25 Somme Parade in Manawatu-Wanganui Menu

V=Vegetarian / GF=Gluten free
Hambagu Steak Set $19.00
- Japanese style hamburg steak with demi glaze sauce, truffle potato croquette, broccoli, fried egg comes with salad, pickle, miso soup
Vegetarian Gozen (V) $17.00
- Choose one main: Teriyaki tofu / grilled eggplant. Served on hot plate with roll sushi, agedashi tofu, salad, pickle, rice, miso soup
Haru Main Platter (For two) $54.00
- 9 pieces of sashimi, 4 pieces roll & 6 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
Sukiyaki Nabe Set $19.00
- Famous Japanese soy sauce based hot pot, consist sliced beef, various vegetables, tofu, udon noodle comes with salad, pickle, rice
Agedashi Tofu (V) $7.00
- Lightly fried tofu with soy broth & spring onion, radish
Edamame (GF/V) $6.00
- Boiled premium grade green soya bean with marlborough flaky sea salt
Haru Main Platter (For four) $108.00
- 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu

Fish of The Day $33.00
- Please refer to specials board (changes daily).
Spiced Lamb Pita Pocket $19.50
- Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
Aqaba Benedict $17.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
Toasted Muesli $12.00
- With banana and natural yoghurt.
Mediterranean Calamari Salad $19.50
- Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.

Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
Cheeseburger with chips or salad $12
Chicken & Bacon Club Sandwich $19
- Signature club sandwich with grilled chicken breast, bacon, cage-free egg, cos lettuce, tomato, mayonnaise, smokey BBQ sauce.
Open grilled toasted sandwiches on sourdough, served with a rocket garnish.
Mixed Berry Compote $4.50
Smoked Salmon $6.90
Egg (1) $2.40
Bacon (1 rasher) $2.50

Mixed Platter For Two (Veg & Non Veg) (DF) $12.99
- Combination of samosa, onion bhajia, sheek kebab, chicken tikka, served with salad
·Malai Kofta
- Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
Bombay Kolhapuri Chicken/ Lamb/ Beef (GF) (DF) $15.00
- Diced meat marinated in light chillies, roasted in oven then tossed with onion, garlic and garnished with red chilli
Pulao Rice (GF) $5.00
Vegetable Samosa (DF) (2 Pcs) $4.99
- Deep fried conical pastries stuffed with spiced mashed potatoes and nuts
House Special Naan $5.00
- Naan stuffed with cheese, capsicum, onion, tomato & garlic
·Paneer Makhani (GF)
- Paneer cubes of cottage cheese cooked in creamy tomato flavored sauce
Chilli Paneer $12.00
- Indian dish with a chinese influence deep fried cottage cheese finished with onion, capsicum, chilli seed & soy sauce

Chicken $4.00
3 Fish, 2 scoops, 1 hot dog, 1 spring roll, 1 potato fritter $15.00
Ham $2.00
Scallop $2.00
Mussel $1.00
2 Fish, 1 scoop, 1 hot dog, 2 chicken nuggets $10.00
Ham $3.00
Banana Fritter $2.00

Mushrooms on Toast $17.50
- Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
Eggs on Toast $10.50
- Cooked how you like, served on multigrain bread.
Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
Yellow House Muesli $10.50
- Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
Fries $7.50
- Served with homemade BBQ sauce and aioli.
Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom

Pulled Pork Tacos $18.00
- A trio of soft tacos filled with spicy pulled pork, red cabbage slaw, fresh pineapple salsa and a jalapeno mayo.
Coconut Crumbed Prawns $19.00
- Delicious crumbed prawns with a sweet chilli jam on top of a red cabbage slaw
Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.
Salmon Kedgeree $18.00
- Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
Crispy bacon $4.00
French toast $18.00
- Classic cinnamon bread bacon, banana and maple
Eggs on toast $13.00
- Eggs any way, served on toasted kibbled rye, with house made relish

