Wishing Well Indian Restaurant in Auckland Menu

APPETISERS (ENTREES) APPETISERS (ENTREES)
  • -Entree $13.00
  • Samosa (2 pcs) $8.00
    • Triangular pastry with spiced potato and filling and deep fried
  • Vegetable pakora (4 pcs) $9.00
    • Fresh vegetables smothered in a spicy chickpea batter and deep fried
  • Onion bhajis $9.00
    • Onion slices in a spicy chickpea batter and deep fried
  • Chicken wing pakora $12.00
    • Marinated with vinegar and garlic and dipped in chickpea flour and deep fried
  • Mansoori kebab
    • Lamb ribs marinated with spices and roasted over charcoal
  • -Entree $13.00
  • -Main $24.00
  • Chicken tikka
    • Tender pieces of boneless chicken marinated with yoghurt & spices
  • -Entree $12.00
  • -Main $22.00
  • Seekh kebab
    • Mince (lamb) with mint and herbs stewed and cooked in tandoori oven
  • -Entree $10.00
  • -Main $18.00
  • Tandoori chicken
    • Spring chicken marinated with yoghurt, ginger, garlic, spices and roasted over charcoal
  • -Half $12.00
  • -Full $24.00
  • Prawn pakora
    • King prawns dipped in spicy chickpea batter
  • -Main $22.00
  • Platter for two $20.00
    • Min 2 people. Fine selection of a few of the above (samosa, veg-pakora, seekh kebab and chicken tikka)
  • Dal soup $10.00
    • Lentils cooked in punjabi style, garnished with coriander and ginger
  • Chicken soup $12.00
    • Punjab style garnished with coriander and ginger
MAIN CURRIES MAIN CURRIES
  • All curries served with rice. All curries freshly made available as medium & mild hot, gluten free, please specify when confirming order.
  • ●Chicken
  • Butter chicken $17.00
    • Tandoori roasted boneless pieces of meat cooked in creamy tomatoes
  • Chicken tikka masala $17.00
    • Tandoori roasted boneless pieces of meat cooked with spicy gravy with green capsicum, tomatoes & coriander leave
  • Chicken patia $17.00
    • Cooked with tomatoes and coriander leaves
  • Chicken vindaloo $17.00
    • From goa in red hot curry with potatoes and palm vinegar
  • Chicken masala $17.00
    • Thick spicy curry cooked in a blend a chopped onion, capsicum, tomatoes and coriander
  • Chicken korma $17.00
    • North indian style curry garnished with almond and cashew nuts
  • Chicken bhuna $17.00
    • Boneless pieces of meat cooked with sauteed onion and capsicums in refreshing curry
  • Chicken saagwala $17.00
    • Boneless pieces of meat and spinach skilfully blended in exotic curry
  • Chicken jalfrezi $17.00
    • Boneless pieces of meat and vegetables cooked in tomato puree and coriander
  • Chicken madras $17.00
    • South indian style medium curry cooked with coconut cream
  • Chilli chicken $17.00
    • Meat pieces marinated deep fried cooked with capsicum, ginger, garlic, onion thick gravy
  • Mango chicken $17.00
    • Meat cooked in delicious mango flavoured cream sauce
  • Chicken murgh mumtaz $17.00
    • Chicken cooked with mild cashew nut gravy with spices
  • ●Lamb & beef
  • Rogan josh $17.00
    • Cubes of meat cooked in traditional indian style
  • Do piaza $17.00
    • Boneless pieces of meat cooked with sauteed onions in refreshing curry
  • Nawabi $17.00
    • South indian style curry garnished with almond and coconut
  • Korma $17.00
    • North indian style curry garnished with almond and cashew nuts
  • Madras $17.00
    • South indian style medium curry cooked with coconut cream
  • Bhuna $17.00
    • Boneless pieces of meat cooked with sauteed onion and capsicum in refreshing curry
  • Saagwala $17.00
    • Boneless pieces of meat and spinach skillfully blended in exotic curry
  • Maharaja banquet (set menu) $30.00 pp
