Address
88 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
88 Devonport Chinese Restaurant in Tauranga Menu
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88 Devonport Chinese Restaurant in Tauranga has no menu available, but can choose from many other options such as Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from Tandoori Palace. Mediterraneo offers many options including Toasted breads (V) and Cinnamon and raisin bagel (V). C'Vue Restaurant includes a wide range like Full Club Member Discount $2 all Mains with Card or Beef Tenderloin (Eye Fillet). 1 Satay Chicken and 2 Hokkien Mee from . Noodle Canteen offers Zone Cafe Wine Bar and Bacon & Egg Sammy.
Nearby Sample Menus
- -Gluten Free Pizza Base Add $3.50 extra
- Traditional Turkish mezes with Turkish bread
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-Spicy Pepperoni $16.00
- Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
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-Mixed Dips Plate $14.50
- Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
- ●Choose From
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-Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
- Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
- -Garlic Bread $6.00
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-Smoked Salmon $16.00
- Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
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Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
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Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
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Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
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Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
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Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
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Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
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Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
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Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
- -beef $9.80
- Chicken & sweet corn $8.80
- Chicken $9.80
- Beef $9.80
- Crab stick $1.10
- Seasoned wedges $4.50
- -BBQ pork $10.30
- Mussel fritter $2.50
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The mill house meat lovers $24.00
- With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
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Mains $12.50
- Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
- Herb crusted NZ lamb rack $35.00
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Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
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Scallop and prawn salad $28.50
- With passionfruit and chardonnay sauce
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Periperi chicken burger $22.50
- With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
- GF base $2.00
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Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
- Chips
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Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- Portuguese Rolls
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Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
- - Regular $4.50
- Pineapple $1.50
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Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- Side Salad $4.50
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Crinkle Cut Chips $ 9.50
- aioli (v)( GF)
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Meat Board $ 27.00
- cured meats, relish, olives, pickles, herb bread
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Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
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Snapper & Prawn $26.00
- chilli, caper, spring onion
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Brulée $15.00
- vanilla, strawberries, shortbread
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Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
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Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
- Ham & Pineapple Pizza $9.50
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Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
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Sojumulleok $23.00
- Garlic marinated fresh beef
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Dongchimi guksu $14.00
- Noodles in radish water kimchi broth
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Samgyetang $21.00
- Chicken soup
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Yukgaejang $16.00
- Spicy beef soup
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Jangeo gui $24.00
- Salted grilled eel
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Doenjang jjigae $15.00
- Soybean paste stew
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So yangnyeom galbi $25.00
- Marinated beef ribs
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Clevedon Mozzarella $22
- with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
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Eggs your way $9.90
- fried, scrambled or poached, resting on ciabatta
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Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
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Bucket of Prawns $28
- with toasted ciabatta and seafood sauce
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The Raft Sharing Platter $28
- slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
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Hash Stack $19.50
- hash browns, creamy mushrooms and bacon
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Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
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The Raft Baby Breakfast $19.50
- a small version of the farmers big breakfast
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Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
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Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
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Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
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Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
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Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
- Kimchi Korean spicy pickled cabbage $5.5
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Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
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Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
- Antipasto Platter $6.50
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Calamari Salad $15.50
- with citrus Thai dressing
- Cheesy Garlic Bread $6.50
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Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
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Salmon Salad $15.50
- with Wasabi aioli
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Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
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Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
- Garlic Bread $4.50
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Spicy Beef Ramen $17.90
- Spicy chicken / pork stock ramen with beef and vegetables
- Yumo Platter $46.00
- Pork Katsu Curry D $15.90 / B $19.90
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Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
- Rice $2.50
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Agedashi Tofu $7.00
- Deep fried tofu
- Chicken Teriyaki Nacho D $16.90
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Yakitori $9.00
- Skewered chicken with spring onion
- French Fries $4.90 Sm / $7.90 Lg
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Meat & Cheese $30.00
- Scotch fillet strips, smoked salmon, brie & blue cheeses, kalamata olives, pickles, falwaser crackers, warmed fresh bread and more
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Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
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Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
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Mini Steak $15.00
- 150gm medium grilled scotch fillet
- All served with fries and salad plus ice-cream sundae to follow
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Chicken Pita Pocket $15.00
- Stuffed with grilled chicken breast, tomato, onion, mozzarella and cous cous
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Calamari Salad $18.50
- Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
- smoked salmon $18.50
- vegetarian $15.50
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- crispy bacon $16.50
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- - with fresh tomato, avocado & pesto $10.50
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Pasta of the Day
- See our Chef's special board
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- Steam/Deep Fried Whole Fish Seasonal Price
- Wonton Soup $8.50
- Fish & Coriander Soup $7.00
- Maggi Prawn with Shell $23.00
- BBQ Pork Noodle Soup $9.00
- Cold Jellyfish $10.00
- Yang Zhou Fried Rice $12.00
- Beef (Chicken/ Pork) With Black Pepper Sauce on Rice $ 9.50
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Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
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Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
- French Fries and Aioli $8.00
- Spinach, Gluten free bread, Bagel, Ciabatta $3.00
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Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
- Jam and butter $6.00
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Chicken Caesar Salad $21.00
- Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
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Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
88 Devonport Chinese Restaurant
Phone
075712388
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Reservations , Waitstaff , Takeout , Bar Not Available , Quick Bites , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
88 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Asian Menus
- Tauranga Chinese Menus
- Bay of Plenty Asian Menus
- Bay of Plenty Chinese Menus