Yeda in Palmerston North Menu

SUSHI SUSHI
  • S1 Chicken & Avocado Maki (V) $12.5
  • S2 Vegetables & Seaweed Maki(V) $10.5
  • S3 Sapicy pwran Roll $14
  • S4 California Roll(prawn) $16.5
  • S5 Chicken & Cream Cheese Roll $15.5
  • S6 Chicken Volcano(V) $16.5
STARTERS STARTERS
  • 1 Prawn Har Gau $5.7
    • Hong Kong
  • 2 Prawn Shu Mai $5.7
    • Hong Kong
  • 3 BBQ Pork Buns $5.4
    • Hong Kong
  • 6 Edamame (V) $5.2
    • Japan
  • 7 Pork Shu Mai $5.2
  • 8 Pork & chive Dumpling $5.4
    • Hong Kong
  • 10 Seafood Okonomiyaki Japanese pancake $12.5
    • Japan
  • 11 Spicy Squid $8.9
    • Japan
  • 12 Deep-Fried Soft Shell Carb $14.5
    • Japan
  • 13 Garlic & solt Prawn $9.5
    • China
  • 14 Crispy Pork $8.5
    • Hong Kong
  • 15 Chicken Mushroom $8.9
    • Thailand
  • 16 Prawn Tempura $7.5
    • Japan
  • 17 Pork Gyoza $7.9
    • Japan
  • 18 Takoyaki Squid Rice Bolls $7.5
    • Japan
  • 19 Fish Bites $6.5
    • Japan
  • 20 Prawn Wontons $7.5
    • Hong Kong
  • 21 Vegetable Spring Rolls (V) $6.9
    • Thailand
  • 23 Cary Puffs (V) $7.3
    • Thailand
  • 24 Vegetable Money Bags (V) $6.5
    • Thailand
  • 25 Prawn Fresh Roll $7.5
    • Vietnam
  • 26 Salt Pepper Tofu (V) $7.3
    • China
  • 27 Chicken Teriyaki $6.9
    • Japan
  • 28 Chicken Satay $6.9
    • Malaysia
  • 29 Beef BBQ $6.9
    • Thailand
  • 30 Grilled Squid $9.5
    • Thailand
  • 31 Platter A $12.5
    • Chicken Curry Puff, Spring roll & Prawn Tempura
  • 32 Platter B $14.5
    • Chicken Teriyaki, Chicken Satay & Beef BBQ
  • 33 Platter C (V) $12.5
    • Curry Puff, Spring roll & Money Bag
SOUPS SOUPS
  • 80 Miso Soup $3.9
    • Japan
  • 81 Thai Tom Yum Soup
    • Thailand
  • Chicken or Vegetables $7.9
  • Prawn $9.9
  • 82 Prawn Wonton Soup $8.9
    • Hong Kong
SALADS SALADS
  • 90 Avocado Salad (V) $8.9
    • with Soy and Sesame Dressing (Japan)
  • 91 Chicken Salad (V) $10.5
    • with Mayonnaise and Sweet Chilli Sauce(Japan)
  • 92 Chicken, Mandarin and Cashew Nut (V) $10.5
    • with Orange Dressing (Thailand)
  • 94 Chicken Vietnamese Salad (V) $10.5
    • Vietnam
  • 95 Spicy Seaweed Salad(V) $5.5
    • Japan
  • 96 Kimchi $5
    • Korea
NOODLES NOODLES
  • 101 Hokkien Noodles
    • China
  • 100 Singaporean Noodles (V)
    • Singapore
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 102 Udon Noodle Soup (V)
    • Japan
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 103 Pad Thai(V)
    • Thailand
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 104 Yakisoba Noodles (V)
    • Japan