Warm chicken & Bacon salad $21.80
- garden salad with roast pumpkin, walnuts & cranberries with a creamy honey & mustard dressing
Open steak sandwich $22.80
- Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
Fries $9.00
- with tomato sauce & aioli
Creamed mushrooms $16.00
- with spinach & poached egg on sourdough bread(GF available)
Corn fritters $18.00
- with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
Soup of the day $11.00
- served with toasted bread
Sides $3.00
- bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)
Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of streaky bacon

Butter Naan $3.00
- Naan bread made with butter and white sesame seeds.
Vegetable Madras $9 Half / $13 Full
- Fresh mixed vegetables cooked in a coconut and onion gravy and tempered with curry leaves and mustard seeds.
Peshawar! Naan $5.00
- Naan bread stuffed with dried fruits & nuts and coconut.
Prawn Vindaloo $11 Half / $18 Full
- Prawns cooked in an onion tomato gravy with vindaloo sauce.
Mushroom Ghost $9.50 Half / $15 Full
- Boneless lamb pieces cooked in a rich sauce and garnished with grapes
Aloo Kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
Bombay Aloo $9 Half / $13 Full
- Diced potatoes cook.ed with cumin and fresh herbs.
Chole Panjab! (Chana Masala) $9 Half / $13 Full
- Chickpeas cooked in an onion and spiced gravy.

Beef Rogan Josh $16.90
- Diced beef cooked in traditional North Indian style
Pepper Chicken (hot) $17.90
- Boneless chicken cooked with onion, crushed black pepper, capsicum & special Indian herbs
Beef Vindaloo (Hot) $16.90
- Spicy beef curry straight from goa
Chicken Biryani $17.90
- Chicken cooked with rice and a rich blend of spices and cashew nuts served with raita
Prawn Curry $19.90
- Prawns cooked with sauteed onions, gravy, coriander, and coconut cream
Saag-Aloo $14.90
- Potatoes in a fine puree of spinach and spices
Butter Chicken with Rice / Punjabi Chicken with Rice / Lamb Rogan Josh with Rice / Beef Vindaloo with Rice $9.90
From 9am to 3pm

SPREAD YOUR Bread $11.00
- toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
VEGOMANIA $19.00
- herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
YOCKAMOROCCA(DF) $18.00
- moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
CHICKEN LITTLE(GF) $21.00
- warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
Eggs $4.00
Gluten free bread $2.00

1 Steak fritter
Chicken cutlets $3.00
Mussel fritters $4.00
Scallops $1.80
1/2 Chips
Eggburger / Cheeseburger / Bacon burger / Vegetarian burger $6.50
Kids pack 3 $5.00
- 1 puppy dog, 4 chicken nuggets, 1/2 chips
Bacon fritters N/A

Prawn twister (5/8 pcs) $6.90 / $8.90
●Stir fried in curry powder with rice
-Squid / prawn/ combo $17.80
French fries (M/L) $4.90 / $5.90
-Fish $17.80
You can also swap rice with salad
Crispy pork $9.90
Chicken satay (4/6 pcs) $6.90 / $8.90

Tandoori Chicken
- chicken marinated in hung curd and traditional Indian spices overnight skewered and smoke roasted in tandoor
Palak Panner
- fresh cottage cheese and spinach cooked with selected herbs and spices
Nann $3.00
Beef Korma
- tender boneless juicy beef pieces cooked in rich cashew gravy, it has subtle but assertive flavor
Chicken Vindaloo
- chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa
Butter Beef
- Succulent pieces of beef marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce, beef pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
Butter Lamb
- Succulent pieces of lamb marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
prawn pakora 10 pieces $9.00

Bar-B-Q Pork with Cashew nuts $13.00
Fried Rice $10.00
- with Egg
Chicken & Vegetables $11.00
Crispy Chicken (half) $13.00
Sweet & Sour Squid Rings $12.00
Spring Roll $2.50
- 1 large or 4 small
Chicken Chow Mein $11.00
Combination Fried Rice $12.00

25 Somme Parade in Manawatu-Wanganui Menu

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25 Somme Parade

Manawatu-Wanganui > 25 Somme Parade

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25 Somme Parade, Whanganui 4500, New Zealand

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