5 Loaves and 2 Fish Catering in Auckland City Menu

BREAKFAST BREAKFAST
  • Porridge $9.50
    • with brown sugar, cream & berry compote
  • Roasted Museli $10.50
    • with yoghurt & berry compote
  • Grain, Turkish or White Roast $1.00
    • add
  • Eggs any style $11.50
    • on your choice of toast with aioli
  • Eggs any style $15.50
    • Add Bacon OR Breakfast Sausage
  • Kids Eggs $8.50
    • Poached, scrambled, fried or boiled
  • Kids Eggs $9.50
    • Add bacon
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
  • Avocado OR Guacamole & fresh Tomato $9.50
  • Bagel $7.50
    • with cream cheese & jam
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Chilli Poached Eggs $17.50
    • 2 Eggs on 5 Grain toast with guacamole & chopped chilli
  • 5 Loaves Mince on Toast
    • with a poached egg
  • Eggs Benedict $17.50
    • with aioli & hollandaise - Bacon OR Ham
  • Eggs Benedict $18.50
    • with aioli & hollandaise - Salmon
  • Omelette $18.50
    • served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
  • Heuvos Rancheros $19.50
    • Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
SIDES SIDES
  • Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
  • Breakfast Sausage, Bacon $5.00
  • Smoked Salmon $6.00

Nearby Sample Menus

A J Food Bar (sample menu)
  • Fish burger $4.40
    • Served with tartare sauce
  • Steak burger $4.80
    • Prime rump steak
  • Veggie burger $4.00
    • Served with mayo sauce
  • Cheese burger $3.80
    • Large beef pattie with cheese
  • Rump steak $10.50
    • Grilled to your liking
  • B.L.T with double bacon / chicken and avocado / steak and mushroom $5.40
  • Mussel $1.00
  • Squid rings (5) $3.50
McDonald's Family Restaurant - Quay St, Auckland (sample menu)
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
Royal Siam (sample menu)
  • Pineapple
    • Stir fried pineapple with honey sauce, onion and cashew nuts
  • -Prawns $11.50
  • Pad Kee Mao
    • Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
  • Spring Rolls $7.50
    • Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
  • Garlic & Pepper
    • Stir fried with garlic, leeks, pepper in light oyster sauce
  • Chicken Satay $7.50
    • Grilled marinated chicken on skewer served with thick peanut sauce
  • -Chicken, Beef, Pork $9.50
  • Any Dishes can be vegetarian
Point Taken Takeaways (sample menu)
  • Wonton (6 Pcs) $5.40
  • Ham & Cheese $3.90
  • Mussel (Fresh) $1.50
  • Steak Burger $6.60
    • Grilled Strips Of Lean Beef, Fresh Salad , Fried Onion And Tomato Sauce
  • Crumbed Snapper $5.80
  • Kumara Fritter $1.20
  • Fish Burger $6.00
    • Fried Fish Of The Day , Salad And Tartare Sauce
  • Crab Stick $1.50
Mexican Specialities (sample menu)
  • Sincronizada $10.00
    • Cheese only
  • Enchilada $15.00
    • Chicken/ Vege
  • Tostada (cold) $15.00
    • Beef
  • Tostada (cold) $12.00
    • Prawn
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Mole $15.00
    • Chicken/ Vege
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Sincronizada $10.00
    • Cheese with Vege
Verona Cafe (sample menu)
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Fries $6
  • Today's Beef
    • see waiter
  • Side Verges $6
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • House Bread & Dips $7
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Pork Belly Bahn Mi Dasndich $18
De GRAND Thai Restaurant and Bar (sample menu)
  • Thai Fried Rice Vegetables $14.00
    • Thai style stir fried rice with vegetables, egg and tofu
  • Sweet & Sour Vegetables $14.00
    • Stir fried vegetables, tofu with sweet and sour sauce
  • Pad Thai (Chicken / Prawns) $14.50 / $16.50
    • Traditional stir fried rice noodle with peanut,beansprout and spring onion
  • Panang Curry Vegetables $14.00
    • Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
  • Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
    • Spicy prawns soup with lime juice, mushrooms and Thai herbs
  • Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with special sauce, ground pepper, fresh garlic
  • Tom Yum Noodle Soup (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Spicy Tom Yum noodle soup with lime juice, chilli and Thai herbs
  • Basil & Garlic (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with fresh chilli, garlic & sweet basil
Teed Street Larder; (sample menu)
  • rabbit, white wine, leek & thyme $15.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • chicken, celery & tamarind soup $16.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
  • vanilla pancakes, salted caramel, mascarpone $16.50
Cafe Aqua (sample menu)
  • EGGS BENEDICT ON BAGEL $14.50
    • spinach grilled tomato & hollandaise sauce/bacon or mushrooms
  • TOAST $5.50
    • homemade preserves & butter
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • BEEF & CHEESE BURGER $14.50
    • with mushrooms, onion, salad & chips
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • PAN FRY SALMON FILLET $14.90
    • with pesto and seasonal vegetables
Lucky Star Takeaway (sample menu)
  • Chicken n' Noodle soup $6.00
  • Pork $7.00/$9.00
  • Fish $2.00
  • Prawn $8.00/$11.00
  • Won Ton (6 pieces) $3.00
  • DUMPLING (fried or boiled) $8.00/$6.00
    • pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
  • Potato fritters (4) $2.00
  • Vegetarian $6.00/$8.00
39 Cafe (sample menu)
  • 39 salmon eggs benedict $18.50
    • Benedict style eggs w spinach, atop choice english muffin or homemade hash brosot served w hollandaise and pesto • smoked salmon
  • Kids breakfast $9.50
    • Poached egg. Bacon on toast served with a fluffy
  • Vegetable salad $16.50
    • Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
  • Smoked salmon (3) $6.50
  • Blueberry pikelets $15.50
    • 39 style pikelets w fresh fruit, maple syrup and side cream
  • Tofu burger $14.50
    • Ginger, soy marinated organic tofu on pesto. Flat bread, w lettuce, tomato, carrot, cucumber. Sprouts,garlic aioli and peanut sauce
  • Bacon and avocado omelette $14.50
    • W homemade cashew pesto
  • Homestead muesli $12.50
    • W fresh fruit and yoghurt
Graft'n Cafe (sample menu)
  • -add a poached egg $2.50
  • Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
  • -Roasted vine tomatoes $4.00
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • ·Add on
  • Wild wheat toast & house made preserves $7.00
  • Naked with preserves & cream cheese $7.00
  • Poached, coddled or fried eggs on WW sourdough $10.50
Nickies Thai Restaurants and Bar (sample menu)
  • Remy Martin Cognac $12.50
  • Goong Med Stir fried prawns with cashew nuts, chilli paste and vegetables. $24.90
  • Kao Pad Kra Praw Gai Spicy fried rice with chicken, fresh chilli and basil leaves. / Prawns $19.90 / $21.90
  • Pad Med Stir fried chicken, prawns or fillet snapper with chilli paste, cashew nuts and fresh vegetables -
  • Hoi Ka Praw Stir fried scallops with vegetables, chilli and basil leaves. $25.90
  • Appetisers -
  • Heineken (Netherlands $8.00
  • Mumm Cordon Rouge Perfectly balanced combined with a rounded, full vinosity. fresh fruit and caramel aromas give intensity to the finish. - / $125.00
Chong Thong Thai Cafe (sample menu)
  • Prawns $13.00
  • A5 Garden Rolls (2 Rolls) (V) $8.50
    • Wrapped rice paper with fresh lettuce, carrot, cucumber, Thai basil, vermicelli, chicken served with home made green sauce
  • A8 Gai Hor Bai Toey (4 pieces) $9.00
    • Deep fried marinated chicken wrapped in bamboo leaves
  • Beef / Chicken / Pork / Tofu $12.00
  • N12 Thai Beef Noodle Soup $12.00
    • RIce vermicelli with sliced beef and braised beef, beef ball, gai-lan, bean sprout, green onion, cilantro and crispy garlic
  • M4 GInger Chicken $12.50
    • Stir fried chicken with curry powder, egg, tomato, carrot, onion and green onion
  • Prawns $13.00
  • Prawns $13.00
Lenin Bar (sample menu)
  • SMOKED PAPRIKA CASHEWS $6.00
  • CHILLI CHORIZO $12.00
    • tomato, mozzarella, chorizo, ham, hot chilli
  • CHICKEN MASALA SKEWERS $9.00
    • w homemade aioli
  • PULLED PORK $10.00
    • creamy coleslaw, BBQ pulled pork, mayo
  • MARHERITA $8.00
    • tomato mozzarella basil
  • PEPPERONI $8.00
    • tomato, mozzarella, pepperoni salami
  • BEEF & BACON $8.00
    • beef bacon, tomato, lettuce, burger sauce
  • SALT AND PEPPER CALAMARI $8.00
    • w sweet chilli
5 Loaves and 2 Fish Catering

5 Loaves and 2 Fish Catering

location

Address

208 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093615820

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
208 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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