Wild Wheat in Auckland Menu

Wild Wheat in Auckland has no menu available, but can choose from many other options such as Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. or Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. from O'Connell St Bistro and Bar. Get Fed Lunch Bar offers many options including Bacon Egg Sausage Hashbrown and French Toast - Bacon Maple Syrup. Subway - Massey includes a wide range like Carrot or Ham. TOAST W PRESERVES and TOAST W AVOCADO & TOMATO from . Craven-A offers Empurau Malaysian Foods and 1 Curry Shredded Chicken Laksa.

Nearby Sample Menus

  • KADAI CHICKEN 18.90
    • (Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)
  • LAMB RARA 18.50
    • Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices
  • PESHAWARI NAAN / LACHHA PARANTHA 4.50
  • CHICKEN LOLLIPOPS 12.50
    • (Specially cut chicken wings cooked in Chef's special homemade sauce)
  • SAAGWALA 18.50
    • (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
  • PICKLES / MANGO CHUTNEY / RAITA 3.90
  • LAMB KEBAB 15.50
    • Lamb cutlets marinated with spices and cooked in Tandoor
  • KORMA 10.00
    • (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
  • Chicken & Deep Fried Camembert Burger $19.00
    • Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
  • Wedges $10.50
    • Seasoned wedges served with sour cream & tomato relish
  • Salt & Pepper Squid $16.50
    • served with sweet chilli mayo & salad
  • Roasted Beetroot & Haloumi Salad $18.00
    • Roasted beetroot, honey glazed carrots, almonds, toasted seeds & grilled haloumi served with fresh herbs & a balsamic reduction
  • Add Bacon $3.50
  • Chicken Caesar Salad $19.00
    • Grilled chicken, bacon, salad, croutons, parmesan & homemade aioli served with a soft poached egg
  • Eggs, Hash Browns, Slow Roasted Tomatoes, Smashed Avocado, Mushrooms, Toast $3.00
  • Mussel Fritters $19.50
    • Homemade mussel fritters served with salad, lemon & homemade aioli
  • Butter Chicken Curry $11
    • with rice and Pita
  • Single Kebab $8.00
  • Chicken Kebab Combo $12
    • Chicken kebab, chips and a 420ml drink
  • Single $3.50
  • Cosmo’s Drumstick $2.50
  • Single Kebab $8.50
  • Lamb, Chicken or Vegetable Curry Combo $12.99
    • Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
  • Large Chips $5
  • -Add free range bacon $6.00
  • ●Pasta
  • ●Open Toast
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • -Add homemade hashbrown $4.50
  • -Gluten free available $3.00
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • Egg/ Pineapple/Tomato/Cheese/Mushroom $1
  • Curry Fried Rice with Chicken (or Beef) $11
  • 1. Crispy Chicken $10.00
  • Combination Seafood $6
  • Sweet & Sour Pork $11.50
  • American Hot Dog with Cheese $3.80
  • Lemon King Prawn $19.00
  • Vegetarian Burger $4.50
    • Egg, cheese, pineapple, mushroom
  • Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
  • Dried fish salad w mango, peanuts, dill & lime dressing 16.00
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
  • Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Work-fried Asian greens w garlic & sesame (V) 12.00
  • Coconut creme caramel w smoked coconut ice cream $12.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Thick Cut Fries $7.00
  • Fish of the day & Thick Cut Fries $12.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Samosa with Sweet Chilli $7.00
  • Hot & Sour Soup $8.5
    • the classic spicy soup of szcechun, with bbq pork, wood fungus, bamboo shoots and tofu slices
  • Tofu Soup>.freshly diced tofu cubes served with mixed vegetables and egg white in a clear broth $8
  • Shrimp Fu Yung $25
    • chinese style omelette made with fresh shrimp & mixed vegetables
  • Soft Prawn Omelette(2) $30
    • fresh king prawns in a soft style omelette
  • Satay Chicken $ 23
    • diced fillets of nz chicken thigh, served with mama kans stay recipe
  • Rainbow Beef $23
    • thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
  • Crab Meat And Sweet Corn $9
    • traditional chinese styled soup with fresh crabmeat and creamed corn combined with egg white
  • Sweet And Sour Pork $23
    • diced fillets of lightly battered pork, wok tossed with pineapple and capsicum in our specialty sweet and sour sauce
  • Hash brown $4.00
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Sourdough, crushed avocado, smoked salmon $14.00
  • French fries roasted garlic mayo $7.50
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Sashimi Bento $17.00
  • Teriyaki Beef Don $11.00
    • pan fried teriyaki beef
  • Teriyaki Tofu Salad $7.50
  • Teriyaki Salmon Don $13.00
  • Unagi Eel don $15.00
  • Teriyaki Salmon Bento $17.00
  • Salmon Sashimi Don $13.00
  • (all served with salad rice & miso soup)
  • Sweet & Sour Stirfried
  • Coconut Cream Soup (Tom Kha)
  • Massaman Curry
    • With cashew nut
  • Chili and Basil Stirfried
  • Vegetarian Spring Rolls $ 7.00
  • Gluten free/Dairy free Available
  • Oyster Sauce Stirfried
  • Deep Fried Fish $ 14
    • With panang curry sauce
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Pan fried fish of the day
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Samosa $5.90
    • Pastry stuffed with spicy potatoes & peas
  • Madras $15.50
    • Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices
  • Manchurian (Veg/Chic) $15.90
    • Indo chinese style cooked in special Manchurian sauce
  • Bolliwood Special Naan $5.50
  • Kid's Butter Chicken $9.00
  • Sixty Five (Chicken/Paneer) $15.90
    • Deep frying spicy paste coated paneer or chicken cubes cooked in Hydrabadi style
  • Tawa (Veg/Chicken) $16.90
    • Fresh seasonal veg / chicken cooked in barbeque style with Indian herbs and style
  • Fried Rice $14.50
    • Basmati rice cooked in Indo-Chinese style (veg/chicken)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • TEN GU MENTO $17.50
  • UDON $11.90
  • CREAM CHEESE & PINEAPPLE
  • PORK KATSU DON $11.90
  • UBAN SALAD $9.90
  • CHICKEN KATSU RICE $8.50
  • OMURICE $10.50
  • CRUMBED FISH
Wild Wheat

Wild Wheat

location

Address

114 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095359262

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
114 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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