1958 Bar & Eatery in Auckland Menu

EARLY BIRD BREAKFAST EARLY BIRD BREAKFAST
  • FRESH FRUIT SALAD $12.50
    • served w/ greek yoghurt GF
  • DELISH MUESLI $12.50
    • toasted muesli served w/ Greek yoghur t, rhubarb compote, a drizzle of local NZ honey & milk
  • A CHOICE OF TOASTED FRUIT BREAD OR BANANA BREAD $12.50
  • EGGS ANY STYLE $12.50
    • poached, scrambled or fried eggs w/ grilled tomatoes on either toasted 5 grain bread or Turkish pide
  • • Add bacon $4.50
  • NZ FARMERS BREAKFAST $19.90
    • eggs any style w/ bacon, venison breakfast sausage, grilled tomato, potato rosti & toasted Turkish pide
  • A CHOICE OF 5 GRAIN BREAD, TURKISH PIDE OR BAGEL TOASTED W/ EITHER:
  • Preserves w/ butter or cream cheese $12.50
  • Smashed avocado w/ coriander & tomato $13.50
  • • Add smoked salmon $14.50
  • • Gluten free bread option $2.50
BEFORE DEPARTURE BEFORE DEPARTURE
  • OUR FAMOUS BEEF NACHOS GF $17.50
  • Vegetarian option available GF $15.50
  • BEER BATTERED CHIPS $9.50
    • w/ aïoli
  • KUMARA CHIPS $10.50
    • w/ sour cream & sweet chilli sauce
  • SALT & PEPPER CALAMARI $15.50
    • w/ tartare sauce
  • KIWI FISH SLIDERS $17.00
    • a trio of beer battered fish sliders w/ herb coleslaw & tartare sauce
  • BAR FOOD PLATTER $29.50
    • crispy onion rings, prawn twisters, calamari, wontons & pizza bread served w/ various dipping sauces
STOPOVER IN ASIA STOPOVER IN ASIA
  • WONTON SOUP $18.00
    • pork wontons w/ shrimps in a broth accompanied by vegetables & noodles
  • TERIYAKI CHICKEN $21.00
    • chicken stir fried in a teriyaki sauce ser ved w/ bok choy, peppers, onions & mushrooms on steamed rice
  • COCONUT CHICKEN CURRY $25.00
    • traditional chicken curry w/ pumpkin & spinach served on steamed rice and pompadoms
FLYING SOLO FLYING SOLO
  • NZ BEER BATTERED FISH ‘N’ CHIPS $24.50
    • fresh NZ fish in a golden Steinlager batter served w/ crispy fries & crushed peas
  • SUPREME STEAK SANDWICH NZ $22.50
    • scotch fillet in a toasted pide w/ bacon, mushrooms, tomato, cheese & lettuce topped w/ onion rings
  • CAESAR SALAD $17.00
    • caesar salad w/ bacon, croutons, parmesan & a poached egg
  • • Add grilled chicken $3.50
  • ROASTED PUMPKIN & RICOTTA RAVIOLI $21.50
    • ravioli filled w/ roasted pumpkin & ricotta served in a napoletana sauce topped w/ parmesan
  • CHEF’S SOUP OF THE DAY $14.50
    • fresh hot soup ser ved w/ sour cream & your choice of toasted 5 grain bread or Turkish pide
  • • Gluten free bread option $2.50
PIZZA PIZZA
  • SUNDAY ROAST NZ $27.00
    • lamb w/roasted pumpkin & peppers
  • CITY OF SAILS $27.00
    • chicken, brie & cranberry chutney
  • SOUTHERN SEAS $27.00
    • smoked salmon, cream cheese, capers & dill
  • GARDEN CITY $25.00
    • classic margherita - tomato, basil & mozzarella
  • BEEHIVE $27.00
    • hawaiian - ham & pineapple
  • 1958 SPECIAL $27.00
    • ham, chorizo, prawns & mushrooms
FINAL CALL FINAL CALL
  • DR FEELGOOD CREAMY POPS
  • • Raspberry, lime & coconut w/ warm chocolate brownie $11.50
  • • Flat white coffee & cream w/ a shot of espresso $11.50
  • CAKE SELECTION ask our team about 1958’s delicious cake range available at the bar

