Alexander Vineyards in South Wairarapa Menu

Alexander Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Free Range Eggs or Streaky Bacon and Eggs from Cuba Street Bistro. Subway - Te Aro offers many options including Ham and Veggie Delite. Hobart Takeaways includes a wide range like Bacon or Chicken. Hamburger and BLT Bagel from . McDonald's offers CinCin and OLIVES.

Nearby Sample Menus

  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Selection of Gelato and Sorbet $11
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • - Scotch Fillet 180 Gms $35.00
  • Cone Of Fries W Aioli G/F $8.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • Spiced Roasted Nuts $7.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • CURRY ROLL $3.00
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • WEDGES $4.50
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • SQUID RING $1.00
  • GREYTOWN $13.50
  • KUMARA $2.50
    • 1/2 SCOOP
  • PAUA FRITTER $1.20
  • Egg burger $4.00
  • Veg roll $2.00
  • Chips $2.50
  • Pork $10.00/$8.00
  • Chicken and black bean sauce $11.50/$8.00
  • Bacon $3.00
  • Fish $11.00/$8.00
  • Hamburger $3.50
  • Crab Stick $1.80
    • Traditional battered crab stick.
  • Crumbed/Grilled Hoki $4.30
    • Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
  • Deep-Fried Moro Bar $3.00
    • Moro bar, battered and deep-fried.
  • Steak Burger $9.30
    • Fresh white bun, cheese, onion, beef pattie, steak, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Chicken Nugget $0.90
    • Ingham's nuggets, pre-coated in a crispy batter.
  • Nugget Burger $6.50
    • Fresh white bun, cheese, onion, four chicken nuggets, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Blue Cod - Currently Out Of Stock $13.00
    • Large pieces of delicious Blue Cod, from the Chatham's!
  • Spring Roll $3.00
    • Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
  • Roast Pork / Combination / Seafood $11.00
  • Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
  • Ham / Steak / Bacon $3.00
  • 1/4 Chicken $5.50
  • Jumbo $7.00
  • Vegetable $9.50
  • Combination (with chips) $12.00
  • Snack Box (2 pieces + chips) $6.50
  • PACK $5.00
    • 2 nuggets, 1 donut, chips small juice box
  • PACK $20.00
    • 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
  • Chicken tender $2.70
  • Ham $4.80
  • Chocolate Donut $2.50
  • Fish battered $3.30
  • Chicken nugget 1/2 doz $4.50
  • 1/2 Wedges $2.50
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • Anchovy $8.50
  • Medium $19.50
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Tui
    • ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
  • Chocolate sauce + choc shavings
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • - Ice cream sundae
  • PORK BELLY $28.50
    • Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
  • - Garlic Bread Starter
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • E10 Breads $15.00
    • trio of house-made dips
  • Sticky Date Puding
    • butterscotch, ice cream
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Chef’s side of the day $9.00
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • 2 Drums & Chips $6.20
  • 3 Wings & Chips $6.00
  • Drumstick $2.20
  • Big Piece of Chicken $3.20
  • 2 Wings & Chips $4.50
  • Ham Cheese and Tomato $4.50
  • Drum & Chips $4.50
  • Large Box of Chips $7.20
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Homemade soup $12
  • French venison terrine $22
  • Mixed salad $14
  • Kaye's humus $14
  • Additional hot organic crusty bread roll $2
  • French duck and mushroom terrine $22
  • Antipasto Platter $39
  • Ice CreamSundae $6.00
  • Chicken & Chips
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Burgers & fries $16.00
  • Apple & berry Crumble
  • Fish & chips
  • Served Salmon with Rice & salad $20.00
  • Mini Hot Dogs & chips
Alexander Vineyards

Alexander Vineyards

location

Address

Level 10/348 Albert Street, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068171

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Greek , Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 10/348 Albert Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
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