Yo and Co in Tauranga Menu

Nearby Sample Menus

Side fries $7.00
Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
Strawberry Pavlova $14.00
- with homemade ice cream, strawberry coulis
Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
Drambuie or Frangelico Affogato $14.00
- Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
Soup of the Day $14.00
- ask about the Chef's special
Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise

Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Pane All’Aglio $7.00
- Garlic Bread
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives

Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Trio of sorbet,selection of mango,berries and lemon $15.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00

Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
Fiorentina $38.00
- 400 gr of rib eye steak on the bone marinated in grappa and pepper, rustic mashed potatoes and garden salad.
Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
Capesante E Gamberi $32.00
- Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.
Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
Insalata $7.00
- Mixed green salad

23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Xtra Large $3.90
Garlic bread $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Strawberry cheesecake $3.50
Onion rings $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Pear and rocket salad
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus

Ham and Mozzarella $17.50
Gluten free base $4.50
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
Ham, Mushroom & Mozzarella $18.50
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon

Baked cheese cake $12.00
- With berry couli
Fries $5.00
Mustard jus
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Fried eggs $4.00
Classic garlic bread $6.00
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Red wine sauce

vegetarian $15.50
Toast & Bagel Selection
crispy bacon $16.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- with smoked salmon, cream cheese, capers & red onion $14.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple

-Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
-Hummus
-Red pepper and sundried tomato
Olive Tapanade, thyme and fresh tomato bread $10
Parmesan and Pesto $10
-Mount Margarita, vine ripened tomatoes, basil and mozzarella
-Jajick (cucumber, mint, double garlic)
Meze Board (great for 4 people) $30
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and home made Turkish bread from the wood-fired pizza oven.

Yo and Co