a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
English muffins $1.50
very light, soft interior with crisp shell
Heavy rye $7.00
made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
Bagels $2.00
sourdough based traditionally chewy bagels. Available with a mixed seeds topping
Tin loaves $4.50/$ 4.50
white/light wholemeal
Hamburger Buns $1.50
6 mini buns $ 3.00
12 mini buns $ 6.0
FLAVOURED LOAVES & BUNS
all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
Loaf $5.50
Half sticks $3.50
100g buns $1.50
Light grain rolls $1.50
Wholemeal rolls $2.00
Fruit bread $7.00
a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
Brioche $5.50
traditional buttery French loaf (400g)
HEALTHY OPTIONS
Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
Rice flour loaf $7.00
made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
SOURDOUGHS
White
1.5 kg cobb $8.50
800g $6.50
600g $5.50
baguettes $4.50
wholemeal(800g/600g) $7.00/$6.00
Rosemary & olive $7.00
a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
Potato(800g/600g) $7.00/$ 6.00
a moist, chewy bread with a light rye base which enhances its great keeping qualities
Kumara (800g/600g) $ 7.00/ $6.00
Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
Country (1 kg cobb/600g) $ 7.50/$ 6.00
Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
Seeded $ 7.00
Crunchy seeds and grains in light wholemeal dough(800 g)
Caraway Rye $7.00
Rich wholemeal and rye flavours with caraway seeds(800g)
a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
333 - Hellthy Kids Pizza $5.00
Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Garlic Bread $4.50
Ciabatta bread with Garlic butter and parsley
Lust Deluxe $18.50 / $9.00
Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)