Woodworks in Auckland Menu

BREAKFAST BREAKFAST
  • Homemade Granola $12.00
    • fresh fruit, greek yoghurt, honeycomb
  • Warm Tapioca and Chia Seed Coconut Pudding $14.00
    • poached rhubarb, orange honey toasted nuts
  • Crumpets $12.00
    • honeycomb and vanilla butter
  • Crumpets $14.00
    • berry compote, vanillaa mascarpone
  • Crumpets $14.00
    • nutella, espresso mascarpone
  • Salmon Graviax Crumpet $18.00
    • creme fraiche, chilli, capers, rocket
  • Free Range Eggs $10.00
    • any style on toast
  • Breakfast Bruschetta $18.00
    • baby vine tomatoes, avocado, buffalo mozzarella, poached eggs, citrus hollandaise
  • Breakfast Bruschetta $20.00
    • bacon
  • Breakfast Bruschetta $20.00
    • salmon graviax
  • Roast Pumpkin $19.00
    • ricotta and herbs with polenta croquette, rustic tomato, ragu, buttered baby spinach, poached eggs
  • Spicy Scrambled Eggs $16.00
    • cripsy bacon, chilli, spring onions, fresh herbs
  • Eggs Benedict $18.00 / $20.00
    • poached eggs, bacon or salmon graviax, turkish bread, cirtus hollandaise
  • Herbed Potato Rosti $18.00 / $20.00
    • bacon or salmon graviax, poached eggs, ruby chard, citrus hollandaise
  • Wild Mushrooms $19.00
    • cream, herbs, black pudding, artichoke, grilled polenta
  • Baked Eggs $19.00
    • sweet peppers, tomato, spinach, coriander, greek yoghurt
  • Croque Monsieur $18.00 / $19.00
    • or madame, crisp salad
  • Sides $5.00/each
    • avocado, mushrooms, buttered baby spinach, tomatoes
  • Sides $6.00/each
    • crispy bacon, sausages, black pudding, home cured salmon graviax
SWEETS SWEETS
  • Vanilla Custard $14.00
    • and blueberries and red wine pear
  • Lemon Tart $14.00
    • with mascarpone and raspberry gravel
  • Strawberries $14.00
    • and vanilla bean ice cream with pineapple and coconut salsa
  • Chocolate $14.00
    • and passionfruit delice poached rhubarb and cardamon meringue
DRINKS DRINKS
  • Espresso / Short Macchiato $3.50
  • Long Black / Long Macchiato / Piccolo $3.50
  • Flat White / Cappuccino $4.00
  • Latte / Mochaccino / Hot Chocolate / Chai Latte $4.50
  • Fluffy $1.50
  • Iced Coffee / Iced Chocolate $5.00
    • no added sugar
  • Milk $0.50
    • soy
  • Milk $1.00
    • carew kitchen almond milk
  • Harney's and Sons Tea $4.00
    • earl grey, english breakfast, pomegranate oolong, paris, raspberry, hot cinnamon sunset, peppermint, white peach, chamomile, lemon verveine
  • Fruit Juice $5.00
    • orange, apple
  • Siz Barrel Soda $5.00
    • traditional syrups from Wellington, supreme coffee, kola nut , ginger, lemon, orange dandy, cherry and pomegranate or feijoa
  • Antipodes Water $6.00 / $9.00
    • sparkling and still 500ml / 1000ml
  • Cocoloco $7.50
    • fresh coconut
BISTRO BISTRO
  • Fish Goujons $12.00
    • tartare sauce
  • Rosemary Salted Fries $9.00
    • homemade aioli
  • Chicken Liver Parfait $18.00
    • quince jelly and apple salad with toast
  • Sage Gnocchi $23.00
    • pumpkin, capers, fontina and rocket
  • Ceasar Salad $18.00 / $22.00
    • pancetta, parmesan, poached egg, anchovies / with chicken
  • Seared Tuna $24.00
    • fennel, orange and olive salad with palm sugar and herb dressing
  • Prawn Salad $22.00
    • cos, avocado and cherry tomatoes with marie rose
  • Smoked Duck Breast Salad $24.00
    • bulghur wheat, goats cheese
  • Lamb Shank $27.00
    • filo, kumera, miso and salsa verde
  • Market Fish $29.00
    • mussels, leeks, saffron and chives
  • Steak $28.00
    • truffle mash, parsley and grogonzola, porcini jus
  • Green Pea Falafel $26.00
    • spiced aubergine salad and labneh
  • Sides $9.00 / $7.00 / $5.00
    • rosemary salted fries / seasonal greens / green salad
PIZZA PIZZA
  • Garlic $9.00
    • anchovies, herbs, salt rub
  • Caramelised Onion $12.00
    • with cheese
  • Classic Margherita $20.00
    • you know what we're talking about
  • Prosciutto $24.00
    • wild rocket, grana padano
  • Pepperoni $24.00
    • chorizo, black olives, fresh oregano, mozzarella
  • Wild Mushrooms $22.00
    • and gorgonzolla

Nearby Sample Menus

Gorkha Kitchen (sample menu)
  • Lamb/Chicken/Beef Choila $18.00
    • barbeque lamb/chicken/beef cooked in Nepalese spices and served with dried beaten rice and homemade sauce
  • Dhal Makhani $14.00
    • mixed lentils simmered in a slow fire, cooked with creamy sauce
  • Chicken Tandoori(Half/Full) $10.00/$18.00
    • tender whole chicken marinated with yoghurt, fresh herbs, spices, ginger and garlic cooked in tandoor and served with salad
  • Mix Veg Pakoras $6.00
    • fresh vegetables mixed in chickpeas batter and deep fried
  • Chicken Tikka Masala $16.00
    • boneless pieces of chicken cooked in onion, capsicum and special spices in a creamy tomato sauce
  • Chicken Chow Mein Noodles $15.00
    • chow mein mixed with chicken, egg and veges
  • Chicken And Lamb $17.00
    • fried momo cooked with capsicum, onion and tomato. Served with sauce
  • Oriental Platter (15Pcs) $14.00
    • spring roll, wantons and cocktail samosa serving with sweet chilli sauce and plum sauce
Orbit (sample menu)
  • Spinach,basil , potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkindice, (GF and DF available on request)
  • Cream of Pumpkin and coconut soup $18
    • Coconut sambal
  • Selection of ice cream and sorbets (, Vegan available on request) $16.5
  • Strawberry Pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Mains Size $41
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Shellfish ravioli linghi $21
    • Crunchy salad, bisque sauce, lobster oil
  • Summer garden fruits $16.5
    • Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
Spice Star (sample menu)
  • Gobi Parantha $ 4.50
    • Flaky whole bread stuffed with spicy grated cauliflower
  • Hot Dog $ 2.50
  • Salted Pepper Prawns (10 pcs) $ 17.00
    • Prawns cooked in semi gravy with brown garlic, onion, red capsicum, spring onion and deep fried
  • Drunken Chicken (Dry / Gravy) $ 14.00
    • Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)
  • Paneer Pakora (8 pcs) Half$10.00/Full$15.00
    • Deep fried paneer coated in chickpea flour with ginger, garlic & spices.
  • Chicken Saagwala $ 12.00
    • Chicken cooked with fresh spinach, blended with herbs & spices
  • Lamb Biryani $ 13.00
    • Diced lamb cooked with rice & spices
  • Cheese & Garlic Naan $ 5.00
Riba Fish n Chips (sample menu)
  • CRABSTICK $1.50
  • PUMPKIN $0.90
  • HASH BROWN $1.20
  • HAWAIIAN BURGER $5.80
  • cooked in Vegetable Oil
  • PINEAPPLE RING $1.20
  • WON TON 6 FOR $3.00
  • EGG BURGER $5.80
Splendid (sample menu)
  • Chicken / Roast Pork / Steak $10.00
  • Ham $2.80
  • Bacon & Egg / Chicken & cheese / Steak & onions $4.20
  • Combination $11.50
  • Beef & Black bean sauce $12.00
  • Chicken wing $1.60
  • Mushrooms $3.50
  • Jumbo $4.60
Yes Noodles (sample menu)
  • 29. Singapore Vegie Box $9.90
    • Mushrooms, tofu and corn with thin rice noodles and fresh veges in a light curry sauce.
  • 52. Black Bean Beef Fried Rice $10.50
    • Beef with egg fried rice and seasonal veges in a delicious black bean sauce.
  • 51. Curry Chicken Fried Rice $10.50
    • Chicken with egg fried rice and fresh veges in Malaysian curry sauce
  • 49. King Prawn Honey Box $14.00
    • Thick egg noodles (available with rice) with battered king prawns, cashews and veges in honey sauce (sweet & sour)
  • 20. Mongolian Beef Box $10.50
    • Beef with thin rice noodles and fresh veges in a special Mongolian sauce
  • 34. Curry Laksa $10.80
    • King prawns, crab meat, chicken, tofu with egg noodles and fresh veges served with a coconut curry sauce
  • 11. Black Bean Box $10.50
    • Beef with egg noodles, fresh green beans, and broccoli in a black bean sauce
  • 54. Chicken Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with chicken and veges.
Conch Kitchen & Bar (sample menu)
  • Berza $16.00
