Yummy Food in Auckland Menu

Yummy Food in Auckland has no menu available, but can choose from many other options such as Meang Khum or Po Pia Je from Wangthai Restaurant. Harlan Pepper Food Co offers many options including Raw bowl GF)(V) and Eggs on toast (GF). Madam George includes a wide range like hoisin pork roti or taiwanese popcorn chicken. Soup and Tom Yum Soup Traditional hot and sour soup with lime juice, mushroom and Thai herbs. Chicken $7.00 / Prawns $8.00 / Vegetarian $6.00 from . Nickies Thai Restaurants and Bar offers Madame George and Hoisin pork roti.

Nearby Sample Menus

Island Joe’s BBQ (sample menu)
  • Adobo Rice $16.00
    • Adobo chicken fried rice with adobo pork slices.
  • Meat Lover's Platter $28.00
    • With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
  • Ono Pork BBQ + Side $12.50
    • Juicy, tender pork marinated in our special blend of herbs and spices.
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Kalbi (Beef) Short Ribs + Side $18.00
    • Tender beef ribs in a Korean style marinade, grilled to perfection.
Lucky Star Takeaways (sample menu)
  • Paua Fritter / Mussel Fritter $2.50
  • Vegetables $8.00
  • Soya sauce chicken $14.90
  • Pork / Beef / Chicken $9.90
  • Sweet & sour Pork / Sweet & Sour won tons / Sweet & sour chicken wings $9.90
  • Steak Oriental $11.90
  • special $10.90
    • with prawn, chicken, steak, roast pork, cashew nuts
  • Combination Meat / Prawn $10.90
Gold Coast Takeaways (sample menu)
  • With Cheese $4.30
  • Crab Stick Batted $1.20
  • Special A $5.00
    • 1 fish of the day, 2 potato fritter, $2 chips
  • Paua Fritter $2.50
  • Mussel Fritter $2.50
  • With Bacon, Cheese $5.40
  • Sea Dog $3.50
    • crab stick, cheese & tartare in roll
  • Mexican Vege Burger $7.00
    • with jalapeno, avocado & sour cream
Petit Bocal (sample menu)
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
Thai Windows Restaurant (sample menu)
  • Pla Sarm Ros $25.5
    • Deep fried whole snapper topped with sweet chilli sauce
  • Pad Kee Mao see above
    • Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
  • Pad Pak Ruam Mid see above
    • Stir fried seasonal vegetables in a Thai sauce
  • Goong Sa Loang (4 Pieces) $10.5
    • Deep fried marinated prawns, wrapped in bread crumbs and egg noodles
  • Tow Hoo Tod 6 Pieces $8.9
    • Deep fried tofu served with Peanut sauce
  • Pad Pak Ruam Mid see above
    • Stir fried seasonal vegetables in a Thai sauce
  • Pla Neung Kiem Bouy $25.5
    • Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
  • Kha Nhom Pung Ma Moo (4 Pieces) $8.9
    • Deep fried minced Pork and Prawns on toasted bread
The Surrey Pub - The Surrey Hotel (sample menu)
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • Sticky Date Pudding $14
    • Served with caramel sauce and cream
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
Myung Ga Korean BBQ (sample menu)
  • Sweet stir-fried bulgogi with rice $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy noodle soup $13.00
  • Spicy stir-fried squid with rice $15.00
  • Short rib soup with rice $15.00
Paradise Indian Food (sample menu)
  • Double Ka Meetha $3
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Chicken Dum Biryani $10
    • Authentic Hyderabadi chicken biryani cooked in dum style.
  • Prawn Masala $16
    • Prawns cooked with onion tomato gravy.
  • Butter Chicken (mild) $12
    • Oven grilled chicken cooked in cream and butter.
  • Lamb Kolapuri (made to order) $14
    • Boneless Lamb With Kolapuri Gravy
  • Chicken Kadai (made to order) $16
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Paneer Kadai (made to order) $16
    • Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
  • Kadai Lamb (made to order) $16
    • Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
Ned's Roast (sample menu)
  • Pumpkin $.90
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • Vegetarian (small/medium/large) $7/$10/$13
  • Each $7.90
  • Beef (small/medium/large) $12/$15/$19
  • Kumara $.90
  • Chicken (small/medium/large) $12/$15/$19
  • Lamb (small/medium/large) $12/$15/$19
Golden King (sample menu)
  • Fish $3.00
  • BBQ Pork Chow Mein
  • Cheese $2.50
  • Chicken Burgers Combo $6.20
    • Chicken Burger; Chips; Fish; Drink (any $1.00 drink)
  • Chicken Wing $8.50
  • BBQ Pork Chow Mein $8.50
  • Steak Chow Mein $8.50
  • BBQ Pork Fried Rice $8.50
Yummy Kitchen (sample menu)
  • Sliced beef & triple in sour & spicy sauce $8.00
  • Fried lamb in spicy sauce $16.00
  • Salty chicken noodle soup $9.00
  • Chicken fried rice $10.00
  • Pork with cabbage $10.00
  • Hot & sour soup S$5.00/L$18.00
  • Combination fried rice $12.00
    • Chicken, beef & shrimps
  • Chicken in sour & spicy sauce $8.00
St Pierre's Sushi (sample menu)
  • 8PC. REG $8.40
  • - 2 pieces Inari
  • 8PC. REG $8.90
  • Seaweed Salad
  • Salmon & Chicken Combo $23.90
  • Vegetarian Snackbox
  • 8PC. JUMBO $9.50
  • LARGE $8.90
Pacific Fresh Fish (sample menu)
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 2 fish / 4 potatoes / chips $6.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 2 fish / 6 mussels / chips $8.00
  • 2 fish / 2 sausages / chips $6.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
Best Ugly Bagels (sample menu)
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • KING SALMON $14.00
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • PEANUT BUTTER $5.00
    • Crunchy & a lick of butter
  • Marmite $7.00
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • CHICKABOOM $12.00
    • Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
No. 1 Pancake (sample menu)
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Chicken cheese
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Ham & pineapple cheese
  • Potato cheese
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Yummy Food

Yummy Food

location

Address

Cnr Queens Ave & Dominion Rd/1 Queens Avenue, Mount Eden, Balmoral, Auckland, 1024, New Zealand

phone

Phone

096292728

email

Email

None

clock

Opened hours

12 Noon to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner

Location
Cnr Queens Ave & Dominion Rd/1 Queens Avenue, Mount Eden, Balmoral, Auckland, 1024, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea