Yard Bar and Eatery in Auckland Menu

BREAKFAST BREAKFAST
  • Eggs any style $9.90
    • Seeded toast-house relish
  • Eggs Benedict $18.00
    • Poached eggs, champagne ham, sourdough, lemon hollandaise. With your choice of: House cured salmon, spinach, manuka smoked salmon ($4 each)
  • Omelette $16.00
    • Spanish chorizo, soft herbs, courgettes
  • Fruit Loaf $9.90
    • Fresh ricotta, lime zest honey
  • Buttermilk Pancakes $19.00
    • With your choice of: caramelised banana, maple syrup, manuka smoked bacon, berries
  • Porridge $10.00
    • Banana, berries
  • Salmon Hash $20.00
    • House cured salmon, ricotta, smashed rosti, capers
  • Yard Breakfast $24.00
    • Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
  • Till 11 am
LUNCH LUNCH
  • Market Soup $13.00
    • Bread & butter
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
  • Caesar $19.00
    • Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
  • Salt & Pepper Squid $19.00
    • Siracha mayo, lemon
  • Rigatoni Arrabiata (V) $22.00
    • Grilled market vegetables, parmesan, roquette, herb vinaigrette
  • From 11am - 3pm
  • V=Vegetarian
MAINS MAINS
  • New Zealand Snapper $27.00
    • Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
  • Savannah Sirloin Steak 250 grams $32.00
    • Fried egg, hand cut chips, red wine just
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • Chef's Special Lamb Biryani $18.00
    • Raita
PIZZA PIZZA
  • Classic Margherita (V) $18.00
    • Fresh mozzarella, basil, slow roasted tomato sauce
  • Italian Meatballs $18.00
    • Meatballs, jalapeno, cheese
  • BBQ Cajun Chicken $18.00
    • Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
  • Yard $19.00
    • Chorizo, salami, bacon, ham, jalapenos, BBQ sauce, aioli
  • Garden Fresh (V) $19.00
    • Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
  • Add your favorite tastes $4.00
    • Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
  • Add gluten free dairy requirement to any pizza $3
  • V=Vegetarian
BURGERS BURGERS
  • Classic Beef 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup
  • Buttermilk Fried Chicken $19.00
    • Iceberg lettuce, tomato, yum yum sauce, house bbq sauce
  • Halloumi (V) $17.00
    • Mediterranean vegetables, pesto
EVENING EVENING
  • ●Nibbles
  • -Rosemary & Garlic Pizza Bread $12.00
    • Pink salt, virgin olive oil, basil pesto
  • -House Spiced Nuts $7.00
  • -Warm Marinated Olives $8.00
    • Lemon, garlic, ev olive oil
  • ●To Share
  • -Butchers Block $42 for two people
    • Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
  • -Providores Plate $39 for two people
    • Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
  • ●Cheese Board
    • A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
  • -One Cheese $14.00
  • -Two Cheeses $19.00
  • -Three Cheeses $24.00
  • From 3pm - 10pm
SIDES SIDES
  • House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
  • V=Vegetarian
DESSERT DESSERT
  • Fudgy Chocolate Brownie $12.00
    • Raspberry coulis, vanilla bean ice cream
  • Homemade Cheesecake $12.00
    • Berry compote, chantilly cream
  • Classic Orange & Almond Cake (GF) $12.00
    • Yoghurt sorbet, confit orange
  • Trio of Ice Cream $12.00
    • Our team member will describe the varieties

Nearby Sample Menus

  • Kadai Chicken $10.00
    • Chicken tempered with onion tomato capsicum and special southern spices
  • Paneer Tikka $10.00
    • Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
  • Lamb Masala $14.00
    • Lamb cooked in thick sauce and finished with southern spiced flavours
  • Butter Chicken $10.00
    • Chicken tikka cooked in exotic spice, creamy and butter gravy
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Special Family Pack (Chicken Mutton) $40.00
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Chicken Manchurian (Mild) $10.00
    • Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
  • Duck $7.00
  • Lamb $11.00
  • Lamb $11.00
  • LAMB CURRY $11.00
    • Served with Rice or Roti
  • Prawn $13.00
  • Prawn $12.00
  • Vegetable $9.00
  • Vegetable $9.00
  • Egg & BBQ pork Fried Rice $14.50
  • Oyster Egg Foo Yung $19.00
  • Beef $16.00
  • Rice Noodle with Pork and Vege $14.00
  • Sweet & Sour Whole Fish $32.00
  • Fish Head with Beancurd Casserole $18.00
  • Lettuce
  • Plate of Crispy Pork $13.00
  • GANG DANG
    • Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
  • Extra Tofu $2.00
  • DEEP FRIED TOFU $6.00
    • Deep fried tofu served with peanut sauce
  • TOM YUM
    • Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
  • Chicken/Beef/Pork $14.00
  • PAD NAM MAN HOI
    • stir fried with oyster sauce and vegetables
  • VEGETARIAN/CHICKEN $7.00
  • THAI CHICKEN SATAY(4PCS) $7.00
    • Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
  • Sausage $2.00
  • Hot Dog with Sauce $3.00
  • Beef Burger $7.00
    • Beef pattie
  • All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
  • Fish(Hoki) $4.00
  • Fish And Chips(Gurnard) $8.00
  • Battered Mussel $1.50
  • Chicken Nuggets and Chips $6.00
    • 5 nuggets
  • This is a sample menu, dishes may change with the seasons.
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Mix Burger S $7.50 / L $9.50
  • Hot Chips S $3.50 / L $5.00
  • Meat $3.50
  • Salad Combo S $12.50 / L $14.50
  • Lamb Burger S $6.50 / L $8.50
  • Falafel on Salad S $8.00 / L $10.00
  • Lamb Kebab $9.00
  • Mix Supreme L $11.50 / XL $14.50
    • Lamb, chicken, onion, capsicum & mozzarella cheese
  • Bowl Of Cashew Nuts $15
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Bowl Of Sicilian Green Olives $7.5
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Mix green salad with seasonal vegetable $11.00
  • Edamame
  • Lotus root chip
  • Organic miso soup
  • Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
  • New Zealand cheese selection w/ rice crackers $24.00
  • Free range pork belly 'Kakuni' with gingered soy sauce $23.00
  • Warm udon broth noodles $9.00
  • Sticky Date Pudding $12.50
    • with a butterscotch sauce & vanilla ice cream
  • Banana Fritter
    • with maple syrup and ice cream
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish,
  • Salt & Pepper Squid $16.00
    • served on mesculan salad topped with parsnip shavings
  • Smoked Chicken Salad $16.50
    • with peanut chilli mayonnaise, red onion & crispy noodles
  • Bacon & Eggs $12.00
    • cooked any style on top of ciabatta bread
  • Chocolate Fudge Cake $12.50
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • Shrimp Cocktail $15.00
    • Served with mango slices and a light avocado dressing
  • Extra Drumstick $2.80/$3.30
  • Boneless Seasoned Chicken $36
  • Yum, Choose your any two favorite flavors
  • Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
  • Seasoned Combo $7
  • Wedges (p/scoop) $5.50
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
  • M-pack
    • 1 drum & 9 nibbles
  • Vegetables $8.00
  • Fried Rice
  • Chicken Fried Rice $9.50
  • Egg $3.80
  • Ham $2.50
  • BBQ Pork $9.90
  • Cheese $3.80
  • BBQ pork $11.00
  • Onion Ring Large $5.50
  • Angus Steak Burger $11.90
    • Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
  • Archer's Burger $9.90
    • Grilled lamb patty, fresh salad, sliced cheese and beetroot with mayonnaise and peri peri mayo on a premium bun.
  • Hawaiian Gourmet Burger $11.90
    • Premium handmade a beef patty, fresh salad with pineapple and cheddar cheese, homemade mayonnaise and BBQ sauce on a premium bun.
  • Family Pack 2 $19.90
    • 1 x 6 Battered Hoki, 1 x 2 French Fries, 1 x 1.5L Drink
  • Crispy Chicken $8.90
    • Crispy chicken patty, fresh salad, grated cheese with mayonnaise on a premium bun.
  • Omelet with Two Fillings $11.90
    • Mushroom, cheese, tomato, onions, spinach, bacon.
  • Salmon Salad $15.00
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Beongchun
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Beef in Hot Chilli Oil $14.90
    • Beef and bean sprout
  • Sizzling Seafood on Noodle $14.90
    • Prawn, mussel, fish ball, fishcake, squid, surimi, celery, broccoli, carrot, onion
  • Special Red Bean on Crushed Ice / Baked Kumara with Cheese $7.90
  • Beef with Black Bean Sauce $11.90
    • Beef, vegetables
  • Matcha Pudding with Ice Cream $6.50
  • Japanese Ramen with Pork Chop Soup $12.90
    • Pork chop, vegetables
  • Mee Goreng $11.90
    • Chicken, fish ball, fish cake, tomato, bean sprouts and noodle with special sauce
  • Chinese Sausage $14.90
    • Chinese sausage, chinese bacon, pak choy
Yard Bar and Eatery

Yard Bar and Eatery

location

Address

2 Tapora Street, Britomart, Auckland CBD, Auckland

phone

Phone

093938207

clock

Opened hours

6 AM to 9 PM (Mon-Sat), 6 AM to 2 AM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , International

features

Features

Bar

Location
2 Tapora Street, Britomart, Auckland CBD, Auckland
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