Woodworks in Auckland Menu

BREAKFAST BREAKFAST
  • Homemade Granola $12.00
    • fresh fruit, greek yoghurt, honeycomb
  • Warm Tapioca and Chia Seed Coconut Pudding $14.00
    • poached rhubarb, orange honey toasted nuts
  • Crumpets $12.00
    • honeycomb and vanilla butter
  • Crumpets $14.00
    • berry compote, vanillaa mascarpone
  • Crumpets $14.00
    • nutella, espresso mascarpone
  • Salmon Graviax Crumpet $18.00
    • creme fraiche, chilli, capers, rocket
  • Free Range Eggs $10.00
    • any style on toast
  • Breakfast Bruschetta $18.00
    • baby vine tomatoes, avocado, buffalo mozzarella, poached eggs, citrus hollandaise
  • Breakfast Bruschetta $20.00
    • bacon
  • Breakfast Bruschetta $20.00
    • salmon graviax
  • Roast Pumpkin $19.00
    • ricotta and herbs with polenta croquette, rustic tomato, ragu, buttered baby spinach, poached eggs
  • Spicy Scrambled Eggs $16.00
    • cripsy bacon, chilli, spring onions, fresh herbs
  • Eggs Benedict $18.00 / $20.00
    • poached eggs, bacon or salmon graviax, turkish bread, cirtus hollandaise
  • Herbed Potato Rosti $18.00 / $20.00
    • bacon or salmon graviax, poached eggs, ruby chard, citrus hollandaise
  • Wild Mushrooms $19.00
    • cream, herbs, black pudding, artichoke, grilled polenta
  • Baked Eggs $19.00
    • sweet peppers, tomato, spinach, coriander, greek yoghurt
  • Croque Monsieur $18.00 / $19.00
    • or madame, crisp salad
  • Sides $5.00/each
    • avocado, mushrooms, buttered baby spinach, tomatoes
  • Sides $6.00/each
    • crispy bacon, sausages, black pudding, home cured salmon graviax
SWEETS SWEETS
  • Vanilla Custard $14.00
    • and blueberries and red wine pear
  • Lemon Tart $14.00
    • with mascarpone and raspberry gravel
  • Strawberries $14.00
    • and vanilla bean ice cream with pineapple and coconut salsa
  • Chocolate $14.00
    • and passionfruit delice poached rhubarb and cardamon meringue
DRINKS DRINKS
  • Espresso / Short Macchiato $3.50
  • Long Black / Long Macchiato / Piccolo $3.50
  • Flat White / Cappuccino $4.00
  • Latte / Mochaccino / Hot Chocolate / Chai Latte $4.50
  • Fluffy $1.50
  • Iced Coffee / Iced Chocolate $5.00
    • no added sugar
  • Milk $0.50
    • soy
  • Milk $1.00
    • carew kitchen almond milk
  • Harney's and Sons Tea $4.00
    • earl grey, english breakfast, pomegranate oolong, paris, raspberry, hot cinnamon sunset, peppermint, white peach, chamomile, lemon verveine
  • Fruit Juice $5.00
    • orange, apple
  • Siz Barrel Soda $5.00
    • traditional syrups from Wellington, supreme coffee, kola nut , ginger, lemon, orange dandy, cherry and pomegranate or feijoa
  • Antipodes Water $6.00 / $9.00
    • sparkling and still 500ml / 1000ml
  • Cocoloco $7.50
    • fresh coconut
BISTRO BISTRO
  • Fish Goujons $12.00
    • tartare sauce
  • Rosemary Salted Fries $9.00
    • homemade aioli
  • Chicken Liver Parfait $18.00
    • quince jelly and apple salad with toast
  • Sage Gnocchi $23.00
    • pumpkin, capers, fontina and rocket
  • Ceasar Salad $18.00 / $22.00
    • pancetta, parmesan, poached egg, anchovies / with chicken
  • Seared Tuna $24.00
    • fennel, orange and olive salad with palm sugar and herb dressing
  • Prawn Salad $22.00
    • cos, avocado and cherry tomatoes with marie rose
  • Smoked Duck Breast Salad $24.00
    • bulghur wheat, goats cheese
  • Lamb Shank $27.00
    • filo, kumera, miso and salsa verde
  • Market Fish $29.00
    • mussels, leeks, saffron and chives
  • Steak $28.00
    • truffle mash, parsley and grogonzola, porcini jus
  • Green Pea Falafel $26.00
    • spiced aubergine salad and labneh
  • Sides $9.00 / $7.00 / $5.00
    • rosemary salted fries / seasonal greens / green salad
PIZZA PIZZA
  • Garlic $9.00
    • anchovies, herbs, salt rub
  • Caramelised Onion $12.00
    • with cheese
  • Classic Margherita $20.00
    • you know what we're talking about
  • Prosciutto $24.00
    • wild rocket, grana padano
  • Pepperoni $24.00
    • chorizo, black olives, fresh oregano, mozzarella
  • Wild Mushrooms $22.00
    • and gorgonzolla

