Yard Bar and Eatery in Auckland Menu

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Eggs any style $9.90
- Seeded toast-house relish
Eggs Benedict $18.00
- Poached eggs, champagne ham, sourdough, lemon hollandaise. With your choice of: House cured salmon, spinach, manuka smoked salmon ($4 each)
Omelette $16.00
- Spanish chorizo, soft herbs, courgettes
Fruit Loaf $9.90
- Fresh ricotta, lime zest honey
Buttermilk Pancakes $19.00
- With your choice of: caramelised banana, maple syrup, manuka smoked bacon, berries
Porridge $10.00
- Banana, berries
Salmon Hash $20.00
- House cured salmon, ricotta, smashed rosti, capers
Yard Breakfast $24.00
- Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
Till 11 am

Market Soup $13.00
- Bread & butter
Classic Beef Burger 200g $20.00
- Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
Caesar $19.00
- Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
Salt & Pepper Squid $19.00
- Siracha mayo, lemon
Rigatoni Arrabiata (V) $22.00
- Grilled market vegetables, parmesan, roquette, herb vinaigrette
From 11am - 3pm
V=Vegetarian

New Zealand Snapper $27.00
- Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
Savannah Sirloin Steak 250 grams $32.00
- Fried egg, hand cut chips, red wine just
Free Range Half Roast Chicken $28.00
- Mint roast potato, salsa verde
Chef's Special Lamb Biryani $18.00
- Raita

Classic Margherita (V) $18.00
- Fresh mozzarella, basil, slow roasted tomato sauce
Italian Meatballs $18.00
- Meatballs, jalapeno, cheese
BBQ Cajun Chicken $18.00
- Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
Yard $19.00
- Chorizo, salami, bacon, ham, jalapenos, BBQ sauce, aioli
Garden Fresh (V) $19.00
- Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
Add your favorite tastes $4.00
- Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
Add gluten free dairy requirement to any pizza $3
V=Vegetarian

Classic Beef 200g $20.00
- Melted cheddar, pickles, mayo, ketchup
Buttermilk Fried Chicken $19.00
- Iceberg lettuce, tomato, yum yum sauce, house bbq sauce
Halloumi (V) $17.00
- Mediterranean vegetables, pesto

●Nibbles
-Rosemary & Garlic Pizza Bread $12.00
- Pink salt, virgin olive oil, basil pesto
-House Spiced Nuts $7.00
-Warm Marinated Olives $8.00
- Lemon, garlic, ev olive oil
●To Share
-Butchers Block $42 for two people
- Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
-Providores Plate $39 for two people
- Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
●Cheese Board
- A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
-One Cheese $14.00
-Two Cheeses $19.00
-Three Cheeses $24.00
From 3pm - 10pm

House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
V=Vegetarian

Fudgy Chocolate Brownie $12.00
- Raspberry coulis, vanilla bean ice cream
Homemade Cheesecake $12.00
- Berry compote, chantilly cream
Classic Orange & Almond Cake (GF) $12.00
- Yoghurt sorbet, confit orange
Trio of Ice Cream $12.00
- Our team member will describe the varieties

Nearby Sample Menus

BLACKSMITH CHEESEBURGER $15.50
- on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli, garden salad and fries
Available 11am to 9:30pm
VEGE BURGER $16.00
- feta and quinoa falafel pattie with tomato chutney, pickle, garden salad and fries
HOTDOG AND CHIPS
GREEK SALAD $18.00
- romaine lettuce, mesclun, cucumber, tomato, crumbed feta, olives, red onion, olive oil and lemon
SPANISH DONUTS $12.00
- salted caramel ice cream and chocolate ganache
BLACKSMITH BREAKFAST $18.00
- hash browns, slow roasted tomato, roasted mushrooms, breakfast sausages, bacon, two soft poached eggs and toast
Large $22.50

Chicken Liver Parfait $14.50
- w toasted sourdough and a spiced apple chutney
Chicken Breast $32.00
- Tuscan Chicken Breast w Peperonata, Agria rosti Chorizo & broccoli w jus
Moroccan Lamb Rump Salad $18.50
- marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
Chicken Burger $19.50
- tender grilled chicken breast w brie, bacon, tomato & red onion w chili aioli w fries
Vegetarian Burger $17.00
- w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries
Fish Burger $19.50
- fresh fish of the day, battered or grilled w baby cos, tomato & cucumber w a caper & gherkin remoulade w fries
Fish & Chips $19.50/$23.50
- asahi Battered or Grilled w lemon pepper crisp green salad fries tartare
Thai Fish Cakes $14.50
- w pickled cucumber salad & peanut sweet chili sauce

Squid $11
-teppanyaki vegetables
Fish fillets $21
Main courses
Salmon sashimi $12
Taste of tokyo $15
- juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
The samurai $45
- Chicken Thigh & Scotch Fillet Steak Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
Teriyaki sauce available on request

Mango chicken
- Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
Gulab Jamun $5.00
Korma
- Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
Lunch mon - fri 11:30 am to 3:00 pm
Popadom $2.50
- 3 pieces
Sagwala
- Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
Kadai paneer $10.90
- Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Dhal makhani $10.90
- Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic

Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)

Hummus Dip $2.50
Veges Omelette $15.00
- Mushroom, onion, capsicum, spinach
Double Classic Bacon $16.50
- Double meat pattie, melted cheese, bacon, salad, mayo, tomato relish
Beef with Rice $11.90
- marinated beef, rice, hummus, yoghurt, salad a tomato relish
Hawaiian $11.90
- 1/3 lbs prime, beef, bacon, pineapple, mayo, salad & tomato relish
Americana $14.50
- Tomato base, mozzarella cheese, onion, spinach, egg
Kumara Chips & Dip $6.90
Pineapple $15.50
- Tomato base, pineapple, mozzarella, ham

-add side bacon $4.00
Toasted bagel preserves and cream cheese $7.50
Alisha's breakfast $18.00
- Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
Eggs benny $15.50
- Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
Chicken melt $16.50
- Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
-add free- range egg $1.00
Bacon, ham, grilled pork sausage $4.00
Bacon and eggs on toast $11.00
- Bacon, eggs any style on your choice of multigrain or ciabatta

Sliced beef & pineapple $18.80
Calamari with sunrise sauce in pot $16.80
Curry laksa seafood noodle soup $9.00
Fish & sweet corn on rice $10.80
Salted fish & chicken fried rice $12.80
Ox tongue salad $6.80
Shrimp & ham & curry sauce stir fried fried rice noodles $12.80
Prawn with vemicelli by steam half $16.80 / dozen $28.80

Cajun Calamari Rings $12.00
- Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
Bread and Olives $9.50
- Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
Spinach and Ricotta Ravioli $19.50
- In a creamy concasse sauce, served with a mixed salad
Mussels x6: $12.50 x13: $12.50
- Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
Fresh Mussel Platter N/A
- Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Mac’s Non-Alcoholics $5.00
Oriental Platter N/A
- Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce

Fries & japanese mayo trio $6
Fried squid legs $10
- dusted fried squid legs with japanese mayonnaise
Chicken karaage $10
- coated fried chicken thigh, japanese mayonnaise
Tempura fish fingers and rice $15
Crème caramel $7
Japanese 7 pepper squid $10
- chargrilled marinated shichimi pepper squid
Tuna (marinated-zuke) $8 / $10
- Nigiri Sushi / Sashimi
Duck dumplings shumai $10
- steamed dumplings(3) soy sauce & japanese hot mustard

No. 8 $17.00
- 3 fish, 10 mussel & $4.00 chip
1 OYSTER $1.80
1 SNAPPER $5.50
1 FISH $2.80
No.1 7.00
- 3 fish(small) & 1 chips
1 SPRING ROLL $2.00
1 TARAKIHI $4.00
1 POTATO FRITTRER $0.70

special spicy prawn (squid/chicken) $24 / $28
deep fried cumin lamb $23.00
chicken curry laksa $13.00
singapore fried noodle with chicken $18.00
chicken mee goreng $14 / $18
sweet chilli pork $20.00
stir fried okra with sambal or garlic $18.00
seafood with wan tan hor $15 / $20

Vindaloo (Medium) L $16.9 / B $15.9
- Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
Goat Curry $18.00
- Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
Chicken Malabari $15.90
- Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
Vegetable Samosa (2 pc) $6.00
- Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
Chicken Korma $15.90
- Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
Chicken Madras $15.90
- Tender chicken cubes cooked in coconut cream and herbs from South India
Vegetable Pakora (4 pc) $7.00
- Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
Prawn Tikka $14.95
- Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven

And shrimp dumpling $10/$20
Fried rice with seafood $12.00
Fried rice with spicy beef $12.00
Sauerkraut and beef noodles(rice noodles) $10/$7
Peanut mix spinach $6.00
Mushroom chicken noodles (rice noodles) $10/$7
Hot and sour noodles $7/$5
Marinated potatoes $5.00

PORK & PRAWN DUMPLINGS $16.50
- sw Asian greens & soy, ginger chili dipping sauce
CHOCOLATE BROWNIE SANDWICH $6.50
- vanilla Ice cream sandwiched between rich chocolate brownie
FRESH SEASONAL VEGETABLES $8.00
SALT & PEPPER CALAMARI $22.50
- w rocket garlic aioli & lemon
SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
CHEF'S SPECIAL MAIN $32.50
- rich tomato & saffron infused bouillabaisse w Prawns, Mussels & market fish SW a side rouille & crusty ciabatta
FRESH LINGUINE PASTA $29.50
- w chicken, baby spinach lemon & feta in a creamy White Wine Sauce FW fresh Thyme
CHUNKY FRIES $8.00
- w garlic aioli & ketchup