Albatross Fish Supply in Invercargill City Menu

Albatross Fish Supply in Invercargill City has no menu available, but can choose from many other options such as Cereal Delish or from Postmasters Cafe. Bento offers many options including Wakame Inari and Carrot Inari. Ristorante Pizzeria Paradiso includes a wide range like Mini Ciabatta Garlic Loaf or Pane All'Aglio e Rosmario. The Contender and Porky Pine from . The Crib Cafe offers Devil Burger and Devil Burger.

Nearby Sample Menus

  • - add buffalo chips and Lone Star coleslaw +5
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • - also available as a vegetarian option with a lentil, pea and kumara pattie
  • Redneck Ribs six $19.00
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • two shanks $36.00
  • The Porterhouse Steak $23.90
    • Seasoned and cooked to your liking and served with homemade chunky chips an salad. Steak served with bacon and mushroom sauce.
  • Surf n Turf $39.90
    • It doesn’t get better than this. 250 grams of prime Hereford ribeye, with scallops, prawn cutlets and scampi resting on duchess potatoes and a medley of seasonal vegetables.
  • The Big Breakfast $22.90
    • Sausages, bacon, hash browns, grilled tomatoes, toast, mushroom and eggs. Great for those just wanting a big cooked breakfast.
  • Vanilla Bean Panna Cotta $11.50
    • An old favourite Italian 'cooked cream' dessert. Vanilla bean panna cotta with a balsamic strawberry compote, that's a little sweet and a little sour. Served with a homemade sugar biscuit.
  • Chicken Sandwich on Sourdough $20.90
    • Buttered and toasted sourdough on bread with a creamy garlic aioli. Served with grilled chicken, bacon, sweet tomato, cucumber, cottage cheese, salad greens and fries.
  • Seafood Salad $28.90
    • A selection of pan seared scallops, prawns, smoked salmon and little roast potatoes tossed with mixed salad greens and finished with our home made Thai dressing.
  • Goat Shank $30.90
    • Chevon goat shank marinated and braised with dark ale beer and fresh rosemary. Served with parmesan mashed potatoes and a medley of seasonal vegetables.
  • Eton Mess $11.50
    • This English dessert is a scrumptious, indulgent, sticky mess of crunchy meringue, tart berries, zingy lemon and rich sweet cream served over vanilla bean ice cream and garnished with homemade biscotti.
  • 350 gram Dry Aged Rib-eye cooked to your liking and served with your choice of 3 sides and a sauce $38.00
  • Two beef and cheese tacos $10.00
  • Individual Beef Wellington served with duck fat roast potatoes, broccolini & baby carrots and finished with rosemary butter and port wine $38.00
  • Mushroom balsamic and cream with thyme $5.00
  • Grilled Stewart Island salmon served with roasted cauliflower and golden raisins, capers and toasted almonds with a sour cream and horseradish dressing. $27.00
  • Penne with fresh tomato sauce and cheese $10.00
  • Kids platter with your choice of one kids meal, traffic light drink and Grille slice $15.00
  • Spinach, rocket and Iceberg salad with burnt orange vinaigrette $7.00
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Rummage Board $52
    • Hot smoked salmon, our chorizo sausage, salt & pepper squid, garlic mussels, marinated olives, blue cheese, relish, pesto, roasted garlic clove butter & melted tomatoes, all served with crusty breads.
  • Garlic Prawns (GF) $18.50
    • Peeled King prawn tails with garlic,Pernod and butter cream sauce,over coconut steamed rice, and salad.
  • Hot Smoked Salmon (GF) $19.00
    • Infused with Maple, sweet paprika and rosemary. Smoked on site and rested over coconut steamed rice, capsicum and apricot marmalade, and salad and garlic aioli.
  • -Add chicken $24.50
  • Salad $8.50
  • Large $7.00
  • Pizza $18
    • Individual, baked on a Naan bread base. Gourmet toppings, daily specials with fries and salad.
  • Roast Pork Open Sandwich (GF) $21.00
    • Slow cooked rolled belly,with pork &orange stock gravy, candied kumara, onion marmalade and chunky cut fries over toasted focaccia.
  • Kachumber Salad $6.50
    • Diced onion, cucumber, carrots and tomatoes mixed with tangy spices
  • Palak Paneer $15.90
    • Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
  • Chicken/Lamb/Beef Saagwala $15.90
    • Curry chicken / lamb cooked with creamy fresh spinach and traditional spices.
  • Chicken Afghani $15.90
    • Barbequed chunks of chicken simmered in delicate cashew sauce.
  • Tandoori Sampler (for 2) $18.50
    • Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney
  • Sheek Kebab (5 pieces) $10.90
    • Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
  • Vegetable Pakora $5.90
    • Vegetables dipped in chick pea flour with herbs & spices and golden fried
  • Chicken/Lamb/Beef Madras $15.90
    • Boneless cubes of chicken/lamb cooked with traditional spices. A South Indian specialty.
  • Pernod & Garlic Prawns $34.90
