Wintergarden Cafe in Auckland Menu

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Bowl of marinated olives $8.00
Garlic & herb grilled bread $8.50
Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto
Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>

Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce

Garlic & herb grilled bread $8.50
Hand cut fries with fresh aioli $8.50
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00

Nearby Sample Menus

Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
Buckwheat Freedom Loaf by The Midnight Baker $2

BBQ pork belly $35
- (for 3ppl) - $15 for extra 300g
Padak $32
- Deep fried chicken thigh fillet with seasoned spring onion
O Dak $32
- Caramelised chicken thigh fillet with spicy chilli sauce
Deep fried platter $29
Deep fried squid legs $24
- with macadamia
Banana salad $32
Spicy seafood pot stew $35
Marinated beef bean sprout pot $35

THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
Free range streaky bacon $6.00
Black Pudding $5.50
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)

Chilli Bean Curd on Steamed Rice $11.50
Spare Ribs with chinese vegetable on Steamed Rice $11.50
Chicken (or Beef) Chow Mee $10.00
- Egg noodles with chicken or beef and fresh veges in hot wok sizzling oyster sauce
Sausage $1.30
Honey Chicken Noodle $10.00
- Batter chicken in honey sauce with wok toss noodle and vegetables
Thai Curry Chikcen $10.00
- Egg Noodles with chicken, tomato and fresh veges in Thai spicy curry sauce
Combination Meat $13.50
BBQ Pork /Chicken $11.50

Combo b $7.50
- 2 sausages/ 5 squid rings/ $2 chips
Cheese & onion $3.50
Crumpy´s burger $7.50
- Grilled prime beef pattie, tomato, lettuce, egg, sweet caramelised onions, relish, mayo, and sauce
Sweetcorn fritters $1.00
Bacon & cheese burger $8.50
- Prime beef pattie, bacon, cheese, lettuce, tomato, caramelised onions, relish, and mayo
Hot dog (with sauce) $2.00
Chicken burger $3.50
Curry rolls (homemade) $2.20

Vegetarian $14.50
- Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
Pixie Caramel (GF) $8.50
- Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
Kids Chicken Tenders $10.00
- Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
Kids Chicken Burger $10.00
- Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
-Freen Range Aztec Chicken $4.50
Pineapple Lump (GF) $8.50
- Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
-Add Aztec Chicken $2.50
Sauerkraut $1.00

Bbq bulgogi $17
- Marinated beef with home made sauce
Beef rib soup $15
Beef ribs in korean style miso bean paste soup $14
Dwe ji galbi $17
- Marinated boneless pork
Korean styled pancake with seafood/kimchi (spicy) $17
Saeng mok deum $19
- Pork scotch fillet
Galbi sal $17
- Non marinated beef rib finger
Soon dooboo $12
- Hot and spicy stew with soft tofu and egg

Jeyuk Deopbap $14.00
- rice topped with spicy pork or chicken
Chicken with rice $15.00
Kimchi Tteokmanduguk $13.00
- kimchi soup with rice cakes & dumplings
Braised Spicy Chicken with vegetables $30.00
Gogi Mandu $11.00
- dumpling stuffed with minced meat beef pork and vegetables 10
Frozen Mandu $9.00
- Kimchi Dumpling 8ea or Meat Dumpling 10ea
Kajguksu $13.00
- hand made noodles in beef soup
Kimchisujebi $13.00
- kimchi soup with dough flake

Tempura Udon $14.50
- Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
Karaage Chicken Donburi $12.50
- Donburi topped with crispy japanese style fried chicken. Chicken thigh, spring onion, mayonnaise, cabbage
Edamame (V) $6.50
- Bowl of steamed edamame beans (salted)
BBQ Beef Box $14.50
- Lunch Box Served with Masako's original marinated beef. Marinated beef, Broccoli, Spring Onion
BBQ Beef Set $13.50
- Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
Fresh Salmon Donburi $15.50
- Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
Teriyaki Chicken Donburi $12.50
- Chicken donburi cooked with Masako's signature teriyaki sauce. Chicken thigh, cabbage, broccoli, spring onion
Teriyaki Fish Box $14.50
- Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion

5. Beef noodles soup $11
15. Hot plate seafood fried noodles $13
- served with soup
13. Combination fried rice $12
- Chicken, beef, pork served with soup
14. Mango Chicken curry $12
- served with soup
28.Deep Fried Beef $13
- Served with rice or rice & soup
A7. Mein Fun Cashew Nuts $11
- Fried thin rice noodles with special sauce, choice of meat vegetables and topped with cashew nuts
10. Som tum special $12
- served with rice and noodles
24. Vietnam Beef (Hot plate) $12
- Choice of Chicken, Beef or Pork served with soup

CHICKEN KEBAB ON RICE $14.50
GOURMET BURGER $10.99
LAMB SAVALAKI $11.99
CHICKEN SAVALKI $11.99
FISH ON RICE $14.50
SUPER KEBAB $13.50
CHICKEN BBQ $11.99
MIXED SALAD $14.99
- chicken and lamb

Yoam Mee Sure (Vermicelli salad) $22.50
- Combination of prawns with minced pork or minced chicken with green salad in lemon sauce, mint, herbs and crushed peanuts
- Beef, Pork or Chicken / Scallops, Prawns, Squid, Mixed Seafood, Roasted Duck $19.50 / $22.50
Deep fried ice cream $8.50
- Ice cream wrapped in soft sponge cake and lightly fried
Muk Chearn $8.50
- Deep fried marinated diced squid with spices, starch salt, pepper
Steak Eye Fillet (no chilli to hot) $24.50
- Grilled eye fillet with whisky served with choice of peanut butter sauce, spicy basil leaves, special black beans sauce or black pepper or bean & ginger sauce served with steamed vegetables
Tre Chearn (whole fish) $28.50
- Delicious deep fried whole snapper with choice of sauce; special black bean sauce, tamarind, garlic & chilli sauce, pepper sauce or bean & ginger sauce
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
Soup Seaweed $10.50
- Mixed minced seafood or minced chicken, white egg and seaweed

Mince, Cheese, Tomato & Onion $ 3.80
Bacon & Egg $ 4.00
Mince Savoury $ 1.50
Feta, mushroom & Olive $ 4.00
Steak & Mushroom $ 3.80
Spinach & Feta $ 3.80
Smoked Fish $ 4.00
Curry Chicken $ 4.00

Prawn Pakora $12.50
- King Prawns dipped in a Chick Pea batter & deep fried
Aachari (Paneer / Chicken) $12.50
- Paneer / Chicken marinated in mixed pickle, coriander and spices, cooked in Tandoor
Bolliwood Special Curry $15.50
- Choice of chicken/lamb/beef cooked with onions, fenugreek and spices
Aloo Paratha / Garlic Naan $3.50
Vindaloo $15.50
- Choice of chicken/lamb/beef Red hot curry from Goa
Chicken Lolipops Half $12.00 Full $20.50
- Specially cut chicken wings cooked in Chef's special homemade sauce
Paneer Pakora $10.50
- Home made cheese dipped in chick Pea batter & deep fried.
Sizzer Platter For Two $16.50
- Combination of Samosa, Onion Bhaji ,Chiken Tikka & Seekh kewab on hot sizzer platter

Contain 2: 4 Pieces + Chips $12.00
- 2 Thighs + 2 Drumsticks + Large Chips
Bacon & Egg Quiche $4.00
Butter Chicken $4.00
Steak Bacon & Cheese $3.90
Mince & Cheese $3.90
Chips $8.00
Vege Quiche $4.00
Mince $3.50

Wintergarden Cafe

Auckland Region > Auckland > Wintergarden Cafe

Address

20 Kiosk Road, Parnell, Auckland, Auckland, 1010, New Zealand

Phone

093543360

Email

admin@wintergardenpavilion.co.nz

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

British , Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

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Wintergarden Cafe in Auckland Menu

Nearby Sample Menus

Wintergarden Cafe

Auckland Region > Auckland > Wintergarden Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

20 Kiosk Road, Parnell, Auckland, Auckland, 1010, New Zealand

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