Alexander Vineyards in South Wairarapa Menu

Alexander Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Free Range Eggs or Streaky Bacon and Eggs from Cuba Street Bistro. Subway - Te Aro offers many options including Ham and Veggie Delite. Hobart Takeaways includes a wide range like Bacon or Chicken. Hamburger and BLT Bagel from . McDonald's offers CinCin and OLIVES.

Nearby Sample Menus

  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Medici garlic bread $6.50
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Spanish Eggs $17.50
    • Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
  • Selection of Gelato and Sorbet $11
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Scallop and cashew nuts $14.00/$9.00
  • Egg burger $4.00
  • Won Tons $0.80
  • Shrimp $12.00/$8.50
  • Prawn fry rice noodle $12.00/$8.00
  • Tarakihi $5.00
  • Chips $2.50
  • Won Ton $11.00/$8.00
  • Crumbed/Grilled Blue Cod $13.40
    • Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.
  • Kumara Wedges $5.50
    • 400g of delicious McCain's Sweet Potato Wedges.
  • Pineapple Fritter $1.80
    • Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
  • Scallop $2.50
    • Crumbed scallop.
  • Steak And Egg Toastie $6.50
    • White toast bread, two pieces of steak and an egg.
  • Tarakihi $4.00
    • Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.
  • Squid Ring $1.60
    • 100% crumbed calamari rings.
  • Jumbo Burger $12.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Double Beef $6.00
  • Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
  • Dinner Box (3 pieces + chips) $8.50
  • Chicken / Pork / Steak $10.50
  • Chicken Nuggets / Squid Ring $0.80
  • Won Ton (each) $0.90
  • Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
  • Dozen $13.00
  • jumbo $8.50
  • PACK $10.00
    • 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
  • Bacon $6.80
  • Squid Ring $1.40
  • Scallop $2.50
  • Chips 1/2 Scoop $1.80
  • Paua Fritter $7.50
  • 5x Onion Rings $2.50
  • Chips $ 5.00
  • Pineapple Burger $ 4.50
  • Paua Fritter $ 7.50
  • Kumara Chips $ 5.00
  • Egg Burger $4.50
  • Wedges $ 5.00
  • 1/2 Wedges $ 3.00
  • Bacon Fritter $ 3.50
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Fantail
    • tomato, mozzarella, basil
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Raspberry sauce, pink waters + marshmallows
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • wedges $8.50
    • served w. aioli sour cream
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • CURLY FRIES $9.00
    • with aioli
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Sticky Date Puding
    • butterscotch, ice cream
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • E10 Breads $15.00
    • trio of house-made dips
  • Bacon Tomato and Cheese $4.50
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • 3 Wings & Chips $6.00
  • Drumstick $2.20
  • 2 Drums & Chips $6.20
  • Bacon & Egg + Cheese $4.50
  • Small Box of Chips $3.90
  • Ham Cheese and Pineapple $4.50
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • 2 FILLINGS $5.00
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • THIGHS each $4.50
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • Shrimp Cocktail $10.00
  • Ice CreamSundae $6.00
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Apple & berry Crumble
  • Garlic bread $8.00
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Chicken & Chips
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Additional hot organic crusty bread roll $2
  • Mixed salad $14
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Half a French duck & mushroom terrine $12
  • Tea/Plunger coffee (per person) $5
  • Dolmades drizzled with tahina $12
  • Kaye's humus $14
  • 4 dips of the day $16
Alexander Vineyards

Alexander Vineyards

location

Address

Level 10/348 Albert Street, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068171

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Greek , Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 10/348 Albert Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
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