Address
, Langs Beach, Waipu, New Zealand
Zippys Cafe in Northland Menu
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Zippys Cafe in Northland has no menu available, but can choose from many other options such as Fish or Crumbed Fish from Bay's Takeaway. The Speights Alehouse offers many options including The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. Today's India includes a wide range like Roti or Garlic Naan. Eggs Any Style and Extras from . TKP offers Masala Lounge and Chicken Naan.
Nearby Sample Menus
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Fresh Green Salad $5.00
- All the Essentials.
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
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Mordor (Double / Snack) $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
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Greed (Double / Snack) $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
- Beetroot $5.90
- Lamb Falafel reg$9.50 / larg $11.90
- Mixed reg$9.50 / larg $11.90
- Chocolate Cake $5.00
- Vege Combo $14,90
- Kofte $14,90
- Lamb $17.90
- Falafel $13,50
- Large Raita $3.50
- Vegetable Naan $4.50
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Prawn Masala $18.90
- Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
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Deals for Three $55.90
- Choose any three curries, 2 Plain Naan, 1 Garlic Naan, 2 Large rice, 1 serve popdoms everyday takeaway
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Lamb Biryani $17.50
- Lamb and rice cooked togher with selected spices and herbs and served with yoghurt raita.
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Chicken Biryani $17.50
- Chicken and rice cooked togher with selected spices and herbs and served with yoghurt raita.
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Platter of 5 Side Dishes $10.00
- Includes Popodom, Pickles, Tamarind sauce, Mint Sauce, Mango chutney or Banana co-conut.
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Chicken Saagwala $16.50
- Delicious combination of fresh spinach, Chicken pieces and spices
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Sunline S $12 L $20.5
- BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
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Seafood Basket $18
- A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
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Surf & Turf $30
- Scotch fillet steak cooked, whole shell prawns in a creamy garlic and white wine sauce
- Mini Cheeseburger $9.5
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Deep Fried Cam $12
- Crumbed fried camembert with spicy plum sauce
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Kiwi S $15 L $22
- Chicken, camembert & cranberry
- Tomato/ BBQ or Pesto base $18
- Broccoli Bites $9.5
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Kūmara Bread $15.0
- Truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
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Kids Fish & Chips $10.0
- Fresh fish w tomato ketchup
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The Duke Platter (available from 12-5pm only) $45.0
- a selection of “Te Ika Mata” w coconut & coriander, cured meats, calamari, pickles and cheeses
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Hand Cut Chips w Green Herb Salt $9.0
- served w ketchup & aioli
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Single Cheese $12.0
- Choose a single portion of your favourite cheese available
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Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
- rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise
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Crispy Calamari $12.0
- w roquette leaves , green peas & feta
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West Coast Whitebait Sandwich $26.5
- Soft “rewena” bread / lime & pink pepper mayo / watercress / French fries
- Chia Pudding $6.00
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Add Side $3.00 ea
- Bacon or Egg or Chorizo
- Salad of the Week $12.00
- Jamaican Jerk Pulled Pork Bun $14.00
- Hot Beef Roll w Horseradish Sauce $14.00
- Savoury Brioche (With side salad $14.00) $10.50
- Quiche or Frittata (With side salad $14.00) $10.50
- Field Mushroom & Haloumi Gallette $10.50
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PASTA
- garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
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PANINIS
- smoked salmon, capers & cream cheese
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CHICKEN & SHRIMP
- with Thai green curry & coconut
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CORN CHIPS $4.50
- and cheese with sour cream
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TUSCAN
- roast garlic, prosciutto, pesto, sun-dried tomato & olives
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FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
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SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
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BBQ PORK
- kumara, red onion & capsicum with hoisin sauce
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Balti (chicken/beef/lamb) $15.00
- Chef's secret recipe with mild spices
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Butter chicken $15.00
- All time favorite need no introduction
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Veg pakora $5.00
- Fresh vegetable smoothed in chickpea batter & deep fried
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Lamb rogan josh $15.00
- Lamb cooked in an exotic blend of herbs and spices, a speciality of kashmir
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Seafood platter $13.00
- Selection of crumbed scallops, mussel, squid rings, shrimps, seafood cocktails, fish bites, fish fillet served with garlic aioli
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Mixed platter (for two) $16.00
- Selection of 4 entree samosa, onion bhaji, chicken tikka & seekh kebabs
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Garlic prawns $13.00
- Overnight marinated prawns with garlic, deliciously juicy pan fried
- -Full $17.00
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Miniburger $4.00
- 100% beef patty on a small roll with salad and sauce.
- Regular Chips $2.50
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Battered Hoki $5.00
- We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
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American Dog $4.00
- Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
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Chicken Nuggets $4.00
- Tempura dipped chicken nuggets. 5 nuggets per portion.
- 1x Sausage
- Pineapple Fritters $1.00 each
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Plain Sausage $3.00
- A plain pork sausage from our local butcher.
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Burlee $9.50
- Served with cream and ice cream
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Artisan breads $10.50
- w/ olive tapenade, feta and sundried tomato pesto
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Eggs benedict w/ salmon $18.00
- soft poached free range eggs, wilted spinach, toasted ciabatta
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Warm grilled vegetable stew $8.50
- balsamic vinegar dressing
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Tasting plate $16.50
- an ever changing trio of tapas
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Eggs benedict w/ hollandaise $13.00
- soft poached free range eggs, wilted spinach, toasted ciabatta
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Cantina $25.00
- spiced chicken, corn tortillas, jalapeno's, lime, coriander, avocado and sour cream
- Colcannon mash $7.00
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Mushroom, feta and her omelette $15.50
- portobello duxelle, danish feta, chives and parsley
- Creamy Mushrooms $5.00
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Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
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Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
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Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
- Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
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Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
- Free-range eggs (each) $1.50
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12 Donuts $5.00
- choice of 1 sauce
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Falafels (5) Hummus & Tabouli $12.50
- Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
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Muesli in a Dome $9.90
- Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
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Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
- 18 Donuts $6.00
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Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
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Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
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American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
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Honey Duck $21.90
- Fried duck with cauliflower, carrot, bok choy, capsicums & onion.
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Clear Soup
- Chef special clear soup mix with carrot, mushroom and Thai herbs.
- DEEP FRIED BANANA WITH ICE CREAM $10.90
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Stir Fry Basil Noodle
- Stir-fry rice noodle with egg, onions, capsicum, basil leaves, mixed vegetables, in spicy sauce.
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Sweet and Sour
- Stir - frie d cucumber with pineapple, carrot, onions, tomato, and spring onion with sweet and sour sauce.
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Hot and Spicy Lamb $21.90
- Stir-fried Lamb with basil, long beans, capsicums, carrot bamboo shoot and Thai herbs.
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Basil Noodle $ 10.00
- Stir-fry rice noodle with egg, onions, capsicum, basil leaves, mixed vegetables, in spicy sauce.
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SPRING ROLL (4 Pieces) $7.90
- Vegetarian Thai spring rolls stuffed with vermicelli, carrot and cabbage.
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Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
- Gluten free bases +$2.00
- Ciabatta bread with butter $3.50
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Chef’s Caesar Salad $19.50
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dress with Caesar dressing, topped with a poached egg
- Add smoked chicken $4.50
- Eggs Any Style $5.00
- Fried eggs (2) $3.00
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Seasoned wedges with sour cream $8.00/$5.00
- bowl / side
Zippys Cafe
Phone
021686820
Opened hours
Monday: 09:00-17:00, Tuesday: 09:00-17:00, Wednesday: 09:00-17:00, Thursday: 09:00-17:00, Friday: 09:00-17:00, Saturday: 09:00-17:00, Sunday: 09:00-17:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
, Langs Beach, Waipu, New Zealand
- Northland Cafe Food Menus