Xin Hua in Whangarei Menu

Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice.
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
Trouble (Double / Snack) $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
Lust (Double / Snack) $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.

Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
The quay beer battered fish & chips $25.00
- With tartare sauce
Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
Mash / Simple garden salad / Steak fries with aioli $8.00
Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream

All mains served with basmati rice - All curries mild, medium or hot
Chicken Vindaloo $13.50
- Spicy hot tandoori chicken
Lamb / Beef Masala $13.50
- Boneless lamb / beef pieces cooked in herbs and spices
Vegetarian Manchorian with Rice $12.50
- Spicy mix vegetable fried balls cooked in cabbage, onion, carrots and spices ($2.00 for fried rice)
Aloo Palak $12.00
- Potatoes cooked in spinach puree and gravy
Butter Chicken $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
All mains served with basmati rice - All curries mild, medium or hot
Chicken Pakora

Vermicelli Noodles Bowl $10.50
Spicy Chicken fried rice $15.50
Added with Sliced Cooked Beef $16.00
Added with Panfryed Pork Belly $16.00
Added with Panfryed Beef Sirloin $16.00
Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
Chargrilled Beef Sirloin $14.50
Added with Raw & Cooked Beef $16.00

Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce

-Half Rack $20.00
Small Works Wedges $9.00
- A smaller portion of seasoned wedges smothered in bacon and cheese
Beef Burger $17.00
- Hand crafted patty
Soup of the Day $12.50
- Served with a warm kaiser roll
Beef Nachos $17.00
- Our special chilli beef mince with cheese, fresh salsa & sour cream
All pizzas, all day
Small Seasoned Wedges $5.50
- A smaller portion of yummy
Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta

Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
Lamb rump $17
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
Soup of the Day $14
- served with garlic bread
Bread & dips $13.5
Steamed vegetables $5
Splits beef patty mini burgers 1 for $8 2 for $15
- with tomato, aioli, lettuce and caramelised onion.
Beer battered fresh fish of the day $30
- served with fries, coleslaw, tartare sauce, vinegar and lemon
Extra bacon $4.5

Chicken burger $7.50
Salad $5.00
Squid rings $1.00
Sausage $2.00
Hot dogs $2.50
10 Fish bites, 2 scoops chips $19.50
Homemade paua $5.50
Fish burger $8.00

Grilled Garlic & Fresh Herb Ciabatta $10.00
-Add Streaky Bacon $3.00
-Wilted Spinach $16.00
-Chicken Fettuccine $18 / Without Chicken $15
- Chicken, cherry tomato, garlic & spinach, in a creamy white wine & parmesan sauce
-Fat Boy Chicken $19.00
- Chicken thigh, cos lettuce, apple cider slaw, red onion, tomato, guacamole, brie, chilli jam
●Eggs Benedict
- Soft poached eggs on a toasted English muffin, hollandaise sauce
-Sauces
- Garlic butter knob / Peppercorn Jus / Mushroom Sauce
●Dicken's Classic Sandwiches
- On house baked sourdough or honey-wheat bread

Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Petits Fours $8.00
- Three TopSail chocolates
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze

Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Fish Masala $17.50
- fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef's special spices
Deal - 1 $20.00
- 1 x Curry - 750mL, 1 x Basmati Rice
Muttar Paneer $13.90
- homemade cottage cheese cooked together with baby green peas in a mild tomato and cream base gravy
Chicken Chettinad $15.90
- black pepper, garlic, ginger and herbs based chicken curry
Roti $3.00
- traditional Indian flat bread made from wheat flour
Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
Mixed Pickle $2.70

Chicken wedges $11.50
The burger blast $16.50
- our signature big burger with 2 meat patties, slices of cheese, bacon, egg, pineapple, beetroot, tomato, lettuce, garlic aioli & miners relish.
Classic ice cream sundae $10.00
- served with whipped cream, strawberry or chocolate topping
Gold diggers dessert $7.00
- ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
Miners hot dogs $8.50
- 3 mini hot dogs served with chips and a soft drink
Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
Garlic bread $4.00
- classic garlic bread with herbs
Meat lovers $18.50

Chicken Nuggets & Fries $8.00
- A favorite with the kids
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
Fish & Chips $8.00
- Classic fish & chips
Cheese $2.00
El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
- Half or Full Size available $12.50
Steak 'n' Shroom Burger $17.90
- A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
Side Salad $6.00

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Salmon Hash Cakes N/A
- our own homemade hash cakes.

MANGO YOGURT SMOOTHIE $4.50
PANEER CHILLI $9.99
- Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
CHICKEN PERI PERI $9.99
- Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
BUTTER PANEER $9.99
- Cottage Cheese Cubes, Butter Sauce, Sliced Almonds, Mozzarella, Coriander
SUPREME $14.99
- Tomato, Cheese, Ham, Mushroom, Prawns, Hot Salami, Capsicum, Olives, Pineapple
CHICKEN PESTO $9.99
- Chicken, Tomato, Basil, Pesto, Onions, Capsicum, Olives, Herbs
CHICKEN BBQ $9.99
- Tomato, Cheese, Pineapple, Mushroom, Capsicum, Olives, Smokey BBQ Sauce
GET TWO SIDE FOR $6.00 $6.00

Nearby Sample Menus

Xin Hua

Northland > Whangarei > Xin Hua

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

15/13 Bank Street, Whangarei, Whangarei, Northland, 0110, New Zealand

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