Alexander Vineyards in South Wairarapa Menu

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Alexander Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Free Range Eggs or Streaky Bacon and Eggs from Cuba Street Bistro. Subway - Te Aro offers many options including Ham and Veggie Delite. Hobart Takeaways includes a wide range like Bacon or Chicken. Hamburger and BLT Bagel from . McDonald's offers CinCin and OLIVES.

Nearby Sample Menus

Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Selection of Gelato and Sorbet $11
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.

Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Margarita $13.00
- Tomato, Mozzeralla, Basil
To Share $75.00
- Op Ribeye Approx 550 Gms
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00

HAMBURGER $6.80
GARLIC SALT
SQUID RING $1.00
WEDGES $4.50
CHICKEN NUGGETS $0.80 each
HOT DOG $2.50
FISH BITES $1.70 each
HAWAIIAN $7.50

Combination Meats $11.00/$8.00
Pork $10.50/$8.00
Donuts $1.20
Mussel $0.80
Vegetable $9.00/$7.00
Cheese burger $4.00
Spring roll $2.30
Stuffed mushrooms $1.50

Steak Burger $9.30
- Fresh white bun, cheese, onion, beef pattie, steak, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Small Scoop Of Wedges $3.50
- 250g of seasoned (not spicy) McCain's wedges.
Wedges $5.50
- 400g of seasoned (not spicy) McCain's wedges.
Pineapple Fritter $1.80
- Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
Stuffed Mushroom $2.00
- Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
Chicken Burger $8.50
- Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
The Picnic Pack $30.00
- The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.
Hot Dog $2.90
- Battered saveloy. Comes without a stick, but can be added if requested.

PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
Chicken $6.50
Bacon $6.80
Wedges $4.80
Hot Dog $2.80
Fish battered $3.30
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
Meat Patty $3.20

Bacon Fritter $ 3.50
Bluff Oysters $ 3.00 (Each)
Corn Fritter $ 2.50
Wedges $ 5.00
Cheese Burger $ 4.50
Egg Burger $4.50
1/2 Wedges $ 3.00
Pineapple Burger $ 4.50

Eggplant parmigiana $19.00
- kumara, tomato passata, halloumi + side salad
Roasted potatoes in duck fat + sea salt $10.00
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Raspberry sauce, pink waters + marshmallows
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
French onion soup $13.00
- + toasted homemade bread
Large 1/2 + 1/2 $24.50
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella

250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.

eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
wedges w. bacon & cheese $14.00
- served w. sour cream
corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
wedges $8.50
- served w. aioli sour cream
eggs on toasted ciabatta any style $13.00
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00

TIN HUT 3 COURSE PORK ROAST $25.00
FRIES & AIOLI Small $6.00 Large $8.50
STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
- Roast Pork Loin roast vege's, greens gravy & apple sauce
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
GARLIC & CHEESE COB $10.00

Chocolate bomb
- vanilla ice cream, melted chocolate
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Sticky Date Puding
- butterscotch, ice cream
Angus Beef $18.00
- pickled onion, cherry relish, salad
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
MUSHROOM, POTATO, AND SMOKY BACON $8.00
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis

C’est Cheese selection $23.00
- crackers & condiments
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Chef’s side of the day $9.00
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate