Xin Hua in Whangarei Menu

Xin Hua in Whangarei has no menu available, but can choose from many other options such as Fresh Green Salad or Mixed Pickle, Poppadoms, Raita from Madly Indian. Spice Grill offers many options including Vegetable samosa and Vegetable Pakora. McMorrissey's Irish Pub and Eatery includes a wide range like Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce or Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles. Ham and Veggie Delite from . Subway - Kaitaia offers Mangawhai Tavern and Oysters with red wine vinegar & Shallots.

Nearby Sample Menus

  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip.
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
  • Veggie Grimm (Double / Snack) $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli.
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine.
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta.
  • Margherita $21.50
    • Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
  • Chargrilled pineapple $12.00
    • With white chocolate cookie dough, mint ice-cream
  • Broad bean & garden pea bruschetta $11.00
    • With parsley and chives
  • Broccolini, basil pesto & chopped shallots $9.00
  • Mash / Simple garden salad / Steak fries with aioli $8.00
  • The pig out $25.00
    • Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
  • Served from 9am to 2pm
  • S=Small / L=Large
  • Takeaway or Dine-In. Curry with rice From $7.90
  • Chips $6.00
  • Bombay Aloo $12.00
    • Potato cooked in butter with onion gravy - a dry vegetarian dish
  • Chicken Vindaloo $13.50
    • Spicy hot tandoori chicken
  • Channa Masala $12.00
    • Chick peas cooked in onion spice gravy
  • Punjabi Thali $13.90
    • Chicken curry / veg curry, rice, naan, raita and salad
  • Lamb / Beef Masala $13.50
    • Boneless lamb / beef pieces cooked in herbs and spices
  • Mutter Mushroom $12.00
    • Mushroom and green peas cooked in creamy onion gravy and tomato based curry
  • Peanut Sauce
    • Our house made made peanut sauce stir fried with seasonal vegetables.
  • - Prawns $19.50
  • - Deep Fried Fish Fillets $21.50
  • Money Bags (4 pieces) $7.50
    • Prawn, chicken, and seasonal vegetables are stir fried, wrapped in spring roll pastry, folded and deep fried.
  • - Chicken, Pork or Beef $18.00
  • - Tofu $15.50
  • - Tofu $15.50
  • Thai Prawn Cakes (4 pieces) $8.00
    • Deep fried minced prawns with aromatic sesame oil.
  • Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
  • Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
  • Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
  • Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
  • Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
  • Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
  • Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
  • Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
  • Antipasto Platter for 2 $27.50
    • selection of cheeses, meats, olives, seafood, dips & homemade foccacia
  • Beef Calzone $13.00/$20.00
    • filled w beef, roast vegetables & mozzarella
  • Fettucine Alla Marinara $21.50
    • mixed seafood tossed in garlic, chilli & white wine sauce
  • Quattro Stagioni $11.50/$18.50
    • artichokes, champagne ham, mushrooms, olives & mozzarella
  • Calamari in Padella $16.50
    • crispy polenta coated calamari w. salad greens & aioli
  • Manzo Lasagne $17.50
    • traditional beef lasagne served w/ a mixed side salad
  • Mixed Mediterranean Salad $7.00
  • Pizzaa Garlic Bread - small/large $8.50/$12.50
  • Hot Beef Roll w Horseradish Sauce $14.00
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Field Mushroom & Haloumi Gallette $10.50
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Bagel
  • Almond Croissant $6.50
  • Chia Pudding $6.00
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Surf and turf $25.00
    • Rump steak with juicy prawns, salad and fries
  • Chicken nuggets and fries $10.00
  • Spicy lamb meatballs (6) with relish $10.00
  • Gourmet Burgers $15
    • Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
  • Fishermans basket $22.00
    • Fish, scallops, mussels, squid rings with fries
  • Prawns $5.00
  • Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
  • Toasted Sandwiches $5.00
    • (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
  • Tom Yum (Chicken/ Prawns) $11.50/$14.50
    • Thai’s favourite hot & sour soup with herbs and mushrooms
  • Prawns $16.50
  • E-Sarn Classic (Beef) $11.50
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • Chicken, Pork, Beef $11.50
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Deal 3 $20.50
    • Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
  • Steamed Dim Sim $6.50
    • Thai style served with soy and crispy garlic
  • Deal 1 $16.50
    • Pork pepper with rice and vegetable fritters served with sweet chili sauce
  • Prawn Masala $17.50
    • shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
  • Aroma Banquet for 2 $66.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
  • Vegetable Samosa $5.50
    • triangular flour shells filled with green peas, nuts and potatoes, deep fried and served with tamarind dressing, two pieces per serving
  • Paneer Chettinad $13.90
    • black pepper, garlic ginger and herbs based cottage cheese curry
  • Lamb Korma $15.90
    • boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Aroma Vegetarian Banquet for 2 $62.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Vegetable Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Matter Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
  • Tandoori Chicken Half $12.00 Full $21.00
    • Indian aroma's speciality dish, a tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with green cabbage and mint dressing
  • Chicken Saag $15.50
    • tender pieces of chicken cooked in a subtly flavored spinach and cream sauce
  • Hot roast meat rol $9.00
    • meat filled bread roll with onions, smothered in gravy with a side of chips
  • -Avocado is seasona $10.50
  • Good ole fish & chips $23.50
    • two beer battered fish served with salad & chips
  • Mussel fritters $17.50
    • 3 mussel fritters served with salad & side of chips
  • Crispy chicken noodle salad $13.50
    • char grilled chicken tenders tossed in a garden salad with crispy noodles, french dressing & miners relish
  • Smoked chicken & cranberry $18.50
  • Wedges with sour cream $8.50
  • -Extra filling each $1.50
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Bacon and free Range Eggs $13.00
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • The Caveman
    • one of the above steaks , eggs, chips , onion rings , mushroom sauce
  • - grain mustard sauce
  • Tempura fish & chips Market Price
    • salad, our own tartar, malt vinegar
  • Steaming hot seafood chowder $18.50
    • Steaming hot seafood chowder-with a warm homemade toasted bread - it’s creamy but chunky
  • Our entrée are available as main size meals
  • Char grilled chicken breast $34.50
    • cheesy mash, buttered greens, pea puree, roast red pepper coulis
  • - peppercorn sauce
  • Sashimi $19.50
    • the freshest fish we can find, check the blackboard for today’s catch
  • Chorizo Fry up $21.00
    • Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
  • Taipa Omelette $15.00
    • 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
  • Garden salad w dressing $5.00
  • Scotch Fillet $26.50/$37.50
    • Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
  • Grilled tomato $3.00
  • Chef’s Caesar Salad $19.00
    • Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dressed with Caesar dressing, topped with a poached egg >>
  • Garlic Bread $10.50
    • Focaccia covered in garlic herb butter and topped with toasted seeds
  • Panini’s $9.50
    • served with beetroot relish with 3 fillings
Xin Hua

Xin Hua

location

Address

15/13 Bank Street, Whangarei, Whangarei, Northland, 0110, New Zealand

phone

Phone

094388288

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Cash

Location
15/13 Bank Street, Whangarei, Whangarei, Northland, 0110, New Zealand
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