Cafe 4 Forty 4 in Manawatu-Wanganui Menu

Nearby Sample Menus

CHOICE OF:
-Chicken/Pork/Beef $12.00
Khao Op Sup Pa Rord $13.50
- Pineapple fried rice with Thai sausage, pork, prawn, egg, onion, peas, carrot, raisins, spring onion and topped with roasted cashew nuts.
Gaeng Keaw Wan (Thai green curry)
- Popular Thai curry cooked with green curry paste, coconut milk, kaffir lime leaves, courgette, beans and bamboo shoot, garnished with sweet basil.
Jasmine Rice S $2.50 / M $3.50 / L $6.00
Kanooni Pang Nah Moo $7.50
- Fried bread with marinated minced pork served with sweet chilli sauce.
Larb Gai (thai chicken salad) $12.50
- Minced chicken with hot and spicy dressing, red onions, spring onion and mint, served with fresh cabbage and lettuces.
Pad Kee-Maow (*For those who like a bit of heat)
- A spicy basil sauce stir-fried with egg, basil leaves, chilli, carrot, pak choy, cabbage and broccoli.

Bacon and cheese pasta $8.50
Eggs Benedict
- Poached free range eggs, topped with hollandaise and your choice of>>
Ham and cheese toastie $8.50
- Served with chips
Black Pudding Stack $18.50
- With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.
Lamb’s Fry and Bacon $17.50
- Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
Angus Beef Burger $18.50
- With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
Bowl of garden salad $7.00
Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.

Malt ice-cream, peanut praline $7.00
Mussel fritters, sour cream and chives (DF available) $15.00
Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
Green salad (V, GF, DF) $22.00
Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
V-vegan-vegetarian/gf-gluten free/df-dairy free
Polenta chips with aioli (V, GF)

Kofte Shish From $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Mixed Meat Kebab Small / Large -N/A
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
Vege Falafel From $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Spanikopita From $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
Lamb Shish Salad From $14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
Chicken Kebab Small / Large -N/A
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
Chicken Shish Salad From $14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
Warm Halloumi Salad From $11.5
- Grilled Halloumi Cheese served with salad greens.

2 Fish, 1 scoop, 1 hot dog, 2 chicken nuggets $10.00
Bacon $4.00
Moro Bar $2.50
Chips scoop $2.70
Pineapple Fritter $1.50
Chicken Wing $1.50
Spring Roll $2.00
Steak $4.00

Mixed sea food Jalfrezi $19
- Mixed sea foods cooked with onion, tomato, capsicum and lemon juice.
Plain Naan $3
- Soft, plain unleavened bread prepared in tandoor.
Mughalai Lamb Korma $16.99
- Cubes of lamb cooked in cashew based gravy garnished with almond.
Chicken Pagla Bhuna $19
- Cubes of chicken cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves.
Chicken Darbari $18.50
- Chunks of tender chicken cooked in tandoor, served in aromatic tomato gravy with mix of special spices and laced with butter.
ChickenTikka Masala $16.99
- Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
Palak Beef $17.50
- Cubes of beef cooked in spinach based gravy with onions, tomato and spices.
Badshahi Biryani $19.99
- Biryani perfectly infused with tandoor cooked choice of lamb or chicken with mixed vegetables in moghul style.

Corn fritters $18.00
- with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
Utopia wedges $14.00
- topped with crispy bacon and cheese served with sour cream & sweet chilli sauce
Fries $9.00
- with tomato sauce & aioli
Utopia wedges $11.00
- plain
Pancakes $18.00
- with banana, blueberries & streaky bacon served with maple syrup
Soup of the day $11.00
- served with toasted bread
Creamed mushrooms $16.00
- with spinach & poached egg on sourdough bread(GF available)
Warm chicken & Bacon salad $21.80
- garden salad with roast pumpkin, walnuts & cranberries with a creamy honey & mustard dressing

Bhuna Ghost $9.50 Half / $14.50 Full
- Diced lamb cooked in special spices, herbs, onion and tomatoes in a thick gravy.
Cheese Naan $5.00
- Naan bread stuffed wfth cheese and baked in the tandoori oven.
Goat Curry Masala $9.50 Half / $15 Full
- Tender Goat cooked in special chef's secret recipe (with bone).
Raita $3.50
Masala Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked in a rich onion tomato gravy and thick sauce.
Vegetable Korma $9 Half / $13 Full
- Mixed vegetables cooked in a rich creamy cashew nut gravy with mild aromatic spices.
Peshawar! Naan $5.00
- Naan bread stuffed with dried fruits & nuts and coconut.
Fish Masala $10 Half / $15.50 Full
- Pieces of fish cooked in an onion tomato gravy and thick sauce.

Chicken cutlets $3.00
7 Fish - 2 chips $20.00
Crab sticks $1.30
Pack B $11.00
- 2 fish, 1 chips, 2 hot dog, 1 pineapple ring
Spring roll / Steak & onion rolls / Curry rolls $2.70
Donuts $1.20
Oysters Raw
1/2 chips

Capsicum N/A
Onion N/A
Avocado Toasties N/A
Pork Riblet N/A
Ham N/A
Jalapenos N/A
Sweet Chilli N/A
Chicken & Bacon Ranch Melt N/A

Speight's Beer Battered Fish and Chips $20.50
- this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
Beer Battered Chips $7.50
- served with a garlic mayo
Creme Brulee $9.00
Breads and Dips $10.50
- selection of fresh homemade bread served with dips
Chocolate Mud Cake $12.00
Chicken Nuggets & Curly Fries $8.00
Rustic Cut Crispy Wedges $11.50
- topped with melted cheese and bacon served with sweet chilli sauce and sour cream
Kiwi Pavlova $9.00

Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
Braised NZ Lamb Shank $32.50
- Mustard mash, roasted vegetables and red wine jus
Seafood Chowder $19.00
- Salmon, prawns, mussels, squid with toasted ciabatta
BLT $24.00
- Streaky bacon, lettuce, tomato on toasted sourdough, fries
CLT / $24.00
- Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
Warm Blue Berry Short Cake / Vanilla ice cream $13.00
Quesadillas $22.50
- Chilli beef & cheese, vegetable relish & petit salad
Sundae / Choice of toppings $13.00

Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti

Sweet Crêpes - La Sucree (Sugar & butter) $8.50
Savouries Crêpes - La Complete (Ham, Egg & Cheese) $9.90
Croque Monsieur (white sauce, ham, cheese) $6.50
Affogato (vanilla ice cream + expresso) $5.90
Pizza $6.90
Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
Milkshake $5.00
Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90

Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream

Cafe 4 Forty 4

Address

444 State Highway 4, Upokongaro, Manawatu-Wanganui, 4575, New Zealand

Phone

063472777

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , New Zealand

Features

Breakfast , Waitstaff , Lunch , Seating , Child-friendly , Outdoor Seating

Cafe 4 Forty 4 in Manawatu-Wanganui Menu

Nearby Sample Menus

Cafe 4 Forty 4

Manawatu-Wanganui > Cafe 4 Forty 4

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

444 State Highway 4, Upokongaro, Manawatu-Wanganui, 4575, New Zealand

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