Address
Cnr Queens Ave & Dominion Rd/1 Queens Avenue, Mount Eden, Balmoral, Auckland, 1024, New Zealand
Yummy Food in Auckland Menu
Are you the owner? Manage this listing for free.
Yummy Food in Auckland has no menu available, but can choose from many other options such as Meang Khum or Po Pia Je from Wangthai Restaurant. Harlan Pepper Food Co offers many options including Raw bowl GF)(V) and Eggs on toast (GF). Madam George includes a wide range like hoisin pork roti or taiwanese popcorn chicken. Soup and Tom Yum Soup Traditional hot and sour soup with lime juice, mushroom and Thai herbs. Chicken $7.00 / Prawns $8.00 / Vegetarian $6.00 from . Nickies Thai Restaurants and Bar offers Madame George and Hoisin pork roti.
Nearby Sample Menus
-
BOLLYWOOD SPECIAL PLATTER (per person) 13.50
- (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)
-
CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
-
HARIYALI CHICKEN SALAD 17.50
- (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)
-
INDIAN DIPS PLATTER 8.00
- (Selection of some of the above)
-
SEEKH KEBAB HALF 11.50 FULL 20.50
- (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
-
BUTTER PRAWN 22.90
- (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
- PICKLES / MANGO CHUTNEY / RAITA 3.90
-
CRISPY CALAMARI 17.50
- (Crispy Calamari with black pepper, lemon and mix salad )
- Chicken, Bacon, Brie, Prime Beef, Cheese, Bacon, Steak & Mushroom
- Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
- Muesli with Fruit & Yogurt $14.90
- Seafood Chowder $14.50
- Soup of the Day $10.50
- with salmon $12.90
- Baked Kumara w/ salad $14.50
-
Hot Cakes $10.50
- w/ maple syrup, grilled banana cream
- BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
- SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
- ONION MUMM Yash’s very own
- SALT & PEPPER SQUID w/ salad GF $16.50
- MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
- CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
- MUESLI w/ yoghurt, honey & berry sauce $9.95
- VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
-
Pumpkin, Feta Fritters $18.50
- Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
-
Roast Vege (vegetarian) $22.00
- Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
- Eggs, Hash Browns, Slow Roasted Tomatoes, Smashed Avocado, Mushrooms, Toast $3.00
- Two poached eggs, spinach & hollandaise served on a hash cake - Add salmon $19.50
-
Meatlovers $22.00
- Pepperoni, Kransky Sausage, Bacon topped with BBQ sauce
- Add Bacon $3.50
-
The Stack $18.50
- Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
- Add Chicken $4.00
-
kani no kamameshi $39.60
- king crab hotpot, wasabi tobiko, fennel, lemon, ginger
-
UNA kyu maki $16.90
- teriyaki eel, Japanese omelette, sansho, cucumber
-
ya say salada $9.90
- asparagus, carrot, daikon, avocado, black sesame, chilli lime
-
Ise Ebi no taco $9.90
- crayfish, spicy miso taco
-
JI Kasei tsukemono $8.30
- house made seasonal pickles
-
kobuta no libs no yaw ara ka nikomi $28.90
- master stock baby back pork ribs, cashew nut and sansho salt
-
yaki gani $36.00
- king crab leg, smoked wasabi lime butter
-
sake maki $14.90
- salmon, avocado, men taiko, yuzu kosho
- For free miso soup with every donburi or swap with a mini udon or mini soba $5
- E6 Seaweed Salad $10
- B1 Chicken sauce cutlet set $14
- E9 Prawn Tempura $9
- D2 Salmon & Avocado Roll $10
-
E5 Beef Tataki $10
- Surface grilled beef with Garlic Soy sauce
-
B9 Sukiyaki $17
- Beef, tofu & vege in hot pot
-
E11 Ebi Mayo $7.50
- Prawn tempura with mayo
-
Hor Mhok Lui Fai $24.9
- Combination seafood (prawn, Squid, fishfillets and Mussell) Soffle in red curry paste,Thai herbs and coconut milk served on a sizzling plate
-
Gang Paa see above
- Your choice of meat in red curry paste with vegetables and Thai herbs (No coconut milk)
-
Children Set2 $10
- Chicken Nuggets and French fries serve with Ice Cream
-
Tom Jued Woonsen see above
- Delicious clear soup with vermicelli, tofu mushrooms, bamboo shoots and young corn
-
Pla Neung Kiem Bouy $25.5
- Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
-
Nuea Yang $19.9
- Marinated tender beef fillet Thai style served with steamed vegetables on a hot sizzling plate
-
Khao Pad Supparos see above
- Special fried rice with egg, pineapple, tomatoes, onions, vegetables and cashew nut
-
Khao Pad Gang Kiew Whan see above
- Special fried rice in green curry paste with bamboo shoots and vegetables
- Chili chicken nibbles “n” chips with aioli $16
- Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
- Chicken, cranberry and brie Panini with fries and aioli $16
- Classic ham and cheese toasty with fries and aioli $14
- Mini corn dogs with wholegrain mustard
- Salt n pepper squid with fries and aioli $16
-
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
-
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
- -rocket & parmesan salad, olive drizzle $7.00
-
Lemon tart $12.00
- Lemon curd, orange, shortbread, torched meringue
-
Local artisan cured meats and melon $14.00
- Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
-
Sautéed bourbon ginger garlic prawns $14.00
- Sweet corn succotash, lime, tostadas
-
Entrée
- Local artisan cured cold cuts, melons, cheery tomato, soft cow´s cheese, pepper sauce
- -baby kumara with parsley and orange oil $7.00
- -chunky hand $7.00
-
Smoked kahawai hash cake $18.00
- Poached free range eggs, baby spinach, salsa verde
-
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
-
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
-
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
-
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
-
Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli
-
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
-
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
-
Duck parfait $15.00
- Port glazed duck liver parfait with toast
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Cheeky Chicken $5.00
- Signature Mix $10.00 per head
- Grilled Wedges $4.90
- Free Range Chicken Tenders
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Pita Chips and Dip $3.90
- Steak Pita $11.5 Reg / $9.5 Petita
-
Pad Pak Sarm Rod $13.00
- Stir fried mixed vegetables, bean curd and sweet chilli
-
Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
-
Tod Mun (6 pcs) $8.50
- Thai fish cake with Thai herbs
-
Curry Puff (5 pcs) $8.50
- Minced chicken with potatoes an onion in puff pastry
-
Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with cashew nuts, onion, drill chilli and vegetables
-
Roasted Duck Curry $17.00
- Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
-
Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
-
Tom Kha Thalay $11.00
- Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
-
Kiwi Breakie $19.90
- Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
-
Vegetarian Kiwi Breakfast $19.40
- free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
- Fresh Mixed Side Salad $6.50
-
Coop & Fruit $18.90
- roast chicken, diced mango, red onion, brie cheese & aioli dressing
-
French Toast $14.50/$17.50
- with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon
- Servos Hollandaise $3.50
- Avocado $3.00
- Creamy mushroom $5.50
- BACON & EGG $3.00
- HAM & CHEESE $3.00
- WHITE BAG PIE $3.40
- BACON & SALAD $3.00
- CHICKEN AVOCADO VOGEL $3.80
- HAM & PICKLE $3.00
- PATS PANTRY PIE $3.80
- CHICKEN & LETTUCE $3.30
-
OMELETTES $12.90
- 3 eggs omelette with choice of 2 fillings, served with thick
-
BLT $11.90
- Bacon, lettuce, tomato served on toasted focaccia bread
-
TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
- Jam and cheese
- -With salmon $16.50
-
LIFE BREAKFAST $16.50
- 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
- 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
- -With bacon $12.90
- -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
Yummy Food
Phone
096292728
Opened hours
12 Noon to 12 Midnight
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Local cuisine , Dinner
Cnr Queens Ave & Dominion Rd/1 Queens Avenue, Mount Eden, Balmoral, Auckland, 1024, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus