Albatross Fish Supply in Invercargill City Menu

Albatross Fish Supply in Invercargill City has no menu available, but can choose from many other options such as Cereal Delish or from Postmasters Cafe. Bento offers many options including Wakame Inari and Carrot Inari. Ristorante Pizzeria Paradiso includes a wide range like Mini Ciabatta Garlic Loaf or Pane All'Aglio e Rosmario. The Contender and Porky Pine from . The Crib Cafe offers Devil Burger and Devil Burger.

Nearby Sample Menus

  • Chief's Chicken Nibbles $17.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • Redneck Ribs
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
  • Steak sauce options
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
  • Stand by your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Pork Schnitzel $35.90
    • Plain slices of pork loin crumbed and fried, served with potato mash, salad greens, apple sauce, gravy, red cabbage, steamed vegetables and hollandaise sauce.
  • The Classic Pepper Steak $38.90
    • Grilled prime steak, topped with creamy pepper and capsicum sauce, served with salad greens and beer battered fries.
  • Cracked Pepper Pate $17.90
    • Cracked pepper pate on mixed salad greens, gherkins, hot bread & crackers.
  • Mussels and Prawn Cutlets $37.00
    • 500gm Greenshell mussels and 6 prawn cutlets in a Thai green curry and coriander sauce. Served with a side of mashed potato or steamed rice and a green salad.
  • Lamb Sandwich $25.90
    • Roast lamb slices topped with a rich brown gravy.
  • Kids Pancakes $10.50
    • 2 pancakes served with maple syrup, butter and a scoop of ice cream.
  • Country Style Salad “Lamb” (warm) $27.90
    • Sautéed prime pieces of lamb back strap with julienne vegetables, mushrooms and garlic, bacon, berry vinaigrette & mint yoghurt dressing, over salad greens.
  • Tomato Halves (2) $2.00
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • DOUBLE WHOPPER WITH CHEESE
    • Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
  • TITLE FEAST
    • Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
  • WHOPPER
    • Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Paneer Paratha $4.90
    • Whole wheat bread stuffed with grated home-made cheese lightly spiced.
  • Yellow Dal Tadka $14.90
    • Yellow lentils tempered with onions, tomatoes and spices
  • Tandoori Sampler (for 2) $18.50
    • Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney
  • Chicken naan $4.90
    • Lightly spiced and stuffed with chopped chicken and herbs
  • Kadhai Prawns $17.90
    • Prawns / strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok.
  • Mushroom Matar Masala $15.50
    • Mushroom and green peas cooked in a tangy masala sauce
  • Naan $3.00
    • Leavened white flour bread baked in clay oven
  • Paneer Butter Masala $15.90
    • Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based sauce
  • Mixed Berry & Mascarpone Cheese Flan $12.90
    • Mixed Berries combined in Mascarpone Cheese, lightly grilled to create a caramelised top & creamy centre.
  • Bread & Spreads $18.80
    • Freshly Baked Bread of the day with Chef’s homemade Spreads 3-4 people
  • Mediterranean Vegetable Polenta $27.50
    • Selection of seasonal Vegetables & Pine Nuts tossed in Rosemary & Garlic jus with a hint of Chilli. Served on a grilled Field Mushroom & set Polenta.
  • Chef’s Ultimate Crumble $12.90
    • Boysenberries & Apple tossed in Maple Syrup & topped with toasted Oats, Coconut, White Chocolate & Macadamia Nut Crumble, served with a scoop of Vanilla Ice Cream.
  • Rum Sultana Sundae $10.80
    • Plump Sultanas soaked in ‘Jamaican Rum’ with Almonds & Brown Sugar. Served with locally made Vanilla Ice Cream, Chocolate Sauce & topped with Cream.
  • Southern Waters Blue Cod $39.70
    • Fresh Blue Cod prepared Sous Vide style served on a bed of Saffron Risotto made using Blue Cod & Crayfish Stock. Accompanied by roasted vine-ripened Tomato & drizzled with Aged Balsamic Vinegar & Parmesan Olive Oil. Served with a Leafy Green Side Salad
  • Shrimp Cocktail $15.50
    • Peeled Shrimps on a bed of Lettuce Leaves drizzled with our Seafood Sauce. Entrée
  • Fiordland Venison $37.90
    • Wild Fiordland Peppered Venison served Rare to Medium-Rare. Drizzled with Cranberry, Port & Orange Jelly & presented on Mash Potato & butter wilted Seasonal Greens.
  • Hell Fry Up (GF) $21.00
    • Spicy sausage, bacon, tomato, mushroom, and potatoes tossed through butter and thyme, served with toasted EAT bread, two fried eggs and EAT chutney.
  • Famous Hash Brown $19.50
    • Grated potato, whole seed mustard, cheese and onion, combined into a cake. Wrapped in fresh breadcrumbs and fried till golden and crispy. Served with creamy button mushrooms, grilled bacon, fresh tomato salsa and a poached egg.
  • Squid $18.50
    • Salt, pepper and chilli flake squid with basil aioli and tomato chilli jam with salad greens
  • Bread & Spreads $15.50
    • In house made classic white bread with hummus, roasted garlic, maldon sea salt and XV olive oil.
  • Fries $9.50
    • Freshly deep fried steak fries with tomato sauce.
  • An Awesome Omelette (GF) $19.50
    • Three eggs whipped up and seasoned, have your choice of 3 fillings glazed ham off the bone, bacon, cheese, mushrooms, onions, tomatoes or potatoes
  • Toast $14.50
    • EAT breads accompanied by spreads and EAT jams
  • -Add compote $2.50
  • Italian B.M.T N/A
  • Sweet Onion N/A
  • Oat & Raisin N/A
  • Aioli N/A
  • BBQ N/A
  • Apple Slices N/A
  • Ranch N/A
  • Pickles N/A
  • Grilled 250g Hereford Beef Ribeye on Lemon Pepper Potato Wedges topped with Battered Onion Rings and your choice of Mushroom or BBQ Bourbon Sauce $35.00
  • Basil & Pistachio Crusted Lamb Rumb on Mustard Mash, Baby Carrots, crumbled sweetbreads, Port Jus & Pea Crush $34.00
  • Wild Mushroom Fettuccine with Spinach, Red Onion, Cherry Tomatoes in Garlic Cream topped with Parmesan Cheese V $25.50
  • Battered Chicken Balls on Mini Risotto Cakes Splashed with Sweet Spice Sauce & Pistachio Crush $17.00
  • Cheeseboard $30.00
    • Blue Cheese, Brie Cheese and a Selection of Kapiti Waxed Cheeses, Dried Nuts and Crackers with our own Apricot Chutney
  • Southern Blue Cod Served Beer Battered or Pan Fried, Accompanied with a Green Leaf Salad and Fries $32.00
  • Fresh Soup of the Day with House Baked Bread V $13.00
  • Cheesecake of the Day Served with Raspberry Sauce, Vanilla Ice Cream and Pistachio Nut Cream $13.00
  • Soup of the Day $12.50 / $20.00
    • Today's chefs choice served with warm bread and garlic butter.
  • Ice Cream Sundae $11.00
    • Summer berry compote or First own homemade chocolate, caramel or strawberry
  • King Prawn $22.00
    • Warm pan-seared prawns and king prawns served with a fresh crispy salad finished with our honey, lemon and chilli dressing
  • Summer Vegetable Medley $7.90
  • Pork Loin $30.00
    • Crispy pork belly with a medley of seasonal vegeables and potatoes with a apple & sage puree
  • Egg (1) $2.50
  • Blue Cod $22.00 / $32.00
    • Freshly crumbed Foveaux Straight Cod, served with salad, fries and our homemade tartare sauce
  • Fruit Smoothies $6.00
    • Berry, banana, tropical, coffee, chocolate, moccha, or vanilla.
  • Pork Belly Burger $22.90
    • Slow roasted pork belly with apple chutney and crackling in a toasted bun served with fries and house made gravy.
  • Steak Sandwich $28.90
    • 200gm ribeye steak cooked to your liking, on toasted sour dough with lettuce, tomato and beetroot topped with caramelised onions and a fried egg served with fries
  • Bruschetta $11.90
    • Fresh cherry tomato, chorizo and herb ricotta on toasted sour dough.
  • Chicken Caesar Salad $23.90
    • Cos lettuce with parmesan cheese garlic croutons and Jagz fried chicken tossed with our house dressing, finished with free range poached egg.
  • Lambs Fry $18.90
    • Seared lambs fry with bacon in rich onion gravy served on kumara mash.
  • Jagz Fried Chicken $26.90
    • Jagz special recipe fried chicken with homemade wedges and summer slaw served sweet chilli sauce and sour cream.
  • Sweet Breads $24.90
    • Delectable sweetbreads, lightly battered and deep fried served with thick cut fries, salad, fresh lemon and aioli.
  • -Add Salmon $23.90
  • Monteiths Golden Blue Cod $34.90
    • Monteiths Golden beer-battered blue cod, served with steak fries salad greens and our own tartare sauce
  • Chicken Burger $22.90
    • Tuscan marinated chicken breast, house made ricotta, lettuce and tomatoes topped with pesto aioli served on a brioche bun with a side of steak fries
  • Peppercorn sauce
  • Aioli $1.00
  • Creamy mash
  • Mushrooms
  • Duck fat potatoes $4.00
  • Prawns 3
  • BACON BUTTY $3.50
    • buttered bread hot bacon relish
  • HOMEMADE SOUP $2.70
    • vegetable or chicken corn small
  • HOMEMADE SOUP $5.30
    • vegetable or chicken corn large
  • NACHOS $6.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
  • BAKED POTATOES ON OWN $4.00
  • BAKED POTATOES WITH EVERYTHING $7.60
  • EXTRA FILLINGS $0.90
    • chili mince, cheese, coleslaw, sour cream each
  • NACHOS $4.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce small
  • Chicken Katsu Californian N/A
  • Wakame Inari N/A
  • Salmon Californian N/A
  • Teriyaki Chicken and Vegetable N/A
  • Carrot, Capsicum and Tomago Onigiri N/A
  • Smoked Chicken and Avocado Nigiri N/A
  • Surimi with Inari (Crab) N/A
  • Salmon and Cream Cheese Californian N/A
  • MILD THAI BEEF & PINEAPPLE $23.00
    • on rice with fries & salad
  • Beef & onion soup with bread $10.00
  • BEEF SCHNITZEL $27.00
    • served with a choice of mushroom, garlic or pepper sauce served with fried & salad
  • TERIYAKI SALMON $29.00
    • served on a bed of rice & salad
  • all served with salad
  • CHICKEN CORDEN BLEU OCF $29.00
    • chicken breast stuffed with ham & cheddar cheese served with fries & salad
  • PORTERHOUSE OCF $32.00
    • choice of mushroom garlic or pepper sauce
  • Curried Chicken on rice $10.50
Albatross Fish Supply

Albatross Fish Supply

location

Address

83 Ythan Street, Invercargill City Centre, Invercargill, Southland, 9812, New Zealand

phone

Phone

032187569

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
83 Ythan Street, Invercargill City Centre, Invercargill, Southland, 9812, New Zealand
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