  • Beef fried noodle $11.00
  • Pork steak with Peking sauce $18.00
  • Mongolian style beef 16.00
  • Satay beef with E-Fu noodle $12.50
  • Chive and pork mince dumpling (1 dozen) $7.00
  • Pork Chop & onion on rice $10.50
Wild Wheat

Wild Wheat

location

Address

114 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095359262

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
114 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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