Address
20 Kiosk Road, Parnell, Auckland, Auckland, 1010, New Zealand
Wintergarden Cafe in Auckland Menu
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STARTERS AND BITES- Bowl of marinated olives $8.00
- Garlic & herb grilled bread $8.50
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Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto
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Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
LUNCH-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
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Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
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Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
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Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
- Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
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Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
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Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
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Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
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Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
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Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
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Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
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Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
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Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
SIDES & EXTRAS- Garlic & herb grilled bread $8.50
- Hand cut fries with fresh aioli $8.50
- Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Nearby Sample Menus
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Mushroom tortelli, balsamic, hazelnuts $27.00
- Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
- Bill's bolognese, cavatelli, monte vecchio $30.00
- Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
- Wild bluff, foveaux strait - each $6.50
- Hawkes bay lamb rack, fig ancholade, eggplant $42.00
- Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
- 9 Pack $5.50
- Prawn skewers $3.00
- Plain Sausage $1.20
- Vege Burger $3.50
- Vege Samosas $1.50
- Battered Hotdog $1.60
- Battered Bluff Oysters $2.50
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$30 - BUMPER PACK
- 6 Fish, 3 Chips, 3 Sausages, 2 Samosa, 3 Mussel, 1.5 ltr. Drink
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- warm crab bisque with cognac dressed crab, basil $25.00
- madeleines, baked to order lemon curd, cultured creme $14.50
- french onion soup gruyere toast, flat parsley $17.50
- assiette au chocolat elderfower, blueberry, kaffir lime $17.50
- sturia caviar 15g $95.00
- clams in green garlic sauce $25.00
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Mango Chicken $16.50
- Boneless chicken cooked in delicious mango flavored sauce
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Paneer Malai Methi $14.00
- Indian cottage cheese cooked with fenugreek in a cashew nut base
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Paneer Kulcha $3.90
- Stuffed with panner
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Chaahat Vegetarian Banquet for 2 $28.00
- (Entrée Samosa, vegetable pakora & paneer tikka (Mains Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee) >>
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Handi Meat $16.50
- A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
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Vegetable Karahi $13.50
- A variety of vegetables, plus cottage cheese cooked with spices
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Naan $3.00
- White flour
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Chicken/Lamb/Goat Biryani $16.50
- Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices
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Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
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Tuna Steak $34.00
- Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
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Open Steak Sandwich $23.00
- Grilled eye fillet on ciabatta, garden salad, french fries and onion jam
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Cheese Board for Two $30.00
- A selection of New Zealand and European cheeses served with fig chutney & crackers
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Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
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Bircher Muesli $15.00
- Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
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Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
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Calamares $14.00
- Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
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On seeded batard or GF) $10
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- Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
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Sides (GF) $4
- Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
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Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
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The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
- Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
- With Kapiti Black Doris & Crème Fraiche ice cream $20
- Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
- Pork Egg Foo Young $11.50
- Steak & Cashew Nut $13.50
- BBQ Pork & Soya Sauce Chicken $12
- Squad Ring $0.70
- BBQ Duck $10
- Pork Fried $11.50
- Roast Pork & Soya Sauce Chicken $12
- Pork $11
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Kelly greens $24.00
- Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
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Aglio olio e peperoncino $14.00
- Chicken tossed in olive oil, garlic & dried chillies
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Lamb kofta skewers $15.00
- Tender lamb kofta skewers on a little mixed salad with a yogurt dip
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Fries $9.00
- Bowl of fries with tomato sauce
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Smoked fish $14.00
- Garlic toast with lightly smoked fish remoulade
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Colonial $24.00
- Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
- -Beef $19.00
- -Chicken $16.00
- Combination $8.00
- B.B.Q Pork $9.00
- Combination $10.00
- Combination & Vegs $11.00
- Steak $8.00
- Chicken $9.00
- Combination $8.00
- Steak $9.00
- Steak:
- Bruschetta $10.00
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Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
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Kentish Chicken Burger $20.00
- W Bacon, Avocado, Camembert & Cranberry
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Chicken & Bacon Salad $15 Entree / $24 Main
- Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
- Both served ẁ Potato of the day & Chef’s Veges.
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Eggs Benedict $16.00
- Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce
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Chicken Satay Skewers $15.00
- Topped ẁ sesame seeds a garnish salad & fries
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Citron Tart $7.99
- With Lemon Sorbet, Berry (Lime Cello 18)
- Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
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Smoked Salmon $15.00
- With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
- With Egg & Cheese Extra $1.00
- Sorbet With Fruits $6.99
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Market Garden $10.00
- Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
- Chicken Nuggets & Chips/Hot Dog & Chips $6.00
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Profiteroles $6.99
- Cream Filled Pastry Drizzled With Chocolate
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Doolan's Fried Selection Platter $29.50
- Calamari popcorn, Pawn twisters, Spring rolls, Samosas, Onion rings & dipping sauces
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Spaghetti Carbonara $18.95
- Creamy bacon, mushroom & parmesan
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Butter Chicken Curry $19.95
- Served with long grain jasmine rice & poppadum - Add paratha $2.50
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Soup of the Day $11.50
- With toasted garlic bread
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Soup of the Day $11.50
- Served with toasted garlic bread
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Lemon Pepper Calamari $14.95
- Crispy calamari, citrus aioli & petite Caesar salad
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Caesar Salad $17.95
- Cos lettuce, streaky bacon, toasted croutons, poached egg, shaved parmesan & Caesar dressing - Add chicken $3.50
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Butter Chicken $19.95
- Long grain jasmine rice & poppadum - Add Roti $3.00
- Cold glass noodle $6.80
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Pork belly $12.80
- Eastern style pork belly, cabbage and rice
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Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
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Chongqing noodle (VG) $11.00
- noodle in spicy soup
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Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
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Kung pao chicken $12.80
- sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
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Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce
- -Chicken $12.80
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Fresh home-made soup $17.50
- Please ask about today's soup selection
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Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
- Tiger prawns 150g $35.00
- Tomato risotto $9.00
- Hand cut fries $9.00
- Chicken breast 160g $33.00
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Singapore crab $29.50
- Wah a mixed lettuce salad
- Sirloin steak 180g $36.00
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Mexican veggie
- Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
- Salads - Made to order
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Herbed Tuna Nicoise
- Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
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Thai kale chicken
- Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
- Small $5.90
- Fruit salad & yogurt
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Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
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Caribbean Chicken
- Chicken, mango salsa, avocado and capsicum with jerk aioli
Wintergarden Cafe
Phone
093543360
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
British , Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
20 Kiosk Road, Parnell, Auckland, Auckland, 1010, New Zealand
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