Address
Fenton Street, Situated at the Rotorua Golf Club Arikikapakapa, Rotorua 3010, New Zealand
18. 5 Cafe in Rotorua Menu
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18. 5 Cafe in Rotorua has no menu available, but can choose from many other options such as 2 Fish, 2 sausages, 2 crabsticks & Chips or Fish from TC Takeaway. Brewers Bar offers many options including ●Dumplings and Pork & Vegetable. Dui's Restaurant of fine Thai Cusine includes a wide range like PhoPia or Pra Chan Kra Dard. Teriyaki Chicken and Teriyaki Beef from . Sushi Time offers Charlie's Korean BBQ and Samgyetang.
Nearby Sample Menus
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Masala (lamb or beef)(med-hot) $14.00
- Succulent meat cooked in spicy gravy with green peppers
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Peshwari naan $4.00
- Special naan from peshwari, plain flour bread with sultana, coconut and cottage cheese
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Prawn malabari $16.50
- Peeled prawns cooked with onions, capsicum, tomatoes and fresh coconut milk, garnished with cream
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Chicken tikka masala (med) $13.50
- Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
- Fries $3.00
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Karahi paneer (med or hot) $12.00
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
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Chicken tikka (4 pcs) $8.00
- Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
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Prawn masala (med-hot) $16.50
- Succulent prawns cooked in spicy gravy with green peppers
- Roasted Vegetable Lasagne with Green Side Salad N/A
- Grilled Venison Medallions Grilled Venison Medallions served with a Pumpkin Risotto, Baby Vegetables and a Pinot Noir Reduction. N/A
- Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
- Scilian Tomato Pasta Sauce served on Pasta N/A
- Banana Cake N/A
- Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
- Chicken Platter Chicken Satay Skewers, Marinated Chicken Wings, Sliced Smoked Chicken, Risotto Balls, Mini Spring Rolls, Pear and Date Chutney, Salsa, Camembert, Avocado and Freshly Baked Bread. N/A
- Chicken Satay and Salad Tortilla Wrap N/A
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Puttanesca $22.50
- Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
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Margherita $18.50
- Fresh basil, buffalo mozzarella, Napoli sauce
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Bruschetta Italiana $10.50
- Oven toasted bread with tomato salsa drizzled with olive oil and basil pesto. (v)
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Additional toppings primo $3.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
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Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
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Traditional Italian Caesar Salad $19.50
- Coz lettuce, focaccia croutons, wood fired roast chicken breast, bacon, parmesan cheese, pomegranate, homemade Caesar dressing, basil pesto and hazelnuts, anchovies optional.
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Bruschetta Sorrentino $13.50
- Oven toasted bread with salsa, capers, anchovies, and mozzarella
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Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
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SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
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CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
- Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
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BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
- Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
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MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
- Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
- Burger & Chips $13.00
- Tradition Caesar Salad, Fresh Cos lettuce tossed with Parmesan Cheese, Crispy Bacon, Egg, Crostini & our Famous Housemade Caesar dressing with chicken add $7 Main $20.50 $15.90/entree
- Spaghetti Meatballs, Tasty meatballs tossed in a light tomato, white wine & fresh basil sauce $24.90
- Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
- Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
- Jalapeno Poppers, Crumbed bites of Cheesy Jalapeno with a side of Blue Cheese dipping sauce - very spicy but very addictive $11
- Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
- Spaghetti Napoletana - A light home style tomato, white wine & fresh basil sauce $17.50
- Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
- 2 Eggs or Gravy $4.00
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Bacon & Cheesy Toasted Soldiers $9.90
- With tomato sauce
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Fries (Large) $8.90
- Golden Fries served with smokey BBQ sauce & Tomato sauce
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Seafood Chowder $17.90
- Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
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Chicken Nuggets $9.90
- With golden fries & sauce.
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Murphy’s Chicken $19.90
- Freshly baked pita bread with hummus topped with salad greens, grilled chicken breast & Hennessy’s own Mediterranean salsa.
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Seafood Basket $32.90
- Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
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Breads & Spreads $13.90
- A mixture of freshly baked breads lightly toasted. Served with Dips of the Day. Serves 2 people.
- - Tomatoes
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Thyme and Garlic Mushrooms $16.00
- with poached egg on ciabatta (V)
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Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
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Quinoa, Brown and Wild Rice $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, Carrots and a spring onion vinaigrette (GF) (H)
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Duck Leg Confit $34.00
- served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
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Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
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Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
- - add smoked salmon extra $5.50
- Beef Croquettes & Chips $14.50
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Eggs Bene $15.00
- w Ham or Bacon or Salmon
- Sandwiches & Toasted Sandwiches from $3.00
- Chicken Satay Salad $15.00
- Corn, Coriander & Feta fritters $14.50
- Cakes and slices from $3.00
- Bacon & Eggs $14.00
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Cereal Breakfast $8.00
- with fruit & toast
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BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
- Steak or Angus pattie + bacon+ egg $15.00
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PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
- FOUR $7.00
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KAI MUFFIN $6.00
- bacon & egg on fried bread
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Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
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CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
- REWENA HOT DOG $6.00
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Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
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Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
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Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
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Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
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Chorizo (2pcs/serving) $13.00
- Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
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Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
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BBQ Chicken Thighs $26.00
- Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
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Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
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Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper
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Caprese $16.00
- Fior di latte mozzarella - vine tomatoes - basil - olive oil - salt - pepper
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Boscaiola $25.00
- Tomato sauce - mozzarella - creamy porcini cheese - italian prosciutto
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Ortolana $23.00
- tomato sauce - mozzarella - capsicum - zucchini - artichokes - mushrooms
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Del Pastore $21.50
- mozzarella - provolone cheese - pancetta
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Tartufina $24.00
- Mozzarella- walnuts- rocket- creamy truffle cheese
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Romana $20.00
- Tomato sauce - mozzarella - anchovies - capers - origano - chilli
- Prawns $6.00
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Caesar Salad $16.50
- Of cos lettuce, streaky bacon, classic Caesar dressing topped with peppered Parmesan bruschetta, soft poached egg - Add chicken $3.50
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Smoked Chicken Sandwich $15.50
- With brie and salad on garlic tossed ciabatta pocket with fries and aioli
- Eggs Benedict:
- Roast Kumara & Potato $5.50
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Trio of Ice Cream $8.00
- 3 flavours of kapati ice cream
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Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments
- Herbed Artichoke Hearts $3.50
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Bacon & Mushroom Linguini $18.50
- In a creamy sauce with shaved parmesan
- Vegetarian jalfrezi $13.99
- Naan $3.00
- Plain dhokla plate $3.50
- Plain dosa $10.00
- Channa masala $12.99
- Butter paneer masala $14.99
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Jalebi plate $3.00
- 6 pcs
- Palak paneer $14.99
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Saag Aloo $13.50
- Potato and fresh blended spinach cooked with aromatic spices
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Golden Fried Prawn (6 pcs) $12.50
- prawns marinated in tempura batter then deep fried
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Chicken Madras $15.50
- Boneless chicken cooked in coconut gravy and tempered with mustrad seeds and currys leaves
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Saag Chicken $15.50
- Boneless chicken cooked with spinach and onion gravy garnished with ginger
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Chicken Vindaloo $15.50
- boneless chicken cooked with hot vindaloo paste
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Fish Vindaloo $18.50
- fish pieces cooked with hot vindaloo paste
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Roti $2.50
- Hand rolled bread made with whole meal flour
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Vegetable Pakoda $5.50
- Fresh vegetable battered with chickpea flour and deep fried
- Chicken Tikka - Tender morsels of boneless chicken marinated overnight and roasted in tandoor $20.00
- Butter Naan - Plain flour bread stuffed with clarified butter $4.50
- Mixed Platter (For Two) - A mixture and fine selection Vegetable Samosa, Mixed pakoras, Chicken tikka and Seekh Kebab. $17.80
- Lamb Rogan Josh - Diced lamb cooked with fine onion gravy and then garnished with fresh herbs and spices $17.90
- Tandoori Chicken - Chicken on the bone, marinated in yoghurt, ginger and garlic paste, roasted in Tandoor $11.90
- Saag Paneer / Mushrooms/ Aloo - Our own home-made cottage cheese, mushrooms or potatoes cooked in fine mild puree of fresh spinach, herbs and spices $16.90
- Poppadums ( 2 pieces ) $1.00
- Shahi Paneer - Our own home-made cottage cheese cooked in creamy gravy, and fresh herbs. $17.90
18. 5 Cafe
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
Fenton Street, Situated at the Rotorua Golf Club Arikikapakapa, Rotorua 3010, New Zealand
- Rotorua Cafe Food Menus
- Bay of Plenty Cafe Food Menus