All About Catering in Wellington City Menu

Dragons Special Delicacies N/A
King prawn with cashew nut N/A
Traditional braised stuffed tofu with mince in hakka style $28.00
Pumpkin & cashew nuts casserole $20.00
Hot & spicy calamari $22.00
Dim sim taster (2 of each) - siu-mai, coriander dumplings, chives dumplings, vegetarian dumplings, spinach dumplings $24.00
Coconut jelly/ fruit jelly N/A
Sauteed beef with ho fan in silky yolk sauce (flat rice noodle) $20.00

*STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
Shoestring fries $4
- with fries & aioli $19
The Polo Double $13
- Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
Polo hot smoked salmon $6
Polo homemade burger $21.50
- See blackboard for today’s burger

Bacon & Egg $5.00
BBQ pork on rice $11.50
Beef Cashew Nuts $12.00
Onion Ring (1/2 Dozen) $3.50
Egg $4.50
Scalop Vegetable $15.00
Stuffed Mushroom $1.50
Roast Pork Mushroom & Veges $11.50

Vegetable Mee goreng $13.00
Butter chicken $17.50
- creamy, sweet curry
Chili Prawn Masala $20.50
Fresh Green Chillies $1.50
Prawn Varuthakari $21.00
Chili Prawn Curry $20.50
Chicken Murtabak $18.00
- Spicy Chicken ñlling sntIed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
Beef Dosa $16.50
- A batter of urad and rice Hour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar

5 souvlaki & 2 regular pila
Other $1.00
Squid ring $0.90
Lisa’s special $17.60
- 3 thighs. 3 Drumsticks & chips
-BBQ
Traditional greek style pita yeeros
- Grilled meat from rotisserie, served on warm Pita topped with Tzatziki sauce. Tomatoes. Palates (Chips)
Corn on cob $1.80
Onion ring $0.70

Satay Chicken Tortilla Stack $9.90
Chicken, Brie & Cranberry Sauce Panini $8.50
BBQ Bacon Tortilla Stack $9.50
Chicken & Avocado Sandwich $5.00
Steak & Mushroom $4.90
Bacon, Tomato, Mushroom & Spinach Filo $7.50
Potato top $4.90
Macaroni Cheese & Bacon $6.50

PEANUT SAUCE $2.00
8 SATAY STICKS $13.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
CHICKEN RENDANG $13.00
- pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
CALAMARI $13.00
- lightly fried squid cooked with tomato, onion capsicum and served with rice.
VEGETABLE CURRY LAKSA $10.00
- delicious curry soup noodles with vegetables
BEEF CAJUN NOODLES $15.00
- slices of beef with seasonal vegetables on top of crispy noodles
CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
- slices of chicken and vegetables stir-fried with rice
BEEF RENDANG $12.00
- pieces of steak cooked with various spices and fine coconut served with rice

Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
Porridge $12.00
- Berries and brown sugar.
BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
Chicken Noodle Broth $14.00
- With toasted sourdough.
Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
Bowl of Chunky Fried Potatoes $9.00
- With aioli.

Porridge $10.50
- w fresh fruit & brown sugar
Toasted bagel $5.50
- w spreads
Bacon or smoked salmon $5.00
Double smoked salmon $15.50
- bagel w salad
Eggs Florentine $17.50
- w spinach & salmon
Raw buckwheat porridge $10.50
- served cold w mixed berries
Potato rosti $15.50
- w poached eggs, spinach & hollandaise
BLT bagel $14.00

A. Little Risotto (V) (GF) $28.00
- Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
P. Bennett'S Calamari $14.50
- Deep fried salt & pepper calamari, Asian slaw, lemon, Kaitaia Fire dip
- Add Toasted Turkish Bread And Chutney $20.50
J. Ardern'S Arancinni (V) $14.50
- Crumbed tomato-parmesan risotto balls, brie center, sorrel pesto, aioli, fresh leaves
Breakfast Sausages $24.00
- Pan-roasted chicken, rocket & cashew sausages, duck fat roast potatoes, pea puree, herb roasted tomato, poached eggs, with toasted Turkish bread and fruit chutney
Substitution Of Toast To Gf Focaccia Add $2.00
Summer Scramble (V) $19.00
- Scrambled eggs, grain toast, whipped avocado, heirloom tomato, radicchio, chickpea, pea tendril salad with sorrel pesto
3 Egg Omelette
- Folded omelette, micro greens with an option of;

250Gm Sirloin $20
Rump Steak $20
- A 400g Rump steak served with chunky chips, fried egg, salad and jus.
Hawain
- Champagne Ham, pineapple, cream cheese, pomodoro sauce and mozzarella.
The Realm Secret Recipe Mushrooms $8.00
- Served on Hataitai Bread Shop toast
Rugby Platter
- A selection of deep fried goodies fresh from the fryer. Hoki bites, spring rolls, chicken nuggets, squid rings, crumbed onion rings, chunky chips, wedges and a selection of sauces.
Vege Breakfast $7
- Poached Eggs served with Hataitai Bread Shop Toast, Tomato and Hash Brown
Smokey Jack
- Grilled chicken, bacon, pomodoro sauce and mozzarella, finished with a swirl of BBQ sauce.
Creme Brulee $10
- Served with berry compote

Arabica Burger $19.50
- Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta
Thai Style Fish Cakes $18.50
- Thai fish cakes /minted cous cous / cucumber salad
Garlic Ciabatta $5.50
Bacon & Chicken Salad (G) $18.50
- Bacon / chicken breast /fresh green salad / paprika aioli
-Chicken & Cranberry /BLT (bacon, lettuce, tomato)
-with your choice of salad or fries (G)
Thai Beef Salad (G) $22.50
- Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles

Meat Patty (Home Made) $2.90
Chicken $10.50
2.Roast Pork with Oyster Sauce
Mussel $1.00
Shrimp $12.90
King Prawn $2.00
Jam Donut $2.50
Golden Nugget Surprise $9.00
- 6 Chicken Nuggets & Chips and can Drink

-Ham, cheese, onion, tomato, pineapple, cream corn.
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
-add rice $3.00
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Toasted Sandwiches $7.50
- Your choice of 3 fillings
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese

Assiette de frites $6.00
- French fries with the chef’s mayo
- add ham, cheese, mushrooms, tomato, onion, potato, smoked salmon $2.00
La Nordique $17.00
- In house smoked salmon, rocket, vegetable «julienne » with a touch of cream & salad
Feuilleté à la Saucisse $13.00
- Sausage roll with raclette cheese & onion jam, salad & baguette
Omelette (GF) $15.50
- Omelette with your choice of 2 fillings, served with salad & baguette
-two crepes $8.50
Crepe au Nutella $7.50
- Crepe with Nutella
Petit Dejeuner Complet $17.50
- French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink

All About Catering in Wellington City Menu

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All About Catering

Wellington Region > Wellington City > All About Catering

Address

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13 Sefton Street, Wadestown, Wellington, 6012, New Zealand

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Wellington Region Restaurants

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