Win-Win in Auckland Menu

Win-Win in Auckland has no menu available, but can choose from many other options such as HOT DOG ROLL or BACON & EGG MUFFIN from Glenfield Bakery. Solar Eating House offers many options including Entirely Free Range (until 3pm Saturdays & Sundays 1.30am Monday to Friday) and Toast & Jam. Bar Comida includes a wide range like Bagel/ pide bread/ whole meal toast or Bagel/ pide bread/ whole meal toast. EGGS BENEDICT and EGGS BENEDICT from . Canopius offers Dantes Pizzeria and Bruschetta al Pomodoro.

Nearby Sample Menus

Choice Indian Restaurant (sample menu)
  • 4. Chicken Amritsari $13.50
    • Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
  • 1. Butter Chicken $13.50
    • Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
  • 8. Cheese Naan $3.50
  • 5. Methi Chicken $15
    • Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
  • 7. Dahi Bhalla $5
  • Mango Lassi $4
  • 4. Lamb Seekh Kabab (6 pc) $12
    • Lamb mince cooked on skewers with special spices to tingle your tastebuds
  • 10.Aloo Jeera $11.50
    • Boiled potato cubes seasoned with cumin seeds
Mehfil Restaurant (sample menu)
  • Platter for two $16.00
    • Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
  • Rasmalai $6.50
  • Oriental platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce.
  • Dhal $12.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • -Full $18.00
  • Mixed seasonal vegetables $5.00
  • Samosa ( 2 pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • Garlic chicken $15.00
    • Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
Gouemon (sample menu)
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • Teriyaki chicken $17.80
    • pan fried chicken with gouemon teriyaki sauce
  • Prawn tempura $16.80
    • lightly battered deep fried prawn served with tempura sauce
  • Rice $2.00
  • Sizzling prawn $22.00
    • grilled prawns with golden cream sauce
  • Seaweed salad $5.80/ $8.80
    • Fresh green salad and marinated seaweed with gouemon original dressing (S/M)
  • Lamb rack (2p) $11.00
    • grilled lamb rack marinated with sweet soy sauce
  • Grilled chicken $17.80
    • grilled chicken with black pepper and chilli sauce
Rumi (sample menu)
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • TORSHI(HOMEMADE) $4.00
    • combination of aged pickled fresh vegetables
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • SALAD SHIRAZI $5.00
    • fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
Viki Cafe (sample menu)
  • Stir fried beef and vegetables on rice $16
  • Grilled marinated pork on vermicelli $15.5
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
  • Chilli garlic prawns on vermicelli $17
  • Fried spring rolls on rice $12
    • with salad and sauce
  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Grilled marinated pork on rice $15.5
    • with salad
  • Grilled lemon grass chicken on vermicelli $15.5
Langkawi Restaurant (sample menu)
  • Langkawi Seafood Special — SF7 $24.50
    • A selection of seafood sauteed with basil and spicy sauce.
  • Daging Lemak - B2 $15.50
    • Tender beef simmered in lemon grass, coriander and other condiments
  • Sambal Chicken - C2 $15.80
    • Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
  • Cashew Nut Chicken — W1 $15.60
    • Chicken and vegetables stir fried with cashew
  • Popiah Goreng - E5 $6.00
    • Crispy spring mlls - 4 pieces.
  • Gado-Gado — Ve1 $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • Gula Meloka - D1 $5.80
    • A popular dessert of sago pearls, coconut milk, topped with palm syrup
  • Kung-PO Sotoro - SF6 $17.50
    • Squid Sauteed with vegetables and dried chilies.
Istanbul Shawarma (sample menu)
  • Banana & Cinnamon $10.00
    • Banana, Cinnamon, Mozzarella Cheese
  • Chicken Satay Souvlaki M $8.50 / L 11.00
    • Grilled Spicy Chicken Satay, Salads, Sauces
  • Mixed $9.00
    • Grilled Chicken And Lamb, Chips And Sauces
  • Seafood Basket $12.50
    • 2 Crumbed Fish +2 Squid Rings +2 Pepper Squid +1 Crumbed Prawn
  • Kumara Chips $4.00
  • Chips $3.50
  • Chips $3.50
  • Chicken $8.00
    • Grilled Chicken, Chips And Sauces
Cafe Drina (sample menu)
  • W/ FRIES $16.90
  • POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
  • BACON, EGGS, TOMATO $15.90
    • W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
  • W/ SALMON, FETA SPINACH $16.90
  • WARM CHICKEN AND BACON SALAD $16.90
    • MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
  • HOT CHICKEN $16.90
    • SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
  • SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
  • SMASHED AVOCADO $15.90
    • SMASHED AVOCADO AND FETA CHEESE ON CIABATTA TOPPED WITH POACHED EGGS
North Shore 100 Seafood Restaurant (sample menu)
  • fish Fillet with Maggi Sauce / Crispy Prawn Ball / Prawn Ball with Egg Yolk $38.00
  • Pork & Preserved Egg Congee / Fish & Spring Onion Congee / Chicken & Spring Onion Congee / Beef Congee $9.00
  • Roasted Duck on Rice / BBQ Pork on Rice / Roasted Pork on Rice / Soya Chicken on Rice $10.00
  • Combination (3) of BBQ or Roast $32.00
  • Seafood Congee / Fish & Preserved Egg Congee / Prawn Congee $10.90
  • Combination (2) of BBQ or Roast $28.00
  • Sizzling Black Pepper Lamb Rack / Sizzling Seafood $35.00
  • Combination Meat & Bean Curd / Roasted Pork & Bean Curd / Taro & Pumpkin Meat in Coconut Sauce / Pork with Preserved Cabbage $28.00
Hector's Restaurant (sample menu)
  • Seasonal vegetables with avocado oil $8
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
Viet Hoa Vietnamese Restaurant (sample menu)
  • "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
  • Stewed Beef Vermicelli Soup / Curry Chicken with Vermicelli Soup $11.00
  • Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00
  • Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
  • Special Rice Noodle Soup / Stewed Beef Noodle Soup / Chicken Noodle Soup $11.00
  • Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Wonton Egg Noodle Soup / Beef Egg Noodle Soup $9.00
  • Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00
Hansan Vietnamese Restaurant (sample menu)
  • P24
    • Pork Spare Ribs on Vermicelli
  • D29
    • Dried Longan with Ice
  • P15
    • Shredded Pork & Spare Ribs on Rice
  • B3
    • Raw Beef Fine Egg Noodles Soup
  • P22
    • Pan Fried Pork with Lemon Grass & Rice Noodles Soup
  • D21
    • Mung Bean & Jelly Ice with Coconut Cream
  • C6
    • Pan Fried Chicken with Lemon Grass
  • S5
    • Fish Balls Rice Noodles Soup
Global Sandwich (sample menu)
  • Eggs on Toasted $5.20
    • Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
  • 3 filling $5.50
  • Pancake $10.90
    • Serve with two slice of bacon, grill banana, maple syrup,
  • extra 1 more filling $0.50
  • Wedges with Bacon and Cheese $9.90
    • Serve with sour cream
  • Wedges $5.20
    • Serve with sour cream
The Parenting Place Cafe (sample menu)
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • Pies $ 6.50
    • Chicken & leek
  • -Cheese
  • -Chicken & bacon
  • -Chicken, spinach & spices
  • Salads $ 7.00
    • Todays selection on salad
  • Sausage Rolls $ 4.50
  • V= Vegetarian
Catalina Cafe (sample menu)
  • Hobby $24.00
    • Lamb, feta, spinach, pinenut.
  • Garden Salad $8.00
  • Tomato, Feta, Olive, Red Onion Salad $11.00
  • Smoked Salmon $7.00
  • Catalina $24.00
    • Chicken, capsicum, red onion.
  • Spinach $3.00
  • Half & Half Add $2.50
  • Tomato, Feta, Red Onion, Rocket and Olive Salad $11.00
Win-Win

Win-Win

location

Address

212 Ponsonby Road, Ponsonby, Auckland

phone

Phone

093612667

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Cash

Location
212 Ponsonby Road, Ponsonby, Auckland
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