Address
55 Kerikeri Road, Kerikeri, Northland, 0230, New Zealand
Ziezo Restaurant in Northland Menu
Are you the owner? Manage this listing for free.
Ziezo Restaurant in Northland has no menu available, but can choose from many other options such as Med Big Breakfast or Free Range Eggs Any Style from Med Kichen. The Coroglen Tavern offers many options including Egg Burger and Hawaiian Burger. Maharaja's Indian Restaurant; includes a wide range like Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit or Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce. Chocolate Brownie and Neenish Tart from . Havana Coffee Works offers Choice Sushi and CHICKEN KATSU RICE.
Nearby Sample Menus
- Prawn $3
- Cheese $1
- Salt & Pepper Squid $12
-
Steamed Mussels $25
- garlic & white wine
- Seafood Chowder $14.5
- Garlic Bread $6
- Oyster $3
- Buttered Veges $8
-
Vienna $16.00
- Char grilled capsicum, walnuts, onions, blue cheese, feta cheese, parmesan & mozzarella
-
Caesar Salad $18.00
- Classic Caesar with crispy free range bacon, char grilled free range chicken breast, crunchy croutons & house made Caesar dressing (anchovies optional)
- Ice Cream Sundae $14.00
-
Steamed Beans & Spinach $6.50
- steamed beans and spinach with Parmesan & olive oil
-
Kaimoana $17.00
- Sauce, cheese, mushrooms, onions, capsicum, shrimps, squid, mussels, octopus, clams, anchovies & olives
-
Athens $18.00
- Spinach, feta, mushrooms, sun dried tomato, onions, marinated char grilled capsicum, anchovies, garlic, olives
-
Pepperoni $13.00
- Sauce, cheese, salami, onions, capsicum & olives
- Sticky Toffee $14.00
-
Filo’n Good $18.00
- Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
- Salt & Pepper Calamari $16.00
-
Happy As A Pig In Honey $29.00
- Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
- Battered Onion Rings w/ periperi aioli $8.00
- - 1/2 Doz $15.00
- Garlic & Herb Bread $8.00
-
Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
-
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
- Prawns $16.50
-
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
- Prawn $16.50
-
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
-
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
-
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
-
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
-
Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
- Or, Chicken, Beef Or Pork $22.50
- Thai Roti Bread $4.50
-
Stir 8. Pad Cha
- Stir fried with Thai herbs, chili, green pepper and fresh vegetable (Chef recommends mixed seafood)
-
Chef3. NZ Eye Fillet with Thai Taste Sauce $34.50
- Chargrilled eye fillet with Thai BBq sauce and seasonal vegetables served on a flaming hot plate
-
AP6 Mixed Entree (5 pieces) $9.50
- A selection of one and each of the above entrees
-
Salad 1. Larb Gai (Entrée/ Main) $16/$23.50
- Minced chicken, beef or pork salad cooked with Thai herbs, chili, cucumber, mint and fresh lime juice
-
Chef1. Amazing Gai Yang $27.50
- Grilled chicken with chili and tamarind sauce, seasonal vegetables served on a flaming hot plate
- Your Choice of:
-
Mix platter for two $16.00
- a mixture and fine selection of a few of the above( samosa, onion, bhaji, chicken Tikka & Sheekh kebab)
-
Paneer Masala $12.00
- cottage cheese cooked in gravy & capsicum
-
Chicken Jalfrezi $13.00
- boneless chicken pieces in a spicy sauce cooked with green pepper, tomatoes, onions, garlic, ginger & exotic spices
-
Palak Panner $12.00
- Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy
- Chicken Tikka MasalaSucculent tandoori chicken pieces cooked in a spicy gravy with green pepper & sliced onions $13.00
-
Pulao Rice $10.00
- basmati rice cooked with green peas and cumin seeds
-
Prawn Vindaloo $17.00
- hot & spicy prawn dish from South India
-
Lamb Rogan Josh $14.00
- lamb cooked in the classic Kashmiri style with tomatoes, onions, garlic, ginger & exotic spices
-
Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
-
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
- All Day menu: 8:30 am- 2:30 pm
-
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
-
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
-
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
-
Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
-
Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
-
Fish & Chips $18.00
- Market catch deep fried/ pan fried with salad, fries and tartare sauce
- Pan fried fish and tartare $16.00
- Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
- Mussel Fritter Bites & Spiced Aioli $8.00
- Cheese Burger & Chips $6.00
- Fries & Aioli $6.00
-
Open Steak Sandwich $18.00
- Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
- Garlic Prawns with Charred Bread $14.00
- French Fries With Tomato Sauce & Aioli $7.90
- Hash Stack – Bacon, Egg, 2 Hash Brown, Tomato And Avocado Finished With Hollandaise Sauce $16.90 Or With Smoked Salmon $18.90
- Polenta Coated Fish Of The Day With Fries And Side Salad Served With Homemade Tartare Sauce And Lemon Wedge $22.90
- Vegie Breakfast - ½ Avocado Grilled With Hash Browns, Grilled Tomato, Sautéed Portobello Mushroom, Onion Marmalade And Served With Wholegrain Toast $18.90Add 2 Poached Eggs $20.90
- Chef’S Special Creamy Mushrooms On Toasted Ciabatta With Bacon $16.50 $12.50
- Angus Beef Burger With Cheese, Tomato & Char Grilled Veggie Relish In A Ciabatta Bun, Served With A Side Salad, Fries And Tomato Ketchup $19.90
- B.L.A.T. –Bacon, Lettuce, Avocado & Tomato On Ciabatta Bread Served With Aioli & Fries $18.90
- Children'S Meal Mini Hotdogs, Chicken Nuggets Or Mini-Burger With Fries And Salad Garnish $12.5
-
EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
-
BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
-
EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
-
MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
-
BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
-
BACON & EGGS $9.00
- two eggs any style with bacon on toast
-
FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
-
WAFFLES $9.00
- bacon and banana with maple syrup and cream
- Bacon and eggs on toast $14.50
- Pancake layered with banana & topped with bacon or berries N/A
-
Eggs on toast $12.80
- poached, scrambled, fried
-
Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
-
Santeez Salad N/A
- cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
- Muesli with fresh fruit, milk & yogurt $10.50
- Corn fritter stack with mushrooms & bacon or grilled N/A
- Bowl of Chips with tomato or aioli $6.50
- -medium $16.50
-
Roti $2.00
- Whole meal flour)
- -large $21.50
-
·chicken saag
- Chicken and spinach
- -large $21.50
- Tandoori chicken marinated in indian spices(full) $18.50
- -large $20.00
- -large $21.00
-
Family meal $20.00
- 2x Hoki, 2x Hotdog, $5 chips, 1 large sauce
-
6 Pieces breast pack $16.50
- 6 breast pieces, reg chips
-
3 Nugget pack $5.00
- 3 Nuggets, small chips
- Hamburger $7.50
- Fish-hoki
- Hotdog $3.50
-
Double pack $13.00
- 2x hoki chips, lemon wedge, medium tartare sauce
- Pineapple $1.50
-
Beachcomber Beef Burger $19.50
- Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
-
Garlic Bread $6.50
- French stick smothered with garlic butter
-
Chicken Schnitzel Cordon Bleu $20.00
- Crumbed chicken schnitzel filled with ham and cheese
-
Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
-
Prime New Zealand Eye Fillet $34.00
- Served with garlic and herb butter
- French fries, baked potato or rice $4.00
- (all above served with a side of French fries)
-
Crumbed Polenta - with Shrimps or Mushrooms $18.50
- Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
-
Chana Masala $13.99
- Chick peas cooked in onion, tomato gravy & spices
-
Cranberry Chicken $9.99
- Mozzarella, chicken, cranberry swirl, red onion spinach
-
Mixed Vegetable Makhani $13.99
- Seasonal vegetables cooked creamy tomato gravy & spices
- Side Dish Platter of Six $10.00
-
Chili Chicken $15.99
- Chicken cooked with capsicum & onion
- Any 2 supreme pizzas, + 1 side + drink $24.99
- -Cheesy Base / Garlic Base / Thin Base / Pan
-
Chicken Korma $15.99
- Boneless chicken pieces cooked in creamy cashew nut gravy
Ziezo Restaurant
Phone
094079511
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 3:00 PM – 12:30 AM, Friday: 3:00 PM – 12:30 AM, Saturday: 3:00 PM – 12:30 AM, Sunday: 3:00 PM – 12:30 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian Fusion , European , French , Gluten Free , Greek , Mediterranean , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly