Address
444 State Highway 4, Upokongaro, Manawatu-Wanganui, 4575, New Zealand
Cafe 4 Forty 4 in Manawatu-Wanganui Menu
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LUNCH SPECIALS- VEGE STACK $17.00
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CURRY CORNFRIHERS $17.50
- w/ fries and salad
- SMOKED CHICKEN SALAD $18.50
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SEAFOOD CHOWDER $15.50
- w/ garlic toast
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FRESH TERAKENI FISH $18.50
- w/ chips & salad
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4FORTY4 BURGER $18.50
- w/ fries
- SMOKED CHICKEN PENE PASTA $17.00
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FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
Nearby Sample Menus
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Pulled Pork Wrap
- Pulled pork with an apple and onion coleslaw in a tortilla wrap, served with fries
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Grilled Halloumi Salad (V) (GF) 19.5
- Grilled Halloumi on a tossed herb salad, with feta, olives, toasted pine nuts and a vinaigrette dressing
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Dukka Coated Rack of Lamb 30.0
- On roasted garlic mash, with tomato and parmesan filo tart, tzatziki, and a thyme and rosemary jus
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Chicken Cranberry Burger 18.5
- Crumbed chicken schnitzel with bacon, camembert cheese, salad, sliced tomato & cranberry sauce in a toasted bun served with fries.
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Kids Ice Cream Sundae $5
- Choice of Chocolate, Caramel or Strawberry
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Seafood Chowder 14.0
- Homemade chowder filled with chunky seafood, in a smoky lemon and white wine base, served with ciabatta bread
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Prawns 12.0
- Pan-fried prawns, served with a ginger, lime and tequila mayonnaise, a Japanese dipping sauce and side salad
- Tossed Basil and Lemon Chicken Salad
- Wholegrain mustard & herb rosti w caramelized onions wilted spinach, poached egg and hollandaise $15.00
- Twice cooked pork belly on a bed of creamed savoy cabbage, smoked pork lardons and watercress w vanilla star anise apple relish, chickpea fritters and buttercup puree $29
- Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
- 300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
- Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
- Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
- Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
- Dijon and maple glazed chicken breast filled w a smoked kransky and paprika sausage on persian roasted pumpkin, gnocchi crisp sage bed w garlic croutons and fried shallots $29
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Soup of the day $12.00
- Served with toasted seven grain garlic bread.
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Fish and chips $8.50
- Served with salad
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Fish of the day $22.00
- Please check blackboard or ask your friendly wait staff.
-
Pasta of the day $17.00
- Served with a side of sourdough garlic bread.
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Hot Dogs $8.50
- Served with chips
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French Toast $16.50
- Served with bacon, banana and maple syrup.
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Salt & Pepper Big Breakfast $19.50
- Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
- -Spinach $16.50
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Daifuku $13.00
- Japanese bean filled rice cake with ice cream served with Umeshu
- Creme Caramel $12.00
- Teriyaki tofu $16.00
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Daifuku platter $30.00
- 3 red bean filled sweet sticky rice cakes- served with Umeshu (Japanese plum liqueur) and premium vanilla icecream
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Torikatsudon $22.00
- chicken cutlet cooked with egg and onion in a dashi sauce, served over rice
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Sole Karaage
- whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration
- Beef $18.00
-
Katsu $16.00
- panko crumbed cutlets/fillets with tofu
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Chilli and Citrus marinated calamari $15.00
- on rocket
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Scotch Fillet $34.00
- on potatoes with a mushroom, bacon and garlic cream sauce
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Fish of the day $28.00
- on lemon rissotto with a red onion and tomato salsa
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Antipasto N/A
- selection of goodies
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Sumac Lamb Rump $30.00
- On roasted veg with a mint jus
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Scallop Tagliatelle $26.00
- Seared scallops in a garlic, horseradish and lemon cream herb sauce
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Salmon Rissotto $25.00
- In house smoked salmon in a lemon and caper rissotto
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Hawaiian $20.00
- Smokey Bacon and Pineapple
- Scallop Meals $18.00
- Nacho's $12.00
- Mince on Toast $12.00
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Lambs Fry & Bacon $18.00
- with fried squid & onion
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Large Breakfast $18.00
- bacon - sausage - mixed
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Small Breakfast $15.00
- bacon - sausage - mixed
- Mushrooms $6.00
- Eggs Benedict $15.00
- - Small $6.00
-
Sirloin steak $35.00
- 300-gram Sirloin steak with portobello mushroom, steamed seasonal vegetables and kumara rosti Sauces: Red wine Jus / Creamy mushroom / Garlic butter
- - Main $19.50
- - 2 Shanks $36.50
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Salt & pepper calamari $11.50
- Salt & pepper calamari on a dressed salad with lemon wedges and a homemade tartare sauce
-
Asian beef stir fry
- Stir fried strips of beef, bok choy, capsicum, red onion and carrot on glass noodles with soy sauce
- - for two $30.00
- - Main $19.50
- Garlic chips $3.80
- Onion rings $1.00
- Curry roll $2.40
- Crumbed scallop $1.80
- Available fillings: ham, steak, bacon, cheese, tomato, onion, egg or pineapple
- Seasoned wedges $3.50
- Kune´s chicken thighs $3.00
- Spring roll $2.40
-
Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices
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Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
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The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)
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Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
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Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
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Aberdeen Angus Pure Scotch Fillet $35
- 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
- Garlic Bread with Cheese $14
-
Soup of the day $14
- with Fresh Bread
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Toasted Sandwich with Fries $9.50
- Your choice of 3 fillings (ham, cheese, tomato, corn, pineapple, bacon, mushrooms, egg, caramelised onion, plain onion)
- Hotdogs $2.50
- Cheeseburger $5.50
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Mac n Cheese $17.00
- This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
- Hamburger $5.00
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Steak Sandwich $19.50
- Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
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Children’s Drinks $1.00
- Fluffy
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Grilled Chicken Open Sandwich $17.00
- Grilled rosemary chicken breast with hummus, roast pumpkin, salad greens and drizzled with aioli, served with a generous portion of fries
- Turkey & Ham N/A
- Jalapenos N/A
- Bacon, Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Italian B.M.T N/A
- Flatbread N/A
- Apple Slices N/A
- Pizza Sub with Cheese N/A
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Bacon avo tomato $15.00
- Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
- Fried egg $2.00
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Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
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King prawns $15.00
- Panko + coconut coated with a small side salad + dipping sauce
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Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
- Battered fish / side serving of fries $6.00
- Bacon $3.00
-
Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
- Danish Sultana $4.00
- Croque Monsieur (white sauce, ham, cheese) $6.50
- Macaroni Cheese and Bacon $8.90
- Thickshake $5.50
- Earl Grey Tea $3.50
- Macchiato $3.70 for Short, $4.20 for Long
- Sweet Crêpes - La Sucree (Sugar & butter) $8.50
- Pumpkin Soup $8.90
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Spicy Chicken $11.90
- Chicken cubes with spicy sauce on mixed vege fried rice
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Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
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Eel Teriyaki $13.50
- Teriyaki eel on rice served with variety side dishes
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Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
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Fresh Salmon $11.90
- Fresh salmon with vegetables mixed with spicy or special soy and rice
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Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
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Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
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Spicy Tofu $10.90
- Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
- STIR FRIED RICE NOODLES $12.50
- VEGETABLE SATAY $10.50
- BEEF & HOISIN SAUCE ON NOODLES $14.50
- FISH CAKE $7.50
- SATAY BURGER $5.50
- LEMONGRASS DEEP FRIED CHICKEN $14.50
- PORK SPRING ROLLS $8.50
- SPICY CHICKEN & CASHEW NUTS ON RICE $14.50
Cafe 4 Forty 4
Phone
063472777
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Breakfast , Waitstaff , Lunch , Seating , Child-friendly , Outdoor Seating
444 State Highway 4, Upokongaro, Manawatu-Wanganui, 4575, New Zealand
- Manawatu-Wanganui Cafe Food Menus
- Manawatu-Wanganui New Zealand Menus