Zippys Cafe in Northland Menu

Red Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
- Tofu $16.00
- Fresh Fish Fillets, Scallops, or Prawns $21.50
- Crushed Chicken, Pork or Beef $18.00
Cashew Nuts (Thai Style)
- Cashew nuts, chestnuts, young corn and onion are stir fried in spicy house made roasted chilli paste and Thai chilli sauce
- Prawn, Fish Fillets or Seafood $8.50 R / $16.50 M
- Tofu $15.50
Tom Kha
- A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.

MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
PORK BELLY $29
- Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
- Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
BRUSCHETTA 4pce/6pce $6/$10
- Ciabatta, garlic oil, basil pesto,tomato, mozzarella
BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus

-vegetable and tofu (v) $12.50
Bangkok dangerous $11.00
- Marinated chicken wings tossed with homemade sauce, shallot, garlic and fresh chilli.
with your choice of meat
Tod maan pla (P) $9.90
- 4 pcs. Thai fish cake served with sweet chilli sauce and crushed peanuts.
Sweet and sour golden chicken (P) $23.00
- DEEP-fried chicken with steamed vegetables, pineapple, lychee and our special sweet and sour sauce
Light creamy cheesecake with ice cream / mango sorbet $9.00
Larb gai (G) $18.50
- North Eastern style minced chicken tossed with fresh Thai herbs, red onion, shallot, mint, pan-roasted rice, lime juice, a dash of fish sauce and pinch of chilli powder
Crying tiger $20.00
- Sizzling marinated beef rump steak, Thai style; served with a chilli lime sauce

FETTUCCINI $6.50
- tomato sauce & cheese
BBQ PORK
- kumara, red onion & capsicum with hoisin sauce
CHICKEN, MACADAMIA NUT
- vegetable, sweet chilli, sour cream
TOASTED SANDWICHES $6.00/$8.00
CORN CHIPS $4.50
- and cheese with sour cream
PORK + BEANS $15.00
- slow cooked hocks with cannellini beans & kumara
FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
VEGAN $12.50
- spinach, kumara curry served with jasmine rice topped with sun dried tomato

2 X 200GM $29.50
Chicken Parmo $23.00
- Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
Chicken Burger $18.50
- Seared Chicken Breast with Mango & Peach Chutney
Falafels $9.00 E / $19.00 M
- Cams Fresh homemade Falafels with Coriander Yoghurt
Fresh Battered Fish $23.00
- Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
Pork Chop
- 2 Juicy Pork Chops, served with homemade apple sauce
Lamb Shank $25.00
- Slow Roasted Lamb Shank served with creamy mash & gravy
Seafood Plate $25.50
- Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish

The Herbivore $17.00
- Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
Garlic & Herb Bread $8.00
Pulled Pork Sliders $16.00
-Doz $25.00
Salt & Pepper Calamari $16.00
Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
-Garlic Butter

ALL burgers are served with chunky fries.
Bearnaise Sauce $1.00
TEXAS TENDER PORK RIBS $24.90
- A succulent half rack of pork ribs slow cooked for many hours with our famous secret recipe sauce and wedges.
PRIME BEEF FILLET $32.90
- Char-grilled to your liking served on potato gratin and bearnaise sauce
PORK FILLET $27.90
- Tasty pork fillet with char siu sauce.
Garlic AioIi $1.00
WARM APPLE PIE $10.90
- Served with whipped cream and ice cream
Satay Sauce $1.00

Bacon $2.50
Aioli $1.00
With crostini & aioli reg $13.50
B.L.T $13.90
- bacon, lettuce, tomato, pesto with aioli on toasted turkish bread
Tomatoes $3.00
Green side salad $3.50
Bread $1.50
Tomato, cucumber, crispy noodles & curry mayo reg $13.50

Vegetarian, Tofu $22.50
AP7 Chicken Satay (4 pieces) $9.50
- Skewered chicken marinated in Thai spices topped with peanut sauce
Noodle 2. Spicy Noodles
- Fried rice with fresh basil, chili garlic and mixed vegetables
Or, Chicken (Entrée/ Main) $10.50/$22.50
Stir 2. Cashew Nut
- Your choice stir fried with roasted cashew nut, carrot, celery, capsicum, spring onion, mushroom and dried chili
AP8 Fresh NZ Oysters (Half Dozen/ Full Dozen) $17/$34
- With Thai Spicy & Sour Sauce
Stir 12. Lamb Ginger $27.50
- Stir fried sliced lamb with ginger, pineapple & seasonal vegetables
Salad 1. Larb Gai (Entrée/ Main) $16/$23.50
- Minced chicken, beef or pork salad cooked with Thai herbs, chili, cucumber, mint and fresh lime juice

Freedom Farm Bacon $6
Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
Free-range Eggs $3
Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
Home-made Hashbrowns $4
Crispy Potatoes $7
House Smoked Trevally $7
Sourdough toast/butter $4

Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
Fried Onions $3.00
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
Creamy Mushrooms $5.00
Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce

Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.

Nearby Sample Menus