Yo Pick in Hamilton Menu

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Yo Pick in Hamilton has no menu available, but can choose from many other options such as Cheesy Garlic Bread or Cheesy Garlic Bread With Bacon from Cock and Bull Hamilton. Craft offers many options including Mexican Pulled Pork and Satay Chicken. Noodle Master includes a wide range like Mini Spring Rolls or Mini Dim Sum. Big Breakfast and Breakfast Stack from . Coffee Plus offers Taumarunui RSA Club Restaurant and Omelet.

Nearby Sample Menus

Ceviche $16 .00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Guacamole $6.00
- w house made corn chips
Quesadilla $6.00
- lamb & potato w baja sauce
Churros $4.00
- w chocolate & vanilla ice cream
MEXICO SODAS $5.00
- White Cola, Lemonade, Cherry & Watermelon, Passionfruit & Lemongrass, Grapefruit, Citrus & Ginger Fresca, Coriander & Lime Fresca
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice (v)
Roasted baby beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa (v)
Charred watermelon $ 12.00
- queso, baby rocket, sunflower seeds, ancho dressing (v)

Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Beef and onion $5.00
- Beef & onion topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Large fries $3.50
Garlic bread $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
5 Spicy chicken wings $6.00
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle

Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A

Grainy toast $3.50
Eggs benedict $17.00
- Crunchy toast, fresh watercress, soft poached eggs, hollandaise sauce.
Bacon $5.00
The Jacks breakfast $20.00
- 2 poached eggs, bacon, beans, hash browns, roast tomato, roast mushrooms, kransky sausage, toast, butter
Corned beef hash $17.50
- Potato, onions, corned beef, poached egg. Cauliflov/er pickle
Jacks porridge $9.00
- Stewed apple and rhubarb, brown sugar, milk
Roast tomato $3.00
The Jacks vege breakfast $20.00
- 2 poached eggs, avocado, hash browns, roast tomato, beans, roast mushrooms, house lentil patty, toast, butter omelette toast, butter, chutney

Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
9 pcs $7.30
5 pcs $4.20
S $3.50
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.

Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Fries $9.00
- w aioli & tomato sauce
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey

Chef’s Special $ 15.00
Green Chicken Curry
Shoestring Fries With Aioli $ 7.00
Asian Chicken Donburi
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Lamb Shank & Gratin
Chorizo Burger
Pork Dumplings

Red Velvet Cake $12.00
- alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling
Drunken Strawberries ( seasonal) $12.00
- beautiful local strawberries serve in Fraise bubbles topped with cracked pepper
Mississippi Mud Cake $12.00
- (GF) a naughty dessert gently heated dripping with chocolate icing
Spagetti & mini sausages $7.50
- served w toast soldiers
Stuffed Kumara $19.50
- Local Kumara stuffed with Bacon, spinach & feta - topped with pinenuts. served with a crispy Mesclun salad & Chutney
Macaroni Cheese $7.50
- topped with crispy bacon
w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
Gourmet Mussels - a dozen N.Z. Greenshell $25.00
- served gently heated w Tomato Salsa & Crusty Bread

Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice

Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
Bacon beef burger $19.00
- beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
Pan-seared scallops $15.00
- citrus beurre blanc, toasted almond (gf, n)
Chunky fries with aioli (gf, v)
Vanilla crème brulee $11.00
- pistachio shortbread (n, gfo)
Roasted chicken breast $27.00
- mushroom arancini, carrot and caraway puree
Burrito bowl $25.00
- chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)
Chicken noodle soup $12.00
- fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)

Butter Chicken $14.50
- Tandoori boneless chicken pieces cooked in creamy tomato gravy
Vegetable Banquette for two $34.00
- Veg platter for 2, 2 veg mains of your choice Side dishes, Naan or Roti
Pakoras (5 pcs) $5.50
- Vegetables seasoned with spices, dipped in chickpea batter and deep fried
Beef Madras $14.50
- A preparation of beef with coconut
Shahi Paneer $13.50
- Homemade cheese cooked in tomato cream sauce
Bhuna Gosht $15.00
- Lamb cooked with onion & garlic
Butter Prawns $19.50
- King prawns cooked in a creamy tomato gravy
Butter Fish $16.50
- Fish cooked in a creamy tomato gravy

EGG $2.00
BEETROOT $1.00
CHEESE $1.00
FISH BURGER $9.95
VEGGIE BURGER $9.95
BACON $2.50
BEEF BURGER $9.95
PINEAPPLE $1.00

A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
Bbq pulled pork $15.50
- House made slaw, mozzarella
Fried bread 7.5
- Caramelised onion and parmesan bread sticks with aioli
Pub style $9.00
- Cheese, caramelised onion, buffalo mozzarella
Hopped up hot salted nuts $5.00
Braised beef sausage $15.50
- Caramelised onions, capsicum slaw, mozzarella
all grinders are toasted and served with fries
Battered onion rings $6.00
- With asian dipping sauce