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 105 Char Kuey Teow-Stir-Fried Rice Noodle (V)
    • Penang Malaysia
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 106 Peanut Satay Noodle(V)
    • Malaysia
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 107 Beef Pho noodle Soup $15.9
    • Vietnam
FRIED RICE FRIED RICE
  • 120 Yeda Fried Rice(V)
    • Hong Kong
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 121 Curry Nasi Goreng(V)
    • Indonesia
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 122 Tom Yum Fried Rice (V)
    • Thailand
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 123 Egg Fried Rice (V) $13.5
    • China
CHICKEN CHICKEN
  • 200 Chicken and Lychee Green Curry (V) $17.5
    • Thailand
  • 201 Chicken Cashew Nut (V) $19.9
    • Thailand
  • 202 Thai Roasted Chicken $19.9
    • Thailand
  • 203 Chicken Katsu $18.5
    • Japan
  • 204 Sizzling Black Pepper Chicken(V) $18.5
    • Hong Kong
  • 205 Sizzling Satay Chicken(V) $18.5
    • Malaysia
  • 206 Sizzling Ginger Chicken (V) $18.5
    • Hong Kong
  • 207 Sizzling Spicy Basil Chicken (V) $18.5
    • Thailand
  • 208 Sizzling Lemongrass Chicken(V) $18.5
    • Vietnam
  • 209 Chicken Teriyaki (V) $18.5
    • Japan
PORK PORK
  • 300 Sweet & Sour Pork (V) $18.5
    • Hong Kong
  • 301 Garlic & Pepper Pork $18.5
    • Thailand
  • 302 Grilled Pork Hoisin $18.5
    • Hong Kong
  • 303 Stir-fried Seasonal Asian Greens(V) $18.5
    • with Crispy Pork (Hong Kong)
  • 304 Pork Kimchi $18.5
    • Korea
  • 305 Mapo Tofu(V) $18.5
    • Hong Kong
  • 306 Spicy Korean Pork (V) $18.5
    • Korea
BEEF BEEF
  • 400 Beef Yellow Curry(V) $17.5
    • Thailand
  • 402 Sizzling Beef Oyster Sauce (V) $18.5
    • Hong Kong
  • 403 Sizzling Mongolian Beef(V) $18.5
    • China
  • 404 Sizzling Sweet Chilli Beef (V) $18.5
    • Thailand
  • 406 Japanese Beef curry $18.5
    • Japan
SEAFOOD SEAFOOD
  • 500 Salmon Teriyaki $19.5
    • Japan
  • 501 Sizzling Seafood Sweet Chilli & Cashew Nuts (V) $19.5
    • Thailand
  • 502 Sizzling Garlic Scallops(V) $19.5
    • Hong Kong
  • 503 Steamed Fish Fillet $18.5
    • with Spicy Lemon & Garlic Sauce (Thailand)
  • 505 Sizzling Yeda Fish Fillet $18.5
    • Thailand
SIDE DISHES SIDE DISHES
  • 600 Bok Choy with Oyster Sauce (V) $11.5
  • 601 Steamed Egg Noodles, Sweet Soy Sauce & Garlic Oil (V) $5.9
  • 602 Steamed Prawn Wontons $8.5
  • 603 Steamed Rice(Small/Large) $3/$6
  • 604 Coconut Rice $4.4
  • 605 Plain Roti (V) $5
  • 606 Steamed Vegetables (V) $5
  • 607 Satay Sauce $1

Nearby Sample Menus

  • Ice Cream Sundae $9.50
  • Special Platter $16.50 large $21.50
  • Cheesy Garlic Bread $8.00
  • Schnitzel $17.00
  • Steak Sandwich $17.50
  • Cream Burlee $9.50
  • Fish & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Fish & Chips $18.80
  • Reid Mushrooms $4.50
  • Breakfast Bruschetta $17.50
    • Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy holla ndaise sauce.
  • Bowl of Seasoned Chips (V) $8.50
    • With tomato sauce & aioli.
  • Mixed Berry Compote $4.50
  • Mushroom, Feta & Spinach Omelette (V) $16.50
    • Made with cheese & served with grilled tomato & toasted ciabatta.
  • Chilli Beef Nachos $20.90
    • House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
  • May also be made on low gluten bread (gluten free recipe) for an additional 1.00
  • Smoked Salmon $6.90
  • Eggs Benedict $18.00
    • with salmon
  • Soup of the Day $9.00
    • ask staff
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Mushrooms $15.00
    • in cream and parsley sauce on toast
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Big Breakfast $19.50
    • with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Lambs Fry and Bacon $15.00
    • served in onion sauce on toast
  • Chicken Korma Wrap $8.99
  • -Full $13.50
  • GF = Gluten Free, DF = Dairy Free, All Mains Served with Basmati Rice
  • -Full $13.50
  • Lacha Paratha $3.50
  • ·Butter Chicken/ Lamb/ Beef (GF)
    • Boneless meat marinated in herbs and spices cooked in tandoori oven finished with creamy tomato gravy (all-time favorite)
  • ·Malai Kofta
    • Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
  • ·Veg Kolhapuri (GF)
    • Fresh seasonal vegetables cooked in kolhapuri sauce and garnished with red chilli
  • Hara Kabab - Full $6.00
  • Onion Bhaji - Full $6.00
  • Beef Saagwala - Half/Full $9.00/$14.00
  • Cheese Naan $4.00
  • Beef Korma - Half/Full $9.00/$14.00
  • Potato Spinach - Half/Full $8.00/$12.00
  • Cauliflower Kulcha $4.00
  • Kadahi Paneer - Half/Full $8.50/$12.50
  • Main Street Breakfast $19.50
    • Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
  • Garlic Bread (V) $8.00
    • On ciabatta served crisp and hot with balsamic glaze
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Potato Dippers $12.00
    • Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
  • Open Steak Sandwich $19.50
    • Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
  • Potato and Chorizo (GF) $17.50
    • Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
  • Toast and Spreads $6.00
    • 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Kids Continental $10.00
    • choice of toast with jaw & butter or muesli with yoghurt & milk. Served with side of fresh fruit salad
  • Smoked Chicken $14.00/$23.00
    • Mushroom Risotto
  • Bean Nachos N/A
  • Eggs and Smoked Salmon on Hot Cakes $17.00
  • Poached, Scrambled or Fried Eggs on Toast $7.00
  • Wedges $9.00/$14.00
    • with bacon, cheese, sour cream & sweet chilli
  • Deep Fried Banana Crepe $14.00
    • with Caramel Sauce and Macadamia nuts
  • Beef Burger $12.00
  • Chicken Tikka $8.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
  • Paneer Tikka $6.50
    • Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
  • Mango Chicken $10.00
    • Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
  • LUNCH Combo $12.50/$12.50
    • Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Vegetable Samosa $5.50
    • Crispy deep-fried pastry triangles stuffed with potato and peas
  • Saag Aloo $10.00
    • Potatoes cooked in creamy spinach gravy
  • Beef Roganjosh $10.00
    • A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
  • Seafood Combo $14.50/$13.50
    • Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Garlic Bread f/2 $10 f/4 $16
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • Pasta of the Day $19
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Fries $8
    • Served with aioli and tomato sauce
  • You can also swap rice with salad
  • Tonkotsu ramen (pork bone broth) $13.90
  • Takoyaki (5/8pcs) $6.90 / $9.90
  • Shoyu ramen $13.90
  • -Chicken / beef / pork $15.50
  • Prawn wonton (5/8pcs) $6.90 / $9.90
  • -Strawberry / Banana $1.90
  • Tom yum ramen $13.90
  • Cheese Naan 4.90
    • Large leavened. Stuffed with New Zealand Cheese
  • Peshawari Naan 4.20
    • Leavened flour bread, stuffed with dried fruits and nuts
  • Chicken Tikka 8.90
    • The most popular North Indian delicacy cooked over hot charcoal
  • Vegetable Korma 14.90
    • Mixed vegetables cooked with rich onion and cashew nut gravy
  • Palak Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
  • Lamb Korma 15.90
    • Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
  • Fish Goan Curry 15.90
    • A mild tangy dish from a seafood rich coastal town of India, made with fish fillets cooked with coconut milk, vinegar and spices
  • Mango Chicken 14.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamon
  • Lamb Jalfrezi $14.00
  • Butter Lamb $14.50
    • diced lamb cooked in rich creamy tomato gravy
  • Vegetable Biryani $12.90
    • basmati rice cooked with mixed vegetables special spices and herbs
  • Chicken Biryani $14.00
    • basmati rice cooked with chicken special spices and herbs garnished with dry nuts & fruits
  • Bombay Aloo $11.90
    • diced potatoes cooked with cumin and herbs
  • Dalakhani $11.90
    • black lentils & kidney beans cooked in tomato spice with butter and cream
  • Goat Sagwala $14.49
  • Prawn Masala $15.00
    • prawns cooked in onion tomato gravy tempered with curry leaves and mustard seeds
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • LEMON MERINGUE PIE $12.50
    • Homemade lemon meringue pie served with ice cream and double cream
  • SATAY CHICKEN SALAD $20.50
    • Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
  • MOROCCAN LAMB $29.50
    • Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
  • TABLE TOP BURGER $18.00
    • Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
  • TRIPLE EGG OMELETTE $17.50
    • Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
  • KILIMANJARO $15.50
    • Tropical fruit salad infused with cognac and topped with meringue
  • CAESAR SALAD $19.50
    • Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
  • STEAMED MUSSELS $18.00
    • Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
  • Pork Schnitzel $32.00
    • with Mashed Potato and Salad
  • Double Chips with Melted Cheese $10.00
  • Pork Schnitzel $20.00
    • with Mashed Potato and Salad
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Feta Fish and Chips $20.00
  • Russian Dumplings $12.00
  • Double Chocolate Mousse $7.00
  • Garlic Bread $3.50
Yeda

Yeda

location

Address

78 Broadway Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063583978

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Japanese , Singaporean , Sushi , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
78 Broadway Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand