Ziezo Restaurant in Northland Menu

Nearby Sample Menus

Roasted Duck / Prawns / Seafood $16.90
Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce
Kanom Pang Na Gai (4) $7.90
- Minced chicken toast with herbs
Larb Gai $19.90
- A spicy minced chicken salad with dried rice and Thai herbs
KhaoTom
- A mild rice soup with your choice of meat or prawns
I Tim Tod $8.00
- Deep fried crumbed ice cream
Khao Pad Gra Prow
- Stir-fried rice with crushed chilli and basil leaves
Pad Ga Prow
- Stir-fried with crushed chilli, onion, basil leaves and capsicum

-Half Rack $20.00
-Margarita (V) $18.00
-Roast veges, spinach and feta (V) $18.00
Food available all day every day!
Beef Nachos $17.00
- Our special chilli beef mince with cheese, fresh salsa & sour cream
Every choice comes with one sauce of your choice
Black & Blue $17.00
- Hand crafted blackened patty with blue cheese
-Extra Sauce $1.00

Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
Work wedges $12.00
- Served with sour cream, sweet chilli sauce, cheese & bacon
Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
Spring rolls $7.00
- Served with sweet chilli sauce
Large chips $7.00
- Served with tomato sauce & aioli
Fish burger $13.00
- Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo

PANINIS
- smoked chicken onion jam & mozzarella
SOUP
- potato, leek + mushroom topped with parmesan
CORN CHIPS $4.50
- and cheese with sour cream
FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
CHICKEN & SHRIMP
- with Thai green curry & coconut
PORK + BEANS $15.00
- slow cooked hocks with cannellini beans & kumara
HAWAIIAN
- kaipara ham & pineapple
TOASTED SANDWICHES $6.00/$8.00

Filo’n Good $18.00
- Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
-Mushroom Sauce
Happy As A Pig In Honey $29.00
- Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
-Red Wine Jus
Chocolate Fudge Cake $12.50
- For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
Coconut Panna Cotta $12.50
- Italian custard at it’s finest - served with kiwifruit compote & fresh cream
●Beer-Battered Fries

Lamb Madras $15.90
- a traditional South Indian dish, boneless lamb pieces cooked in coconut based gravy
Chicken Curry $15.50
- creamy onion and tomato based chicken curry
Beef Madras $15.50
- a traditional South Indian dish, boneless beef pieces cooked in coconut based gravy
Mixed Vegetable $13.50
- an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Onion Kulcha $4.00
- naan stuffed with diced onions and spices
Paneer Kulcha $4.00
- naan stuffed with cottage cheese & coriander
Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
Aloo Gobhi $13.50
- potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy

Beef Basil Leaves with Rice $11.50
- Beef with garlic, basil leaves, onion, green bean and hot chilli
Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
Chicken Garlic&Pepper with Rice $11.50
- Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
Chicken Fried Rice $11.50
- Thai's fried rice with egg, chicken, onion, carrot and spring onion
Prawn And Scallop with Rice $14.50
- Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
Chicken Yellow Curry with Rice $11.50
- Yellow curry paste with potato and pumpkin in coconut milk
Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste

Roast Night $15.00
- Served with roast vegies, steamed greens, gravy
-Scotch $22.50
Garlic Nugget S $13.50 / L $17.50
- Garlic butter, cheese, surimi, seafood mix, shrimpsprawns (anchovies optional)
Garlic Bread $3.50
Mini Platter $14.50
- Chips, prawn cutlets, mini hotdogs, wontons, mini spring rolls
Gold Delight S $13.50 / L $17.50
- Bbq sauce, shrimps, prawns, garlic butter, cheese, mushrooms, salami, feta cheese, red onions, olives
Greek Salad $16.00
Fruity Gold S $13.50 / L $17.50
- Apricot sauce, smoked chicken. Camembert cheese, apricots, red onions, cheese

Prawn Kadhai $18.50
- Prawns cooked with sliced green chilli, capsicum, onion and tomatoes
Tandoori Roti $3.00
- Whole wheat roti cooked in tandoor
Tandoori Prawns $16.00
- Prawns marinated in yoghurt, spices and lemon then barbequed in tandoor
Keema Naan $5.00
- Plain flour bread cooked in tandoor stuffed with mince meat
Prawn Jalfrezi $18.50
- King prawns cooked with a combination of vegetables and herbs
Poppadum(4 pieces) $3.50
Butter Naan $3.00
- Plain flour bread cooked in tandoor topped with butter
Mixed Pickles $2.50

Garlic bread $4.00
- classic garlic bread with herbs
Miners lamb shank $18.50
- single lamb shank served on a bed of creamy mashed potato, minted garden peas with a red wine jus
Open coal mine sandwich $15.00
- grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
Hot roast meat rol $9.00
- meat filled bread roll with onions, smothered in gravy with a side of chips
Sirloin steak $27.00
- sirloin steak served with salad & chips
-Add an egg or cheese $1.50
Gold chick nuggets $8.50
- 6 battered chicken nuggets served with chips and a soft drink
Garlic bread $4.00

Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
Egg $2.00
Side Salad $6.00
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
Garlic Bread (4 wedges) $5.00
The Yankee $17.90
- Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.

Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
Marinated olives and creamy feta cheese served with fresh crusty bread $8.50

- shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
Calamari E $17.50 / M$30.50
- lightly pan fried in garlic butter & parsley
Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
Hot Potatoes / Fries $6.50
RIice $6.00
Mussels E $17.50 / M$30.50
- steamed with Thai curry and coconut cream
Raw Fish Salad E $17.50 / M$30.50
- today's catch marinated in lemon and coconut cream with bell peppers and snipped chives

Green beans sauted with butter $7.50
Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
Fish of the day $33
- explained to you by our lovely wait staff
Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
Baked potato with Sour Cream Bacon and cheese $10
Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings

WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
- add Prawns (6) + $7.00
SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris

Ziezo Restaurant

Address

55 Kerikeri Road, Kerikeri, Northland, 0230, New Zealand

Phone

094079511

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 3:00 PM – 12:30 AM, Friday: 3:00 PM – 12:30 AM, Saturday: 3:00 PM – 12:30 AM, Sunday: 3:00 PM – 12:30 AM

Price

None

Type

None

Service

Table Service

Cuisine

Asian Fusion , European , French , Gluten Free , Greek , Mediterranean , Vegetarian

Features

Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly

Ziezo Restaurant in Northland Menu

Nearby Sample Menus