    • 4 different entree, main course or 4 curries ( butter chicken, vegetable korma, beef curry, lamb curry), butter naan or roti and all side dishes. Min 2 people
  • ●Seafood
  • Fish patia $20.00
    • Sweet, hot and sour dish cooked in tomatoes and coriander leaves
  • Butter prawn $20.00
    • Shelled prawn cooked in creamy tomatoes
  • Fish masala $20.00
    • Thick spicy curry cooked in a blend of chopped capsicum and coriander
  • Fish curry $20.00
    • Cooked in a thick tomato and coconut gravy with lemon and cream
  • King prawn masala $20.00
    • Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
  • Prawn patia $20.00
    • Sweet and sour dish cooked in tomatoes and coriander leaves.
  • Prawn malbari $20.00
    • Thick cream gravy cooked in tomatoes, coriander leaves and coconut
  • Prawn jalfrezi $20.00
    • Prawn and vegetables cooked in tomato puree and coriander
  • ●Subji mandi (vegetables)
  • Palak paneer or palak aloo $15.00
    • Mild, pure & spinach cooked with cottage cheese & mildly spiced
  • Dal makhani $14.00
    • Lentil beans cooked as punjab style garnished with coriander and ginger
  • Vegetable korma $15.00
    • Fresh vegetables cooked in thick tomato creamy gravy
  • Vegetable masala $15.00
    • Fresh vegetables cooked in light masala gravy
  • Butter potatoes $15.00
    • Boiled potatoes cooked in creamy tomatoes
  • Bombay aloo $15.00
    • Fresh potatoes cooked in creamy gravy & cumin seeds
  • Paneer tikka masala $15.00
    • Ginger, garlic, capsicum, onion thick gravy
  • Kashmir malai kofta $15.00
    • Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
  • Aloo gobhi $15.00
    • Cubed potatoes & cauliflower cooked in thick spicy gravy
  • Aloo matar $15.00
    • Peas and potatoes cooked in thick spicy gravy
  • Butter vegetable $15.00
    • Mixed vegetable cooked in creamy tomatoes
  • Matar paneer $16.00
    • Peas and potatoes cooked in thick spicy gravy
RICE - BIRYANI RICE - BIRYANI
  • Boiled rice $5.00
  • Vegetable biryani $15.00
    • Rice cooked with fresh vegetables, fruits and nuts
  • Chicken biryani $16.00
    • Rice cooked with boneless pieces of chicken
  • Lamb biryani $16.00
    • Rice cooked with boneless pieces of lamb
  • Beef biryani $16.00
    • Rice cooked with boneless pieces of beef
  • Prawn biryani $18.00
    • Rice cooked with prawn
  • Pilau rice $10.00
    • Rice cooked & garnish with dried fruits
BREAD FROM TANDOORI OVEN BREAD FROM TANDOORI OVEN
  • Butter naan $3.50
    • Indian bread baked in a tandoor
  • Keema naan $4.50
    • Naan stuffed with spicy mince
  • Garlic naan $4.50
    • Naan stuffed with garlic
  • Cheese naan $4.50
    • Naan stuffed with spiced cottage cheese
  • Garlic and cheese naan $4.50
    • Naan stuffed with spiced cottage cheese and garlic
  • Peshwari naan $4.50
    • Naan stuffed with dry fruits
  • Roti $3.00
    • Wholemeal bread from tandoor
  • Aloo paratha $4.00
    • naan stuffed with potatoes
  • Vege paratha $4.00
    • Unleavened layered whole wheat bread stuffed with vegetables
KIDS MENU KIDS MENU
  • Small butter chicken & rice $10.00
  • Chicken nuggets & chips $10.00
  • Chips $4.00
SIDE DISHES SIDE DISHES
  • Raita $2.50
    • Cucumber & yoghurt
  • Sweet mango chutney $3.00
  • Tomato and onion kachumber $2.50
  • Pickles $4.00
    • Lime, mango, chillies
  • Platter $12.00
    • Combination of all above
  • Plain papadum $3.00
    • 4 pcs, crispy wafers
DESSERT DESSERT
  • Gulab jamun $5.50
    • Sweet cottage cheese balls cooked in syrup & rose essence
  • Mango kulfi $5.50
    • Indian mango flavoured ice cream
  • Butter fry $6.00
    • Deep fried prawns topped with whipped cream and cherry
  • Plain ice cream $5.50
    • Vanilla flavoured ice cream

Nearby Sample Menus

  • Rocky Horse Jr. 12.50
    • Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
  • Big Aucklander 22
    • beer battered market fish, tartare sauce, iceberg lettuce & tomato
  • Kumara & Pumpkin Seed Bread 8
  • Fush ‘N’ Chups 24
    • beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
  • Chocolate & Banana Sundae w/ banana cream, brownie & chocolate sauce
  • Little Piranha Battered Fish Fillet 12.50
    • Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Cloudy Bay Clam Chowder 12 / 18
    • Clams, mussels, fish & prawns in a creamy chowder
  • Shack Skillet ‘Mac N Cheese’ 18
    • w/ crab, capers, herbs & aged cheddar
  • Fresh Tuna $8.50
  • Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
  • Teriyaki Chicken Combo $9.50
  • Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
  • Vegetarian Pack $6.90
  • Inari $4.50
  • Mini Roll $5.00
  • Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
  • Yum Nuea $11.50
    • Sliced BBQ beef served with onion, coriander, spring onion, mint, cucumber and lemon juice
  • Tod Kra Tiem Prik Thai $12.50
    • Stir fried with garlic and pepper and mixed vegetables - Lamb or roasted duck
  • Pad Thai J $7.90
    • Fried rice noodle with egg, chopped peanut, bean curd, spring onion and bean sprouts
  • Pad Puk $11.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken
  • Poh Pia $5.50
    • Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce
  • Pad Kee Mow $10.90
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Seafood
  • Gari Puff $5.50
    • Deep fried chicken mince, onion wrapped in pastry
  • Gang Par Noppakao $13.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Seafood
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
  • OMELETTES
  • W/ SMOKED SALMON $16.90
  • POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
  • W/ SLOW ROASTED MUSHROOMS & AVOCADO $16.90
  • EGGS BENEDICT
  • W/ FREE RANGE STREAKY BACON $16.90
  • Plain Egg Fu Yong $9.00
  • Chicken & Cashew Nut Veges $12.50
  • Special B $7.70
    • 2 Fish, 2 Sausage, $1 Chip
  • Special L $16.00
    • 4 Fish, 5 Chicken Nugget, 2 Sausage, 2 Potato Fritter, $2 Chips
  • Chicken $3.70
  • Jumbo burger $6.50
  • Prawn Fried Rice $12.50
  • Steak & Egg burger $5.00
  • Vegetarian’s Delight $22.50
  • Cold Chicken Wing with Chinese Wine sauce (S)$6.00 (M)$12.00 (L)$18.00
  • Barbencue Pork Bun(3 pcs) $6.00
  • Chicken with Peanuts Satay Sauce $22.50
  • Barbecue Pork $22.50
  • Beef Fried Noodle $20.50
  • Venison with Ginger and Spring Onion (sizzling) $38.50
  • Steamed Stuffed Beancurd with Prawn Mince $24.50
  • Chicken $10.00
  • Pineapple
  • Corn Fritter $2.00
  • Shrimp $13.50
  • Potato Fritter $0.60
  • Cheese $1.00
  • Wonton with BBQ pork $9.50
  • Combination Meat $12.50
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • Pad Kee Mow (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves.
  • Tofu Tord $5.50
    • Deep fried bean curd served with peanut sauce.
  • Gang Gari Gal $13.00
    • Yellow curry chicken with coconut milk and mixed vegetables.
  • Kual Tiew Tom Yum Koong $15.00
    • Prawns with rice noodles soup on Tom Yum paste.
  • Pad Thai-J $11.00
    • Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
  • Tom Yum Talay $14.00
    • Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
  • Pad Preaw Waan (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with onion, tomato, capsicum, cucumber, pineapple, sweet & sour sauce & mixed vegetables.
  • Tom Kha Gai $12.00
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • 1 FISHCAKE $2.00
  • 1 SAUSAGE $1.20
  • No. 1 Family pack $23.50
    • 5 fish, 5 sausages & $5.00 chip
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • 1 SPRING ROLL $2.00
  • No. 8 $17.00
    • 3 fish, 10 mussel & $4.00 chip
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • 1 SNAPPER $5.50
  • Bacon Chicken Fiesta Salad $9.90
  • Large $4.80
  • Son of Baconator $7.30
  • Bacon and Cheese $6.20
  • Bacon Cheese Burger $4.20
  • Low Carb Burger $8.90
  • 7 Pieces $12.20
  • Side Salad $3.50
  • Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
  • Pad med ma-muang
    • Stir fried vegetables onion, capsicum, cashew nuts
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Massaman beef curry
    • braise beef with potatoes, onion, capsicum in mussaman curry in thai style
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Tomyum Noodle $11.00 /$16.00
    • Chicken, Prawns. The most popular thai noodle soup with egg or rice noodles and vegetables
  • Chilli Stir Fried (Pad Prig Sod) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Chicken with Cashew Nut (Gai Med) $13.00
    • Stir fried chicken with cashew nuts and seasonal vegetables
  • Spring Rolls (Poh Pia)(V) $8.00
    • Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
  • Jasmine Rice Soup ( Tom Kao Piak) $11.00 /$16.00
    • Chicken, Prawns. Jasmine Rice Soup
  • Sweet and Sour (Pad Prew Wan) $11.00
    • Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
  • Satay Chicken $9.00
    • Chicken skewers marinated with curry powder and topped with peanut sauce
  • CORN FRITTERS $15.50
    • served with bacon, salad & sour cream
  • BAKED BEANS ON TOAST $9.50
    • with poached egg 1
  • OPEN SANDWICH $14.50
    • with caramelized onion & Chutney/C.B.L.A.T Cajun chicken, bacon, lettuce, avo, tomato
  • BACON & EGGS ON TOAST $12.50
    • with grilled tomato
  • STEAK & CHIPS $16.50
    • served with salad(scotch fillet)
  • TODAY'S SOUP $10.50
    • served with garlic bread/chicken & vegetables
  • TOASTED SANDWICHES $5.00
    • choice of two filling (no meat)
  • GRILLED CHICKEN & AVOCADO SALAD $13.50
    • with aioli tenderloin
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Wishing Well Indian Restaurant

Wishing Well Indian Restaurant

location

Address

363 Parnell Road, Parnell, Auckland

phone

Phone

093024000

clock

Opened hours

Wednesday 11am–10:30pm Thursday 11am–10:30pm Friday 11am–10:30pm Saturday 11am–10:30pm Sunday 4–10:30pm Monday 11am–10:30pm Tuesday 11am–10:30pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

Delivery ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only

Location
363 Parnell Road, Parnell, Auckland
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