Alexander Vineyards in South Wairarapa Menu

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Alexander Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Free Range Eggs or Streaky Bacon and Eggs from Cuba Street Bistro. Subway - Te Aro offers many options including Ham and Veggie Delite. Hobart Takeaways includes a wide range like Bacon or Chicken. Hamburger and BLT Bagel from . McDonald's offers CinCin and OLIVES.

Nearby Sample Menus

Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Fries and aioli $6.50
Chocolate fudge brownie with vanilla bean Ice-cream $11
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.

Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00

Roast Pork $11.00/$8.00
Warehou fish crumbed $3.00
Tarakihi $5.00
Spring roll $2.30
Crumbed blue cod fish $9.50
Chicken burger $4.50
Savoury $9.00/$7.00
Fish $11.00/$8.00

Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00
Chicken Piece $4.00
Vegetable $9.50
Hash Brown $1.00
Paua / Banana / Corn / Mussel / Bacon $2.50
1/4 Chicken $5.50
Family Box (9 pieces + chips) $23.00
Chicken Wing $1.50

Paua $8.50
Donut $1.00
1/2 kumara $2.50
Crab Stick $1.80
Hawaiian $6.80
PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
Cips 1 scoop $3.30
Pineapple Fritter $1.60

Egg Burger $4.50
Bluff Oysters $ 3.00 (Each)
Wedges $ 5.00
Corn Fritter $ 2.50
1/2 Wedges $ 3.00
Chips $ 5.00
Cheese Burger $ 4.50
Paua Fritter $ 7.50

Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Sticky date pudding $11.00
- whipped cream + ice cream
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Pepperoni
- tomato, mozzarella
Salted paprika almonds $5.50
Small $6.50 / Large $10.50
Lemon posset brulee $11.00

Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Bread & Dips $13
- ciabatta with house made seasonal dips
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter

squid rings & salad $9.00
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
wedges w. bacon & cheese $14.00
- served w. sour cream
smoked salmon, bacon, chorizo, black pudding $5.00
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta

TIN HUT 3 COURSE PORK ROAST $25.00
- Ice cream sundae
WEDGES DELUXE $13.50
- with bacon & cheese
NZ SCOTCH FILLET $30.50
- with fries and green salad
PORK ROAST (3 COURSE) $25.00
GARLIC & CHEESE COB $10.00
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
Optional extras: Eggs, Onion Rings, Scallops $2.00 each

Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
Chocolate bomb
- vanilla ice cream, melted chocolate
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks

2 Drums & Chips $6.20
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
Lunch Box $7.00
- (1 big piece, 1 drum & chips)
Large Box of Chips $7.20
Beef & Egg + Cheese $4.90
Big Piece of Chicken $3.20
3 Wings & Chips $6.00
2 Big Pieces & Chips $8.20

Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Chef’s side of the day $9.00
C’est Cheese selection $23.00
- crackers & condiments
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower

FRESH SALAD $5.00/$8.50
- with dressings (small/large)
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
CHICKEN NUGGETS $8.50
- with chips
BACON & EGGS $14.50
- with hash browns and toast
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)