Yard Bar and Eatery in Auckland Menu

BREAKFAST BREAKFAST
  • Eggs any style $9.90
    • Seeded toast-house relish
  • Eggs Benedict $18.00
    • Poached eggs, champagne ham, sourdough, lemon hollandaise. With your choice of: House cured salmon, spinach, manuka smoked salmon ($4 each)
  • Omelette $16.00
    • Spanish chorizo, soft herbs, courgettes
  • Fruit Loaf $9.90
    • Fresh ricotta, lime zest honey
  • Buttermilk Pancakes $19.00
    • With your choice of: caramelised banana, maple syrup, manuka smoked bacon, berries
  • Porridge $10.00
    • Banana, berries
  • Salmon Hash $20.00
    • House cured salmon, ricotta, smashed rosti, capers
  • Yard Breakfast $24.00
    • Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
  • Till 11 am
LUNCH LUNCH
  • Market Soup $13.00
    • Bread & butter
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
  • Caesar $19.00
    • Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
  • Salt & Pepper Squid $19.00
    • Siracha mayo, lemon
  • Rigatoni Arrabiata (V) $22.00
    • Grilled market vegetables, parmesan, roquette, herb vinaigrette
  • From 11am - 3pm
  • V=Vegetarian
MAINS MAINS
  • New Zealand Snapper $27.00
    • Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
  • Savannah Sirloin Steak 250 grams $32.00
    • Fried egg, hand cut chips, red wine just
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • Chef's Special Lamb Biryani $18.00
    • Raita
PIZZA PIZZA
  • Classic Margherita (V) $18.00
    • Fresh mozzarella, basil, slow roasted tomato sauce
  • Italian Meatballs $18.00
    • Meatballs, jalapeno, cheese
  • BBQ Cajun Chicken $18.00
    • Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
  • Yard $19.00
    • Chorizo, salami, bacon, ham, jalapenos, BBQ sauce, aioli
  • Garden Fresh (V) $19.00
    • Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
  • Add your favorite tastes $4.00
    • Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
  • Add gluten free dairy requirement to any pizza $3
  • V=Vegetarian
BURGERS BURGERS
  • Classic Beef 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup
  • Buttermilk Fried Chicken $19.00
    • Iceberg lettuce, tomato, yum yum sauce, house bbq sauce
  • Halloumi (V) $17.00
    • Mediterranean vegetables, pesto
EVENING EVENING
  • ●Nibbles
  • -Rosemary & Garlic Pizza Bread $12.00
    • Pink salt, virgin olive oil, basil pesto
  • -House Spiced Nuts $7.00
  • -Warm Marinated Olives $8.00
    • Lemon, garlic, ev olive oil
  • ●To Share
  • -Butchers Block $42 for two people
    • Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
  • -Providores Plate $39 for two people
    • Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
  • ●Cheese Board
    • A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
  • -One Cheese $14.00
  • -Two Cheeses $19.00
  • -Three Cheeses $24.00
  • From 3pm - 10pm
SIDES SIDES
  • House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
  • V=Vegetarian
DESSERT DESSERT
  • Fudgy Chocolate Brownie $12.00
    • Raspberry coulis, vanilla bean ice cream
  • Homemade Cheesecake $12.00
    • Berry compote, chantilly cream
  • Classic Orange & Almond Cake (GF) $12.00
    • Yoghurt sorbet, confit orange
  • Trio of Ice Cream $12.00
    • Our team member will describe the varieties

Nearby Sample Menus

  • BLACKSMITH CHEESEBURGER $15.50
    • on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli, garden salad and fries
  • Available 11am to 9:30pm
  • VEGE BURGER $16.00
    • feta and quinoa falafel pattie with tomato chutney, pickle, garden salad and fries
  • HOTDOG AND CHIPS
  • GREEK SALAD $18.00
    • romaine lettuce, mesclun, cucumber, tomato, crumbed feta, olives, red onion, olive oil and lemon
  • SPANISH DONUTS $12.00
    • salted caramel ice cream and chocolate ganache
  • BLACKSMITH BREAKFAST $18.00
    • hash browns, slow roasted tomato, roasted mushrooms, breakfast sausages, bacon, two soft poached eggs and toast
  • Large $22.50
  • Chicken Liver Parfait $14.50
    • w toasted sourdough and a spiced apple chutney
  • Chicken Breast $32.00
    • Tuscan Chicken Breast w Peperonata, Agria rosti Chorizo & broccoli w jus
  • Moroccan Lamb Rump Salad $18.50
    • marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
  • Chicken Burger $19.50
    • tender grilled chicken breast w brie, bacon, tomato & red onion w chili aioli w fries
  • Vegetarian Burger $17.00
    • w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries
  • Fish Burger $19.50
    • fresh fish of the day, battered or grilled w baby cos, tomato & cucumber w a caper & gherkin remoulade w fries
  • Fish & Chips $19.50/$23.50
    • asahi Battered or Grilled w lemon pepper crisp green salad fries tartare
  • Thai Fish Cakes $14.50
    • w pickled cucumber salad & peanut sweet chili sauce
  • Squid $11
  • -teppanyaki vegetables
  • Fish fillets $21
  • Main courses
  • Salmon sashimi $12
  • Taste of tokyo $15
    • juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
  • The samurai $45
    • Chicken Thigh & Scotch Fillet Steak Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Teriyaki sauce available on request
  • Mango chicken
    • Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Gulab Jamun $5.00
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Lunch mon - fri 11:30 am to 3:00 pm
  • Popadom $2.50
    • 3 pieces
  • Sagwala
    • Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Hummus Dip $2.50
  • Veges Omelette $15.00
    • Mushroom, onion, capsicum, spinach
  • Double Classic Bacon $16.50
    • Double meat pattie, melted cheese, bacon, salad, mayo, tomato relish
  • Beef with Rice $11.90
    • marinated beef, rice, hummus, yoghurt, salad a tomato relish
  • Hawaiian $11.90
    • 1/3 lbs prime, beef, bacon, pineapple, mayo, salad & tomato relish
  • Americana $14.50
    • Tomato base, mozzarella cheese, onion, spinach, egg
  • Kumara Chips & Dip $6.90
  • Pineapple $15.50
    • Tomato base, pineapple, mozzarella, ham
  • -add side bacon $4.00
  • Toasted bagel preserves and cream cheese $7.50
  • Alisha's breakfast $18.00
    • Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
  • Eggs benny $15.50
    • Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • -add free- range egg $1.00
  • Bacon, ham, grilled pork sausage $4.00
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • Sliced beef & pineapple $18.80
  • Calamari with sunrise sauce in pot $16.80
  • Curry laksa seafood noodle soup $9.00
  • Fish & sweet corn on rice $10.80
  • Salted fish & chicken fried rice $12.80
  • Ox tongue salad $6.80
  • Shrimp & ham & curry sauce stir fried fried rice noodles $12.80
  • Prawn with vemicelli by steam half $16.80 / dozen $28.80
  • Cajun Calamari Rings $12.00
    • Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Mussels x6: $12.50 x13: $12.50
    • Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
  • Fresh Mussel Platter N/A
    • Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
  • Sticky Date Pudding $10.00
    • An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
  • Mac’s Non-Alcoholics $5.00
  • Oriental Platter N/A
    • Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
  • Fries & japanese mayo trio $6
  • Fried squid legs $10
    • dusted fried squid legs with japanese mayonnaise
  • Chicken karaage $10
    • coated fried chicken thigh, japanese mayonnaise
  • Tempura fish fingers and rice $15
  • Crème caramel $7
  • Japanese 7 pepper squid $10
    • chargrilled marinated shichimi pepper squid
  • Tuna (marinated-zuke) $8 / $10
    • Nigiri Sushi / Sashimi
  • Duck dumplings shumai $10
    • steamed dumplings(3) soy sauce & japanese hot mustard
  • No. 8 $17.00
    • 3 fish, 10 mussel & $4.00 chip
  • 1 OYSTER $1.80
  • 1 SNAPPER $5.50
  • 1 FISH $2.80
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • 1 SPRING ROLL $2.00
  • 1 TARAKIHI $4.00
  • 1 POTATO FRITTRER $0.70
  • special spicy prawn (squid/chicken) $24 / $28
  • deep fried cumin lamb $23.00
  • chicken curry laksa $13.00
  • singapore fried noodle with chicken $18.00
  • chicken mee goreng $14 / $18
  • sweet chilli pork $20.00
  • stir fried okra with sambal or garlic $18.00
  • seafood with wan tan hor $15 / $20
  • Vindaloo (Medium) L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
  • Chicken Malabari $15.90
    • Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
  • Vegetable Samosa (2 pc) $6.00
    • Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
  • Chicken Korma $15.90
    • Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
  • Chicken Madras $15.90
    • Tender chicken cubes cooked in coconut cream and herbs from South India
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Prawn Tikka $14.95
    • Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven
  • And shrimp dumpling $10/$20
  • Fried rice with seafood $12.00
  • Fried rice with spicy beef $12.00
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Peanut mix spinach $6.00
  • Mushroom chicken noodles (rice noodles) $10/$7
  • Hot and sour noodles $7/$5
  • Marinated potatoes $5.00
  • PORK & PRAWN DUMPLINGS $16.50
    • sw Asian greens & soy, ginger chili dipping sauce
  • CHOCOLATE BROWNIE SANDWICH $6.50
    • vanilla Ice cream sandwiched between rich chocolate brownie
  • FRESH SEASONAL VEGETABLES $8.00
  • SALT & PEPPER CALAMARI $22.50
    • w rocket garlic aioli & lemon
  • SALAD OF ROASTED CHICKEN BREAST $23.50
    • filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
  • CHEF'S SPECIAL MAIN $32.50
    • rich tomato & saffron infused bouillabaisse w Prawns, Mussels & market fish SW a side rouille & crusty ciabatta
  • FRESH LINGUINE PASTA $29.50
    • w chicken, baby spinach lemon & feta in a creamy White Wine Sauce FW fresh Thyme
  • CHUNKY FRIES $8.00
    • w garlic aioli & ketchup
Yard Bar and Eatery

Yard Bar and Eatery

location

Address

2 Tapora Street, Britomart, Auckland CBD, Auckland

phone

Phone

093938207

clock

Opened hours

6 AM to 9 PM (Mon-Sat), 6 AM to 2 AM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , International

features

Features

Bar

Location
2 Tapora Street, Britomart, Auckland CBD, Auckland
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