5 Loaves and 2 Fish Catering in Auckland City Menu

BREAKFAST BREAKFAST
  • Porridge $9.50
    • with brown sugar, cream & berry compote
  • Roasted Museli $10.50
    • with yoghurt & berry compote
  • Grain, Turkish or White Roast $1.00
    • add
  • Eggs any style $11.50
    • on your choice of toast with aioli
  • Eggs any style $15.50
    • Add Bacon OR Breakfast Sausage
  • Kids Eggs $8.50
    • Poached, scrambled, fried or boiled
  • Kids Eggs $9.50
    • Add bacon
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
  • Avocado OR Guacamole & fresh Tomato $9.50
  • Bagel $7.50
    • with cream cheese & jam
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Chilli Poached Eggs $17.50
    • 2 Eggs on 5 Grain toast with guacamole & chopped chilli
  • 5 Loaves Mince on Toast
    • with a poached egg
  • Eggs Benedict $17.50
    • with aioli & hollandaise - Bacon OR Ham
  • Eggs Benedict $18.50
    • with aioli & hollandaise - Salmon
  • Omelette $18.50
    • served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
  • Heuvos Rancheros $19.50
    • Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
SIDES SIDES
  • Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
  • Breakfast Sausage, Bacon $5.00
  • Smoked Salmon $6.00

Nearby Sample Menus

Westgate Takeaways (sample menu)
  • Roast Pork & Veges $14.90
  • Won Ton(12) $13.50
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Combination Meats $14.90
  • White Rice (S)$4.50 /(L) $6.50
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Steak $13.90
  • Chicken & Veges $13.90
The Flagship Bar & Restaurant (sample menu)
  • Ika Mata $16.00
    • Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
  • Mac & Cheese $12.00
    • Chorizo, Crumble
  • Beer Battered Fries $8.00
    • Tomato Sauce & Aioli
  • Pork Belly Bites $16.00
    • Cabbage & Green Apple Salad
  • Chicken Wings $15.00
    • Sweet & Sour Kimchi Glaz
  • Buttermilk Chicken Strips $14.00
    • Smoky Bbq Sauce
  • Beef Sirloin $29.00
    • Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
  • Seared Asian Beef Salad $21.00
    • Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
Royal Kebab (sample menu)
  • Chicken Savalaki on Rice - Marinated Spicy Chicken Strip, Rice, Hummus. Sauces & Salad $13.50
  • Beef Kebab On Rice - Marinated Ground Beef, Rice, Hummus. Sauces & Salad $12.90
  • Tabouli Salad $9.90
  • Lamb Salad $12.90
  • Mix Kebab On Rice - Combination Lamb & Chicken, Rice, Hummus. Sauces & Salad $13.50
  • Chicken Curry on Rice $14.00
  • Lamb Kebab - Marinated Lamb Strips, Hummus Sauces & SaladPita Bread. $9.90
  • Chicken Beetroot $10.90
Banzai Sushi (sample menu)
  • Teriyaki chicken yakisoba $12.50
  • Chips $6.00
  • Deep-fried crumbed prawn 5 PIECES $9.00
  • Tempura prawn donburi 3 PIECES $15.00
  • Stir-fried beef cha han $12.50
  • Pork ramen
    • Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
  • Chicken katsu and chips $12.00
  • Vegetarian ramen
    • Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
Momo Food (sample menu)
  • -w/ Bacon or Salmon $15.00
  • Muesli Bowl $10.00
    • w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
  • Toasted Sandwich
  • Eggs, Eggs, Eggs
  • -w/ cheese & onion $5.00
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • -w/ cheese & ham $7.50
The Italian Job Restaurant (sample menu)
  • Olive Bread $6.00
  • Large 12" $25
  • Ravioli Gorgonzola
    • Spinach and Ricotta cheese filled bundles of pasta in a mild, creamy, blue cheese sauce
  • Gnocchi Alla Bava
    • Potato dumpling pasta made fresh daily in a choice of four cheese, cream sauce or our home made Neapolitan sauce (tomato infused with rosemary)
  • Bistecca Al Barolo $36.50
    • Sirloin grilled to your liking, completed with a dry red wine sauce, mushrooms and shallots.
  • Fettuccine or Spaghetti Marinara - Scallops, king prawns, calamari. shrimps and mussels finished with capers, black olives and oregano in a tomato based, white wine sauce. $24.00
  • Large 12" $25
  • Pizza della Casa
    • Thin base with spicy pepperoni, roast garlic, capsicum, sundried tomato, capers and pesto
Lucky Star Takeaway (sample menu)
  • Crab stick 2 $2.00
  • Won Ton (6 pieces) $3.00
  • WonTon n’ Noodle soup $6.00
  • Chicken $7.00/$9.00
  • Chicken burger $4.00
  • Vegetarian $5.00/$8.00
  • Sweet and sour chicken $10.00
  • Chicken n' Noodle soup $6.00
Melrose Load Takeaways (sample menu)
  • Curry Roll $1.80
  • Veg Spring Roll 10pcs $3.00
  • Bacon & Egg Burger $3.80
  • Buffalo Chicken Wings 6pcs $5.00
  • Char Kway Teow $12.00
  • Chips $2.00
  • Seafood $11.50
  • Hamburger $2.80
Culprit (sample menu)
  • Soft Serve Affogato $7.00
    • Coffee Supreme, Whitaker's dark chocolate
  • Steamed Ginger Kiss $5.00
    • vanilla mascarpone, stewed rhubarb, fairy floss
  • Corned Beef Tongue $8.00
    • celeriac remoulade, pickled onion, cress, walnuts
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Braised Pig Face $34.00
    • bitter leaves, apple pickled swede, pork puff, pan sauce
  • Market Fish Kokoda $5.00
    • hot sauce jelly, avocado, coconut cream
  • Duck & Pumpkin Tortellini $5.00
    • duck bone broth, truffle oil
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
Mamata Bakehouse (sample menu)
  • Salmon + Avocado $9.00
  • Cheesy Lentil Roll
  • Steak & Pepper(Organic)
  • Mince(Organic)
  • Cream Cheese + avo + tomato $7.50
  • Butter $3.50
  • Plain justtoasted $2.50
  • Steak & Mushroom (Organic)
Al and Petes (sample menu)
  • Chicken and Camembert $9.90
    • 120g of tender juicy thigh chicken meat grilled with garlic pepper seasoning, mouth watering camembert cheese and your choice of either plum or apricot sauce.
  • Chicken $6.60
  • Cheese $5.00
  • Spring Roll $2.40
  • Vege Hotdog $2.60
  • Wedges $4.00
  • Deluxe Fishburger $9.20
    • A fillet of fresh, juicy snapper grilled to perfection and seasoned with lemon pepper seasoning and topped with homemade tartare sauce.
  • Scotch Fillet $9.90
    • 120g of prime scotch fillet grilled to perfection with garlic pepper seasoning and tomato relish
Eiffel En Eden (sample menu)
  • Eggs on Toast $9.00
    • eggs any style/toast/butter
  • Tomato $4.00
  • Chicken Breast $22.00
    • bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
  • Rillette Sandwich $17.00
    • french style pulled pork/fennel seapple slaw/aioli/fries
  • Bacon $4.00
  • Coq Au Vin $20.00
    • grilled potato/bacon/mushroom/celery/onion
  • French Onion Soup $12.00
    • croutons/melted cheese
  • Eggs Benedict $19.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown - add salmon
Sierra Cafe (sample menu)
  • vegetarian $15.50
  • crispy bacon $16.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Pasta of the Day
    • See our Chef's special board
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Lenin Bar (sample menu)
  • CHILLI CHORIZO $12.00
    • tomato, mozzarella, chorizo, ham, hot chilli
  • PEPPERONI $8.00
    • tomato, mozzarella, pepperoni salami
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • MOROCCAN LAMB SKEWERS $8.00
    • w hummus & yoghurt
  • SALT AND PEPPER CALAMARI $8.00
    • w sweet chilli
  • BEEF & BACON $8.00
    • beef bacon, tomato, lettuce, burger sauce
  • SEASONED WEDGES $9.00
    • w/sour cream & sweet chilli/add bacon and cheese $13.00
  • LAMB STRIPS $10.00
    • house spiced lamb strips, yoghurt, tomato, lettuce
Raviz Indian Cuisine (sample menu)
  • Green Salad $5.50
    • Seasonal green salad with of lemon juice and finished with chat masala
  • Karahi Paneer $12.50
    • Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
  • Butter Chicken $14.50
    • Delicacy of barbecued chicken cooked in a smooth tomato based paste. A mild dish
  • Chicken Jalfrezie $14.50
    • A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
  • Tandoori Snapper $20.00
    • A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
  • Keema Naan $4.00
    • Indian bread stuffed with minced lamp, lightly spiced with special herbs
  • Bengali Fish Curry $16.90
    • Chef’s secret recipe from Bangladesh
  • Prawn Malabari $18.00
    • Prawn cooked with sautéed onions, capsicum, tomatoes and coconut milk, garnished with cream
5 Loaves and 2 Fish Catering

5 Loaves and 2 Fish Catering

location

Address

208 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093615820

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
208 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant