Yeda in Palmerston North Menu

SUSHI SUSHI
  • S1 Chicken & Avocado Maki (V) $12.5
  • S2 Vegetables & Seaweed Maki(V) $10.5
  • S3 Sapicy pwran Roll $14
  • S4 California Roll(prawn) $16.5
  • S5 Chicken & Cream Cheese Roll $15.5
  • S6 Chicken Volcano(V) $16.5
STARTERS STARTERS
  • 1 Prawn Har Gau $5.7
    • Hong Kong
  • 2 Prawn Shu Mai $5.7
    • Hong Kong
  • 3 BBQ Pork Buns $5.4
    • Hong Kong
  • 6 Edamame (V) $5.2
    • Japan
  • 7 Pork Shu Mai $5.2
  • 8 Pork & chive Dumpling $5.4
    • Hong Kong
  • 10 Seafood Okonomiyaki Japanese pancake $12.5
    • Japan
  • 11 Spicy Squid $8.9
    • Japan
  • 12 Deep-Fried Soft Shell Carb $14.5
    • Japan
  • 13 Garlic & solt Prawn $9.5
    • China
  • 14 Crispy Pork $8.5
    • Hong Kong
  • 15 Chicken Mushroom $8.9
    • Thailand
  • 16 Prawn Tempura $7.5
    • Japan
  • 17 Pork Gyoza $7.9
    • Japan
  • 18 Takoyaki Squid Rice Bolls $7.5
    • Japan
  • 19 Fish Bites $6.5
    • Japan
  • 20 Prawn Wontons $7.5
    • Hong Kong
  • 21 Vegetable Spring Rolls (V) $6.9
    • Thailand
  • 23 Cary Puffs (V) $7.3
    • Thailand
  • 24 Vegetable Money Bags (V) $6.5
    • Thailand
  • 25 Prawn Fresh Roll $7.5
    • Vietnam
  • 26 Salt Pepper Tofu (V) $7.3
    • China
  • 27 Chicken Teriyaki $6.9
    • Japan
  • 28 Chicken Satay $6.9
    • Malaysia
  • 29 Beef BBQ $6.9
    • Thailand
  • 30 Grilled Squid $9.5
    • Thailand
  • 31 Platter A $12.5
    • Chicken Curry Puff, Spring roll & Prawn Tempura
  • 32 Platter B $14.5
    • Chicken Teriyaki, Chicken Satay & Beef BBQ
  • 33 Platter C (V) $12.5
    • Curry Puff, Spring roll & Money Bag
SOUPS SOUPS
  • 80 Miso Soup $3.9
    • Japan
  • 81 Thai Tom Yum Soup
    • Thailand
  • Chicken or Vegetables $7.9
  • Prawn $9.9
  • 82 Prawn Wonton Soup $8.9
    • Hong Kong
SALADS SALADS
  • 90 Avocado Salad (V) $8.9
    • with Soy and Sesame Dressing (Japan)
  • 91 Chicken Salad (V) $10.5
    • with Mayonnaise and Sweet Chilli Sauce(Japan)
  • 92 Chicken, Mandarin and Cashew Nut (V) $10.5
    • with Orange Dressing (Thailand)
  • 94 Chicken Vietnamese Salad (V) $10.5
    • Vietnam
  • 95 Spicy Seaweed Salad(V) $5.5
    • Japan
  • 96 Kimchi $5
    • Korea
NOODLES NOODLES
  • 101 Hokkien Noodles
    • China
  • 100 Singaporean Noodles (V)
    • Singapore
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 102 Udon Noodle Soup (V)
    • Japan
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 103 Pad Thai(V)
    • Thailand
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 104 Yakisoba Noodles (V)
    • Japan
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 105 Char Kuey Teow-Stir-Fried Rice Noodle (V)
    • Penang Malaysia
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 106 Peanut Satay Noodle(V)
    • Malaysia
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 107 Beef Pho noodle Soup $15.9
    • Vietnam
FRIED RICE FRIED RICE
  • 120 Yeda Fried Rice(V)
    • Hong Kong
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 121 Curry Nasi Goreng(V)
    • Indonesia
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 122 Tom Yum Fried Rice (V)
    • Thailand
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 123 Egg Fried Rice (V) $13.5
    • China
CHICKEN CHICKEN
  • 200 Chicken and Lychee Green Curry (V) $17.5
    • Thailand
  • 201 Chicken Cashew Nut (V) $19.9
    • Thailand
  • 202 Thai Roasted Chicken $19.9
    • Thailand
  • 203 Chicken Katsu $18.5
    • Japan
  • 204 Sizzling Black Pepper Chicken(V) $18.5
    • Hong Kong
  • 205 Sizzling Satay Chicken(V) $18.5
    • Malaysia
  • 206 Sizzling Ginger Chicken (V) $18.5
    • Hong Kong
  • 207 Sizzling Spicy Basil Chicken (V) $18.5
    • Thailand
  • 208 Sizzling Lemongrass Chicken(V) $18.5
    • Vietnam
  • 209 Chicken Teriyaki (V) $18.5
    • Japan
PORK PORK
  • 300 Sweet & Sour Pork (V) $18.5
    • Hong Kong
  • 301 Garlic & Pepper Pork $18.5
    • Thailand
  • 302 Grilled Pork Hoisin $18.5
    • Hong Kong
  • 303 Stir-fried Seasonal Asian Greens(V) $18.5
    • with Crispy Pork (Hong Kong)
  • 304 Pork Kimchi $18.5
    • Korea
  • 305 Mapo Tofu(V) $18.5
    • Hong Kong
  • 306 Spicy Korean Pork (V) $18.5
    • Korea
BEEF BEEF
  • 400 Beef Yellow Curry(V) $17.5
    • Thailand
  • 402 Sizzling Beef Oyster Sauce (V) $18.5
    • Hong Kong
  • 403 Sizzling Mongolian Beef(V) $18.5
    • China
  • 404 Sizzling Sweet Chilli Beef (V) $18.5
    • Thailand
  • 406 Japanese Beef curry $18.5
    • Japan
SEAFOOD SEAFOOD
  • 500 Salmon Teriyaki $19.5
    • Japan
  • 501 Sizzling Seafood Sweet Chilli & Cashew Nuts (V) $19.5
    • Thailand
  • 502 Sizzling Garlic Scallops(V) $19.5
    • Hong Kong
  • 503 Steamed Fish Fillet $18.5
    • with Spicy Lemon & Garlic Sauce (Thailand)
  • 505 Sizzling Yeda Fish Fillet $18.5
    • Thailand
SIDE DISHES SIDE DISHES
  • 600 Bok Choy with Oyster Sauce (V) $11.5
  • 601 Steamed Egg Noodles, Sweet Soy Sauce & Garlic Oil (V) $5.9
  • 602 Steamed Prawn Wontons $8.5
  • 603 Steamed Rice(Small/Large) $3/$6
  • 604 Coconut Rice $4.4
  • 605 Plain Roti (V) $5
  • 606 Steamed Vegetables (V) $5
  • 607 Satay Sauce $1

Nearby Sample Menus

  • Diavola Pizza 9" $14.00/12" $19.00
    • salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
  • Boscaiola Pizza - bushman 9" $14.00/12" $19.00
    • tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
  • Quattro stagioni - 4 seasons pizza 9" $14.00/12" $19.00
    • 4 ingredients of your choice with oregano, mozzarella cheese
  • Pizza bread 9" $7.00/12" $14.00
    • brushed with olive oil, garlic, oregano
  • Napoletana Pizza 9" $14.00/12" $19.00
    • tomatoes, anchovies, olives, oregano, mozzarella cheese
  • IL Capo (the boss) Pizza 9" $14.00/12" $19.00
    • ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
  • Spaghetti alla Carbonara $15.00
    • bacon, egg, garlic, cracked pepper, parmesan cheese
  • Pollo Rucola Pizza 9" $14.00/12" $19.00
    • chicken breast, spinach, feta cheese, oregano, mozzarella cheese
  • Fish & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Rib Eye $24.50
  • Schnitzel $17.00
  • Special Platter $16.50 large $21.50
  • Chocolate Mud Cake $9.95
  • Cream Burlee $9.50
  • Steak Sandwich $17.50
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Chicken
  • Chow Mein(Noodles)
  • Egg Fu Young
  • Or Honey Chicken $5.5
  • Chicken $2.80
  • Fish Fillet $2.70
  • Egg
  • Cheese $2
  • Spiced Lamb Pita Pocket $19.50
    • Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
  • Roast Honey Pumpkin and Beetroot Salad $17.50
    • Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta  and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
  • Kumara chips $9.50
  • Soups $12.00
    • Soup of the Day (see specials board) served with toasted bread.
  • Side of fries $3.00
  • Lamb Shoulder $37.00
    • Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots.  Served with a béarnaise sauce.
  • Fish’N’Chips $16.50
    • Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Bacon (2 rashers) $4.90
  • Classic Pancakes with Berry Compote (V) $17.50
    • Wth lemon cream cheese & ice cream.
  • Chilli Beef Nachos $20.90
    • House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
  • (Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.
  • Lemon Pepper Calamari $6.40
  • Eggs Benedict with Smoked Salmon & Spinach $19
  • Breakfast Brioche Burger $15.50
    • Bacon, cage-free egg, cheese, hash brown, caramelised onion, BBQ sauce.
  • Chipolata Sausages $4.30
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Petit Dejeuner Vegetalien (Vegan Breakfast) $18
    • Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
  • Beef Salad $20
    • With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Keema naan $4.50
    • Naan stuffed with spiced lamb mince mixture
  • Plain rice $3.00
    • Plain steamed rice
  • Garlic chicken $16.90
    • Boneless chicken pieces cooked with crushed garlic
  • Green salad $6.50
    • Sliced of selected vegetables, cucumber, carrots, onion and tomato
  • -Half $10.00
  • Mixed platter for two $16.00
    • A selection of various entrees for two (samosa, pakora, chicken tikka and seekh kabab)
  • Matar pulao $8.00
    • Plain rice cooked with green peas
  • Gobhi naan $4.00
    • Filled with cauliflower stuffed in
  • Egg $1.00
  • 6 Donuts $8.00
  • Ham, Cheese, Tomato $4.00
  • Sausages, Eggs & Chips $8.00
  • Mixed Grill & Chips $11.50
  • Bacon & Egg $6.80
  • Potato Fritter $1.00
  • Steak & Mushroom $6.80
  • Bread Pakora $6.00
  • Dessert of the Day $7.00
  • Palak Paneer $9.00 / $12.00
    • Half / Full
  • Goat Curry $15.00
  • Lamb / Beef Vindaloo $13.50
  • Keema Naan $4.00
  • Kadai Chicken $15.00
  • Biryani ( Chicken / Lamb / Beef ) $14.00
  • -Pork Spare Ribs (G) 4pcs $13 / 8pcs $25
    • Roasted pork ribs fused with the lab's sweet hoisin sauce
