Address
433 Stuart Street, Dunedin 9010, New Zealand
Wok On Fire in Dunedin Menu
Are you the owner? Manage this listing for free.
Wok On Fire in Dunedin has no menu available, but can choose from many other options such as Freshly shucked gulf oysters or Oysters Rockefeller from Havana Cabana. Cavell's Cafe & Bar offers many options including Breakfast Wrap and Big Breakfast (GF*) (V*). Filadelfio's Restaurant and Bar includes a wide range like Americana or Indian. 1 Margherita -V and 2 Putanesca from . Mamma Mia Pizza Takeaway offers Turkish Cuisine and Kebab Doner Roll.
Nearby Sample Menus
-
Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
- Mandarin brulee w – sugared cat tongues $15
-
Seafood laksa $27.50
- prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
- Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
-
Pan seared Oraking salmon $31.50
- congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
- Crispy pork belly, pear jam, radish salad, coriander N/A
- Stir fried vegetables w- garlic + kecap manis $8.50
- Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
- Pecorino, honey $14.00
-
Panino Toastie $12.00
- prosciutto cotto, piccanti, pesto, mozzarella
- French fries, garlic, parsley $8.00
- Butterscotch creme pot $8.00
-
Bruschetta $9.00
- baccala mantecato, whipped salt cod
- Uova al forno, skillet baked eggs with spinach, smoked scamorza cheese, tomato $18.50
-
Calabrese $24.00
- spicy 'nduja piccanti, capsicum, mozzarella
-
Bruschetta $9.00
- proscuitto cotto, ham, mozzarella
-
Black angus beef $18.00
- with chorizo & chimichurri
-
Patatas de maiz(GF,V) $9.00
- with burnt onion cream
- TACO BREADS
- Oueso and jalapeno ouesadilla $9.00
- Chipotle chicken $19.00
- TOSTADAS
- Grilled angus beef $19.00
-
Pork belly $17.00
- with red onion, crackling & coriander
- French toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
- Iceberg lettuce with kiwi mayo and parmesan $7.50
- Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
- Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
- Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
- All day English breakfast served traditional style with bacon, sausages mushroom, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
- Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, coleslaw and aioli. $20.00
- Avocado and seaweed salad with miso dressing $7.50
- Spelt bakery breads + dips $12.00
- Copper rhubarb brulee $12.00
- Corn fritter with smoked salmon, passion + fennel bulb $16.00
- Harbour fish of the day... $33.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Chocolate of the day $12.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Veal pate with beetroot relish + hot toasts $16.00
- ADD BACON (3) $5.00
-
Toasted Sammie $7.00
- CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
-
FRENCH TOAST $ 18.00
- WITH BACON, BANANA AND MAPLE SYRUP
- Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
-
TOASTED MUESLI $12.00/ $8.00
- W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
-
Eggs Benedict $18.00
- Served with - COLD SMOKED SALMON
-
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
- 2 CHEESE ROLLS
- OLD FASHIONED CHEESE ROLL S $ 2.50
- Namvang Style Noodle Soup
- Vietnamese Beef Noodles Soup
- -L $9.00
- -M $9.00
- Combination Noodle Soup
- -L $ 10.00
- -Topped W/ Rare Beef
- ●Vermicelli served with salad & special sauce
- Foo Young Egg $25.00 per person
- -Large $19,00
- Wonton Soup $7,00
- -Large $19,00
- -Large $20,00
- Chicken and Cashew Nuts $35.00 per person
- Chicken with Selected Vegetables
- -Large $17,00
- Cookies & cream mousse $3.50
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
-
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Large fries $3.50
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
-
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
- Beef with seasoned vegetables $15.00
- Flavoured Sizzling Beef $18.00
- Hot Spicy Soup with Beef $18.00
- Beef and Ginger and Spring Onion
- Beef with Black Pepper Sauce $16.00
- Gong Bo chicken
- Deep Fried Squid $5.00
- Combination Egg FOO YONG $15.00
- Grain/ sourdough toast $3.00
- Hollandaise $2.00
-
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
-
Toast and House Made Raspberry Jam $10.00
- seed
-
Coconut Pancakes $15.50
- with grilled banana and maple syrup. Add bacon $4.00
-
Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
-
Chorizo $16.50
- feta, tomato, spinach
- Bacon $6.50
-
Set Menu for 10 (B) N/A
- Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat - In Oyster sauce on Bokchoi / Chicken in Black Bean Sauce - Served on a Hot Plate / Singapore Fried Noodles / Sweet and Sour Pork / Crispy Skin Chicken / Spicy Beef / Vegetable Egg Foo Young / Beef in Red Wine Sauce / Fried Rice / Steamed Rice
- Peking Duck (3 courses) $50.00
- Spicy Pork Mince with Green Beans $15 Large / $11 Small
- Combination Egg Foo Yung $15 Large / $11 Small
- Chicken Curry Fried Noodles $12 Large / $10 Small
- Spicy Mushrooms and Bean Curd $12 Medium / $9 Small
- Barbeque Pork Noodle Soup $9 Med / $25 Large
- Spicy Deep Fried Scallops $20 Large / $12 Small
-
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
-
Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
-
Smoked Beef $38.00
- Served on potato gratin with slow roasted baby carrots, rosemary & mushroom butter, finished in a red wine jus
-
Lamb Loin $38.00
- Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
- Green Garden Salad $8.00
-
Liqueur Coffee $13.00
- Espresso with fresh whipped cream & liqueur
-
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
-
Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
-
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
-
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
-
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
-
Hand Cut Chips $7.00
- Served with garlic mayo
-
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
- Marinated Kalamata Olives $6.00
-
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
-
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
- - Provolone $5.00
-
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
-
Toast & Preserves $5.50
- Vogels or sourdough
-
Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
-
Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta
-
Granola $9.00
- Berry compote & yoghurt
-
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
- - Tomato $3.50
Wok On Fire
Otago > Dunedin > Wok On Fire
Phone
+64 3-477 1050
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash
433 Stuart Street, Dunedin 9010, New Zealand
- Dunedin Others Menus
- Otago Others Menus