Winona Forever in Auckland Menu

FOOD MENU FOOD MENU
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Add bacon $ 5.00
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Add bacon $ 5.00
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Add an egg $ 3.00
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
SIDES SIDES
  • Poached Egg $4.00
  • Extra Toast $3.00
  • Bacon $5.00
  • Avocado $5.00
  • Halloumi $5.00
  • Cured Salmon $6.00

Nearby Sample Menus

  • Goat Curry $28
    • Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
  • Poppadoms $3
  • Combo Platter $39
  • Peking Duck Salad $23
    • 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • Beef Rendang $23
    • Indonesian dry curry with star anise, tamarind and toasted coconut
  • Duck and Pineapple Curry $24
    • House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • SALAD $5.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • LUNCH BAR SMALL $8.50
  • BBQ CHICKEN half$15/full$29.00
  • Eggs Benedict $19
    • Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • Balinese Sticky Black Rice $11
    • Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Green Omelette $4
    • add some prosciutto?
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Green Omelette $4
    • Would you like it with some salmon?
  • House Cured Akaroa Salmon $6
  • -chips $1.50
  • Tomato toast $2.30
  • Family pack 5 $22.00
    • 6 fish, 6 sausages, 6 potato fritters
  • Fish special $5.00
    • 1 fish, 2 potato, 1 sausage , chips
  • Ham & pineapple toast $2.80
  • Extra chicken cutlet $2.00
  • Cheese, tomato, onion, egg... $0.80
  • Family pack 1 $6.50
    • 2 fish, 1 sausage, 1 potato fritter, chips
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Bangkok Fried Rice Vegetables $18.00
    • Thai style fried rice with egg, mushroom and mixed vegetables
  • Pad Thai Vegetables $18.00
    • Traditional tasty stir fried noodle with crunchy peanut, bean sprout, egg, fried tofu and vegetables
  • Green Curry Fried Rice $18.00 / $19.00 / $21.00
    • Spicy fried rice with green curry paste, green bean and onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Tom Kha Prawn $10.50
    • A flavored coconut prawn soup with galangal
  • Passion Noodle $18.90 / $19.90 / $21.00
    • Stir fried fine vermicelli with chilli paste, bean sprout, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Cashew Nut $18.90/$22/$23.50/$25
    • A popular stir fried with chilli paste & cashew nut, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Massaman Curry $18.90/$22/$23.50/$25
    • A gorgeous of braised beef in curry with a flavored curry of potato, onion with peanut. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Money Bags (4 pcs) $9.00
    • Mince Chicken & vegetable wrapped with pastry
  • SAUSAGE $1.60
  • For 5 $34.50
  • HAWAIIAN $5.50
  • BACON & SWEET CORN FRITTERS
  • SCALLOP $2.00
  • HOT DOG $3.00
    • with sauce
  • SEAFOOD FRITTER $4.60
  • PRAWN TWISTERS $1.50
  • Lamb, capsicum, haloumi, mint $26
  • Roast chicken salad, broccoli, charred tomato, ricotta $25
  • Black pudding, cauliflower, egg, pangritata $22
  • Tomato salad $8
  • Steel cut oat porridge, pear, hazelnut butter $15
  • Eggs Benedict $20
    • smoked trevally, bacon, mushroom, black pudding
  • Or, with bacon $25
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Tarte of the day $14
    • served with a side salad
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Super salad bowl $23
    • free range chicken
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Pancakes $16.50
    • With seasonal fruit, berry compote ande mascrpone
  • Chili scrambled eggs $15.50
    • With feta and spring onion on turkish bread
  • Eggs benedict
    • On ciabatta top with home-made hollandaise sauce
  • -Ham and cheese
  • 5 loaves vegan $15.00
    • With avocado, grilled tomato and home made hash cake
  • Kiwi BLAT $17.90
    • With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
  • Seasonal fruit salad $13.50
    • With honey and yoghurt
  • Mt. vie mushroom $15.00
    • With garlic herbs creamy sauce on grain toast
  • -Wilted spinach $4.00
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • Risotto $24.90
    • Pumpkin, spinach, blue cheese, creamy herb sauce
  • Sides
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • Arancini Balls (V) $13.90
    • Crumbed and fried arancini risotto balls stuffed with sundried tomato and mozzarella cheese and herbs, served with cherry tomato and garlic mayo
  • Trio of ice cream $11.50
    • Chocolate berry, vanilla, on brandy disks with chocolate and berry sauce, whipped cream
  • Lamb Masala Combo $17.00
    • Choice of Can Drink. Served with curry on rice and plain naan or garlic naan $Ask to our staff
  • ●Pad Bamboo Shoots
  • ●Ginger Chicken
    • Stir fried chicken with fresh ginger, mixed vegetables and abc sauce
  • -Chicken, Beef or Lamb $11.50
  • -Prawns or Mixed Seafood or Squid $14.00
  • -Vegetarian $9.50
  • ●Pad Hed
  • Seekh Kebab $12.00
    • Lamb mince seekh kebabs with rice, salad and chutney
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • TOASTED CROISSANTS & ETC $6.00
  • CHICKEN SALAD $10.00
  • BACON SALAD $10.00
  • BLT SANDWICH $11.00
  • TOAST & JAM OR MARM $6.00
  • BAGEL & C/CHEESE & JAM $6.00
  • SOUP OF THE DAY $9.50
  • SALMON SALAD $12.00
  • (All mains are served with naan, basmati rice, salad and papadom)
  • Olives Selection $5.00
  • Chilli Paneer $12.00
    • Cottage cheese tossed with capsicum, flavoured with special sauces
  • Fish Twigqlets $10.00
    • Six pieces of fish finger served with fries and tomato sauce
  • Chicken/Lamb Biryani $16.00
    • Chicken/Lamb pieces mixed with herbs and cooked in basmati rice and served with Raita
  • Stuffed Naan $4.50
    • Stuffed with mixed vegetables
  • Plain/Butter Naan or Roti $3.00
  • Cottage Cheese Wrap $12.00
    • Tandoori cooked cottage cheese rolled with fresh salad and mint sauce
Winona Forever

Winona Forever

location

Address

100 Parnell rd Auckland, Auckland 1052, New Zealand

phone

Phone

099742796

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
100 Parnell rd Auckland, Auckland 1052, New Zealand