Alexander Vineyards in South Wairarapa Menu

Alexander Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Free Range Eggs or Streaky Bacon and Eggs from Cuba Street Bistro. Subway - Te Aro offers many options including Ham and Veggie Delite. Hobart Takeaways includes a wide range like Bacon or Chicken. Hamburger and BLT Bagel from . McDonald's offers CinCin and OLIVES.

Nearby Sample Menus

  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Selection of Gelato and Sorbet $11
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • LEMON PEPPER
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • HOT DOG $2.50
  • PAUA FRITTER $1.20
  • WEDGES $2.50
    • 1/2 SCOOP
  • GARLIC SALT
  • POTATO FRITTER $1.20
  • GREYTOWN $13.50
  • Beef and black bean sauce $11.50/$8.00
  • Roast Pork $11.00/$8.00
  • Pork $11.00/$8.00
  • Combination fry rice noodle $12.00/$8.00
  • Shrimp $12.00/$8.50
  • Banana fritter $1.50
  • Bacon burger $4.50
  • Savoury $9.00/$7.00
  • Chicken Piece $4.00
  • White Rice $3.00
  • Hash Brown $1.00
  • 1/4 Chicken $5.50
  • One $3.00
  • Won Ton (each) $0.90
  • Vegetable $9.50
  • Roast Pork / Combination / Seafood $11.00
  • Meat Patty $3.20
  • Paua Fritter $7.50
  • Chips 1/2 Scoop $1.80
  • Spring Roll $2.80
  • Corn & Bacon Fritter $4.80
  • TOASTIES 2 FILLINGS $5.00
    • ham, bacon, steak, onion, egg, cheese, tomato, pineaple
  • Bacon $6.80
  • Sausage $2.60
  • Bluff Oysters $ 3.00 (Each)
  • Wedges $ 5.00
  • Ham Burger $4.00
  • Egg Burger $4.50
  • Corn Fritter $ 2.50
  • Pineapple Burger $ 4.50
  • Kumara Chips $ 5.00
  • Chips $ 5.00
  • Hummus $11.00
    • toasted flat bread
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Warmed marinated olives $10.00
  • Anchovy $8.50
  • Lemon posset brulee $11.00
  • Fantail
    • tomato, mozzarella, basil
  • Roasted potatoes in duck fat + sea salt $10.00
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • wedges $8.50
    • served w. aioli sour cream
  • toast w. deli jam $7.00
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • FISH BURGER $22.50
    • Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • SEAFOOD CHOWDER $15.50
    • with crusty bread
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Half a hot smoked salmon fillet $14
  • Mixed salad $14
  • Kaye's humus $14
  • Dukkah and olive oil $14
  • Half a French duck & mushroom terrine $12
  • Homemade soup $12
  • Dolmades drizzled with tahina $12
  • Tea/Plunger coffee (per person) $5
  • Chicken & Chips
  • Hot Chocolate Fudge cake
  • Garlic bread $8.00
  • Served Salmon with Rice & salad $20.00
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Homemade Cheesecake
  • Mini Hot Dogs & chips
Alexander Vineyards

Alexander Vineyards

location

Address

Level 10/348 Albert Street, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068171

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Greek , Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 10/348 Albert Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
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