Alexander Vineyards in South Wairarapa Menu

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Alexander Vineyards in South Wairarapa has no menu available, but can choose from many other options such as Free Range Eggs or Streaky Bacon and Eggs from Cuba Street Bistro. Subway - Te Aro offers many options including Ham and Veggie Delite. Hobart Takeaways includes a wide range like Bacon or Chicken. Hamburger and BLT Bagel from . McDonald's offers CinCin and OLIVES.

Nearby Sample Menus

Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Selection of Gelato and Sorbet $11
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Chocolate fudge brownie with vanilla bean Ice-cream $11
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon

Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Garlic / Cheese / Herb $9.50
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
- Sirlion Steak 220 Gms $30.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00

CRUMBED $3.30
WEDGES $4.50
VEGETARIAN ROLL $3.00
EXTRA MEAT FILLINGS $2.20
VINEGAR
HAMBURGER $6.80
KUMARA $4.50
PINEAPPLE RING $1.80

Potato Fritter $1.00
- We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
Crab Stick $1.80
- Traditional battered crab stick.
Egg Burger $6.50
- Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Squid Ring $1.60
- 100% crumbed calamari rings.
Corn Fritter $3.50
- Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
Pineapple Fritter $1.80
- Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
Angus The Taniwha $11.80
- The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.
Deep-Fried Jam Donut $3.50
- Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.

Kumara Chips $5.00
Chicken Patties $2.50
Dozen $13.00
Chicken / Fish / Steak / Bacon / Vege $5.00
Ham $4.00
All Medium / Half Meals $7.50
One $3.00
Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00

Steak $6.80
Hot Dog $2.80
Corn & Bacon Fritter $4.80
Cips 1 scoop $3.30
Fish bites $1.10
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
Mussel Fritter $4.80

Egg Burger $4.50
Wedges $ 5.00
Corn Fritter $ 2.50
Chips $ 5.00
Kumara Chips $ 5.00
Bacon Fritter $ 3.50
Pineapple Burger $ 4.50
Ham Burger $4.00

Tiramisu $14.00
- traditional Italian dessert
Fantail
- tomato, mozzarella, basil
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Bruschetta duo $16.00
- hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
Lemon posset brulee $11.00
Parmesan + chilli $8.50
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta

Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive

pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
eggs on toasted ciabatta any style $13.00
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish

House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
E10 Breads $15.00
- trio of house-made dips
Chocolate bomb
- vanilla ice cream, melted chocolate
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Sticky Date Puding
- butterscotch, ice cream
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Angus Beef $18.00
- pickled onion, cherry relish, salad

Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Chef’s side of the day $9.00
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower

SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
MUESLI $10.50
- served with fresh fruit and yoghurt
SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
HOTDOG $8.50
- with chips