88 Devonport Chinese Restaurant in Tauranga Menu

Nearby Sample Menus

Navrattan korma $14.00
- Nine kind of mix vegetables cooked in creamy white gravy. A mild curry.
Chicken manchurian $16.00
- Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
Lamb dopaza $16.00
- Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
Mixed platter (min for two people) $18.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style. (Popular dish in north india & nepal)
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs.
Garlic chicken tikka $10.00
- Boneless chicken marinated with garlic yoghurt, cashew nut, great spices and cooked in tandoori oven
Daal makhani $14.00
- Whole lentils on a slow fire overnight, finishing with great spice.

Donuts $1.00
Chicken burger $7.00
Crabstick $1.80
Fish meal $12.50
- One fish, chips, salad, eggs
Smoked fish cake $3.50
Paua fritter $5.00
Fish, chips and salad $11.70
Special $10.00
- Flounder & chips

Petite Bacon & Eggs $9.50
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
Hollandaise, Toast, Hashbrown $3.00
Sausages, Bacon $4.50
Fluffy $1.20
Housesmoked Salmon $6
The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00

THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
Bacon 5
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
Cured salmon 5
Cheese Kransky 5
Halfbaconbene 10

Add
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
- Large $6.50
Portuguese Rolls
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!

Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.

Chips $3.00
- 1 Scoop
Banana fritter $2.70
Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
Tomato, tartare or aioli $1.50
Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips
Snapper $5.90
- Each
Apple fries + ice cream $4.95
Coleslaw $2.20

Side Vegetables $5
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
Salmon & Feta Salad $22
- cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
Pasta of the day P.O.A
- server to advise
Chicken Wings .5kg $14 1kg $22
- choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
Chicken Breast $27
- stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
Beef, Bacon & Cheese Burger $20
- homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun

Duck Confit $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
Obr Chicken $27.50
- Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
Margarita S $14 M $19 L $24
- Sliced Roasted Tomatoes & Mozzarella
Obr Chicken S $18 M $23.50 L $26.50
- Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
Affogato $14.50
- creamy gourmet vanilla ice cream drowned with a double shot of espresso coffee & accompanied by a glass of baileys, tia maria or glayva
Obr Supreme S $18 M $23.50 L $26.50
- A Little of Everything From Above, Excluding Seafood
Wedges
- with Sour Cream & Bacon >>
Fettuccini

29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
11 Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.

Chargrilled Lamb (GF) $39.00
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
Steamed Chinese Buns (3)
- Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
Homemade Crème Brulee $16.00
- Served with biscotti
NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt

All day breakfast with Gluten and Dairy free options available.
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Toast (GF) $2.00
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Hash brown $2.00
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.

Pacific $19.00/$29.00
- 1/2 dozen/Dozen
Oyster Special $25.00
- A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing
Spanish Meatballs / Albondigas Con Tomato $10.50
- Spanish meatballs in tomato sauce with green olives
Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus
Tiramisu: Original / Summer $10.00
Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
Olives / Aceitunas Calentados $6.00
- Warmed olives marinated in oil lemon and chilli
Mahurangi $21.00/$32.00
- 1/2 dozen/Dozen

Tofu with Spicy Mince Pork $16.00
Roast 2 Combination on Rice $11.00
Shanghai Fried Thick Noodles $12.00
Chicken &Salted Fish with Tofu $16.00
Shredded Pork & Preserved Veg On Rice $9.50
Wonton Noodle Soup $8.50
Yang Zhou Fried Rice $12.00
Fish & Coriander Soup $7.00

Croissant
Baguette Sandwich $13.00
- Chicken, brie, cranberry sauce, or Pork belly with Dijon mustard sauce
Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
Eggs on Toast $11.00
Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
Granola $14.00
- Homemade granola, fresh fruits and Greek yoghurt

88 Devonport Chinese Restaurant

Address

88 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075712388

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Chinese

Features

Reservations , Waitstaff , Takeout , Bar Not Available , Quick Bites , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly

88 Devonport Chinese Restaurant in Tauranga Menu

Nearby Sample Menus