A1 Caterers in Auckland City Menu

Are you the owner? Manage this listing for free.

A1 Caterers in Auckland City has no menu available, but can choose from many other options such as Vego or Garlic Bread from Bridgehouse Lodge. Carruth Road Fish and Takeaways offers many options including Egg (No Meat) and Chicken / Steak / BBQ Pork. Calum's Bakery Ltd includes a wide range like Mince or Steak Pie or Mince or Steak & Cheese Pie. Onion Bhaji and Samosa Vege - each from . Tandoori Hutt offers Galbraith's Alehouse and Soup.

Nearby Sample Menus

Shrimp $14.00
Steak $10.00
Seafood $15.00
Fish $2.50
Chicken Chow Mein
Chicken Fried Rice
Wonton Noodle soup $10.00
Egg $3.50

Extra rice $2.50
Larb Gai (Hot) $18.00
- Chicken breast minced cooked with lime juice, chilli, Thai herbs and salad
Prawn Wonton Soup (Mild) $11.00
- Minced prawns wonton in clear soup topped with spring onion, crisp garlic and coriander
Red fish curry (Medium) $25.00
- Red curry with fillet snapper, lime leaves, broccoli, peas and beans
Red Curry Prawns (Hot) $19.00
- Red curry prawns with broccoli, peas and lime leaves
Spring Roll (4 Pieces) $8.50
- Minced pork with vermicelli rolled in rice pastry with sweet chilli sauce
Pad Thai (Mild) Chicken $16 Prawns $18
- Stir fried rice noodle in sweet tamarind sauce with egg, chives, bean sprout and crushed peanut
Tofu Garlic (Mild) $15.00
- Stir fried tofu with vegetable, garlic pepper sauce, crisp garlic and coriander

Mussel $2.50
Hawaiian $3.40
Pineapple $0.90
2 sausage, 2 Egg $7.60
- Chip Cheese Salad
Spring Roll $1.80
Egg Burger $3.00
Egg $3.40
Cheese $ 2.70

Paneer Pizza $6.99
Bread Pakora $1.50
Thursday $6.99
- Any Prantha
Paneer Dosa $9.99
Ras Malai (2 pcs.) $3.00
Kachori $1.50
Samosa $1.50
Makki ki Roti + Sarson ka Saag $8.99

Spring roll $1.80
Wonton $0.60
With cheese & onion $3.40
Oyster $1.30
Chicken $3.00
Fish (tarakihi) $2.50
Potato $0.60
Hot garlic roll $1.10

Steak $9.00
Cheese $3.00
Ham $3.00
Chicken $9.50
Mussel $1.00
Kumara Chips(w 1 aioli sauce) $4.00
Steak $9.00
Chicken $2.00

CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
AGRIA POTATO HASH, ROMESCO / $8.50
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00

Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
Black Bean Noodles $11.50 Prawn only $12.5
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
Beef or Chicken Sambal $11.90 / $12.50
- A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
Beef or Chicken Curry $11.50 / $12.50
- on Steam rice / Coconut rice or Fried rice
Claypot Noodles $11.50 Prawn only $12.5
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Nasi Goreng $11.50 Prawn only $12.5
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.

Hamburger $2.50
Chicken & Chips $7.00
Prawn, Cashew Nuts & Veges $15.00
Prawn & Veges on White Rice $14.50
Sausages $1.00
Steak Foo Yoong $10.00
(On Fried Rice $1.00 extra)
(Extras S1.50)

Roast Duck Curry - Curry made with coconut milk, Red Curry paste, pineapple & tomato. $18.00
Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Chicken, Pork or Beef $16.00
Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
Som Tum - Carrot salad with chilli dried shrimp, peanuts, lemon juice & fish sauce. $11.00
Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Chicken, Pork or Beef $15.00
Red Curry - Thai curry with coconut milk and vegetables - Lamb, Chicken, Pork or Beef $18.00
Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Fish $18.00
Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Lamb, Prawns or Seafood $16.00

-1 Chips
-4 Potatos fritters
-Salad
Gurnard $3.50
Bacon $3.50
Battered sausage $1.50
-3 Fish
#16 $5.00

Mixed Combo $20.00
- Combination plate with doner kebab, chicken & kofte.
Bagel $11.00
- With bacon and tomato
Bagel $8.50
- With avocado and tomato
Kofte $18.00
- Turkish style spicy lamb mince patties
Lentil Soup $10.00
Fries $6.00
Chicken Pita $10.00
- Marinated chicken pieces with seasonable vegetables in pita bread
Meat Meze $20.00
- Meze platter with flame grilled lamb.

Garlic Sausage $5.00
Pan Fried Lambs Kidneys $17.50
- Served with bacon and grilled tomato stacked on toast
Toast with Butter and Jam $5.50
-Grilled Thyme and Lemon Chicken $18.50
-House Cured Salmon $18.50
Whitebait Fritter $16.50
- Served with aioli, baby rocket and pecorino
Mushrooms $5.00
Free Range Eggs

All the mains are served with complementary rice.
Papadum (3Pcs) $2.50
Chicken & Vege Samosa (2 Pcs) $4.50
Malai Kofta $13.50
Fried Rice $14.00
Chowmein $15.00
Stir-fry Chicken or Lamb $15.00
Chicken Tikka Masala $16.50

St Hallett ‘Faith' Barossa Valley Shiraz A Vibrant nose of lifted red fruits of cherry and raspberry, with underlying spices and chocolate. It offers a fruit driven juicy front palate followed by an e $12.00 / $55.00
Neudorf Maggie's Block Nelson Pinot Gris An intense, delicious wine with surprising length and a peacock's tail of fruit and floral flavours such as oriental spice and a hint of citrus zest, all wrapp $11.00 / $52.50
Kao Pad Gai Stir fried rice Thai style with chicken, eggss, tomatoes, onion and spring onion. / Prawns $19.90 / $21.90
Menu A - (Min 4 Persons) $42.00 Per Person
Triplebank Awatere Valley Pinot Noir nose presents plums and dark berry fruits, overlaid with hints of toasty oak, violets and spice. The palate shows black cherry, blackberry and boysenberry flavours $11.50 / $52.00
- Panang Curry Beef - Panang curry beef with chopped peanut and vegetables in coconut milk. -
Pad Thai Stir fried rice noodles with chicken or prawns, beansprouts, carrot, spring onion and crushed peanuts -
Man O' War Waiheke Island Sauvignon Blanc Fresh and fragrant with mineral chalk characters, citrus notes and hints of tropical fruits. $9.50 / $43.00