Address
25 Somme Parade, Whanganui 4500, New Zealand
25 Somme Parade in Manawatu-Wanganui Menu
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25 Somme Parade in Manawatu-Wanganui has no menu available, but can choose from many other options such as Omelet or Garlic Bread from Taumarunui RSA Club Restaurant. Five Loaves Cafe offers many options including Five loaves granola and Seasonal fruit salad. Rajwadi includes a wide range like Samosa or Samosa Chaat. SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD from . The Featherston City Tavern offers P.G's Takeaway and Ham Burger.
Nearby Sample Menus
- House Loaf & Dips - cobb loaf with the dips of the day $11.50
- Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
- Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
- Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
- Fried eggs (2) $3
- Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
- Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
- NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
- Fries and aioli $7.50
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Fish’N’Chips $16.50
- Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
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Antipasto Platter $38.00
- Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6 people to share )
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Spiced Lamb Pita Pocket $19.50
- Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
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Seasoned Potato Wedges $16.50
- Topped with bacon, mozzarella and sour cream.
- Seasonal vegetables $6.50
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Seasoned Potato Wedges $10.50
- With sour cream and sweet chilli sauce.
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Toasted Muesli $12.00
- With banana and natural yoghurt.
- -Regular $8.00
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Cheesy weezy
- Lemon pepper, melted cheese and tartare
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Vegie salad $16.00
- Baby spinach, crumbed pumpkin, chickpeas, roasted apsicum, quinoa with balsamic dressing
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Drac's rap
- Topped with tangy whipped garlic butter
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Steak out $17.00
- Beef steak cooked to order with tom relish, salad, caramelized onion & aioli
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Chicken $16.00
- Grilled chicken poached egg, croutons, parmesan, lettuce, anchovies and dressing
- -Regular $10.00
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Buoy oh buoy $15.00
- Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
- Seasonal salad $6.90
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Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
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Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
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Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
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Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
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Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
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Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
- Broccoli & mozzarella bon bons - each $3.00
- Bacon and cheese pasta $8.50
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Bacon and Free Range Eggs $12.00
- Eggs cooked to your liking and served with Kapiti Artisan toasted bread.
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Angus Beef Burger $18.50
- With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
- Cheese burger and chips $8.50
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Pasta of the day $17.00
- Served with a side of sourdough garlic bread.
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Soup of the day $12.00
- Served with toasted seven grain garlic bread.
- Bowl of fries served with garlic aioli $7.00
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Hot Dogs $8.50
- Served with chips
- Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
- Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
- Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
- Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
- Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
- Rendang beef curry - mild beef curry with coconut served with rice $17.00
- All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
- Beef & Mushroom pot pie - served with salad & fries $16.50
- Beef with satay sauce $19.90
- Vegetable thai green curry with rice $18.90
- Chicken with satay sauce $19.90
- Egg fried rice (bowl) $7.50
- Beef with seasonal vegetables $17.90
- Vegetables (bowl) $7.50
- Shrimp foo young $19.90
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Sizzling gai po $22.90
- Tender, succulent chicken fillets dipped in a thin batter, fried to golden brown, sautéed with seasonal vegetables in our chef’s special sauce and served on a sizzling platter.
- Wonton soup $12.50
- Tom yum (V)(GF) $12.50
- Tom kha (V)(GF) $12.50
- Thai spring rolls (V) $6.90
- Thai spicy fried rice (V)(GF) $13.50
- Chicken noodle soup $13.50
- Crispy pork vegetables (V) (GF) $15.00
- Thai fried rice (V)(GF) $13.50
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Korma - lamb / beef $9.00 / $14.00
- Tender boneless pieces cooked in rich cashew nut gravy, with mildly aromatic spices.
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Chicken korma $9.00 / $14.00
- Tender boneless pieces of chicken cooked in rich and creamy cashew nut gravy with mild aromatic spices.
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Malai kofta $13.00
- Cottage cheese, nuts, potatoes, and spices, mixed together and deep fried and served with creamy cashew gravy
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Scallop masala $18
- Scallops cooked in onion, tomato, gravy with capsicum and .spices.
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Chicken biryani $14.00
- Flavoured basmati rice cooked with marinated chicken pieces, ,spices and herbs (served with raita),
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Palak aloo $8.00 / $13.00
- Potatoes cooked with creamy spinach gravy
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Stuffed kulcha $4,5
- Naan bread stuffed with vegetable, choped ginger, green coriande,
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Chicken saag $9.00 / $14.00
- Boneless chicken cooked with spinash sause and spices
- Salt & Pepper Squid $15.00
- Deep Fried Banana Fritter $12.00
- Kransky sausage $2.50
- Steak Sandwich $23.00
- Corn Fritters (no bacon) N/A
- Chicken Mushroom Crepe $14.00/$23.00
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Fresh fruit salad $10.00
- with honey & yoghurt
- Bacon & Eggs on Toast $11.00
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Hot pot pork set $16.50
- Pork sliced / fish ball / egg / vegetable / glass noodle
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Hot pot combination set $19.50
- Pork sliced/ chicken / beef sliced / prawn / squid / mussels / fish ball / egg / vegetable / glass noodle
- ●Sweet and sour
- -Squid / prawn/ combo $17.80
- -Banana cheesecake ice cream / Strawberry brownie ice cream / Banana brownie ice cream $8.90
- -Banana chocolate/caramel / Strawberry chocolate/caramel $7.90
- Hot & spicy korean chicken with rice $16.50
- -Chicken / pork $15.50
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Catch of the Day $31.9
- Depending on availability - ask our waitstaff.
- Scotch 300g $35.9
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Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
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Pan Fried Scallops $34.9
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
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Special Coffees $9.9
- A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.
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Beer Battered Fish & Chips $24.9
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
- Crispy Onion Rings $5.9
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Freeman's Lamb Shank $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
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Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
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King prawns $15.00
- Panko + coconut coated with a small side salad + dipping sauce
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Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
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Bacon avo tomato $15.00
- Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
- Bacon $3.00
- Fried egg $2.00
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Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
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Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
- Eggs Benedict with Bacon $15.50
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Kids Bacon and Eggs $8.00
- Single Serve
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Lamb Shank $18.00
- with mustard mash & vegetables
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Greek Lamb Wrap $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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Corn Fritters $16.00
- stack of bacon, camembert & chilli
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Eggs on Toast $10.00
- your style eggs
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French Toast $16.50
- bacon, banana & maply syrup
- Szechuan Chicken $13.00
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Spring Roll $2.50
- 1 large or 4 small
- Beef with Mushrooms $12.00
- Sweet & Sour Squid Rings $12.00
- Roast Duck Half $24.00
- Sweet & Sour Fish $13.00
- Chicken Fried Rice $11.00
- Beef in Black Bean Sauce $12.00
25 Somme Parade
Phone
0275497141
Opened hours
Tuesday: 08:30-17:00, Wednesday: 08:30-17:00, Thursday: 08:30-17:00, Friday: 08:30-17:00, Saturday: 08:30-17:00, Sunday: 08:30-17:00
Price
$20 - $30
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
25 Somme Parade, Whanganui 4500, New Zealand
- Manawatu-Wanganui New Zealand Menus