    • Skewered Prawns poached in a Pernod & Garlic Cream Sauce presented with Savoury Rice infused with Blue Cod & Crayfish Stock Main
  • Parma Ham Courgette $5.90
    • Fresh Courgette wrapped in Italian Prosciutto Di Parma Ham & oven baked.
  • Grilled Greenlipped Mussels $32.80
    • Southland Mussels topped with Garlic Herb Butter & Bread Crumbs, grilled until golden Main
  • Shrimp Cocktail $15.50
    • Peeled Shrimps on a bed of Lettuce Leaves drizzled with our Seafood Sauce. Entrée
  • Beer Battered Blue Cod $27.80
    • Fresh Blue Cod encased in crisp Beer Batter served with Sea Salted Makikihi Fries, our own homemade Tartare Sauce & fresh Lemon Wedges.(With a Leafy Green Side Salad $34.70) >>
  • Bread & Spreads $18.80
    • Freshly Baked Bread of the day with Chef’s homemade Spreads 3-4 people
  • Ice Cream Sundae $9.90
    • Vanilla Ice Cream with a choice of topping; Caramel, Chocolate, Raspberry or Strawberry.
  • Pernod & Garlic Prawns $19.90
    • Skewered Prawns poached in a Pernod & Garlic Cream Sauce presented with Savoury Rice infused with Blue Cod & Crayfish Stock. Entrée
  • Aioli N/A
  • Thinly Cut Ready Salted N/A
  • Beetroot N/A
  • Choc Chip N/A
  • Ranch N/A
  • Cucumber N/A
  • Apple Slices N/A
  • Chicken & Bacon Ranch Melt N/A
  • Chicken Sandwich (g.f) $17.00
    • Toasted focaccia with grilled smoked chicken, fresh salad and brie cheese finished with Tuatara-made aioli dressing
  • Bowl of beer battered fries $7.00
  • Extra Cheese $2.00
  • Tuatara Ultimate Breakfast (GF,v) $19.00
    • Farmer bacon, eggs, roasted tomato, portobello mushroom, sausage, hash browns served on toasted ciabatta bread (half $13.00)
  • Classic B.L.T (g.f) $16.00
    • Toasted Foccacia bread packed full of bacon, lettuce, tomato & relish
  • Hash Browns $4.00
  • Cheese & Bacon Wedges $15.00
    • Double helping of seasoned wedges with lashings of melted cheese, crispy bacon pieces, crispy bacon pieces & topped with sour cream and sweet chilli sauce
  • Chefs Special
    • Please check with our friendly staff for today's chefs' special
  • MOUSETRAPS $4.90
  • OMELETTE WITH TOAST $16.00
    • choice three filling, bacon, tomato, cheese, onion, spinach, mushrooms, salmon
  • CHEESE ROLLS $2.50
  • SAVOURIES $1.50
  • CLUB SANDWICH $4.50
  • FREE RANGE EGGS $11.00
    • poached scrambled fried (add bacon $3.00)
  • SCONES SAVOURY OR SWEET $4.50
  • SLICES GLUTEN FREE AVAILABLE $4.50
  • Steak Eggs & Chips $26.90
    • Premier pasture raised 250g sirloin steak, cooked to your liking on a bed of beer battered fries, topped with a duo of free range eggs and a side of sauce of your choosing
  • Rakiura Salmon $24.90
    • Local Rakiura salmon topped with a locally grown hazelnut crust & fresh salsa verde served on a bed of tasty Mediterranean Couscous
  • Seasonal Veg $6.00
  • Mussels $25.90
    • Creamy lemon, herb beurr blanc 1 kilo
  • Choose your steak $39.90
    • Fillet (Tenderloin) 200G -
  • Mussels $17.90
    • Creamy lemon, herb beurr blanc 1/2 kilo
  • Tomato Ricotta Tart $19.90
    • Fresh truss tomatoes, house made ricotta fresh basil and gruyere cheese bound with a local free range egg baked in a buttery toasted pine nut & thyme pastry shell, served with balsamic drizzle and a wild rocket mesclun salad 2 TARTS
  • Duck fat potatoes
  • BUTTER CHICKEN NURRITO $4.20
  • BLT $5.00
    • bacon lettuce tomato on toasted bread
  • NACHOS $4.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce small
  • HOMEMADE SOUP $5.30
    • vegetable or chicken corn large
  • BAKED POTATOES WITH EVERYTHING $7.60
  • EXTRA FILLINGS $0.90
    • chili mince, cheese, coleslaw, sour cream each
  • NACHOS $6.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
  • HOT DISH OF THE DAY $6.60
    • large 475ml
  • Salmon Nigiri N/A
  • Teriyaki Chicken with Sweet Chilli Sauce N/A
  • Surimi with Inari (Crab) N/A
  • Tataki Beef Californian N/A
  • Tomago and Capsicum Nigiri N/A
  • Carrot, Capsicum and Tomago Onigiri N/A
  • Chicken Katsu Californian N/A
  • Salmon Californian N/A
  • Carrot N/A
  • Bacon, Egg and Cheese N/A
  • Subway Seafood Sensation N/A
  • Honey Mustard N/A
  • Apple Slices N/A
  • Ham N/A
  • Pork Riblet N/A
  • Subway Melt N/A
  • Shrimp Mornay $14.00
  • Charlotte's sticky date pudding & Toffee sauce $12.00
  • Hot Donuts with Ice cream
  • Garlic & pesto Pita brad $5.00
  • Peaches and cream parfait $12.00
  • Fruit Salad & ice cream $10.00
  • Mild Thai Beef & pineapple on rice $10.50
  • OMELETTE $27.00
    • filled with mushroom, onion, tomato, cheddar or and ham served with salad
Albatross Fish Supply

Albatross Fish Supply

location

Address

83 Ythan Street, Invercargill City Centre, Invercargill, Southland, 9812, New Zealand

phone

Phone

032187569

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
83 Ythan Street, Invercargill City Centre, Invercargill, Southland, 9812, New Zealand
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