Address
88 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
88 Devonport Chinese Restaurant in Tauranga Menu
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88 Devonport Chinese Restaurant in Tauranga has no menu available, but can choose from many other options such as Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from Tandoori Palace. Mediterraneo offers many options including Toasted breads (V) and Cinnamon and raisin bagel (V). C'Vue Restaurant includes a wide range like Full Club Member Discount $2 all Mains with Card or Beef Tenderloin (Eye Fillet). 1 Satay Chicken and 2 Hokkien Mee from . Noodle Canteen offers Zone Cafe Wine Bar and Bacon & Egg Sammy.
Nearby Sample Menus
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-Margherita $14.00
- Tomatoes, basil and mozzarella
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-Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
- Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
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-Extras
- Extra cheese $1 / Falafel $1.50 / Mujver $1.50
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-Smoked Salmon $16.00
- Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
- Traditional Turkish mezes with Turkish bread
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●Doner Kebabs
- Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
- ●Choose From
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-Bacon $16.00
- Bacon, tomato, red onion, mushroom and mozzarella
- Tori futomaki (chicken & avocado) $14.00
- Sake futomaki (salmon & avocado) $14.00
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Cheese furay $11.50
- camembert cheese cooked in panko breadcrumbs with salori or berry sauce
- Camembert cheese cooked in panko breadcrumbs with satori or berry sauce $11.50
- Salmon (4 pieces/ 6 pieces/ 8 pieces) $10.00/ $15.00/ $18.00
- Honey $0.80
- Sake furay roll (panko salmon, avocado, cream cheese) $17.50
- Tempura chicken roll (tempura chicken, avocado, chives) $17.50
- CHICKEN PATTIES $2.10
- NASI GORENG (MEATS, VEGES AND RICE) $12.00
- STEAK WITH VEGES $11.00
- COMBINATION CHOW MEIN
- EGG $2.00
- GARLIC CHIPS $5.00
- 2 SCOOP OF CHIPS
- 6 X BATTERED MUSSELS $5.00
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Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
- M $4.10
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Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
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Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
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Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
- 9 pcs $7.30
- V $3.10
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Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
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Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables
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Steak & Kidney Hot Pot $19.00
- served w/ seasonal mash, gravy w/ puff pastry lid
- Garlic Bread $6.00
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Shrimp Cocktail $13.00
- traditional "Kiwi Style" served w/ chef's bread
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Seasonal Fruit Crumble $12.00
- served w/ fresh cream
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Tear & Share Loaf $9.00
- oven baked ciabatta infused w/ garlic & herb, served w/ today's dip
- - ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
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Asian Basket $12.00
- samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
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Prawn $1.95
- Battered, each
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Chicken nugget $0.95
- Each
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Fish and spud pack 2 $28.00
- 6 Fish, 3 potato fritters, 2 scoop of chips
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Prawn to be wild $13.00
- Half scoop chips, 6 battered prawns
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Prawn skewer $6.50
- Battered, each
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Chips $3.00
- 1 Scoop
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Spudly dudley 2 $5.00
- 4 chicken nuggets with chips
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Oyster $2.75
- Battered, each
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Pumpkin Tortelli Blue Cheese Sauce $23.50
- Pumpkin and parmesan stuffed pasta, creamy blue cheese sauce.
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Bocconcini Di Pollo Al Porto $31.50
- Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
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Pizza Bread $14.00
- Garlic, cheese, rosemary and olive oil (4 slices)
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Regina Margherita $16.50 Med / $18.50 Lge
- Tomato, mozzarella, basil, tomato sauce and oregano
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Pure Di Patate $6.00
- Mash potatoes
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Fettuccine Al Salmone & Funghi $23.50
- Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
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Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
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Tomato Bruschetta $12.00
- Fresh tomatoes, garlic, basil, olive oil (3 slices)
- Classic creme brulee $16.00
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Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
- Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
- Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
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Frozen dark chocolate mousse, encapsulated berries $16.00
- white chocolate veil, nut tuile
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Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus
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Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
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Pulled Pork Sliders $12
- our famous pulled pork, topped with special sauce & served with house slaw
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Big Mellick Burger $22
- homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
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Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
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Pasta of the day P.O.A
- server to advise
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Mellick Meat Lovers $26
- napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
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Ice Cream Sundae $10
- choice of chocolate, caramel or strawberry sauce
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Fish Sliders $14
- pan seared fish, topped with tartare sauce & served with house slaw
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Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
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Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
- Cheesy Garlic Bread $6.50
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Salmon Salad $15.50
- with Wasabi aioli
- Antipasto Platter $6.50
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Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
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BLAT $14.50
- Bacon, lettuce, tomato and avocado
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Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
- -Loaded $9.90.
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
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Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
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Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
- -Cheesy $8.90
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Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
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Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
- Side salad $5.00
- Fried eggs $4.00
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Trio or ice-cream $12.00
- With chocolate topping
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
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Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
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Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
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Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
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Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
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Savoury mince on Toast $13
- -Topped with a poached egg
- Creamy Mushroom & Bacon Fettuccine $15
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Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
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Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
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Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
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Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
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Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
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Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
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Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
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Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
- Steak & cheese
- Beef Mince
- Chicken Salad $6.00
- Pies $3.50
- The Classic Choice
- Chicken Salad $4.70
- Beef Salad $6.00
- Chicken, Ch. & Tom $4.50
88 Devonport Chinese Restaurant
Phone
075712388
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Reservations , Waitstaff , Takeout , Bar Not Available , Quick Bites , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
88 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Asian Menus
- Tauranga Chinese Menus
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- Bay of Plenty Chinese Menus