Address
126 Main Road, Clive, Hawke's Bay, 4102, New Zealand
Zepplin Cafe - Gallery in Hawkes Bay Menu
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Zepplin Cafe - Gallery in Hawkes Bay has no menu available, but can choose from many other options such as 19. Cashew Nut or 20. Chilli And Basil from Sento. The Hillcrest Tavern offers many options including SZ = Snack Size / D= Double and Meat Likers. Better Burger includes a wide range like HAMBURGER or COMBO WITH FRIES & SODA. Green tea and Cucumber, daikon, carrot & avocado from . Tomo Japanese Restaurant Yakitori Bar offers Burger Burger and Beef.
Nearby Sample Menus
- Steamed seasonal vegetables, parsley butter $7
- Silver Fern Farms prime steer beef fillet, olive oil poached, medium rare, Te Mata mushrooms, speck roasted onions, smoked agria mash $36
- Free range egg fried or poached $2.8
- Kirkfield free range eggs, fried sunny side up or over easy, or poached, confit Te Mata mushrooms, roasted tomato, ciabatta $16.5
- Date & Polenta Slice $4.5
- Te Mata mushrooms confit $6
- Potato gratin, parmesan, cream $7
- D-Perigord plate, duck rillette, pork terrine, chicken liver parfait, bread and butter pickle $22.5
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
- Wild salad leaves, mesclun, 'parvenu' soup $8
- Cured venison tartar, sour cherries, Kriek granite, radish $17
- Veal sweetbread & croquette, sweet onion, laurel $20
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
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Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
- Grapefruit salad, muscovado gel, greek yoghurt $6.5
- M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
- Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
- M&H Pork Fennel Sausage $4.5
- Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
- Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
- Add Your Choice Of Liqueur +5 $5
- Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5
- Roasted Tomato $3.5
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MONTE CRISTO
- chicken breast, ham, potato, onion & brie
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CRUMBED SCALLOPS (recommend tartar)
- 5 x scallops panko crumbed fresh to order
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SINGLE BEEF SCHNITZEL $20.00
- a single fresh crumbed beef schnitzel, served with duke fries, a seasonal salad & a jug of hot gravy
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FISH GOUJONS (recommend tartar)
- 200g of fish crumbed fresh to order
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LOIN OF LAMB $32.00
- seared loin of lamb with apricot & pinenut crumble with red wine jus
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BOWL OF DUKE FRIES (serves 1-2) (add aioli for $2) $8.50
- a large bowl of duke fries
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SALT & PEPPER SQUID (recommend chilli)
- 200g tender pieces of squid in a crispy salt & pepper coating
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CORN NUGGETS (perfect as they are)
- 250g corn nuggets topped with garlic butter
- -Add a second leg $2.00
- Halloumi salad $9.00
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●The chippy
- Great to share
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Scotch fillet $32.00
- 250g the king of steaks
- -Between two people $8.00
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Thai style khao soi
- Serves two
- Cream cheese spinach / Truffle infused mash $6.00
- Upgrade your main with half a rack of ribs $10.95
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Mini Veg Samosas & Spring Rolls $9.90
- And sweet chilli sauce
- Extra Sauce $1.50
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Seasoned Wedges $7.9 Small / $9.9 Large
- And sour cream
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Crumbed Seafood Combo $12.90
- Of squid rings & prawn cutlets
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Cheesecake (Homemade) $8.90
- See today’s flavour on blackboard
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Seafood Chowder $18.90
- With toasted French bread & butter
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Chicken Nuggets $7.90
- And sweet 'n' sour sauce
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Crumbed Squid Rings $10.90
- And tartare sauce
- Exchange focaccia for freshly baked bread rolls
- Example menu $50
- Smoked salmon and caper filoettes
- Seasonal fresh fruit platter
- add (per person) $3.50
- No.5 Cafe & Larder triple chocolate brownie with ice cream, dark chocolate sauce and mixed berry compote
- Sticky date pudding with a brandy sauce and a quenelle of freshly whipped cream
- – extra( per person) $3.00
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Beef & Guinness pie, made fresh with fries or salad $19.5
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Salt & pepper calamari with aioli (GF) $14
- Beer battered shoestring fries with garlic mayo (v) $7.5
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Fries with garlic mayo (v) $7.5
- Meyer Lemon tart, lemon curd, blood orange sorbet and citrus marshmallow $16.95
- Market fish, prawn, cucumber and Asian herb salad with green tea noodles and hot and sour dressing $23.95
- Dark Chocolate truffles $4.95 per serving
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‘Kids Picnic box $12.95
- Ham and cheese toasted sandwich, fresh fruit, chippies, raisins, juice box and chocolate crackle
- Steamed Asparagus with soft boiled egg and chive dressing, parmesan shaves $9.95
- Apple custard cake, salted caramel sauce, five spice ice-cream and ginger-nut crumbs $16.95
- Ice-cream Sundae with chocolate sauce and wafers $8.95
- Crispy Calamari “Steak", mustard seed mayonnaise, lemon courgette salad and salsa verde. $22.95
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MEAT IN A BUN $25.00
- braised shortrib, smoked beetroot salsa melted onion with hand cut fries
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GRANOLA $10.50
- origin earth yogurt poached seasonal fruits
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TOASTED CHEESE SANDWICH
- fruit kebabs, homemade marshmallow
- BUCKWHEAT WAFFLES > hot smoked salmon, horseradish & sorrel $20.00
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BREAKFAST TARTINE $21.00
- poached eggs, black pudding, holly bacon & homemade baked beans
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STEAMED BBQ PORK BUNS $24.00
- plum sauce, pickled red cabbage, toasted sesame
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THALI $22.50
- dahl, swaji, coconut & mint pesto beetroot raita, tamarind & puri
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SOUP
- see specials board
- Katsu & Udon $18.00
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Vegetable Bibimbap $13.00
- With Egg
- Vegetable Roll $9.00
- ●Udon
- Donburi And Udon $18.00
- Beef Bibimbap (Spicy) $15.00
- -Filling/Topping
- -Chicken Katsu Udon $18.00
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Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
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Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
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Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
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Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
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Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
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Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
- toasted sourdough $4.00
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Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
- English Tea & Green Tea $3.50
- Blueberry Chocolate Mud Cake
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Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
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Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
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Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
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Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
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Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
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Yeomen's “BLT $14.50
- served with Coleslaw and Crisps
- Garlic Bread $6.50
- Crumbed Chicken with Salad and New Potatoes $14.50
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Footman's Burger $15.50
- Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
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Creamy Seafood Chowder $15.50
- served with Garlic Bread
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Ploughman's Lunch $15.50
- Windsor Blue, Pork Pie, Mature Cheddar, Pickles, Salad and Crusty Bread
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Pork Pie $12.50
- with Piccalilli
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Beer Battered Cod and Chips lg$19.50 sm$17.00
- with Mushy Peas
- linguini á la carbonara $18.50
- -or vegetarian with tomatoes $17.50
- indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
- the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
- classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
- aromatic curry of the day (GF) $16.50
- hot cakes, banana, bacon & maple syrup $17.50
- freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
Zepplin Cafe - Gallery
Phone
066505299
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , British , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Wine and Beer , Groups , Quick Bites , Lunch , Group Meal , Seating , Highchairs Available , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating