Address
55 Kerikeri Road, Kerikeri, Northland, 0230, New Zealand
Ziezo Restaurant in Northland Menu
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Ziezo Restaurant in Northland has no menu available, but can choose from many other options such as Med Big Breakfast or Free Range Eggs Any Style from Med Kichen. The Coroglen Tavern offers many options including Egg Burger and Hawaiian Burger. Maharaja's Indian Restaurant; includes a wide range like Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit or Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce. Chocolate Brownie and Neenish Tart from . Havana Coffee Works offers Choice Sushi and CHICKEN KATSU RICE.
Nearby Sample Menus
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Wharfinger Sml $14 / Lrg $29
- Shrimbs, avocado, feta, red onion, sweet chilli sauce
- Chicken nuggets & fries N/A
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Steak burgers $21.50
- A hefty slab of prime Northland beast with melted mozzarella, caramelised onion, egg & BBQ sauce. Mean.
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Ice cream sundae $8.50
- Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
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Cooper Sml $13 / Lrg $ 28
- Herb roasted chicken, bacon, mushroom, sudried tomatoes, parmesan cheese
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Stockman Sml $13 / Lrg $ 28
- Tandoori chicken, pineapple, avocado, onion, natural yoghurt.
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Gumdigger Sml $14 / Lrg $29
- Smoked salmon, asparagus, blue vein cheese, basilpesto
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Kids stuff Sml $9.50 / Lge $19.00
- You choose two toppings - ham, pineapple or tomato. Then we add the cheese and sauce onto our famous pizza base
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Gaeng Kua
- Red curry with pineapple, tomato, peas and capsicum
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Pad Prik Gaeng
- Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn
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I Tim Tod $8.00
- Deep fried crumbed ice cream
- Chicken / Beef / Pork $12.90
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Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom
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Gaeng Panang
- Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
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Khao Pad Num Prik Pao
- Stir-fried rice with sweet chilli paste and vegetables
- Choices of Meat Available :
- Homemade muffin of the day $4.50
- Add on
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Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
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Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
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Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
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Indian spiced squid $16.00
- With curried watermelon
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Pain au chocolat $5.20
- Served warm with local preserves
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French fries $9.00
- With aioli
- Falafel reg$9.00 / larg $11.00
- Lamb Falafel larg $11.90
- Lamb Falafel reg$9.50 / larg $11.90
- Tiramisu $5.90
- Cacik $5.90
- Vege Combo reg$9.50 / larg $11.90
- Zucchini $13,50
- Adana Shish $17.90
- Smoke Salmon Salad $16.50
- Added Combination Seafood $16.50
- Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
- Chargrilled Lamb (x2) $7.00
- Smoke Chicken (x2) $7.00
- Added Chargrilled Shrimp $16.00
- Chargrilled Beef Sirloin $14.50
- Vermicelli Noodles Bowl $10.50
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Beef Burger $17.00
- Hand crafted patty
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-Greek $18.00
- Spinach, olives, feta, capsicum, tomato with mint swirl
- ·Gourmet
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Works Wedges $16.00
- Seasoned wedges smothered in bacon and cheese
- -Full Rack $33.00
- -BBQ chicken & bacon $18.00
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Black & Blue $17.00
- Hand crafted blackened patty with blue cheese
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Small Seasoned Wedges $5.50
- A smaller portion of yummy
- Vegetables or Garden Salad $3.50
- French Fries or Potato of the Day $3.50
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(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
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Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
- -Main $33.50
- - Entrée $14.50
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“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
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Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
- -Steak (sirloin) with creamy mushrooms $23
- Steak, Eggs, Chips and Salad $23
- -Smoked Chicken,
- Toasted Sandwich - One filling $6
- -Steak $19
- -Maple Syrup & Butter Or Lemon & Sugar $10
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Beef Nachos $16
- Topped with Cheese, Avocado, Sour Cream, Sundried Tomato Olive Chutney.
- Choose your own fillings:
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Lamb Burger $10.00
- 120g Lamb patty, salad, tomato sauce & mayo
- Crabstick $1.90
- Fish Burger $9.50
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Chicken Burger $9.50
- Diced chicken thigh, salad, apricot sauce & mayo
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Steak Burger $9.50
- Rump steak, salad, steak sauce & mayo
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Vege Burger $8.50
- Potato fritter, salad, aioli and mayo
- Roasted Tarakihi $4.50
- Large $6.50
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Soup of the Day $8.50
- Winter warmer! Made fresh in-house from seasonal ingredients and served with toasted ciabatta.
- Eggs Benedict $19.50
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·Margherita (V)
- Italian favourite - Home made tomato pizza sauce, Mozzarella, Cheddar & sweet basil
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Classic NZ Fish & Chips $20.00
- Beer Battered fish caught fresh from the harbour served with fresh green salad and our freshly made in-house Tartare sauce.
- Served with you choice of Fries or Ruawai Kumara wedges
- -Small $16.00
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·Pulled Pork and Watercress
- Pulled Pork Pizza with our very own delicious bbq sauce, mozzarella, sour cream and topped with fresh watercress
- -For 6 $22.00
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Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
- All Day menu: 8:30 am- 2:30 pm
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Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
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Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
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Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
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Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
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Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
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Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
- Green Salad $4.50
- Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
- Seafood Chowder $11.90
- Garlic Bread $4.50
- Puppy dog - half portion of big dog $11.00
- Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
- Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
- Toast with preserves $4.50
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Toasted brioche $9.50
- w/ stewed fruit compote, lemon curd and mascarpone
- Pizza margherita $12.50
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Eggs benedict w/ bacon $18.00
- soft poached free range eggs, wilted spinach, toasted ciabatta
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Mushroom, feta and her omelette $15.50
- portobello duxelle, danish feta, chives and parsley
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Burgers and chips $19.50
- lettuce, tomato, red onion & gherkin; beef w/ tomato relish/chicken w/ spiced sour cream/tempura fish w/ tartare sauce/falafel w/ romesco and minted yoghurt
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Toasted bagel $10.50
- w/ local hot smoked salmon, capers and cream cheese
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Warm grilled vegetable stew $8.50
- balsamic vinegar dressing
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Baked spinach & ricotta gnocchi $18.00/$25.00
- portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan
- - bacon & avocado
- Lasagna & Side Salad
- Pesto Feta Pita Pizza
- Bacon & Eggs
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Omelette
- cheese, tom, spinach & pesto
- Chicken & Bacon Filo
- Creamy Ham & Mushroom Penne
- Berry Pancakes
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Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
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Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
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Seafood Platter E $23.00 / M$34.50
- sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
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Today's Fish $29.50
- pan fried in lemon juice & parsley
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Fettucine $30.50
- topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
- Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
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Yellow Fin Tuna E $17.50 / M$30.50
- seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
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Game Fish $30.50
- seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
Ziezo Restaurant
Phone
094079511
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 3:00 PM – 12:30 AM, Friday: 3:00 PM – 12:30 AM, Saturday: 3:00 PM – 12:30 AM, Sunday: 3:00 PM – 12:30 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian Fusion , European , French , Gluten Free , Greek , Mediterranean , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly