Wild Wheat in 69 Lake Road Menu

SAMPLE SAMPLE
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
  • 200g mini loaf $3.00
  • 120g buns $ 2.00
  • Mixed grain $6.00
    • wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • 100g roll $ 1.50
  • Corda $ 2.00
  • Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
    • light flat bread with a sourdough and olive oil flavoured base
  • Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
    • flavoured with olive oil and rosemary
  • French stick $3.50
    • traditional crusty favourite
  • Croissants (plain /almond) $3.50/$ 4.0
    • a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • Heavy rye $7.00
    • made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
  • Bagels $2.00
    • sourdough based traditionally chewy bagels. Available with a mixed seeds topping
  • Tin loaves $4.50/$ 4.50
    • white/light wholemeal
  • Hamburger Buns $1.50
  • 6 mini buns $ 3.00
  • 12 mini buns $ 6.0
FLAVOURED LOAVES & BUNS FLAVOURED LOAVES & BUNS
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • Loaf $5.50
  • Half sticks $3.50
  • 100g buns $1.50
  • Light grain rolls $1.50
  • Wholemeal rolls $2.00
  • Fruit bread $7.00
    • a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
  • Brioche $5.50
    • traditional buttery French loaf (400g)
HEALTHY OPTIONS HEALTHY OPTIONS
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • Rice flour loaf $7.00
    • made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
SOURDOUGHS SOURDOUGHS
  • White
  • 1.5 kg cobb $8.50
  • 800g $6.50
  • 600g $5.50
  • baguettes $4.50
  • wholemeal(800g/600g) $7.00/$6.00
  • Rosemary & olive $7.00
    • a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • Kumara (800g/600g) $ 7.00/ $6.00
    • Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
  • Country (1 kg cobb/600g) $ 7.50/$ 6.00
    • Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)

Nearby Sample Menus

  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Garlic Naan $2.90
  • CHICKEN MANCHURIAN $12.90
    • marinated boneless chicken fillet,deep fried and served with rice.
  • Palin Naan $2.00
  • LAMB ROGAN JOSH $12.90
    • slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • GREEK SALAD $10.90
    • cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
  • Rice $3.90
  • CHARCOAL CHICKEN KEBAB/WRAP $12.90
    • served with hummus , salad and garlic sauce.
  • natural clams, lemon $18.00
  • green vegetables & goats curd $14.50
  • cured akaroa salmon $19.50
  • duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
  • augustus crayfish club $17.00
  • scampi, grilled in the 1/2 shell $33.00
  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • toasted jamon comte, truffle paste $14.50
  • Tonkatsu Ramen $ 19.5
    • Rich pork broth, pork belly, fresh noodles, spring onion, corn & tea poached egg.
  • Grain toast $ 3
  • Smashed Avocado $ 17
    • Poached egg, feta, dukkah & rocket on toasted sourdough.
  • Margherita $ 16
    • Tomato, mozzarella & basil.
  • Honey Garlic Chicken Salad $ 19.5
    • A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
  • Fried Chicken Waffle $ 21
    • Parmesan waffle, fried buttermilk chicken, red pepper & maple aioli, caramelised onion, & chips.
  • Creamy Mixed Mushrooms $17.5
    • Poached egg, sun-dried tomato pesto, parmesan & ciabatta.
  • – Add manuka smoked bacon $ 2.5
  • -lamb $15.80
  • Gluten free pita $13.80
    • Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
  • -lamb $14.00
  • Catch of the day $13.60
    • Fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chili aioli
  • Chocolate brownie $2.20
  • Turkish delight $1.00
  • Pesian salad $15.60
    • Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
  • -lamb $15.80
  • Miso Tofu Don $9.00
  • Nabeyaki Ramen $15.00
    • (Soya taste soup with BBQ pork, chicken, egg. tofu, tempura & veggies)
  • Salmon Sashimi $10.00
  • Tempura Ramen $10.00
    • (Soya + fish flavored soup with prawn tempura & veggies)
  • Steamed Rice $2.00
  • Grilled Calamari $13.00
  • Chicken Ramen $10.00
    • (Soya taste soup with chicken & veggies)
  • Teriyaki Chicken $8.50
  • Potato Gravy $3.00
  • A20.KIWI Breakfast $11.90
  • Toasted Sandwiches $5.00
  • With Chips & Drink $9.90
  • Chicken Bits $4.00
  • K6.Fish Burger
  • A25 Fish & Chips $ 11.90
    • with salad & egg
  • Lamb Shank Meal(1 Shank/2 Shanks) $11.90/$18.50
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • BBQ pork $10.00
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • BBQ pork fried rice $10.00
  • Prawn fried rice $14.00
  • Seafood $14.50
  • Steak fried rice $10.00
  • Vegetables $8.50
  • Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
  • Truffle Scarmble On Your Choice Of Toast $10.50
  • Herb Crusted Kingfish With Biscue And Charred Greens $24.00
  • Shoestring Fries $6.00
  • Benedict W House Made English Muffin $19.50
    • House Cured Salmon, Spinach
  • Double Cheeseourger W Provolone Salad & Fries $21.50
  • Blackened Chicken Salad W Green Goddess Dressing $21.50
  • Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • FISH BALLS $11.50
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • CHICKEN BATON ROUGE $15.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • POTATOES SERVED WITH AIOLI $10.00
  • CHEESE BOARD $10.50
  • Stir fried pork kidney with vegetable $15.80
  • Stir fried pork with cucumber and fungus $16.80
  • Spicy tofu with mince on rice $10.80
  • Beef heart, tripe and tongue in chilli sauce $11.00
  • Cucumber Salad with vinegar $9.00
  • Fried Spicy $17.80
  • Braised beef with potato on rice $10.80
  • Cucumber with sliced beef salad $10.00
  • Large (18pcs) $16.00
  • California sushi (8pcs) $9.00
  • SASHIMI(raw fish)
  • TEMPURA PLATTER
  • Sushi box $12.00
  • BENTO - LUNCH BOX
  • Chicken udon $11.00
    • chicken teriyaki with udon noodle
  • Beef donburi $11.00
    • stir fried vegetables and seasoned beef on rice
  • VEGETARIAN PIZZA Small $6.50 Large $9.99
  • CHEESE $1.00
  • Regular $8.50
  • Regular $6.50
  • With Drink $8.75
  • Regular $11.00
  • Combo $12.99
  • Regular $10.00
  • Braised tofu $16.80
  • Braised pig trotter $5.50
  • Braised ribbonfish in brown sauce $28.80
  • Shredded cabbage $13.80
  • Sweet and sour prawn $28.80
  • Chicken wings with sauce $23.80
  • Tofu jelly with gravy $5.00
  • Sauteed pork liver / Sauteed pork tripe $17.80
Wild Wheat

Wild Wheat

location

Address

69 Lake Road, Auckland, Auckland, 0624, New Zealand

phone

Phone

094461091

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 7 AM to 4 PM Sun 7 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
69 Lake Road, Auckland, Auckland, 0624, New Zealand
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