    • spanish stew with pork belly, chorizo & vegeables
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
  • Gravalax (cured salmon) $18.00
    • Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
Guang Zhou Soup Shop (sample menu)
  • Steam pork mince $8.00
    • With preserve chinese vegetable (dong cai) on rice
  • Red bean paste $2.50
    • Function: moistening and nourishing the blood
  • Steam chicken meat with chinese mushroom and dried fungus on rice / noodle / rice noodle / rolled rice noodle / rice vermicelli $9.00
  • Extra scoop of ice cream / Extra scoop of red bean $1.00
  • Sesame paste $2.50
    • Function: good for digestion
  • Stew chicken meat with dried lily bulb, lotus and polygonatum $7.00
    • Function: good for nourishing the essence of yan and hei in the body. Good for lady's complexion
  • Stew chicken kidney with polygonatum and bamboo fungus $6.00
    • Good for nourishing the essence of yan and hei in the body. Good for lady's complexion. Good for the digestion and the stomach
  • For hot / For take away $0.20 each
Good View Takeaways (sample menu)
  • Combination meats $12.00
  • Special $13.00
  • Seafood fried rice $14.50
  • BBQ pork $10.00
  • Vegetables $8.50
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Chicken $10.00
  • Special fried rice $13.00
Two Brothers Chinese Restaurant (sample menu)
  • -Prawn $15.00
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • V= Vegetarian
  • Fried Rice with Eggs $9.80
  • Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • Sizzling Tofu in Oyster Sauce with Onion $15.80
  • Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
Cafe Rhythm (sample menu)
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • Bulgogi with Rice $15.50
    • Pan fried bulgogi & grilled vegetable with rice
  • Waffle Burger $17.50
    • Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
Yuema Malaysian Restaurant (sample menu)
  • seafood curry laksa $15.00
  • chicken tom yum soup $13.00
  • pineapple fried rice $14 / $18
  • ginger soy sauce fish $39.00
  • seafood $15.00
  • karaway tiaw goreng with chicken $14 / $18
  • yang chow fried rice $14 / $18
  • sambal eggplant or braised $18.00
Tipi and Bobs Waterfront Lodge (sample menu)
  • Omelette V GF
    • Mushroom and cheese.
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Chilli battered prawns
Su & Zhe (sample menu)
  • Braised seasonal vegetables in broth $18
  • Szechuan double cooked pork slices $16
  • Red bean paste with sweet osmanthus $16
  • Sliced beef served on sizzling iron plate $ 18.00
    • Oyster sauce/black pepper/ onion
  • Shanghai small steamed bun $8
  • Boiled Chicken $12
    • Served with ginger & green onion
  • Silver piece shrimp $24
  • Shanghai smoke fish $12
Magic Tea (sample menu)
  • Beef with Black Bean Sauce $11.90
    • Beef, vegetables
  • Sizzling Beef with Black Pepper Sauce on Noodle $14.90
    • Beef, celery, broccoli, carrot, onion
  • Beef Brisket Noodle Soup $9.90
    • Beef brisket, vegetables
  • Hot & Spicy Pork $11.90
    • Sliced pork, capsicum, carrot, agaric
  • Yang Chow Fried Rice $11.90
    • Shrimp, bbq pork, egg and mixed vegetables
  • Seafood & Tofu Claypot $14.90
    • Prawn, mussel, fish ball, fish cake, surimi, celery, broccoli, carrot, onion, deep fried tofu
  • Japanese Ramen with Beef Soup $12.90
    • Marinated beef, egg, vegetables
  • Chicken & Salted Fish Fried Rice $11.90
    • Chicken, salted fish and mixed vegetables
Woodworks

Woodworks

location

Address

1790 Great North Road, Avondale, Auckland, Auckland, 1021, New Zealand

phone

Phone

098284248

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Pizza

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Seating

Location
1790 Great North Road, Avondale, Auckland, Auckland, 1021, New Zealand
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