Yo and Co in Tauranga Menu

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Yo and Co in Tauranga has no menu available, but can choose from many other options such as Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. or Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing from Indian Aroma. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Cafe on Domain includes a wide range like Traditional bacon & eggs or French toast. Avocado Roll and Carrot Roll from . Oi Sushi Limited offers Macau Bar Kitchen & Lounge and Edamame Beans.

Nearby Sample Menus

Chicken $17.50
Prawn $18.50
Sake (salmon) $16.00
Hotate roll (panko scallops, cucumber, cream cheese) $17.50
Maguro furay roll (panko tuna, cream cheese, spring onions) $17.50
Sake roll (salmon, avocado, cream cheese) $17.50
Avocado $3.50
Sour sauce (japanese mayo, lemon juice & chives) $0.80

Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
Burrito Ranchero $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Comanche Chicken Salad $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Chief's Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Rockin' Ribeye $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
Nipper's Fish & Chips $12.5
- Lightly battered fish, flash fried crisp and golden.

(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50

Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo
Pork Bun $22 .00
- pulled pork, cabbage & green apple slaw, chipotle aioli, crisp potatoes.
The Brooklyn $24.50
- pepperoni, chicken, smoked bacon, chipotle
Battered Fish & Chips $9.50
Margherita $21.00
- mozzarella, bocconcini, basil (v)
Duck Fat Baby Potatoes $ 9.00
- truffle aioli (GF)
Duck Fat Baby Potatoes $ 9.00
- truffle a loll (GF)

Bibimbap $16.00
- Rice mixed with vegetables and beef
Jangeo gui $25.00
- Seasoned grilled eel
Doenjang jjigae $15.00
- Soybean paste stew
Ojingeo deopbap $15.00
- Spicy stir squid fried rice
Chicken soup $18.00
Samgyeopsal $20.00
- Pork belly
Sojumulleok $23.00
- Garlic marinated fresh beef
Bibim guksu $14.00
- Spicy mixed noodles

Meaty Gourmet S $18 M $25.50 L $28
- A Selection of Meats, Mozzarella & BBQ Sauce
Medium Size Only
Pizza Breads $14.50
- Onion Jam & Blue Cheese
Classic Chicken $28.50
- Smoked Chicken, Bacon, Cranberry & Brie
Before Ordering Please Advise of Any Dietary Requirements
Hot Smoked Salmon $29.50
- Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
Thai Spiced Beef $26.50
- Marinated Beef with Cashews, Crispy Noodles, Cucumber, Roasted Capsicum W ith a Thai Style Coriander Pesto
●Dessert

Bacon & Eggs $12.00
- Eggs cooked to your liking served on toasted Vienna
Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
Fresh Salad $6.00
Salmon Benedict $17.00
- Smoked salmon & 2 poached eggs, served on English
Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
Hot Platter $36.00
- An assortment of deep-fried nibbles served with fries & 4-6 people
Cornerstone Platter $32.00
- A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
Fries $7.50
- Served with aioli

Oreo Cheesecake $14.50
- Served with whipped cream & chocolate sauce
Sauteed fresh vegetables $9.50
Wedges with bacon $15.50
Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
Garlic bread $8.50
Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam

Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Kimchi Korean spicy pickled cabbage $5.5
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce

Chocolate mousse $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Beef and onion $5.00
- Beef & onion topped with mozzarella
Garlic bread $3.50
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella

Mango Kulfi $4.00
Butter Chicken Reg $9.00 L $13.50
Paneer Palak $10.00
Lamb Kadai $13.00
Chicken Fried Rice $8.00
Channa Masala $10.00
Green Pea & Paneer Reg $7.50 L $12.00
Lamb Madras Reg $9.00 L $13.50

Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters

-With streaky bacon, poached eggs & hollandaise sauce $18.50
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
-With slice of whole grain toast $16.00
Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
-With streaky bacon $14.50
Pancakes $10.00
- With maple syrup and whipped cream
-Hollandaise/Eggs $5.00
Gourmet burger of the day $19.50
- With fries

Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Savoury mince on Toast $13
- -Topped with a poached egg
Creamy Mushroom & Bacon Fettuccine $15
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Gluten free options available
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta