Yo Pick in Hamilton Menu

Yo Pick in Hamilton has no menu available, but can choose from many other options such as Cheesy Garlic Bread or Cheesy Garlic Bread With Bacon from Cock and Bull Hamilton. Craft offers many options including Mexican Pulled Pork and Satay Chicken. Noodle Master includes a wide range like Mini Spring Rolls or Mini Dim Sum. Big Breakfast and Breakfast Stack from . Coffee Plus offers Taumarunui RSA Club Restaurant and Omelet.

Nearby Sample Menus

  • Quesadilla $6.00
    • chicken & cheese w baja sauce
  • Al Pastor Crispy pork (Free Farmed) $18.00
    • kimchi, apple yoghurt, radish, mint, sesame
  • Esquites $6.00
    • sweet corn in a cup w queso
  • Quesadilla $6.00
    • lamb & potato w baja sauce
  • Ceviche $16 .00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Candied fennel yeast battered prawns $7.00
    • chipotle crema, pineapple pico, red slaw
  • Taco $6.00
    • pork w pineapple pico & apple yoghurt
  • Beetroot & sweet potato dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco (v)
  • Paper Roast $8.00
    • Crispy savoury pancake as thin and crispy as paper
  • Chicken Benglori $14.00
    • Cooked with special masala with curry leaves, coconut oil and Indian spices
  • South Indian Platter $10.00
    • Authentic south Indian platter served with medu wada, idli and bonda
  • Onion Bhaji $4.00
    • Deep fried onion rings dipped in flour batter. Served with tamarind
  • Aloo Kulcha $3.00
    • Fermented flat bread stuffed with potatoes
  • Prawn Biryani $16.00
    • Basmati rice cooked with prawns, Indian herbs, coriander and mint leaves.
  • Combo Meal Deal $13.00
    • Any curry dish with rice, naan & a small coke ( excluded seafood)
  • Beef Vindaloo $14.00
    • A speciality from Goa. Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices
  • Seared Scallops $14.50
    • parsnip puree, pomegranate molasses, citrus salt
  • Battered Fish & Chips $19.00
  • Make Your Own Pizza and Chips (or salad) $12.00
  • Gorgonzola dolce, honeycomb, biscuit $12.00
  • Spinach and ricotta filled pasta, tomato sauce $12.00
  • Mains $45.00pp
    • Slow-cooked whole leg of lamb, carved with rosemary jus / Chicken saltimbucca, saffron potatoes, sage butter / Coromandel mussels, roasted garlic, white wine sauce / Polenta chips with aioli / Spinach and ricotta canneloni / Caesar salad / Sauteed greens, sliced almonds
  • Mini Fish and Chips (or salad) $8.00
  • This buffet is served family-style because we, like Italians, believe food is best shared with family and friends.
  • 6) 7 fish, 3 sausages, 3 hot dogs, 3 spring rolls, 6 potato fritters. Chips $7.50 $35.00
  • Vegetables $9.50
  • Pork $11.00
  • Combination Meat/ Prawn $12.00
  • Prawn $13.00
  • 1/2 Roasted Chicken $11.00
  • Bar-B-Q Pork $11.50
  • Wedges / Kumera Chips $3.80
  • Chicken, Lamb, Falafel $6.50
  • Sauces $0.50
  • Mini Chicken $8.50
  • Mixed Burger $7.00
  • Lamb Works $10.00
  • Chicken $15.20
  • Falafel Kebab $8.50
    • Regular Lettuce, Tabouli, Humus & Sauces
  • Hot chips $3.50
  • Choo Chee $15.50
    • Red curry, coconut cream, peanut and vegetables with a choice of chicken, beef or pork
  • The Tangaroa $12.50 / combo $16.50
    • Lashings of crumbed fish, tartare sauce and salad
  • Hoki $3.50
  • Pad Khing $19.00
    • Prawns
  • Green Curry $15.50
    • Bamboo, beans, courgette, capsicum cooked in coconut cream and green curry paste with a choice of chicken, beef or pork
  • Salad $19.00
    • Prawns
  • Cashews (+) $3.00
  • Garlic Pepper $20.50
    • Seafood Medley
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • Ham, cheese and tomato $3.50
  • Banana cake $1.80
  • Small sausage roll
  • Big sausage roll
  • Blueberry muffin $1.80
  • Mince savoury pie
  • -Chocolate browine
  • Savoury $1.20
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • - Twelve $37.00
