All About Catering in Wellington City Menu

All About Catering in Wellington City has no menu available, but can choose from many other options such as Small Sausage Roll or Large Sausage Roll from Centa Bakery. Coriander offers many options including Prawn / Seafood and Combination Meat. Moore Wilson's Chook Wagon includes a wide range like Rotisserie chicken or -Whole. Ham and cheese and Beef and onion from . Pizza Hut offers Pratha 2 Go and Satay (GF).

Nearby Sample Menus

  • Squid Ring (each) $1.20
  • Scallops (each) $2.70
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Banana Fritter $2.80
  • Jumbo Pack $43.00
    • (5 Fish, 3 Hotdog,2 Sausage ,3 Chips)
  • Pineapple Ring $2.60
  • Fish Fillet (Crumbed or battered) $9.00
  • Crabstick. $1.70
  • - with fries & aioli $19
  • -smoked salmon $12.50
  • Poached, scrambled or fried egg on toast $5
  • Stewed seasonal fruit with yoghurt & toasted granola $10.50
  • - marmalade $6
  • Extra spreads, homemade garlic aioli $1.50
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • Boiled egg & soldiers $5
  • Lasange Square $2.50
  • Crumbed Chicken Cutlet $2.20
  • Shrimp $12.00
  • Sweet & Sour Sauce $3.00
  • Chicken $11.50
  • 2 Fish, 2 Chips, 2 Hot Dogs/Spring
  • Combination $11.50
  • Rolls/Curry Rolls OR Crabsticks, 4 potato Fritters
  • Crumb fillet $7.80
  • Roast pork $11.90
  • Paua fritter $2.50
  • Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
  • Extra cashew nut $4.00
  • Prawn $11.90
  • 1/2 Chicken $9.00
  • Roast pork $11.90
  • Vegetable $6.50
  • Pack A: 4 Fish, 3 Hot Dogs or 3 Sausages, 21/2 scoops Chips
  • Sweet Chilli Thai Fish $13.50
  • Chicken $10.50
  • (Served with Vegetables & Steamed Rice)
  • Dim Sim(1/2 doz) $7.80
  • Vegetable Egg Fu Yung $9.50
  • (Served with Vegetables & Noodles)
  • GREEN CURRY CHICKEN $12.00
    • Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
  • STIR FRY VEGETABLE $11.00
    • stir fry mixture fresh season vegetables, tofu and bean sprouts, served with rice
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • ROTI CHANIA WITH MALAYSIAN CURRY $8.00
    • Malaysian Roti (bread) served with chicken, lamb or vegetable curry
  • PRAWN MEE $14.00
    • fresh egg noodles with prawn fishball tofu bean sprouts and egg in hot and spicy soup
  • VEGGIE TOM YUM NOODLE SOUP $11.00
    • rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
  • STIR-FRY CHICKEN/BEEF WITH CASHEW NUTS $13.50
    • chicken/beef pieces stir fries with season veggie and cashew nuts, served with rice
  • SWEET & SOUR TOFU $11.00
    • stir fried tofu with season veggie in sweet & sour sauce, served with rice
  • Chicken Madras $15.90
    • Boneless chicken pieces cooked in a medium sauce with fresh tomato and finished with coconut cream
  • Served with rice
  • Lamb Vindaloo $15.90
    • A sharp lamb curry for people with a fireproof palette
  • Parantha $4.00
    • Unleavened, Wholemeal bread
  • Raita $3.50
    • Cucumber and mint yoghurt
  • Chef Special $15.90
    • Chef's special Chicken Lavabdar
  • Beef Turboloo $15.90
    • A turbo hot curry
  • Chicken Kashmiri $15.90
    • Boneless chicken pieces cooked in spices and fruit
  • PAD PEANUT SAUCE $12.50
    • sauteed chicken, pork or beef with vegetables and peanut sauce
  • STIRRED-FRIED VEGETABLE $10.50
  • PAD THAI TOFU $12.00
  • TOFU CASHEW NUT $13.00
  • STEAMED VEGETABLES $5.00
  • MIXED ENTREES $7.50
    • Karee puff, spring roll, Toong Thong, chicken Na Kai
  • FRIED SPRING ROLL VEG $6.50
    • deep fried vegetarian spring roll filled with vermicelli and vegetables
  • PAD SEE YEW $12.50
    • Thai style fried noodle with chicken, pork or beef and thickened soy sauce
  • Tomato, Mushroom, Hash-brown, Spinach $2.50
  • SPECIAL TUYO PASTA $15.00
    • Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
  • Nachos $11.50
  • PLUMMER BEEF BURGER
    • made with fresh prime beef mince, cooked to perfection. Served with fries
  • FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
  • Corn Fritter w/ Bacon & Salad
  • PLIMMER'S KARE-KARE $15.00
    • Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
  • Fried Milk Fish (BANG-SI-LOG)
    • "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
  • -three crepes $10.00
  • La Savoyarde $16.00
    • Bacon, potatoes, onion, raclette cheese & salad
  • Crepe Dame Blanche $11.00
    • Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
  • Crepe au Sirop d’erable $9.50
    • Crepe with maple syrup & banana
  • Crepe Framboisine $12.00
    • Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
  • Toast $4.50
    • Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
  • -Add egg $18.00
  • Petit Dejeuner Complet $17.50
    • French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Jumbo Fresh Tuna $10.80
  • Fresh Salmon & Teriyaki Chicken $8.90
  • Smoked Tuna & Smoked Salmon $9.50
  • Smoked Salmon California $9.50
  • Hot Sake Beef & Teriyaki Chicken $9.50
  • Smoked Tuna $9.50
  • Sushi Combination $10.80
  • Chicken $10.50
  • KUNG PAO(hot & spicy) $10.00
    • tofu
  • Vegetarian $9.90
  • Satay Chicken $10.50
  • Sweet & Sour $13.90
    • chicken/pork
  • Chicken $11.90
  • Seafood laksa $11.50
  • 4 choice $10.20
  • Smashed avo $12.50
    • smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
  • Buttery wilted baby spinach $3.00
  • Mixed bean chilli $15.50
    • vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Oatcakes $18.00
    • buttermilk oatcakes+ orange curd + cinnamon creme anglatse
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Gluten free bread $2.00
  • Smoked salmon $5.00
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
  • Kimchi $4
  • -1/2 kg $17
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • -1/4 kg $9
  • S= small / M= Medium / L= Large
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • -1kg $33
  • Tuna N/A
  • Sweet Onion N/A
  • Apple Slices N/A
  • Italian Dressing N/A
  • Subway Melt N/A
  • Honey Mustard N/A
  • Pickles N/A
  • Jalapenos N/A
All About Catering

All About Catering

location

Address

13 Sefton Street, Wadestown, Wellington, 6012, New Zealand

phone

Phone

044996203

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
13 Sefton Street, Wadestown, Wellington, 6012, New Zealand
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