Nearby Sample Menus

Town Mouse (sample menu)
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • w roasted broccolini $17.5
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
  • w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
  • Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
  • Potato carrot & roasted cabbage smash N/A
    • two poached eggs, herbed hollandaise (half portion available)
The Village Fisheries (sample menu)
  • WEDGES - WITH SWEET, SOUR CREAM $5.00
  • TARAKIHI BURGER $6.50
  • $1.50 chips
  • $1.20 drink
  • BREAD CRUMB EXTRA 50 cent per piece
  • 2 squid rings
  • SQUID RING $1.00
  • OYSTER $2.00
King Of India (sample menu)
  • Seekh Kebab $9.00
    • Lamb mince rolled onto a skewer and roasted in the tandoor
  • Lamb Roganjosh $14.00
    • Cooked in exotic herbs in the traditional North Indian style
  • Aloo Gobi/ Aloo Matar $12.00
    • Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices
  • Papadum - 4 Pcs $2.00
  • Lamb Saagwala $14.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Beef Madras $13.00
    • South Indian style curry cooked in coconut flavoured lightly spiced sauce
  • Garlic Naan $3.00
  • Lamb Saagwala $14.00
    • Cooked in a pure of spinach blended with our own herbs and spices
Bracu (sample menu)
  • This is a sample menu, dishes may change with the seasons.
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Deng Deng Bar (sample menu)
  • Soft Bone Chicken
  • Pork Meaty soft Bone
  • Sweet & Sour Chicken
  • Pork Bone Soup
  • Chicken Soup with baby octopus
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Popcorn Chicken $32.00
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
Matakana Village Takeaways (sample menu)
  • Mini-Meg Burger $7.50
    • grilled beef patty serve with toasted buns lettuce tomato & mayonnaise
  • Mushroom $1.50
  • Garlic Tikka $10.90
    • juicy pieces of chicken mildly spiced with tikka marinated and cooked in tandoori served with salad and mint sauce
  • Paneer Makhni $14.90
    • homemade cottage cheese pieces cooked in cream and tomato flavored with fenugreek leaves
  • Mini Hot Dogs 4pcs $6.00
  • Chicken nuggets 4pcs $6.00
  • Wedges cup $3.00
  • Mumbai Chicken $14.90
    • tandoori chicken caramelized onion cashew nuts with raita dressing
The Esplanade (sample menu)
  • Kale $5
  • Seasonal
  • Corn Fritters $17
    • fresh fritters served with green salad, bacon and sour cream
  • Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
    • with green salad, Italian balsamic vinegar
  • Marinated Red Quinoa and Halloumi Salad $21
    • with kale, apricots DF optional
  • Toast $3
  • Choose Platter For Two (V) $22
    • warmed bread, crackers, honey, served with pear and apple
  • Hot Mussel Pot $25
    • to share in creamy white wine sauce with chunky chips or crusty bread
Ko & Ki Sushi (sample menu)
  • -7 pcs $10.00
  • Teriyaki chicken on rice $7.50
  • Vege (15 pcs) free miso $10.90
  • Vege salad $3.00
  • Salmon salad $9.00
  • Prawn $13.90
  • Beef $13.90
  • California roll $9.00
K L Cafe (sample menu)
  • Chilli salt & pepper squid & chicken / Stir fried prawns with snow peas $38.00
  • -Stir fried with sweet mushrooms sauce made from selected spices and ground soybeans POA
  • -With seasonal vegetable / With ginger & spring onion $22.00
  • Deep Fried Chicken Wing / Prawn Twister $9.80
  • Vegetable Spring Rolls $6.00
  • -Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
  • -Salt & Pepper King Prawn / BBQ Pork $12.50
  • -Stir fried with chilli sauce / Light fried and served with garlic & pepper / Stir fried with specially prepared peanut and garlic $68.00
Te Atatu Tavern (sample menu)
  • Spring Rolls & fries $7.50
  • Samosas & fries $7.50
  • Bowl of fries $3.50
  • Bowl of wedges $5.00
  • Nuggets & fries $7.50
  • Mince & cheese pie $3.50
  • Lasagna & fries $10.00
  • Steak & cheese pie $3.50
Tim's Roast Takeaway (sample menu)
  • Egg $3.80
  • Pork $9.90
  • Plain Egg $8.50
  • Steak $11.50
  • Beef $4.20
  • Chicken $11.00
  • Roast Beef $4.90
  • BBQ Pork $9.90
Sichuan Charm Private Restaurant (sample menu)
  • Deep fried blue cod in the sweet and sour sauce market prices
  • Beef, fish, prawn and vegetable mixed in chili hot pot $28.00
  • Extra hot chicken pot $17.80
  • Dry dan dan noodles $10.00
  • Fry tofu in hot chill sauce $15.50
  • Deep fry Japanese tofu in sweet chili sauce $16.50
  • Fried chicken with hot chili $17.80
  • Fried eggplant with mince in sweet chili sauce $15.50
Juice Factory (sample menu)
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Green Super food & feta
    • Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Small $6.90
  • Yogurt Trays for Breakfast
    • Yogurt topped with different toppings
  • Medium $8.90
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
Mukunda's (sample menu)
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Lasagna $7.50
  • 5 pakoras $2.50
  • -students $6.00
  • Roti $1.50
  • Curd steak $1.50
  • Samosa $3.00
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
Woodworks

Woodworks

location

Address

1790 Great North Road, Avondale, Auckland, Auckland, 1021, New Zealand

phone

Phone

098284248

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Pizza

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Seating

Location
1790 Great North Road, Avondale, Auckland, Auckland, 1021, New Zealand
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