Address
55 Kerikeri Road, Kerikeri, Northland, 0230, New Zealand
Ziezo Restaurant in Northland Menu
Are you the owner? Manage this listing for free.
Ziezo Restaurant in Northland has no menu available, but can choose from many other options such as Med Big Breakfast or Free Range Eggs Any Style from Med Kichen. The Coroglen Tavern offers many options including Egg Burger and Hawaiian Burger. Maharaja's Indian Restaurant; includes a wide range like Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit or Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce. Chocolate Brownie and Neenish Tart from . Havana Coffee Works offers Choice Sushi and CHICKEN KATSU RICE.
Nearby Sample Menus
- Mash / Simple garden salad / Steak fries with aioli $8.00
-
Margherita $21.50
- Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
-
Passionfruit custard $12.00
- With meringue, candied pistachios, cream
-
The quay beer battered fish & chips $25.00
- With tartare sauce
-
Marrakesh $25.00
- Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
-
Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
-
Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
-
Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
-
Scallops $21.50
- Fresh scallops prepared in our kitchen using our own batter
- Egg $1.50
- All steak dishes are served with fresh salad & your choice of potato of the day or fries
- All Burgers are served with fries
-
Seafood Fritters $19.90
- Generously sized homemade fritters with tartare sauce
- Sausage $2.50
- Lamb $14.50
-
Scotch Fillet $26.50
- Juicy scotch fillet grilled to your liking
- Panfryed Marinated Pork Chops with Lemon Grass $15.50
- Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
- Shrimp & Pork (x2) $7.00
- 1 Dozen Chilli Garlic and Ginger Mussel $10.50
- Added with Panfryed Pork Belly $16.00
- Added with Panfryed Beef Sirloin $16.00
- Vegetarian Summer Rolls (x2) $7.00
- Chargrilled Chicken (x2) $7.00
-
Chicken Kadhai $16.50
- Chicken cooked in tomatoes, coriander, capsicum and fenugreek
-
Mattar Mushroom $14.90
- Mushroom cooked with peas in a spicy gravy.
-
Lamb Korma $17.50
- Succulent pieces of Lamb simmered in a cahewnut gravy
- Keema Naan $4.50
-
Chicken Shan-e-Punjab $17.50
- Traditional punjabi chicken curry.
-
Seekh Kebab $11.9 Sm / $16.9 Lge
- Lamb mince rolls on skewers with light spices and roasted in tandoori oven.
- Gulab Jamun $5.00
- Chana $13.90
- VEGI NAAN ROLL $7.00
-
SEEK KEBAB $12.00
- (Lamb mince rolled in tandoor)
-
LUNCH PACKS $9.00
- FOR MAINS EXCEPT SEA FOOD
-
CHICKEN TIKKA MASALA M$15.60/L$21.00
- (Boneless Chicken in capsicum & onion gravy)
- LARGE PLAIN RICE $4.00
-
CHICKEN BIRYANI $15.50
- (Chicken cooked with rice & spices)
-
BUTTER PRAWN M$17.00/L$23.50
- (Prawn with tomato cream gravy)
- LAMB NAAN ROLL $8.60
- Hot Beef Roll w Horseradish Sauce $14.00
- Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
- Ham & Cheese Croissant $8.50
- - Cream Cheese & Jam (Housemade) $7.00
- Almond Croissant $6.50
- Field Mushroom & Haloumi Gallette $10.50
- Breakfast Ciabatta $10.00
- Salad of the Week $12.00
-
STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
-
ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
-
SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
-
Landing Vego Burger $14.50
- Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
-
GOURMET SANDWICHES & WRAPS $8.50
- With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
-
GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
-
KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
-
ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
-
Nectar big breakfast $20.5
- premium free range, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, organic ciabatta or wholegrain toast & free range eggs any style
-
Local free range eggs on toast $9.5
- cooked any style served on mixed grain or organic toasted sourdough with butter and our own Nectar relish
-
Free Range chicken and bacon burger $19.5
- herbed potatoes
- add Hollandaise $3
- Toasted Bagels $12.5
- Grilled herbed tomato $4
-
Nectar big breakfast $22.5
- premium Omak free farmed middle bacon, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, free range eggs any style and your choice of grain or organic sourdough bread
-
Organic white quinoa (keen-wah) porridge $13
- served with a spiced apple, organic blueberries and chia compote with vanilla almond dehydrated clusters
-
Ice cream sundae $5.00
- chocolate or strawberry
-
Crispy fries $7.00
- aioli or spiced sour cream
-
Mediterranean bruschetta $14.00
- toasted five grain, grilled seasonal vegetables, tomatoes and basil pesto
-
Full butter croissant $4.60
- served warm with local preserves
-
Sides $5.00
- highgate farm saucisse, local hot smoked salmon (50g), cassoulet, crispy bacon, hash brown (2), eggs (poached, scrambled or fried)
-
Twice cooked duck leg $34.00
- cassoulet of bacon hock, smoked sausage, white beans and tomato w/ wilted greens and red wine sauce
-
Tasting plate $16.50
- an ever changing trio of tapas
-
Soup of the day $14.00
- please refer to today's blackboard specials
-
Fish & chips $14.50
- one beer battered fish served with salad & chips
- -add a side of chips $2.00
-
Miners lamb shank $18.50
- single lamb shank served on a bed of creamy mashed potato, minted garden peas with a red wine jus
- Toasties with 2 fillings $5.50
- -Two shanks $27.00
-
Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
- -Add bacon for extra $2.00
-
Fish bites $8.50
- battered fish pieces served with chips and a soft drink
-
Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
-
Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
-
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
-
Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
- Creamy Mushrooms $5.00
-
Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
-
Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
-
Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
-
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
-
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
-
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
-
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
-
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
-
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
-
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
-
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
-
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
-
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
-
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
-
Fish of the day $33.00
- See our wait staff for the daily special
-
Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
-
Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
-
Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
-
Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
- Add scoop of ice cream $2.00
- Hawaiian Burger $7.50
-
Pride of Pouto Pepperoni Pizza $20.00
- Loads of Pepperoni & Cheese
-
Basket of Our Homemade Kumara Bread $6.50
- Garlic or Pesto
-
Texas T-Bone Steak $30.00
- Cooked how you like it with Country Herb Slaw & Choice of Chips, Wedges or Mash
- Mini Pavlova with Cream & Passionfruit sauce $6.oo
-
The Big Easy $20.00
- New Orleans Style with Sour Cream & Spicy Sausage
-
King Neptune $25.00
- Seafood Medley with Capers atop Italian Sauce
- 1. 1x Fish, 1x Chips $9.00
-
Basket $35.90
- 4x Fish, 4x Museels, 4x Squid rings, 2x Chips
- Steak $10.50
- Vegetarian $8.90
- Hawaiian $9.90
- Sweet Potato $5.00
- Fish (fillet) $9.90
- Ham $5.00
Ziezo Restaurant
Phone
094079511
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 3:00 PM – 12:30 AM, Friday: 3:00 PM – 12:30 AM, Saturday: 3:00 PM – 12:30 AM, Sunday: 3:00 PM – 12:30 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian Fusion , European , French , Gluten Free , Greek , Mediterranean , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly