Yumilicious Lunchbar & Cafe in Auckland Menu

Nearby Sample Menus

Sambhar Bowl $2.99
South Indian Thali $16.99
- idli, vada, poori, sambhar, navrattan korma, chutney & sweet
Amritsari Thali $16.99
- Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet
Thepla $6.99
- 5 pcs
Mixed Paratha $5.99
- Raita & Pickle
Radga Pattie $8.99
- 2 pcs
Paneer Kulcha $9.99
- Deal, raita & pickle
Kachori $1.50

Apfelstrudel $9.90
- traditional -garnished with fresh fruit and whipped cream
Hackbraten(meat loaf) $22.00
- mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
Catch of The Day $28.00
- ask waiting staff for details
Jägerschnitzel $24.00
- breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
Cordon Bleu $25.00
- bread crumbed pork Schnitzel with ham and cheese filling
Greek Salad $20.00
- Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
Spatzle / Salad / vegetables / $5.00
Pork Roast $26.00
- served with red cabbage and dumplings

Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
Bagels $15
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg

ADD BACON for an extra $4
7. Creamy Mushrooms on Toast $18.50
- Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
KAOS Potato Balls (a pair of the best balls in town) $5.00
Burgers, Fish & chips @ KOAS every Friday night $10-$15
9. Wedges SML $16.50 LRG $18.50
- KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
Chicken $15.50
Bacon Buttie $8.50
A Fillings x2 $8.50

Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Served Tue — Sun 12 — 2.30pm.
Check the blackboard for our new mouth watering daily specials.

-Maple syrup, blueberries and bacon $18.90
Steak Sandwich $20.90
- Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
●Omelette with Toast
-House Smoked Salmon, Feta, Spanish $17.90
Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
Soup of the day (GF) $11.50
- Served with garlic bread - made to order
-Maple syrup, and blueberries $17.90
Stone Oven Beef Burger $18.90
- With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries

Pintxo platter $29.50
- a selection of all five of our pintxos
Sepia a la plancha $14.00
- pan-fried cuttlefish, parsley, garlic oil
Dessert Platter $24.00
- tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
Salchichas / Sausage $29.50
- 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
Croquetas clasicas Españolas $12.00
- chicken and serrano ham croquettes, blue cheese sauce
Boquerones (white anchovies) $11.50
Idiazabal & mermelada de tomate verde $15.00
- Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing

Samosa x2 $5.00
Lunch box $7.90
- 2 pieces of chicken, regular chips
Sheekh kebab $5.00
Any vege curry + rice $9.90
Chicken nuggets box $8.00
- 6 pieces of chicken, regular chips, 355ml Cococola can
One curry combo
- Any one curry + naan bread + rice + any 355ml soft drink
Dinner box $9.90
- 3 pieces of chicken, regular chips
Snack box $5.90

●Malay Satay
- Stir fried with vegetables malay satay sauce
-Vegetarian $8.50
-Chicken $14.00
-Chicken, Beef or Lamb $11.50
●Pad Thai Noodles
- Stir fried rice noodles with egg, peanuts, chives, bean sprouts and thai sauce
-Vegetarian $8.50
-Mix Seafood or Prawns $14.50
●Thai Fried Rice
- Stir fried chicken with egg, mix vegetables, fresh spring onion

Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce
Noodle With Gravy (Rard Nah) $11.00
- Chicken, Pork, Beef. Thick noodles in gravy and vegetables
Satay Chicken $9.00
- Chicken skewers marinated with curry powder and topped with peanut sauce
Chicken Wings (Tod Gai) $12.00
- Deep Fried Chicken Wings served with sticky rice
Satay Special $13.00
- Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
Thai Fried Rice (Kao Pad) $11.00
- Thai fried rice with Chicken or Pork or Beef and Egg
Chicken with Cashew Nut (Gai Med) $13.00
- Stir fried chicken with cashew nuts and seasonal vegetables
Pork Spare Ribs $13.00
- Deep fried pork spare ribs with sweet and sour chilli sauce

KEEMA NAN $3.50
- staffed with spiced mince.
BUTTER PRAWN $17.90
- prawns cooked in rich creamy tomato butter sauce.
DAL GOSH $15.90
- chef's special recipe -a mouth watering dish.
KASHIMIRI PULAO $3.50 per serve
- flavoured saffron rice with nuts and fruits.
Tandoori chicken $21.90 / $13.00
- chicken marinated overnight in spices,ginger extract,lemon juice,yoghurt and barbequed in clay pot tandoor.(full chicken/half chicken)
VEG NAN $3.99
- stuffed with vegetables.
LAMB SHAHI KORMA $14.90
- North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
LAMB ANARKALI $16.90
- aromatic mint of mountains makes this dish a real treat.