All About Catering in Wellington City Menu

All About Catering in Wellington City has no menu available, but can choose from many other options such as Small Sausage Roll or Large Sausage Roll from Centa Bakery. Coriander offers many options including Prawn / Seafood and Combination Meat. Moore Wilson's Chook Wagon includes a wide range like Rotisserie chicken or -Whole. Ham and cheese and Beef and onion from . Pizza Hut offers Pratha 2 Go and Satay (GF).

Nearby Sample Menus

Mama Brown (sample menu)
  • Beef $8.00 / $14.00 / $20.00
    • seasoned ground beef, baby lettuce, tomato salsa & smoked paprika mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
  • Milkshake $8.00
    • Double Chocolate Fudge Brownie
  • Fried Egg $3.00
  • 3 Eggs $3.00
    • scrambled or fried
  • Premium Teas $4.00
    • Earl Grey
  • Waffles $3.00
    • order away no limit
  • Halloumi Salad $21.00
    • grilled halloumi, roasted tomato, roasted portobello mushroom, salad green & smoked paprika mayo in a spinach wrap
  • Premium Teas $4.00
    • Green Jasmine
The Flying Burrito Brothers (sample menu)
  • Tacos Patatas
    • Guajillo chilli spiced potatoes, w fresh coriander, spring onions.
  • Chimichanga Mexicana $25.00
    • A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw.Pollo
  • Pepita $6.00
    • Spicy toasted pumpkin seeds.
  • Quesadilla de Queso $12.00
    • Filled w cheese, mild chilli, coriander.
  • Jalapenos Rellenos $14.00
    • Corn crusted jalapeno chillies filled w jalapeno spiced three kinds of cheese.
  • Banana Chimichangas $12.00
    • Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Smoked Chipotle Chicken
  • Tacos de Carne
    • Beef braised in cascabel chilli sauce topped w guacamole.
Cafe Polo (sample menu)
  • Two eggs poached, scrambled or fried on homemade toast $9
  • Free range smoked bacon, black pudding, Scotties pork sausages $6
  • -add ham $10
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • Pancakes with banana & maple syrup $7
  • -smoked salmon $12.50
  • Polo hot smoked salmon $6
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
Astoria (sample menu)
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Astoria bread with Lot 8 olive oil & balsamic $6.00
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Rocket & parmesan salad $8.50
Elements Cafe (sample menu)
  • Garden salad $9.50
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
  • The biggy $24
    • Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
  • Chicken and leek pie $19
    • Skordalia, watercress
  • -Homemade jam $6
  • Bacon $6
  • Fries $6
Satay Village (sample menu)
  • CHICKEN FILLET CURRY $13.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • LARGE STEAMED SEASONAL VEGETABLES $6.00
  • 6 SPICY CHICKEN WINGS $7.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
  • CHICKEN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with chicken curry
  • CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and vegetables stir-fried with rice
  • STEAMED RICE $2.50
  • BEEF CAJUN NOODLES $15.00
    • slices of beef with seasonal vegetables on top of crispy noodles
John's Kitchen and Takeaways (sample menu)
  • Salad with Corned Seef or Tuna $4.60
  • Sausages, Eggs,Toast & Coffee $11.50
  • Extra Fillings Available $0.50ea
  • Molenberg - B&E, BLT, Salami, Vego, Ham or Chicken $5.00
  • Potato Top Pie $4.50
  • Continental Breakfast $8.00
  • Eggs on toast & Coffee Poached, Fried OR Scrambled $8.00
  • Wraps - Sweet Chilli Chicken $5.00
Hataitai Hot Bread Shop (sample menu)
  • French Stick $2.00
  • French Vegetarian Roll $3.20
  • White Bread $2.60
  • Chicken Salad Sandwhich $4.70
  • Sausage Roll $2.60
  • Egg Sandwich $4.20
  • Ham & Egg Sandwich $4.70
  • Chicken Pie $4.20
The Realm Bistro and Bar (sample menu)
  • Lava Cake $12
    • Served with vanilla ice cream (15-20 minutes bake time)
  • Chicken Burger $12
    • Strips of cut chicken breast with lettuce and tomato in a fresh bun served with chunky chips.
  • Vege Breakfast $7
    • Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with tomato and hash brown.
  • -Hollandaise / Eggs / Toast $2
  • Chicken / Steak Clubby $17
    • With bacon, lettuce, tomato, creamy mayo and caramelised onions, served with a side of chunky chips.
  • The Greek (V)
    • Feta cheese, kalamata olives, artichoke hearts, roast red peppers, semi-dried tomatoes pomodoro sauce and mozzarella.
  • Crispy Calamari $11
    • Crumbed calamari pieces with tartare sauce and lemon wedge.
  • Chocolate Sundae $10
    • Served with caramelised nuts, chocolate sauce and freshly whipped cream.
Miyabi Sushi (sample menu)
  • Aji Fry $7.50
    • Deep fried crumbed baby mackerel fish bone-in.
  • Teriyaki Chicken Udon/Soba $21.00
    • Udon or soba noodles in soup, served with teriyaki chicken.
  • Small Sashimi Plate $13.00
    • Selection of salmon, tuna and seasonal white fish.
  • Unagi Set $26.00
    • Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
  • Tempura Set (V) $19.50
    • Battered tempura prawn, fish and seasonal vegetables with Japanese dip, accompanied with pickles, steamed rice and miso soup.
  • Tobiuo $8.00
    • Lump fish caviar with seaweed wrapped around sushi rice.
  • Yakisoba (V) $13.50
    • Pan fried beef with thin egg noodles, combined with a variety of seasonal vegetables.
  • Ebi $6.00
    • Cooked prawn on sushi rice.
Mr Bun Bakery and Coffee Shop (sample menu)
  • EGGS FLORENTINE $14.00
    • English muffin served with spinach poached eggs and hollandaise sauce
  • FOR EXTRA EACH FILLING $1.00
  • PANCAKE $12.00
    • pancake served with bacon banana and maple syrup
  • MIXED GRILL $16.50
    • bacon eggs hash brown sausages mushrooms and tomato
  • Lunch Box $9.10
    • 2 pcs of chicken & small chips
  • Garden Salad $6.70
  • Basic Burger + chips $12.50
  • Chicken Thigh $4.20
The Original Thai Restaurant (sample menu)
  • KAREE PUFF $6.50
    • curry puff with minced chicken, potato and onion
  • KAI PAD KHING $12.50
    • stir fried chicken fresh ginger and vegetables
  • TOFU PAD SEE YEW $12.00
  • PAD PEANUT SAUCE $12.50
    • sauteed chicken, pork or beef with vegetables and peanut sauce
  • PAD THAI PRAWN $15.50
    • fried rice with spring onion, peanut and prawn
  • LARB $13.00
    • minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
  • GREEN CURRY $12.50
    • tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
  • CHICKEN NA KAI $6.50
    • tasty deep fried chicken patties on bread
The Pier (sample menu)
  • •char grilled garlic sourdough bread with today’s dip • $8
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • •fresh beans with sweet onion marmalade• $8
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • •tomato, cucumber and feta salad• $8
Umi Sushi (sample menu)
  • Chicken Balls $1.20
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Munch Rice $1.20
  • Philadelphia Roll $2.00
Bull and Bear (sample menu)
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • S= Single / D= Double
  • -1/2 kg $17
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
  • -1kg $33
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Slaw $5
  • -1/4 kg $9
All About Catering

All About Catering

location

Address

13 Sefton Street, Wadestown, Wellington, 6012, New Zealand

phone

Phone

044996203

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
13 Sefton Street, Wadestown, Wellington, 6012, New Zealand
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