88 Devonport Chinese Restaurant in Tauranga Menu

88 Devonport Chinese Restaurant in Tauranga has no menu available, but can choose from many other options such as Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from Tandoori Palace. Mediterraneo offers many options including Toasted breads (V) and Cinnamon and raisin bagel (V). C'Vue Restaurant includes a wide range like Full Club Member Discount $2 all Mains with Card or Beef Tenderloin (Eye Fillet). 1 Satay Chicken and 2 Hokkien Mee from . Noodle Canteen offers Zone Cafe Wine Bar and Bacon & Egg Sammy.

Nearby Sample Menus

  • Chicken Fettuccini (V) $19.90
    • Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • Chilli Chicken Noodles (V) $18.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • Garlic Bread (V)(GF) $7.90
    • Homemade pizza bread with olive oil, fresh garlic and oregano
  • Original Dixie Brown Burger $20.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • BLT (GF) $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Bacon and Avo Bagel (GF) $15.90
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicium, red onion
  • Rustic Greek Salad $18.00
    • the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
  • Social Breakfast Platter $38.00
    • For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
  • Thai Salad $25.00
    • free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
  • Choice Breaky $18.00
    • Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
  • Calamari $16.50
    • marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
  • Slow Braised Lamb $32.00
    • 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
  • Social Nuts $3.00
    • with Social spices (vegan, gluten free & paleo)
  • Pappi’s Bruschetta $16.50
    • vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
  • Rocket salad $11.50
    • With blue cheese, walnuts and balsamic dressing
  • Caesar salad
    • With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
  • Pulled pork sliders (S) $15.50
    • With street corn slaw
  • BBQ pulled pork burger $23.50
    • With chargrilled pineapple and coleslaw
  • Warm roast vegetable and israeli couscous salad
    • With lime and sumac dressing
  • -Add prosciutto $24.50
  • Venison pepperoni $24.00
    • With red onions, pepperdew, cacao nib and beetroot dressing
  • S = Sharing option
  • Prosciutto $24.50
    • wild rocket, parmesan, olive oil
  • The Brooklyn $24.50
    • pepperoni, chicken, smoked bacon, chipotle
  • Ice Cream Sandwich $14.00
    • peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
  • Chocolate Sundae $5.50
    • vanilla ice cream, chocolate fish
  • Brulée $15.00
    • vanilla bean, rhubarb, shortbread
  • Panozzo All’aglio $14.00
    • garlic bread (v)
  • Prawn Linguine $27.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Mixed Greens $8.50
    • sherry vinaigrette, pecorino (v )(GF)
  • Toasted Sandwich $6.00
  • Chocolate Brownie $12.00
    • warmed & served w/ whipped chantilly cream & drizzled w/ chocolate topping
  • BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
  • Kids Hot Dog and Chips
  • Scallops wrapped in Streaky Bacon $16.00
    • served w/ honey mustard dressing
  • Wheelhouse Salad of the Week POA
    • see our blackboard for details and price
  • Battered Fish & Chips $16.00
    • perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
  • Chicken Nuggets and Chips
  • Combo 1 $9.50
    • Roast roll, 2 potatoes, small coke
  • Churros - each / three $1.50/$4.00
  • Roast Cracking $2.00
  • Pita Pockets $9.50
    • Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
  • Pork $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Roast Potatoes $0.60
  • Shank $7.50
  • Roast Burger $6.50
  • 200g Sirloin Steak $22.50
    • Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
  • Dark Chocolate mud cake $12.00
    • served with a rich dark chocolate sauce forest berry compote & whipped cream
  • Warm sticky date pudding $12.00
    • served with a warm butterscotch sauce whipped cream & berries
  • Main Mixed Grill $32.00
    • Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
  • Prawns & pan seared scallops $21.00
    • sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
  • Moroccan lamb wrap $16.50
    • filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
  • Kumara Cuts $8.50
  • Cheese board selection (Plate for 1 / Platter) $15.00 / $31.00
  • Mixed Platter For Two $16.00
    • A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
  • Garlic Roti $3.00
    • Wholemeal bread stuffed with fresh garlic
  • Butter Shrimp $18.00
    • Shelled shrimps cooked in a creamy sauce
  • Lamb/ Beef Do Piaza $16.00/$15.00
    • Diced Iambi beef with sautéed onion & spices. A popular dish
  • Jeera Rice $4.50
    • Rice cooked with cumin seeds in Indian Style
  • Chicken Tikka Masala $15.00
    • A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
  • Mixed Meat Madras $17.00
    • Combination of Meat Lamb, Beef, Prawn & Chicken
  • Lamb/ Beef Pasanda $16.00/$15.00
    • Diced Iamb/beef lightly sautéed in onion, garlic ginger
  • Fresh Snapper Fillet $22
  • Scotch Fillet with Black Pepper Sauce $27
  • Corporate Lunch $20 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
  • Tony's Favourite Scallops $25
  • Miso Soup $3
  • Fresh Fish of the Day $20
  • Teppan Fried Banana with Ice Cream $12
  • Egg Fried Rice $5
  • 17 Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables.
  • 20 Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
  • 12 Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
  • 5 Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce.
  • 31 Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
  • 2 Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
  • 30 Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
  • 8 Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
  • Beef Madras $18.00
    • Delicious medium hot beef curry garnished and prepared with coconut
  • Fish Curry $19.50
    • Chef’s Special
  • Beef Korma $18.00
    • Beef cooked in assorted nut gravy.
  • Beef Hyadrabadi $18.00
    • Diced beef cooked in onion tomato and yogurt with mint sauce
  • Lamb/Goat Saagwala $18.50
    • Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
  • Chicken Korma $18.50
    • Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
  • Paneer Pakora $15.00
    • Paneer battered with clOck pea flour spices and deep fried
  • Lamb/ Goat Vindaloo $18.50
    • Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
  • Cobb Fish and Chips GFA
    • (battered or pan-fried)
  • •Desserts
  • - Chicken Fingers and Chips
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • - Garlic Prawns $5.9
  • -Add grilled cheese for $2.0
  • Wedges with the Works
  • - Or upgrade to Curly Fries or Wedges for $2.5
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • T-bone steak(350g)(GF) $35.00
  • Soup of the day $10.00
    • Inspired by locally sourced seasonal ingredients
  • Red wine sauce
  • Market fish Market price
    • Soured fron our local fish suppliers, prepared using different cooking methods
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Garden vegetables $5.00
  • Warm moroccan spiced chicken salad(GF)(HC) $14.00
    • With lemon aioli and crisp greens
  • -Free range eggs
  • -Freedom farmed bacon
  • Warming winter buddha bowl (V)(GF)
  • -Free range eggs
  • -Wild loaf
  • -Sourdough
  • -Freedom farmed bacon
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • Roast Pork $10.00
  • Whole $28.00
  • Large $20.00
  • Roast Pork with Tofu on Rice $9.50
  • Stir Fried Chinese Vegetables $16.00
  • Combination Fried Noodles $12.00
  • Sweet & Sour Prawn $23.00
  • Prawn with Broccoli $23.00
88 Devonport Chinese Restaurant

88 Devonport Chinese Restaurant

location

Address

88 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075712388

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
88 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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