Yumilicious Lunchbar & Cafe in Auckland Menu

Nearby Sample Menus

1. Plain Raita $3
2. Chicken Tikka (6 pc) $12
- Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
5. Methi Chicken $15
- Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
Extra $2.50
- With Basmati Rice
Samosa $1.50
3. Chicken Manchurian $15
- Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
3. Rasmalai (2 pc) $5
Onion Bhaji $5

Bacon and Egg Bap $10
- Chilli Jam, Rocket
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
Tomatoes $4
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough

Panna e Funghi $20.00
- Cream, shaved ham, fior di latte, button mushroom
Ant iPaste $38.00
- Cured italian meats, grilled vegetables, formaggio, olives, grilled ciabatta
Mari e Monti $25.90
- Chicken, pork, prawns, tomato sugo, mozzarella
Tomato Sugo $24.90
- Basil, olive oil, oregano garlic, parmesan
Calamari $20.00
- Crispy Calamari, wild roquette, lemon cheek, aioli
Oysters $9.00 / $18.00 / $30.00
- Natural or Tempura with Chardonnay vinaigrette, three, six or twelve
-Add Bacon $19.50
Lamb Shoulder to Share $80.00
- Slow roasted lamb shoulder, greek salad, duck fat potatoes, seasonal vegetables, barolo jus

PRAWNS, FISH OR SEAFOOD $22.50
CHICKEN, BEEF, PORK OR SHRIMP $17.00
40. SOM TUM $10.50
- Thai style salad with green papaya & carrot, dried shrimp, peanut, lemon juice and fish sauce
58. WHOLE EDEN $30.50
- Deep fried whole snapper topped with Thai style chilli paste and yellow curry powder served with celery, onion and spring onion
47. KAO PAD GRA PAO
- Fried rice with hot basil, chilli, bean, carrot and broccoli bamboo shoots and mushroom.
54. PLA MA NAO $29.50
- Steamed whole snapper fish topped with spicy garlic, chilli and lemon juice
32. KANA MOO GROB (GAI LAN) $18.50
- Stir fried crispy pork with Chinese broccoli
PRAWNS OR SEAFOOD $21.50

(Poelee) Tarakihi with Lemon Cream $25.00
- Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
Beef Broth
- Sweet and spicy soup served with snails
Mini Eiffel Tower Galette
- Spinach, feta and cheese in a savoury crepe
French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese
Breaky Crepe $17.00
- Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
Main Delon $9.00
- Salted caremel sauce
Celtic Croque $21.00
- Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
Brittany Galette $19.00
- Toulouse sausage, wholegrain mustard, onion, cheese

Bombay Fish Masala $20.50
- Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
Butter Chicken $17.50
- Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce
Vindaloo (Hot) $19.00
- Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
Gulab Jamun (Popular Indian Sweet Dish) $5.50
- Deep fried home-made cottage cheese balls dipped in sugar syrup with cardamom seed and rosewater
Tandoori Platter $25.00
- Portion of Chicken tikka, Mansoori kebab, Seekh kebab, Tandoori chicken
Kohinoor Basket - Our Speciality $15.00
- Bunch of garlic naan, Peshawari naan, Keema naan & Lachha Paratha served in a basket
Bhuna - Kohinoor's Special $19.00
- Pieces cooked in chef's unique spice mix and with very little added water
Mango Chicken (Mild) $17.50
- Cooked in mango sauce, lightly spiced

Bacon Wedges $13.00
- w bacon, melted cheese and sour cream
Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing
Mushroom Benedict $16.50
- w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
Salmon Bagel $16.50
- w smoked salmon, creme fraiche, capers and red onion
Upland Rosti $18.50
- crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
Sides $2.50
- fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
Salmon Benedict $18.50
- w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Steak Sandwich $25.50
- marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries

Chinese Herb Steam Chicken $48.00
Prawns with Cashew Nuts on Rice $15.80
Singapore Style Fried Rice Vermicelli $15.00
BBQ Pork Fried Rice $13.80
Seafood Stir Rice $14.80
Pork Slice Marinade with Preserved Cabbage with Rice $13.80
Slow Braised Whole Abalone with Premium Oyster Sauce and Mustard Green Stems - each $48.00
Stir Fried Live Mud Crab with Garlic, Dried Chilli and Black Beans $48.00

Fish Cake $2.50
Squid Ring $0.80
Crumbed cooking (Panko &eadcrumbs) extra $1.00
Fish Burger $6.50
- one fresh fish of the day battered n fried, lettuce, tomatoes, lemon pepper tartar sauce
Kumara Chips one scoop $5.00
Crumbed Prawn Cutlets 6pcs $3.50
Scallop $1.80
Cheese Burger $5.50

GJ with ice cream $5.90
Garlic king prawns $17.90
- King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
Daal makhni $13.90
- Punjabi style black lentils simmered on a slow fire, cooked with ginger, onions, herbs & cream
●Indo-chinese
Laccha paratha $4.00
Tandoori chicken salad $11.90
Onion bhaji $6.90
- Onion dipped in a spicy batter and deep fried to perfection
●Lamb favorites