  • -Chu Chee Salmon (G) $23.00
    • Grilled salmon cooked in thai red curry served with seasonal vegetables
  • -Massaman Curry Lamb Shank $22.00
    • Slow braised shank on kumara mash topped with creamy massaman curry sauce
  • Spicy chicken balls / Prawns cheese balls $9.50
  • -Hot Seafood Tom Yum $23.00
    • Thai traditional hot & sour seafood soup with mushroom and lemongrass
  • ●Pork
  • Minced roasted duck $7.00
  • -Black Bean Sauce Roasted Duck $22.00
    • Roasted duck cooked in black bean sauce served with seasonal vegetables
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • Crispy Coated Prawns f/2 $12 f/4 $18
    • Served with a delicious chilli aioli dipping sauce
  • -NZ Wallaby Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
  • -Ostrich Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
  • (GF = Gluten Free)
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Fries $8
    • Served with aioli and tomato sauce
  • Chicken Curry(Indian Style , Bone) $15.00
    • A Traditional Indian Curry Recipe From Grand Ma'S Kitchen
  • Tandoori Chicken H $8.00 / F $16.00
    • Whole Chicken Marinated In Yoghurt Spices And Roasted In Clay Oven
  • Lemon Honey Chicken $15.00
    • Tender Pieces Of Chicken Cooked In Lemon Honey Spices
  • All Biriyani Served With Raita And Papadam. N/A
  • Cauliflower Paratha $4.00
    • Wholemeal Flour Bread Stuffed With Cauliflower And Spices
  • Samosa Chat $8.00
    • Cut Samosa Pieces, Boiled Chickpeas Topped With Chopped Onion, Cucumber,Coriander, Tamarind Chutney,Mint Chutney And Chat Masala
  • Jeera Rice $4.00
  • Soft Drinks 415 Ml $4.00
  • Moroccan Chicken Pasta Fresh chicken, button mushrooms, olives & Moroccan spice. Bound in cream & tomato. Topped with hummus parmesan and toasted ciabatta $20
  • Braised Short Ribs (GF) Braised until tender then grilled and glazed with a master stock, soy roasted seeds. $15
  • Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
  • Duo of Kapiti Ice Cream Four scoops, two flavours, cinnamon tuile. $14
  • Veuve Cliquot 110.00
  • Seared Scallops (GF) With a tomato coulis, roast artichokes, edamame bean and tomato salsa and a pine nut and kalamata olive crumb. $15
  • Anytime Bagel Smothered with cream cheese and then layered with smoked salmon or bacon. Then finished with creamy scrambled eggs. $12
  • The Peoples, Pinot Noir, Central Otago 7.00 / 35.00
  • AFFAGATO $15.50
    • Double shot of espresso served with vanilla bean ice-cream and Amarula creme
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • PAVLOVA $12.50
    • Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
  • STEAMED MUSSELS $18.00
    • Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • SMOKED BACON HOCK & VEGETABLE SOUP $15.50
    • Served with crusty bread
  • CAPE STYLE FISH CAKES $18.50
    • Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
  • CONTINENTAL BREAKFAST $15.50
    • Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
  • Bangers & Mash $12.00
    • Prime Beef Sausages, garlic mash & chefs rich gravy
  • Tandoori Chicken Salad $12.00
    • Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze
  • Mussel Platter $39.00
    • A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
  • Snacks Garlic Bread $9.00
    • Garlic herb & mozzarella bread
  • Onion Bhaji $3.00
  • Bearnaise Sauce $3.00
  • Pepper Sauce $3.00
  • Breads $11.00
    • Selection w/ dips & spreads
Yeda

Yeda

location

Address

78 Broadway Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063583978

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Japanese , Singaporean , Sushi , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
78 Broadway Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand