Woodworks in Auckland Menu

BREAKFAST BREAKFAST
  • Homemade Granola $12.00
    • fresh fruit, greek yoghurt, honeycomb
  • Warm Tapioca and Chia Seed Coconut Pudding $14.00
    • poached rhubarb, orange honey toasted nuts
  • Crumpets $12.00
    • honeycomb and vanilla butter
  • Crumpets $14.00
    • berry compote, vanillaa mascarpone
  • Crumpets $14.00
    • nutella, espresso mascarpone
  • Salmon Graviax Crumpet $18.00
    • creme fraiche, chilli, capers, rocket
  • Free Range Eggs $10.00
    • any style on toast
  • Breakfast Bruschetta $18.00
    • baby vine tomatoes, avocado, buffalo mozzarella, poached eggs, citrus hollandaise
  • Breakfast Bruschetta $20.00
    • bacon
  • Breakfast Bruschetta $20.00
    • salmon graviax
  • Roast Pumpkin $19.00
    • ricotta and herbs with polenta croquette, rustic tomato, ragu, buttered baby spinach, poached eggs
  • Spicy Scrambled Eggs $16.00
    • cripsy bacon, chilli, spring onions, fresh herbs
  • Eggs Benedict $18.00 / $20.00
    • poached eggs, bacon or salmon graviax, turkish bread, cirtus hollandaise
  • Herbed Potato Rosti $18.00 / $20.00
    • bacon or salmon graviax, poached eggs, ruby chard, citrus hollandaise
  • Wild Mushrooms $19.00
    • cream, herbs, black pudding, artichoke, grilled polenta
  • Baked Eggs $19.00
    • sweet peppers, tomato, spinach, coriander, greek yoghurt
  • Croque Monsieur $18.00 / $19.00
    • or madame, crisp salad
  • Sides $5.00/each
    • avocado, mushrooms, buttered baby spinach, tomatoes
  • Sides $6.00/each
    • crispy bacon, sausages, black pudding, home cured salmon graviax
SWEETS SWEETS
  • Vanilla Custard $14.00
    • and blueberries and red wine pear
  • Lemon Tart $14.00
    • with mascarpone and raspberry gravel
  • Strawberries $14.00
    • and vanilla bean ice cream with pineapple and coconut salsa
  • Chocolate $14.00
    • and passionfruit delice poached rhubarb and cardamon meringue
DRINKS DRINKS
  • Espresso / Short Macchiato $3.50
  • Long Black / Long Macchiato / Piccolo $3.50
  • Flat White / Cappuccino $4.00
  • Latte / Mochaccino / Hot Chocolate / Chai Latte $4.50
  • Fluffy $1.50
  • Iced Coffee / Iced Chocolate $5.00
    • no added sugar
  • Milk $0.50
    • soy
  • Milk $1.00
    • carew kitchen almond milk
  • Harney's and Sons Tea $4.00
    • earl grey, english breakfast, pomegranate oolong, paris, raspberry, hot cinnamon sunset, peppermint, white peach, chamomile, lemon verveine
  • Fruit Juice $5.00
    • orange, apple
  • Siz Barrel Soda $5.00
    • traditional syrups from Wellington, supreme coffee, kola nut , ginger, lemon, orange dandy, cherry and pomegranate or feijoa
  • Antipodes Water $6.00 / $9.00
    • sparkling and still 500ml / 1000ml
  • Cocoloco $7.50
    • fresh coconut
BISTRO BISTRO
  • Fish Goujons $12.00
    • tartare sauce
  • Rosemary Salted Fries $9.00
    • homemade aioli
  • Chicken Liver Parfait $18.00
    • quince jelly and apple salad with toast
  • Sage Gnocchi $23.00
    • pumpkin, capers, fontina and rocket
  • Ceasar Salad $18.00 / $22.00
    • pancetta, parmesan, poached egg, anchovies / with chicken
  • Seared Tuna $24.00
    • fennel, orange and olive salad with palm sugar and herb dressing
  • Prawn Salad $22.00
    • cos, avocado and cherry tomatoes with marie rose
  • Smoked Duck Breast Salad $24.00
    • bulghur wheat, goats cheese
  • Lamb Shank $27.00
    • filo, kumera, miso and salsa verde
  • Market Fish $29.00
    • mussels, leeks, saffron and chives
  • Steak $28.00
    • truffle mash, parsley and grogonzola, porcini jus
  • Green Pea Falafel $26.00
    • spiced aubergine salad and labneh
  • Sides $9.00 / $7.00 / $5.00
    • rosemary salted fries / seasonal greens / green salad
PIZZA PIZZA
  • Garlic $9.00
    • anchovies, herbs, salt rub
  • Caramelised Onion $12.00
    • with cheese
  • Classic Margherita $20.00
    • you know what we're talking about
  • Prosciutto $24.00
    • wild rocket, grana padano
  • Pepperoni $24.00
    • chorizo, black olives, fresh oregano, mozzarella
  • Wild Mushrooms $22.00
    • and gorgonzolla

Nearby Sample Menus

  • PORK SCOTCH 17
    • cranberry-wine glaze
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • MARINATED GREEK OLIVES 8
    • citrus zest, fennel seeds, herbs
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • SEASONAL FRESH FRUIT 14
  • VEGETARIAN BREAKFAST $11.90
    • (Tomatoes, Eggs, Hash Brown, Mushroom Sauce, 2 Toasts)
  • Bacon and Egg on Toast $9.50
  • BAKEHAVEN DELIGHT $13.90
    • (Focaccia Toast, Bacon Poached Eggs, Mushroom Sauce with Spinach)
  • Kids Meal $6.50
    • Chicken nuggets and chips
  • Chicken Satay Burger $11.90
    • Grilled chicken satay, salad and chips
  • ITALIAN BREAKFAST $11.90
    • (2 Toasts, 2 Tomatoes, 2 Sausages)
  • Steak on Rice $15.90
    • Served with steak and steam rice, 1 egg and salad
  • PANCAKE BREAKFAST $13.90
    • (Pancake, Bacon, Banana, Fresh Cream Served with Syrup)
  • Soup of the day & bread $11.90
  • Chicken, Bacon, Brie Burger $16.90
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Savoury Mince on Toast w/ Egg $12.90
  • Steak Sandwich (scotch on focaccia) $17.50
  • or without eggs $15.90
  • BLAT $14.90
  • Bowl of Fries $6.00
  • Lamb rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • Satay lamb kebab $12.00
    • peanut satay with pita bread,hummus,salad,sauces.
  • Super rice $15.50
    • Lamb,Chicken,Falafel with Mediterannean Rice,hummus,Salad,Sauces.
  • Cheese $1.00
  • Chicken souvlaki kebab $12.00
    • cajun,chilli served with bread,hummus,salad,sauces.
  • Lamb souvlaki kebab $12.00
    • Cajun,Chilli whit pita bread,hummus,salad,sauces.
  • Chicken or lamb satay salad $13.50
    • Cooked with home made sata sauce.
  • Wedges $6.00
    • Sour Cream.
  • Creamy Mushrooms $17.00
    • balsamic, organic sourdough, pesto
  • Sauteed mushrooms $4.00
  • Kransky sausage $4.00
  • Coconut Sago $16.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Creamy mushrooms $5.00
  • Tacos $17.00/ 2 per serve
    • Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
  • Chorizo sausage $5.00
  • Toasted Organic Sourdough (2) $5.50
    • with honey, jam or Nutella
  • Calamari Salad $14
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Fish + Chips $10
  • Squid Box $8
  • Fish and Chips + Salad $15
  • Nachos $12
  • Nuggets + Chips $10
  • Steaks and Eggs + Chips $18
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Squid With Seasonal Vegetables $27.5
    • stir fried nz calamari with mixed seasonal vegetables
  • Scallops With X.O Sauce $31.5
    • fresh scallops stir fried in traditional Chinese spicy seafood sauce
  • Ginger Beef $23
    • nz beef tenderloin stir fried with slices of fresh ginger and spring onion
  • Scallops with Chinese Wine Sauce $31.5
    • fresh scallops stir fried in traditional chicnese whisky with mixed vegetables
  • Prawn Crackers $7
    • chinese styled prawn flavored crackers
  • Pork With Cashew Nuts $23
    • diced fillets of pork, stir fried with celery, water chestnuts, baby corn & cashew nuts
  • Szechuan Prawns $31.5
    • fresh king prawns,stir fried with the traditional chilli bean paste of Szechuan
  • Chicken With Cashew Nuts $23
