Wok Express in Auckland Menu

STIR FRY STIR FRY
  • Chicken and Cashew Nuts(GF,V) $16.00
    • Our most popular stir fry, plenty of seasonal veges stirfried with your choice of protein and wok fried with our tasty sauce and cashew nuts
  • Garlic Ginger Stir Fry(GF,V) $15.50
    • Light zingy flavoured dish with your choice of protein and wok fried with fresh garlic and ginger.
  • Spicy Basil and Garlic (GF,V) $15.50
    • Classic thai flavours of chili, garlic, basil and fish sauce stirfried with vegetables and chicken or pork
  • Satay Stir Fry ( GF,V) $15.00
    • Home made, delicious peanut sauce wok fried with choice of meat and seasonal veges
  • Teriyaki Stir Fry(V) $14.50
    • Chicken or Beef stir fried with seasonal vegetables and our own Teriyaki sauce
  • Szechuan ( GF,V) $15.50
    • Spicy Szechuan Pepper stir fry , dried chilli's, garlic, ginger and seasonal vegetables.
  • Blackbean Garlic Stir Fry (V) $14.50
    • Beef or Chicken and vegetables stir fried in a Blackbean and Garlic sauce
  • Coconut Stir Fry ( GF,V) $16.50
    • The Good Oil Coconut Stir Fry Succulent Prawns or Chicken or Tofu and fresh vegetables carefully stirfried with healthy coconut oil
  • Delite Chicken Cashew (No Oil No Carb) ( GF,V) $16.00
    • Chicken, Prawn or Tofu and seasonal vegetables carefully stirfried in its own tasty sauce but no oil
  • Delite Garlic Ginger (No Oil No Carb) ( GF,V) $15.50
    • Chicken, Prawn or Tofu and seasonal vegetables carefully stirfried in Garlic Ginger sauce but no oil
  • Delite Spicy Basil Garlic (No Oil No Carb)( GF,V) $15.50
    • A spicy fusion of chicken, prawn or tofu stirfried with garlic, chili, fresh basil and vegetables with no oil.
  • Teriyaki Battered Chicken $15.00
    • Chunks of chicken breast lightly battered and topped with our popular teriyaki sauce and vegetables
  • Sesame Honey Chicken $14.50
    • Lightly Battered Chicken Breast Chunks with a delicious Honey & Sesame Sauce
  • Cashew Battered Chicken $17.50
    • A popular version of the classic chicken cashew dish except the chicken is rolled in a thin dry batter and then stirfried with veges and oyster sauce
  • Spicy Battered Chicken $17.00
    • Chunks of Chicken Breast rolled in a thin dry batter and then stirfried in a spicy sauce
  • Battered Sweet n Sour Chicken $17.00
    • Chunks of fresh Chicken Breast thinly battered and served with Pineapple, vegetables and a Thai Sweet & Sour sauce
  • Kung Pao $16.00
    • Famous Chinese dish of Chicken or pork stirfried with dry chili's ,vegetables and peanuts in a spicy sauce
NOODLES NOODLES
  • Mee Goreng $15.00
    • Malaysian classic noodle dish made with our own sambal. Fresh yellow noodles, choice of chicken, shrimp, prawn, pork sausage. Sambal contains onion and dish has egg.
  • Pulled Pork Noodles $16.00
    • Wok tossed fresh yellow noodles and veges topped with a generous serving of slow cooked pulled pork and delicious sauce.
  • Sweet n Sour Battered Chicken Noodles $17.00
    • Our popular sweet and sour battered chicken wok tossed with fresh yellow noodles
  • Pad Thai ( GF,V) $14.00
    • Rice noodles, chicken or prawn, egg, bean sprouts and chives.
  • Teriyaki Noodles (V) $14.50
    • Fresh yellow noodles with Chicken, beef or Tofu, fresh vegetables and wok tossed with our homemade Teriyaki sauce
  • Singapore Noodles( GF,V) $15.00
    • Thin rice noodles, Chicken or BBQ pork, egg, vegetables and beansprouts with a mild curry flavoured sauce.Can't be made without egg.
  • Satay Noodles (V) $15.00
    • Fresh yellow noodles with your choice of meat or tofu, fresh vegetables and wok tossed with our delicious country style peanut sauce
  • Garlic Ginger Noodles (V) $15.50
    • The noodle version of our popular garlic ginger stir fry. Fresh yellow noodles, seasonal vegetables and choice of meat or tofu wok tossed in a tasty garlic ginger sauce
  • Shanghai Noodles(V) $15.00
    • Thick yellow noodles stirfried with Chicken, BBQ Pork, Prawn or Tofu, vegetables and beansprouts
  • Blackbean Garlic Noodles(V) $14.50
    • Fresh yellow noodles stirfried with chicken or beef and vegetables in black bean and garlic sauce
  • Dragon Noodles(V) $15.50
    • Our most popular spicy noodle dish. Yellow noodles, dried chilli's, and vegetables stirfried in a szechuan style sauce
  • Drunken Noodles ( GF,V) $16.00
    • Fresh Rice Noodles with chicken or pork or Tofu, egg, seasonal vegetables and stir fried in a Thai spicy basil sauce
  • Khao Dee Noodles ( GF,V) $16.00
    • Literally means "Good Rice Noodles" Fresh flat rice noodles stir fried with chicken, shrimp, egg, vegetables and beansprouts in a Malaysian Sambal sauce. (Sambal contains candlenuts, onion and shrimp paste as some of its ingredients)
  • Noodle Works $17.00
    • Chicken, Shrimp, BBQ pork, Cashew Nuts, seasonal veges and bean sprouts wok fried in our special sauce. (The Works)
CURRIES & SOUP CURRIES & SOUP
  • Slow Cooked Pork Red Curry $16.00
    • Pork leg simmered for 12 hours in coconut milk and spices and then served with a delicious red curry sauce and veges.
  • Laksa (V) $17.00
    • Delicious curry based Laksa. Chicken, Prawn or Tofu with egg, fresh vegetables, yellow noodles and beansprouts
  • Laksa (RICE NOODLES) ( GF,V) $17.00
    • Delicious curry based Laksa. Chicken, Prawn or Tofu with egg, fresh vegetables, rice noodles and beansprouts. Gluten Free
  • Green Curry ( GF,V) $16.00
    • Creamy Thai green curry with broccoli, cauliflower, courgette, carrot, bamboo strips and kaffir lime leaves
  • Mussaman Curry ( GF,V) $16.00
    • Mild creamy curry with Chicken or slow cooked Beef and potato, carrot and crushed roasted peanut.
  • Red Curry ( GF,V) $16.00
    • Thai red curry with fresh green bean, carrot, red capsicum, broccoli, cauli and kaffir lime leaf.
  • Panang Curry ( GF,V) $16.00
    • Thick Panang curry with Chicken, Beef, Prawn or Tofu and fresh veges, kaffir lime leaves and crushed roasted peanuts
  • Duck Curry (GF) $19.00
    • BBQ Roast Duck with fresh vegetables and pineapple in a coconut cream red curry
  • Malaysian Curry with 2 Roti (V) $17.50
    • Creamy Malaysian style coconut cream curry with chicken or tofu, potato, carrot and star anise and cinnamon
  • Dumpling Soup $12.50
    • Homemade Pork and Chive dumplings with vegetables and beansprouts in a clear chicken broth
  • Chicken and Vege Noodle Soup $12.50
    • Chicken, vegetables and noodles in a chicken broth (Large Size)
FRIED RICE FRIED RICE
  • Yang Chow Fried Rice $15.00
    • A light chinese style fried rice with two eggs, BBQ Pork, Shrimp, slices of sweet cured pork and mix veges.
  • Perfect as a sharing dish or just eat it yourself !
  • Tom Yum Fried Rice ( GF,V) $15.00
    • Chicken or Prawn or Tofu stir fried with egg, fresh vegetables, lime leaves, coriander and palm sugar. Can't be made without egg.
  • Works Fried Rice (GF) $17.00
    • Special Egg Fried Rice with Chicken, Beef, Pork, Shrimp, Cashew Nuts & Veges. Can't be made without egg.
  • Nasi Goreng ( GF,V) $15.00
    • Indonesian style fried rice with Chicken or Prawn or Tofu, egg, fresh vegetables, and bean sprouts. Can't be made without egg.
  • Fried Rice ( GF,V) $14.00
    • Classic fried rice with egg, fresh veges, and choice of meats. Can't be made without egg.
HOMEMADE APPETISER HOMEMADE APPETISER
  • Homemade Spring Rolls(V) $8.50
    • All made inhouse with the best of ingredients (4)
  • Homemade Steamed Dumplings (V) $6.50
    • Steamed Dumplings served with dipping sauce (6)
  • Homemade Satay Skewers (GF) $9.50
    • Chicken tenderloins with our Thai satay sauce Made in house (4)
  • Homemade Curry Puffs $9.50
    • Flaky Pastry Puffs made in house filled with chicken, potato, sweet potato and spices (4)
  • Homemade Firecracker Prawns $9.50
    • Prawn cutlets marinated in a red curry sauce and wrapped in spring roll pastry Made in house (4)
  • Homemade Money Bags $9.00
    • 4 money bags filled with chicken, prawn & spices Made in house
  • Mixed Appetisers 5pc’S $10.00
    • Selection of our made in house Appetisers: Prawn & Chicken Spring Roll, Vegetarian Spring Roll, Firecracker Prawn, Curry Puff & Money Bag
EXTRAS EXTRAS
  • Roti Bread (V) $2.50
    • 1x Malaysian style Roti Bread
  • Sauces $0.80
    • 75ml portion cups
  • Cashews $3.00
  • Jasmine Rice $2.00
  • Brown Jasmine Rice - $2.50