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Mushrooms $3.00
  • Hero Burger $13.50
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • VEGGIE $7.50
    • tomato, cheese, lettuce, carrot, cucumber
  • BACON AND EGG $12.00
  • THE CLASSIC $7.00
    • cheese, onion
  • THE VEGGIE(V) $7.00
    • tomato, cheese, onion
  • SOUP OF THE DAY $11.50
    • available only in winter
  • OMELET(3 fillings) $12.00
    • add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
  • EGG $7.50
    • egg, lettuce, tomato, carrot, cucumber
  • THE KENTUCKY $7.00
    • chicken, cheese, pesto
  • Planet harvest salad $4.00
    • add grilled chicken
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Garden salad and dressing $6.00
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Free range eggs on toast $4.00
    • add tomato
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
  • PEPPERONI $12.00
    • Our finest pepperoni on a napolitana base topped with mozzarella.
  • Fish bites and fries $6.00
  • Chicken nuggets and fries $6.00
  • PUKEKOHE (vegetarian’) $17.00
    • Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
  • PUKETAHA $15.00
    • Smoked chicken slices, red onions, brie, diced apricots and mozzarella cheese. Topped with a plum swirl.
  • Sundaes. $5.00
    • Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100's and 1000’s
  • Kids Te Kawa $7.00
  • TE AKAU $17.00
    • Meatballs, bacon, pepperoni and mozzarella, finished with a swirl of BBQ sauce. Your classic meat lovers' pizza.
  • EMPANADILLA $5.50
    • PLEASE ASK YOUR WAITSTAFF FOR TODAY’S FLAVOUR. EACH
  • BOLAS DE QUESO DE CABRA $13.50
    • CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS
  • ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
  • PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
    • BABY OCTOPUS WITH GARLIC ALMOND SAUCE
  • CALAMARES A LA PARRILLA CON CHILE, CHORIZO Y TOMATE: WOOD FIRED CALAMARI CHILLI, CHORIZO AND TOMATO $14.00
  • CREMA CATALANA CON FRUTILLAS $10.00
    • CRÈME CATALANA WITH STRAWBERRIES (V) (GF)
  • POLLO A LA CHILLINDRON $14.00
    • CHICKEN COOKED WITH CAPSICUM, JAMON AND OLIVES (GF)
  • MARINATED SPATCHCOCK CHICKEN $29.00
    • FULL
  • Chips with D-Lishis dip
  • Grilled Chicken Meal $13.90
  • Grilled Steak or Chicken Meals
    • Lean beef strips or 100% chicken breast fillet, grilled with onions and smothered in gravy, served with chips and a fresh salad of your choice.
  • Big Beef $9.90
    • Two big beef patties, lettuce, beetroot, red onions, gherkins, tomato, cheese, mayo and relish in a big sesame seed bun
  • Hoki & chips $8.90
  • All Day Breakfast $12.50
    • Bacon, sausage, two fried eggs on toast, hash brown, grilled tomato and relish
  • Chicken Fillet Meal (Cluckin' Good) $10.50
    • 100% chicken breast fillets (x3) in a crispy batter with secret seasoning chips and dips
  • Classic Fish & Chips
    • Crisp battered fish with chips, d-lishis dip, lemon slice and tartare sauce.
  • SAUSAGE $2.20
  • TOASTED BAGEL WITH BACON $9.40
    • SERVED WITH BACON, CREAM CHEESE & AVOCADO
  • TOAST $0.60
  • EGGS BENEDICT $13.80
    • SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
  • VEGETARIAN $13.50
    • SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
  • FRENCH TOAST $11.50
    • SERVED WITH BACON, GRILLED BANANA & MAPLE SYRUP
  • BACON EGGS $10.30
    • SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE) TOMATO & TOAST
  • SMOKED HAM $7.70
    • SERVED WITH TOMATO, RED ONION, MUSHROOMS, RED CAPSICUM, HONEY MUSTARD WITH MELTED CHEESE
Yo Pick

Yo Pick

location

Address

428 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078381733

email

Email

None

clock

Opened hours

11 AM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted

Location
428 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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