    • diced fillets of chicken thigh, stir fried with celery, water chestnuts, baby corn & cashew nuts
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • UNTIL 3PM
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • -bacon $19.00
  • Lasagne toppa $3.00
  • Gurnard $4.00
  • Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
  • Battered hotdog $2.00
  • Snapper $5.00
  • Pineapple fritters $1.00
  • Cheeseburger $4.50
  • Chips per serve $2.00
  • Wonton $9.00
  • 3 Dishes on 1 For $30.00
  • Prawn $12.00
  • Curry Roll $2.00
  • Egg $8.00
  • Squid Ring $0.70
  • (on rice + $1.00)
  • Squid $12.00
  • One large classic, one large favorite and 2 sides $27.00
  • ANY 2 LARGE VALUE RANGE $15.00
  • MEXICAN BEEF L$12.90/j$16.90
    • Tomato base Sauce. Salami. beef Capsicum. Jalapenos. Chilli Beans Mozzarella Cheese
  • APRICOT CHICKEN L$12.90/j$16.90
    • Tomato Phase Sauce, Onion. Capsicum. Chicken. Mozzarella Cheese, Apricot Swirl
  • PERI-PERI CHICKEN L$12.90/j$16.90
    • Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
  • PERI-PERI VEGE $9.90/$12.90
    • Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
  • CHICKEN SUPREME $12.90/$16.90
    • tomato base sauce, onion, capsicum, mushrooms, ham, chicken, pineapple, mozzarella cheese
  • BUTTER PANEER $12.90/$16.90
    • tomato base sauce, onion capsicum, panner cubes, butter panner sauce, mozzarella cheese
  • Chicken Salad $21.00
    • Avocado, Sweetcorn, Green, Capsicums, Coriander, Chilli
  • Fennel-Pork Sausages / Bacon / Black Pudding $6.00
  • Chicken Risotto $21.50
    • Saffron, Lemon, Parmesan Cheese
  • Mediterranean Eggs with Bacon $16.50
  • Vietnamese Salt & Pepper Prawn $21.50
    • Pickled Cucumbers, Rice Noodles, Chilli, Herb
  • Winter Wellness Porridge $14.50
    • Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
  • Breakfast Salad $16.50
    • Avocado, Bacon, Vine Tomato, Poached Egg, Pecorino
  • Chicken carbonara $18.00
    • Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
  • Spiced fish bites (gf) $15.00
    • Chef's special marinated with mint chutney and Onion, Radish salad
  • Curry of the week $16.00
    • Please ask your wait staff for today's chef's special house made curry
  • Larry the lamb $18.00
    • Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
  • Pig feathers pizza $9.00
    • Bacon and free range Chicken breast
  • Tomato pesto pasta $18.00
    • Tomato pesto, red onion, bacon, basil, Parmesan
  • Fries $6.00
    • Seasoned fries served with garlic aioli
  • Classic sundae $12.00
    • Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
  • Samosa Chaat (Single) $4.00
  • Chutney $0.50
  • Vegeterian Curry With Rice $6.00
  • Vada Paav $4.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Naan $2.50
  • Samosa $1.50
  • Samosa Chaat (Double) $6.00
Woodworks

Woodworks

location

Address

1790 Great North Road, Avondale, Auckland, Auckland, 1021, New Zealand

phone

Phone

098284248

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Pizza

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Seating

Location
1790 Great North Road, Avondale, Auckland, Auckland, 1021, New Zealand