Nearby Sample Menus

La Fourchette (sample menu)
  • Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
  • De la Mer $24.00
    • Seafood / chilli / creme fraiche
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Baked breakfast $24.00
    • baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
  • Escargots baked in the shell with garlic butter
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • - mushroom $17.50
  • Green beans / garlic / almonds $9.00
Spices Thai (sample menu)
  • Private Dignity $19.90/$22.90/$23.90
    • Choice of meat stir-fried with water chestnut, vegetable, chilli paste and cashew nuts (B.C.P/Roasted duck or lamb/Prawns)
  • Pad See – Iw Noodle $14.00
    • Pork stir fried with flat noodle, egg, dark soy sauce and vegetable
  • Lychee Raisin Curry $19.90/$22.90/$23.90
    • Choice of meat in red curry sauce with a touch of lychee fruit and raisin (B.C.P/Roasted duck or lamb/Prawns)
  • FISH LOVER Deep fried Snapper Your Choice Of Whole Fish Or Fillet and Sauce $25.90
    • Tamarind sauce, garlic, chilli and vegetable/Choo – Chee sauce, red curry paste, coconut milk and vegetable/White wine sauce, shredded ginger, white wine and vegetable/Sweet & Sour sauce, a colourful sauce, pineapple and vegetable
  • Spices Thai Wild Curry (Hot&no coconut milk) $19.90/$22.90/$23.90
    • An Authentic Thai curry with your choice of meat in curry sauce, peppercorn, rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Hot Pepper (Pad Chaa) $19.90/$22.90/$23.90
    • Choice of meat stir fried with chilli, garlic, peppercorn, shredded rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Elegant Ocean Queen $28.00
    • Large prawns stir-fried with garlic and white pepper on bed of sliced cabbage
  • Angel Wings (2) $15.00
    • Chicken wings artfully deboned and stuffed with chicken, vermicelli in batter and breadcrumbs, deep-fried served with sweet chilli sauce
Ramen Do (sample menu)
  • Teriyaki fish don $12 / S $6.5
  • Teriayaki tofu don R $10 / S $6
  • Rice large $3
  • Soy sauce base traditional style light falvoured $14
    • Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
  • Soy & seafood rich flavoured $12.5
    • This ramen with a special soy sauce based soup which prepared by immersing several kinds of another products such as scallops with a lot fo chinese cabbage. Gyokai soy ramen $12.5 / Extra 4 BBq porks $14.5
  • Soy & traditional rich falvoured $15
    • Soba Tsuyu / BBQ pork and special soy base soup
  • Spicy miso base base soup ramen $13
  • Rice $2.5
Red Elephant (sample menu)
  • Kra Tong Thong $14.00
    • Minced Chicken & Shrimps sauteed with Sweet Corn & Green Peas in Crispy Shells
  • Goong Pao $35.00
    • Grilled King Prawns served with Spicy Thai Sauce
  • - Milk Ice Cream
  • - Pad Pak Chang Dang
    • Stir Fried Pork with Seasonal Vegetables
  • Hoy Shell Pad Prik $33.00
    • Scallops Sauteed with Garlic, Sweet Chilli & Mushroom served in Oyster Sauce
  • Tod Mun Pla $14.00
    • Fish Cakes served with Cucumber Sauce
  • Nua Kata $32.50
    • Sizzling Platter of Sliced Tender Beef marinated with Thai Spices
  • Gai Pad Med Mamuang $31.00
    • Stir Fried Chicken served with Cashew Nuts
The Return Of Rad (sample menu)
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Calendula Cottage Cafe (sample menu)
  • All pizzas are served with our homemade tomato sauce and mozzarella N/A
  • Hawaiian $21.00
    • Ham, cheese & pineapple
  • Eggs on Toast $11.50
    • Two eggs (your style) served on toasted ciabatta
  • Smoked Chicken, Cranberry, Camembert $22.00
  • Eggs Benedict $16.50
    • Two poached eggs, spinach & hollandaise served on a hash cake
  • Mussel Fritters $19.50
    • Homemade mussel fritters served with salad, lemon & homemade aioli
  • Add Bacon $3.50
  • Margherita (vegetarian) $21.00
    • Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
RYO Japanese Izakaya (sample menu)
  • Miso soup can be changed to mini udon
  • B8 Saba Mackerel $16
    • Salted blue mackerel
  • E11 Ebi Mayo $7.50
    • Prawn tempura with mayo
  • E3 Toko Wasabi $5
    • Octopus with solid wasabi
  • A3 Okonomi Stick
  • D2 Salmon & Avocado Roll $10
  • A15 Chawanmushi
  • E4 Goma Wakame $5
    • Marinated seaweed
Heaven Scent Food Co (sample menu)
  • Assorted Sweet Bites $2.50 ea
    • coconut & lemon slices caramel slice
  • Easy Platter $140.00
    • 8x sausage rolls - 8x little heavenly pies (savoury size) - 8x mini sliders or cubanos - 16x sweet bites
  • Gourmet Sausage Rolls $3.00 ea
  • Heavenscent Cubano $16.00
    • cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
  • - Canape $3.75
  • Heavens Benedict $18.00
    • free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
  • Mini Cakes $6.00 ea
    • whittakers dark chocolate carrot lemon polenta
  • Rice Paper Rolls $5.00
    • free range chicken / vegetarian
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • All curries served with rice
  • Jyoti Curry $14.00
    • Mixed vegetables cooked with mint, spices, onion & tomatoes
  • Vegetable Samosa (two) $5.00
    • Triangular pastry filled with spicy potatoes & peas subtly flavoured with spices
  • Kashmiri pulao $!2.00
    • rice cooked with fresh vegetables, fruits & nut
  • Lamb Sheekh kebab H$8.00/F$15.00
    • minced lamb flavoured with exotic spices skewered & prepared in ur tandoor oven
  • Lamb Do Piyaza (med) $14.99
    • Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Chicken Tikka Masala (med) $14.99
    • Succulent tandoori chicken morsels cooked in a spicy gravy with green pepper & sliced onions
  • Mumbai Aloo (mild) $13.00
    • Potatoes cooked in tomatoes & cumin seed
Sudima Hotel Restaurant (sample menu)
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Ice Cream Sundae $8
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Rialto Cinemas (sample menu)
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
  • Yum cha platter $19.50
    • Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • Rustic fries $8.50
    • Served with garlic aioli
  • Chocolate lovers sundae
    • A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
John Dory's Takeaways (sample menu)
  • Snapper $7.90
  • Kid's Chicken Nugget & Chips $5.90
  • Chicken (Fresh Breast Meat)
  • Tarakihi $6.40
  • Steak Burger $13.90
    • Whole Ribeye Scotch Fillet, Beetroot, Lettuce, Tomato, Onion, BBQ & Garlic Aioli Sauce
  • Fish Cake W/ Sauce $4.50
  • Bulgogi Burger $9.50
    • Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
  • Chicken (Fresh Breast Meat)
Yorkshire Roasts (sample menu)
  • Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
  • Extra $ 1.50
    • For any combination of two meats
  • Chicken (Medium) $ 12.90
  • 1 420 ml soft drink
  • 1 Roast sandwich
  • Yorkshire Pudding(each) $ 1.50
  • Beef (Medium) $ 12.90
  • All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
Jervois Steakhouse and Saloon (sample menu)
  • Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • West Coast whitebait - fritter / champagne lime mayo $26.00
  • Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
  • Potato trio crab / truffle / mozzarella N/A
  • Spanish chocolate fudge figs - w brandy fudge centre $16.50
  • Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
  • Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50
MamaMia Malaysian Cuisine (sample menu)
  • Stir fried beef rice noodles $12.50
  • Mee goreng $11.50
  • Hokkien noodles $12.00
  • Chicken curry laksa $11.50
  • Sambal tofu on rice $13.00
  • Wat tan hor $11.50
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Sambal chicken on rice $13.00
Wok Express

Wok Express

location

Address

17/379 Parnell Road, Auckland, Auckland, 1052, New Zealand

phone

Phone

098878407

email

Email

None

clock

Opened hours

Mon 4:30 PM to 10 PM Tue 4:30 PM to 10 PM Wed 4:30 PM to 10 PM Thu 4:30 PM to 10 PM Fri 4:30 PM to 10 PM Sat 4:30 PM to 10 PM Sun 4:30 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner

Location
17/379 Parnell Road, Auckland, Auckland, 1052, New Zealand
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