Nearby Sample Menus

  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Chips $7.00
    • with sauce
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Wedges $7.00
    • Plus sour cream
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Mussel Mayo $12.00
  • Mixed Sushi
  • Yakisoba
  • Garlic Butter Snapper $7.00
    • Char-grilled
  • Garlic Prawn $6.00
  • Agedashi Tofu $9.00
  • Chicken $7.00
  • Karaage
  • Deep fried tofu with peanut sauce $7
  • Grilled chicken skewers $8
    • with side of salads and peanut sauce
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Grilled lemon grass chicken on vermicelli $15.5
  • Vietnamese beef stew on rice $16
  • Grilled lemon grass chicken on rice $15.5
    • with salad
  • Grilled pork skewer on vermicelli $15
  • Prawns salad $16
    • Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Platter for 2 $45.00
    • A selection of warm bread, meats, cheeses, olives, dips and glass. Perfect to share with a glass of wine.
  • Toasties $7.90
    • White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • French toast $13.90
    • Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
  • Toasties $1.00
    • Add an extra filling
  • Kids french toast with maple syrup and cream $9.90
  • Pancakes $4.90
    • Add Bacon
  • Country Spirit $19.50
    • 2 eggs any style with bacon, sausage, toast and home made baked beans
  • Fish and chips $16.50
    • battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
  • Scrambled Eggs $10.50
    • with toast
  • Creamed mushrooms $16.50
    • with chorizo, cream, pesto and parmesan cheese on toast
  • Lasagna $!5.50
    • Beef lasagna served with a tomato sauce and salad
  • Beef Burger $15.50
  • ●Sides
  • Smoked salmon $12.50
    • Served with our lemon and thyme cream cheese, capers and five grain bread
  • In house manuka smoked meats with dipping sauce $23.00/ $40.00
    • Share/ Groups of 4
  • Ravioli (V) $15.00
    • Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2
  • Mango & cardamon panacotta $15.00
    • Served with vanilla bean ice cream and hazelnut praline
  • Meatlovers $17.00/ $22.00
    • Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
  • Caesar salad $16.00
    • A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
  • Usa buffalo wings $14.00/ $20.00
    • Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
  • Steak, eggs & chips $10.00
    • Eggs & chips can be exchanged with our fresh vegetables
  • Onion rings $14.00
    • Beer battered onion rings served with mint yoghurt sauce
  • Chicken Cheese Burger $6.20
  • Special 3 $39.00
    • Chicken fried rice, steak chow mein, Sweet & sour pork, Egg Foo Yoong
  • Steak pineapple & Veges $12.90
  • Crab Stick $1.60
  • Bami Gorang $14.90
    • meat veggie & soft noodles
  • Hamburger $3.50
  • Steak with veges $12.90
  • Palace Treasure chicken $14.90
    • chickenpeanuts red chili spring onion & spices
  • Wings & Chicken Meal $30.90
    • 8 pcs chicken, 8 spicy wings, 3 any sides
  • 8 Pack $10.00
  • Party Meal $42.50
    • 15 pcs chicken, 4 any sides
  • Mates Meal $37.90
    • 12 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw, 1 drink
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • Bread Rolls (Regular) (each) $1.10
  • Dinner Box $20.00
    • 6 pcs chicken, 1 lge potato & gravy, 1 drink
  • Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
  • Prawns $4.00
  • Seafood $14.00
  • Pork Egg Fu Yong $10.60
  • on Rice extra $0.50 or on fried rice/soft noodles $2.00 extra
  • Combination Egg Fu Yong $12.50
  • Kiddy Meal Special $6.50
    • 1 Hot Dog, 2 Mini Spring Roll, 5 Chicken Nuggets, 1 Potato Fritter, $1 Chip
  • Steak Fried Rice $10.30
  • Bacon & Cheese $4.20
  • Summer Greens, Watercress $10
  • Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
  • Harmony Pork Scotch $ 44
    • Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
  • Cheese, Black Olive & Rosemary Crackers, Quince
  • Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
  • One Cheese(30g) $13
  • Parmesan Croquettes $10
  • Fish of the Day $46
    • Prawns, Fennel, Courgette, “Number29” Olives, Herbs
  • Steak & Veges $10.50
  • Bacon $3.00
  • Prawn $12.50
  • Pork, Mushroom & Veges $11.00
  • Pork & Veges $10.50
  • Squid & Veges $12.50
  • Steak $11.00
  • Ham $12.50
  • Chicken Hot Hot (hot) $16.80
    • Mixed green curry, red curry and yellow curry in (a touch of coconut milk)
  • Steamed Noodle $3.00 / Serving
  • Chicken Tom Kha $7.00
    • Delightful taste of Chicken with lemongrass flavoured in coconut milk
  • Duck Garlic & Pepper (warm) $18.50
    • Roasted duck with black pepper, fresh garlic, spring onions, onion and coriander in soy sauce
  • Pork Sweet & Sour $15.80
    • Pork with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • Cock & Bull $16.70
    • Mixed chicken and beef with fresh seasonal vegetables and ginger in oyster sauce
  • 4 Pieces
  • Banana on the Beach (warm) $20.90
    • Mixed seafood with banana, egg, curry powder, spring onion "in a touch of coconut & cream"
  • ●Beef
  • Kumara $0.70
  • -Small $10.00
  • -Small $11.00
  • Pork Crackling $0.50
  • Lamb $6.00
  • -Medium $9.00
  • Combo A $2.00
    • Nibbles 2, potatoes, 2
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • GLUTEN FREE BREAD $4.50
  • Choice of Chicken / Lamb / Halloumi $21.90
  • EGGS ON TOAST $12.50
    • With hash browns & grilled tomato on toasted Turkish pide
  • SUJUK SAUSAGE $6.50
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, melted cheese and chipotle aioli on greens
  • CINNAMON PORRIDGE $11.90
    • Banana, mixed berries & honey
  • HOTCAKES
    • X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
  • 1 Thighs + chips $5.00
  • Steak and cheese $3.00
  • Honey pop $1.20
  • Apple cream donut $1.30
  • 12 drums + chips $25.00
  • Chicken thigh $3.00
  • 5 thighs + chips $17.00
  • Steak $3.00
1958 Bar & Eatery

1958 Bar & Eatery

location

Address

Auckland Airport, International Terminal - First Floor, after security, Auckland, 3118, New Zealand

phone

Phone

92568627

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Cash

Location
Auckland Airport, International Terminal - First Floor, after security, Auckland, 3118, New Zealand
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