Albatross Fish Supply in Invercargill City Menu

Albatross Fish Supply in Invercargill City has no menu available, but can choose from many other options such as Cereal Delish or from Postmasters Cafe. Bento offers many options including Wakame Inari and Carrot Inari. Ristorante Pizzeria Paradiso includes a wide range like Mini Ciabatta Garlic Loaf or Pane All'Aglio e Rosmario. The Contender and Porky Pine from . The Crib Cafe offers Devil Burger and Devil Burger.

Nearby Sample Menus

  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • Soup (GF) $12
    • Freshly prepared seasonal ingredients, served with toasted ciabatta
  • Large $7.00
  • Steak & Tuscan Fried Potatoes (GF) $23.00
    • Grilled steak, bacon, buffalo cheese,tomato, thyme and cardamom onion jam, Tuscan fried potatoes. With a light salad.
  • -Large $18.50
  • Pizza $18
    • Individual, baked on a Naan bread base. Gourmet toppings, daily specials with fries and salad.
  • -Small $19.50
  • Mushroom & Apple Cider Risotto
    • Mixed wild mushrooms, fresh thyme and apple cider with spinach and creamy arborio rice, topped with shaved parmesan.
  • Caesar Salad (GF) $19.00
    • Garden fresh salad leaves, anchovies, bacon lardons, flaked parmesan and soft boiled eggs with garlic dressing and toasted foccacia bread.
  • Steak $14.50
    • With Potato Mash, Vegetables & Gravy.
  • Spaghetti with Toast $9.50
  • Steak Wrap $26.90
    • Beef strips in a tortilla wrap with salad, hummus, guacamole. Drizzled with a barbecue sauce and yoghurt dressing.
  • Mini Hot Dogs (4) $10.90
  • The Outpost Giant Steak Burger $25.90
    • Grilled flattened steak with lettuce, bacon, egg, cheese and battered onion rings, tomatoes, ketchup, mayonnaise and beer battered fries.
  • Seafood Fettuccine $32.90
    • A variety of seafood in creamy garlic sauce with mushrooms, capsicums and julienne vegetables on fettuccine pasta. Side of parmesan.
  • Tomato Halves (2) $2.00
  • Breakfast Wrap $23.50
    • Bacon, sausage, egg, hash browns and cheese in a tortilla wrap. Topped with barbecue sauce and aioli.
  • Reshmi Kebab (54 Pieces) $10.90
    • A house speciality chef's favourite
  • Steamed Basmati Rice $3.00
  • Yellow Dal Tadka $14.90
    • Yellow lentils tempered with onions, tomatoes and spices
  • Aloo Paratha $4.90
    • Whole wheat bread stuffed with spiced mashed potatoes
  • Mushroom Matar Masala $15.50
    • Mushroom and green peas cooked in a tangy masala sauce
  • Lachedar Paratha $4.50
    • Multi layered whole wheat bread basted with butter
  • Mango Chicken $15.90
    • Tender chicken cooked in exotic creamy curry sauce.
  • Vegetable Samosa (2 samosas) $6.00
    • Seasoned potatoes and peas wrapped in a flaky pastry
  • style chargrilled vegetarian pasta $23.50
    • with a medley of fresh seasonal vegetables, feta and EAT olives and basil pesto
  • Open Steak Sandwich $26.50
    • Open steak sandwich with lettuce, tomato, local smoked brie, a fried egg, red onion chutney, steak fries and garlic aioli
  • Smoked Salmon Scrambled Eggs $18.50
    • Smoked salmon scrambled eggs with sour cream and chive on EAT toast.
  • Toast $14.50
    • EAT breads accompanied by spreads and EAT jams
  • Soup of the Day $14.50
    • served with EAT bread - refer to blackboard
  • Big Fat Toasted Sandwich $11.00
    • Tomato, bacon, ham, cheese, pineapple, onion, mushroom (choose 3 fillings)
  • Fish of the Day $24.50
    • Refer to blackboard for today's special
  • Pancakes $16.50
    • Two hot fluffy vanilla sweet pancakes served with crispy bacon, fresh banana and maple syrup.
  • Apple Slices N/A
  • Steak, Egg and Cheese N/A
  • Honey Mustard N/A
  • Yoghurt N/A
  • Pickles N/A
  • Ham N/A
  • Choc Chip N/A
  • Subway Melt N/A
  • Lemon Salt & Pepper Squid with Mesclun, Capsicum & Walnut Salad Drizzled with Lime Pepper Aioli GF $17.00
  • Seared Venison on Creamy Potato & Kumara Bake with Spinach, roasted Beetroot, Chocolate Sauce & Blackberry Compote $34.50
  • Southland Famous Seafood Chowder with House Baked Bread $15.00
  • Ceaser Chicken Salad, Cos Lettuce , Crispy Bacon, Permesan, Anchovies, Croutons, Ceaser Dressing & Finished with a soft Poached Egg $21.00
  • Venison Stuffed Mushrooms wrapped in Bacon, Crumbled with Blackberry & Balsamic Sauce $17.50
  • Cashew and Parmesan Crusted Chicken Breast With Pumpkin & Kumara Mash, Baby Carrots, Crumbled Brie, Spinach, Cherry Tomatoes & a Citrus Hollandaise sauce $32.00
  • Southern Blue Cod Served Beer Battered or Pan Fried, Accompanied with a Green Leaf Salad and Fries $32.00
  • Warm Apple and Rhubarb Crumble with a Crispy Topping, Served with Vanilla Ice Cream & Fresh Cream $13.00
  • Tuatara Ultimate Breakfast (GF,v) $19.00
    • Farmer bacon, eggs, roasted tomato, portobello mushroom, sausage, hash browns served on toasted ciabatta bread (half $13.00)
  • Bowl of Salad Greens $6.50
  • Uncle Sam's Pancake Stack (v) $16.00
    • Fluffy goodness drowned in maple syrup with your choice of; bacon & banana, fresh fruit & ice cream, or berries & cream (half $10.50)
  • Eggs Benedict (g,f) $17.50
    • Two poached eggs on an English muffin with homemade hollandaise and your choice of salmon, spinach, ham or bacon
  • Muesli (v) $10.00
    • Toasted muesli served with a fresh fruit and yoghurt
  • Eggs on Toast (g.f) $8.50
    • Eggs on toast cooked to your liking (poached, scrambled or fried) served on toasted ciabatta bread(add bacon or salmon $4.00)
  • Aioli $2.50
  • Jug of Gravy $2.50
  • Bruschetta Stack $20.00
    • Toasted bruschetta spread with caramelized onion chutney stacked with kumara, char grilled courgette, red peppers and toasted Haloumi cheese finished with stuffed mushrooms OR with crispy bacon $24.00
  • Mushrooms $2.50
  • Chicken $22.00
    • Pan-seared chicken breast on warm foccocia bread with tomato, salad greens, and brie finished with apricot and capsicum chutney
  • Creamy Vege Pasta $22.00 / $27.00
    • Fresh mushrooms, spanish onion, roast pumpkin, spinach and pinenuts tossed with fresh penne pasta, finished with a sweet chilli cream sauce and parmesan cheese
  • Creme Brulee $13.50
    • Creamy delicious passionfruit brulee served with lemon shortbread and fresh cream
  • Seasonal Salad $7.90
  • First Breads $12.50
    • A combination of fresh breads, served with todays dip and garlic butter. Gluten free available on request $15.50
  • Toast with a Selection of Spreads $6.00
    • Brown or white, chunky and warm, served with a selection of spreads.
  • 300gm Ham Steak $16.90
  • Hot Garlic Loaf $6.00
  • Blue Cod, Salad & Fries (when available) $21.00
  • 200gm Rump Steak
  • Tender Rib Eye Steak $18.50
  • Ice-cream Sundae
  • Mixed Grill $19.50
  • Mississippi Mud Cake
  • CLUB SANDWICH $4.50
  • FREE RANGE EGGS $11.00
    • poached scrambled fried (add bacon $3.00)
  • HASH BROWN STACK $19.00
    • bacon grilled tomato, mushrooms + two eggs
  • MOUSETRAPS $4.90
  • MUFFINS SAVOURY OR SWEET $4.50
  • CHEESE ROLLS $2.50
  • TOASTED BAGEL $7.00
    • cream cheese + jam
  • OMELETTE WITH TOAST $16.00
    • choice three filling, bacon, tomato, cheese, onion, spinach, mushrooms, salmon
  • HOMEMADE SOUP $2.70
    • vegetable or chicken corn small
  • CHICKEN CHILI BEAN BURRITO $4.20
  • BACON BUTTY $3.50
    • buttered bread hot bacon relish
  • BAKED POTATOES WITH EVERYTHING $7.60
  • BLT $5.00
    • bacon lettuce tomato on toasted bread
  • HOT DISH OF THE DAY $6.60
    • large 475ml
  • NACHOS $6.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
  • BUTTER CHICKEN NURRITO $4.20
  • Inari with Avocado N/A
  • Smoked Chicken and Avocado Nigiri N/A
  • Surimi Californian (Crab) N/A
  • Vegetarian with Cream Cheese N/A
  • Tomago and Capsicum Nigiri N/A
  • Prawn Californian N/A
  • Tataki Beef Californian N/A
  • Tomago and Capsicum Nigiri N/A
  • Herb & Garlic Toasties N/A
  • Thousand Island N/A
  • Italian Herbs & Cheese N/A
  • Italian Dressing N/A
  • Choc Chip N/A
  • Ranch N/A
  • Oat & Raisin N/A
  • Chicken Classic N/A
  • CAJUN $37.00
    • topped with bacon, shrimps & pepper sauce
  • SURF & TURF $37.00
    • poached scallops, shrimps & hollandaise
  • Berrys and cream Parfait $12.00
  • Shrimp Coctail $13.50
  • Garlic & pesto Pita brad $5.00
  • MIGNON $37.00
    • topped with bacon & mushroom sauce
  • RIB EYE STEAK OCF $32.00
    • choice of mushroom garlic or pepper sauce
  • MILD THAI BEEF & PINEAPPLE $23.00
    • on rice with fries & salad
Albatross Fish Supply

Albatross Fish Supply

location

Address

83 Ythan Street, Invercargill City Centre, Invercargill, Southland, 9812, New Zealand

phone

Phone

032187569

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
83 Ythan Street, Invercargill City Centre, Invercargill, Southland, 9812, New Zealand
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