Cafe 4 Forty 4 in Manawatu-Wanganui Menu

LUNCH SPECIALS LUNCH SPECIALS
  • VEGE STACK $17.00
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • SMOKED CHICKEN SALAD $18.50
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • SMOKED CHICKEN PENE PASTA $17.00
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries

Nearby Sample Menus

  • CHOICE OF:
  • -Chicken/Pork/Beef $12.00
  • Khao Op Sup Pa Rord $13.50
    • Pineapple fried rice with Thai sausage, pork, prawn, egg, onion, peas, carrot, raisins, spring onion and topped with roasted cashew nuts.
  • Gaeng Keaw Wan (Thai green curry)
    • Popular Thai curry cooked with green curry paste, coconut milk, kaffir lime leaves, courgette, beans and bamboo shoot, garnished with sweet basil.
  • Jasmine Rice S $2.50 / M $3.50 / L $6.00
  • Kanooni Pang Nah Moo $7.50
    • Fried bread with marinated minced pork served with sweet chilli sauce.
  • Larb Gai (thai chicken salad) $12.50
    • Minced chicken with hot and spicy dressing, red onions, spring onion and mint, served with fresh cabbage and lettuces.
  • Pad Kee-Maow (*For those who like a bit of heat)
    • A spicy basil sauce stir-fried with egg, basil leaves, chilli, carrot, pak choy, cabbage and broccoli.
  • Bacon and cheese pasta $8.50
  • Eggs Benedict
    • Poached free range eggs, topped with hollandaise and your choice of>>
  • Ham and cheese toastie $8.50
    • Served with chips
  • Black Pudding Stack $18.50
    • With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.
  • Lamb’s Fry and Bacon $17.50
    • Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
  • Angus Beef Burger $18.50
    • With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
  • Bowl of garden salad $7.00
  • Malaysian Prawn Sambal (Noodle Salad) $16.50
    • Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
  • Malt ice-cream, peanut praline $7.00
  • Mussel fritters, sour cream and chives (DF available) $15.00
  • Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
  • Green salad (V, GF, DF) $22.00
  • Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
  • Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
  • V-vegan-vegetarian/gf-gluten free/df-dairy free
  • Polenta chips with aioli (V, GF)
  • Kofte Shish From $15.9
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Mixed Meat Kebab Small / Large -N/A
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Vege Falafel From $13.9
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Spanikopita From $11
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
  • Lamb Shish Salad From $14.5
    • Grilled marinated lamb cubes threaded on a skewer served with salad.
  • Chicken Kebab Small / Large -N/A
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Chicken Shish Salad From $14.5
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Warm Halloumi Salad From $11.5
    • Grilled Halloumi Cheese served with salad greens.
  • 2 Fish, 1 scoop, 1 hot dog, 2 chicken nuggets $10.00
  • Bacon $4.00
  • Moro Bar $2.50
  • Chips scoop $2.70
  • Pineapple Fritter $1.50
  • Chicken Wing $1.50
  • Spring Roll $2.00
  • Steak $4.00
  • Mixed sea food Jalfrezi $19
    • Mixed sea foods cooked with onion, tomato, capsicum and lemon juice.
  • Plain Naan $3
    • Soft, plain unleavened bread prepared in tandoor.
  • Mughalai Lamb Korma $16.99
    • Cubes of lamb cooked in cashew based gravy garnished with almond.
  • Chicken Pagla Bhuna $19
    • Cubes of chicken cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves.
  • Chicken Darbari $18.50
    • Chunks of tender chicken cooked in tandoor, served in aromatic tomato gravy with mix of special spices and laced with butter.
  • ChickenTikka Masala $16.99
    • Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
  • Palak Beef $17.50
    • Cubes of beef cooked in spinach based gravy with onions, tomato and spices.
  • Badshahi Biryani $19.99
    • Biryani perfectly infused with tandoor cooked choice of lamb or chicken with mixed vegetables in moghul style.
  • Corn fritters $18.00
    • with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
  • Utopia wedges $14.00
    • topped with crispy bacon and cheese served with sour cream & sweet chilli sauce
  • Fries $9.00
    • with tomato sauce & aioli
  • Utopia wedges $11.00
    • plain
  • Pancakes $18.00
    • with banana, blueberries & streaky bacon served with maple syrup
  • Soup of the day $11.00
    • served with toasted bread
  • Creamed mushrooms $16.00
    • with spinach & poached egg on sourdough bread(GF available)
  • Warm chicken & Bacon salad $21.80
    • garden salad with roast pumpkin, walnuts & cranberries with a creamy honey & mustard dressing
  • Bhuna Ghost $9.50 Half / $14.50 Full
    • Diced lamb cooked in special spices, herbs, onion and tomatoes in a thick gravy.
  • Cheese Naan $5.00
    • Naan bread stuffed wfth cheese and baked in the tandoori oven.
  • Goat Curry Masala $9.50 Half / $15 Full
    • Tender Goat cooked in special chef's secret recipe (with bone).
  • Raita $3.50
  • Masala Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Boneless meat cooked in a rich onion tomato gravy and thick sauce.
  • Vegetable Korma $9 Half / $13 Full
    • Mixed vegetables cooked in a rich creamy cashew nut gravy with mild aromatic spices.
  • Peshawar! Naan $5.00
    • Naan bread stuffed with dried fruits & nuts and coconut.
  • Fish Masala $10 Half / $15.50 Full
    • Pieces of fish cooked in an onion tomato gravy and thick sauce.
  • Chicken cutlets $3.00
  • 7 Fish - 2 chips $20.00
  • Crab sticks $1.30
  • Pack B $11.00
    • 2 fish, 1 chips, 2 hot dog, 1 pineapple ring
  • Spring roll / Steak & onion rolls / Curry rolls $2.70
  • Donuts $1.20
  • Oysters Raw
  • 1/2 chips
  • Capsicum N/A
  • Onion N/A
  • Avocado Toasties N/A
  • Pork Riblet N/A
  • Ham N/A
  • Jalapenos N/A
  • Sweet Chilli N/A
  • Chicken & Bacon Ranch Melt N/A
  • Speight's Beer Battered Fish and Chips $20.50
    • this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
  • Beer Battered Chips $7.50
    • served with a garlic mayo
  • Creme Brulee $9.00
  • Breads and Dips $10.50
    • selection of fresh homemade bread served with dips
  • Chocolate Mud Cake $12.00
  • Chicken Nuggets & Curly Fries $8.00
  • Rustic Cut Crispy Wedges $11.50
    • topped with melted cheese and bacon served with sweet chilli sauce and sour cream
  • Kiwi Pavlova $9.00
  • Seafood Basket $30.00
    • Beer battered blue wharehou, calamari, mussels, oysters and fries
  • Braised NZ Lamb Shank $32.50
    • Mustard mash, roasted vegetables and red wine jus
  • Seafood Chowder $19.00
    • Salmon, prawns, mussels, squid with toasted ciabatta
  • BLT $24.00
    • Streaky bacon, lettuce, tomato on toasted sourdough, fries
  • CLT / $24.00
    • Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
  • Warm Blue Berry Short Cake / Vanilla ice cream $13.00
  • Quesadillas $22.50
    • Chilli beef & cheese, vegetable relish & petit salad
  • Sundae / Choice of toppings $13.00
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • Sweet Crêpes - La Sucree (Sugar & butter) $8.50
  • Savouries Crêpes - La Complete (Ham, Egg & Cheese) $9.90
  • Croque Monsieur (white sauce, ham, cheese) $6.50
  • Affogato (vanilla ice cream + expresso) $5.90
  • Pizza $6.90
  • Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
  • Milkshake $5.00
  • Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
  • Truffles 3 N/A
    • Choose from our selection of Baileys, chocolate or rum and raisin truffles
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Gallery Sweet tasting Platter $39
    • A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
  • Vegetarian Main $27
    • A vegetarian tasting plate, gallery staff will inform you of todays special
  • Tom Yum Prawns N/A
    • Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
  • Crème Brulee $15.50
    • Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Cafe 4 Forty 4

Cafe 4 Forty 4

location

Address

444 State Highway 4, Upokongaro, Manawatu-Wanganui, 4575, New Zealand

phone

Phone

063472777

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
444 State Highway 4, Upokongaro, Manawatu-Wanganui, 4575, New Zealand
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