Zippys Cafe in Northland Menu

Zippys Cafe in Northland has no menu available, but can choose from many other options such as Fish or Crumbed Fish from Bay's Takeaway. The Speights Alehouse offers many options including The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction.. Today's India includes a wide range like Roti or Garlic Naan. Eggs Any Style and Extras from . TKP offers Masala Lounge and Chicken Naan.

Nearby Sample Menus

Split Bar & Restaurant (sample menu)
  • Eggs benedict $17.5
    • served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
  • Lamb rump $17
    • served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
  • Fijian style curry of the day $17
    • served with jasmine rice, mango chutney and fresh coriander
  • Soup of the Day $14
    • served with garlic bread
  • Side of Garlic Aioli $1
  • BBQ rubbed chicken $19
    • served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
  • Pan fried fish of the day N/A
    • refer to blackboard for daily special
  • BBQ rubbed chicken $17
    • served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
Duke of Marlborough (sample menu)
  • “Pukeko Bakery” Gluten-Free Bread $4.0
  • Slow Roasted Lamb Shoulder (for 2 people) $65.0
    • boiled baby potatoes w red onion shoots, mint & butter / seasonal green vegetable w toasted almond & lemon / pan jus / house made mint sauce
  • Kūmara Bread $15.0
    • Truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
  • “Mahoe” Yoghurt Panacotta $13.9
    • rosé jelly / macerated strawberries / pistachio sponge / pink pepper meringue / freeze-dried berries / roses
  • Butterscotch Fondant (allow 15 minutes minimum) $13.9
    • peanut butter ice-cream / strawberry gel / macadamia caramel corn / banana brûlée
  • Kūmara Bread $15.0
    • truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
  • Fresh Surf Tua Tua $19.5
    • Sofrito / dry sherry / warmed “Rewena” bread
  • Buffalo Ricotta Stuffed Zucchini Flowers $25.0
    • fresh herbs / fried artichoke / pickled cherry tomatoes / local hives honey
Porthouse Bar & Eatery (sample menu)
  • Fish & chips $16.00
    • Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
  • Prawn twisters $9.00
    • Served with aioli & sweet chilli sauce
  • Fish burger $13.00
    • Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
  • Wedges $9.00
    • Served with sour cream & sweet chilli sauce
  • Garlic bread $7.00
    • Toasted ciabatta bread smothered in garlic butter
  • Chicken, cranberry & brie $23.00
    • Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
  • Chicken, bacon & avocado burger $13.00
    • Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Margherita $21.00
    • Mozzarella, fresh basil & traditional napoli sauce
Hone's Garden (sample menu)
  • -add coppa ham $6.00
  • Salt & pepper squid with aioli $9.00
  • salami, olives & jalapenos $21.00
    • ask if you want
  • ·asparagus, caramelized onion, feta & rocket (V) $22.00
  • garlic & herb pizza bread $9.00
  • Fish n’ chips with tartar sauce $18.00
  • -ham, mozzarella, mushroom & tomato $22.00
  • Asparagus $16.00
    • wild rice, tomato, greens & parmesan w/ spiced honey vinaigrette
Crusty Crab Takeaway (sample menu)
  • Crabstick $1.90
  • Steak Burger $9.50
    • Rump steak, salad, steak sauce & mayo
  • Cheese Burger $9.50
    • 120g Beef patty, cheese, salad, tomato sauce & mayo
  • Vege Burger $8.50
  • Chips
  • 1 Fillings $3.00
  • Small $4.00
  • Carpet Bag Burger $12.00
Indian Aroma Restaurant (sample menu)
  • Vegetarian Mix Platter for 2 $14.90
    • an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
  • Naan/ Butter Naan $3.00
    • famous Indian hot bread coated with butter, unless specified
  • Lamb Masala $15.90
    • creamy onion and tomato based gravy
  • Chicken Tikka $11.50
    • succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Mango Chicken $15.50
    • boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Aloo Gobhi $13.50
    • potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
  • Lamb Biryani $15.90
    • soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
  • Paneer Kulcha $4.00
    • naan stuffed with cottage cheese & coriander
Grand Thai Restaurant (sample menu)
  • Tofu Sweet&Sour $10.50
    • Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • Chicken Garlic&Pepper with Rice $11.50
    • Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
  • Mixed Appertizers ( 4Pieces) $7.50
    • Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
  • Beef Oyster Sauce with Rice $11.50
    • Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
  • Prawn Sweet&Sour with Rice $14.50
    • King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
  • Chicken Satay  (4 pieces) $7.50
    • Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
  • Prawn And Scallop with Rice $14.50
    • Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
  • Fish Sam Ros with Rice $14.50
    • Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
The Coal Miners Daughter (sample menu)
  • Roast of the day $15.00
    • the classic roast served with seasonal vegetables all drowsed in a dreamy gravy
  • Seafood basket $14.00
    • selection of crumbed seafood including fish bites, squid rings, scallops served with a side of chips
  • -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
  • -Extra fillings $1.50
  • Creme brule'e (GF) $9.00
    • a dreamy custard with a caramelized toffee coating
  • Coalies pizza $8.50
    • pizza served with chips and a soft drink
  • -Half roast $12.00
  • Hawaiian $18.50
Mussel Rock Cafe Bar (sample menu)
  • Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
  • Fish Goujons & Tartare $9.00
  • Pan fried fish and tartare $16.00
  • Open Steak Sandwich $18.00
    • Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
  • Zucchini and Corn Fritter Stack $14.00
    • Served with streaky bacon, tomato salsa & aioli
  • Soy glazed pork belly $16.00
  • Garlic Prawns with Charred Bread $14.00
  • Satay chicken and aioli $16.00
Northland Club Restaurant (sample menu)
  • Fish and Chips $9.00
    • 1 battered fish of the day served with chips and tomato sauce
  • Kiwi Mix grill $26.50
    • Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
  • Mash $4.00
  • Grilled Sirloin Steak (250G) $1.50
    • with mushroom sauce
  • Bacon & Egg Burger $14.50
    • Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
  • Cajun Chicken Burger $17.50
    • Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
  • Wedges $10.50
    • Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
  • Northland Pork Belly $21.50
    • Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
Only Seafood Restaurant (sample menu)
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • Soup of the Day $14.00
  • E= Entree / M= Main
  • All mains served with a fresh garden salad
  • - Natural x6 $14.50 / x12 $28.50
  • Game Fish $30.50
    • seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
  • Chef's Special $POA
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
Boar & Marlin Restaurant and Cafe (sample menu)
  • Seasonal vegetables $8.00
  • Oponon Surf'n' Turf $29.50
    • Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
  • Fish of the day $33.00
    • See our wait staff for the daily special
  • Texas style pork spare ribs $24.00
    • marinated in a smoky barbecue sauce and served with homemade wedges
  • Citrus marinated scallop and prawn kebabs $18.00
    • on a bed of crisp salad leaves, served with aioli
  • Cajun chicken salad $20.00
    • with mesclun, and cucumber passionfruit dressing
  • Beer battered fish $22.00
    • served with crispy summer salad, golden fries and our very own homemade tartare sauce
  • Marinated calamari salad $18.00
    • with tossed garden greens and vegetables, served with a citrus dressing
Beachcomber Restaurant (sample menu)
  • Chicken Schnitzel Cordon Bleu $20.00
    • Crumbed chicken schnitzel filled with ham and cheese
  • Soup of the Day $.50
    • Made with fresh, seasonal ingredients
  • Fried free range egg $2.50
  • Shrimp Fettuccine $19.50
    • Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
  • Salad Bar Small $8 Large $18
    • Help yourself to our fresh and delicious salad bar
  • Lamb Rump Schnitzel $33.00
    • Bread crumbed lamb rump schnitzel served with fried capers in butter
  • Seafood Omelette $18.00
    • Egg omelette filled with fresh fish, mussels, shrimps and squid
  • Smoked Salmon $32.00
    • Manuka smoked salmon with a wasabi coriander sauce
One Hot Tuna Takeaways (sample menu)
  • Mussels $2.00
  • Sweet Potato $5.00
  • Cheese & Pineapple $5.50
  • Bacon $9.90
  • All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
  • Egg $9.90
  • Ham & Cheese $5.50
  • Scoop $4.00
Tito's Bistro & Bar (sample menu)
  • Vege nachos
    • Served with sour cream
  • Chicken enchilada
    • Served with sour cream
  • Beef burrito
    • Served with sour cream
  • Filipino pork & chicken adobo
    • Served with rice
  • Malaysian curry
    • Served with rice
  • -Cheese / bacon / pattie / egg $1.50
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
  • Tuscan calamari & prawns
    • Served with fries
Zippys Cafe

Zippys Cafe

location

Address

, Langs Beach, Waipu, New Zealand

phone

Phone

021686820

email

Email

alice@zippys.co.nz

clock

Opened hours

Monday: 09:00-17:00, Tuesday: 09:00-17:00, Wednesday: 09:00-17:00, Thursday: 09:00-17:00, Friday: 09:00-17:00, Saturday: 09:00-17:00, Sunday: 09:00-17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
, Langs Beach, Waipu, New Zealand
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