All About Catering in Wellington City Menu

All About Catering in Wellington City has no menu available, but can choose from many other options such as Small Sausage Roll or Large Sausage Roll from Centa Bakery. Coriander offers many options including Prawn / Seafood and Combination Meat. Moore Wilson's Chook Wagon includes a wide range like Rotisserie chicken or -Whole. Ham and cheese and Beef and onion from . Pizza Hut offers Pratha 2 Go and Satay (GF).

Nearby Sample Menus

  • Quesadilla $7.00
  • Smoked Chorizo / Five Grain / Sourdough Toast / Black Beans $4.50
  • - Asparagus Is Subject To Seasonal Availability
  • Panko Crumbed Terakihi Fish & Hand-Cut Chips (GF) $24.00
    • Tartare Sauce, Tomato Sauce, Lemon Wedge, Salad
  • Snicker’S Bar Fondue (GF) S $15.00 / L $34.00
    • Melted Chocolate, Caramel, Peanut Butter, Your Choice Of Two Dippers
  • Boozy Fondue (GF) S $6.00 / L $13.00
    • Add A Shot Of Frangelico, Bailey’S Irish Cream Or CrèMe De Menthe To Any Fondue
  • Add any tuatara bottled or tap beer to any burger or sandwich for $6
  • Rich Whittaker’S Chocolate Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • Curry Laksa $12.00
    • Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Sin Chew Mee Hoon $12.00
    • Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
  • Teo Chew Noodle Soup $12.00
    • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
  • Stir Fried Vegetables $12.00
    • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
  • Stir Fried Mussels $7.00
    • Six pieces of fresh marinated stir fried mussels.
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
  • MAPO TOFU $16.00
  • KING PRAWNS IN SATAY SAUCE $23.00
  • PLAIN RICE SMALL $3.00
  • CANTONESE FRIED WHOLE FISH $25.00
  • BEEF & BLACK BEAN SAUCE $16.00
  • SCALLOPS & VEGAS $23.00
  • PRAWN CHOW MIEN $20.00
  • MO SHU PORK $16.00
  • Steak $4.50
  • Chicken $5.50
  • Combination $12.00
  • 1/4 Chicken $5.00
  • Orange Beef $19.00
  • Chicken Patte $2.50
  • Fish $11.00
  • 3 Fish & 3 Sausages & chips $17.00
  • BEE HOON GORENG(combination) $11.00
    • Rice vermicelli stir-fried with chicken, shrimp, fish, egg and bean sprout (chicken bee hoon Goreng $11.00/seafood bee hoon Goreng $11.50/BBQ pork bee hoon goreng$11.50)
  • PAD THAI $12.00
    • Thai style fried rice noodles with shrimps fishcakes chicken pieces egg and bean sprout
  • CHOW KUAY TEAW $11.00
    • broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • SWEET & SOUR TOFU $11.00
    • stir fried tofu with season veggie in sweet & sour sauce, served with rice
  • CRISPY NOODLE $12.00
    • deep fried thin egg noodles topped with prawns, squids, fishcake, chicken pieces and egg gravy
  • SEAFOOD CURRY $13.00
    • Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
  • CHICKEN/BEEF NOODLE SOUP $10.00
    • rice noodle with chicken beef pieces and bean sprout in clear soup
  • Salmon Benedict $17.50
    • English muffin served with salmon 2 eggs & hollandaise sauce
  • Sandwich chicken & bacon $6.50
  • Salad Chicken & bacon $17.00
  • Sandwich beef $5.00
  • Salad chicken $13.00
  • Nachos $14.50
  • Mexican Wedges $13.00
    • bacon cheese sour cream or veg without bacon
  • Eggs Benedict $16.00
    • English muffin served with ham 2 eggs & hollandaise sauce
  • Dwanjang chinge $16.00
    • Soybean paste soup with bean curd & vegetables served with rice side dishes
  • Korean pan cake (kimchi jun) $16.00
    • Korean Pan cake with kimchi & vegetables
  • Vegetable pancake
  • Fried chicken $18.00
    • Deep Fried Chicken
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • Yacho mandu (dumplings) $10.00
    • Pan fried vegetable dumplings
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
  • Dwanjang chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Hand cut agria chips w aioli $5
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Curly fries w aioli $5
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • Garden salad $5
  • Vegetarian Plate $16.50
    • 2x inari, 2x egg, hosomaki, 1x vegetables temaki and 2x vegetables sushi.
  • Unagi Set $26.00
    • Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
  • Katsudon $13.50
    • Deep fried crumbed pork cutlet cooked with egg, onion and our special Japanese sauce, served on steamed rice.
  • Oshinko $4.00
    • Japanese style marinated turnips.
  • Tempura Prawn Roll $16.50
    • Deep fried tempura prawn wrapped in sushi rice.
  • Tempura Oyster $17.50
    • Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
  • Egg $4.00
    • Sweetened cooked egg on sushi rice.
  • Tempura Udon/Soba (V) $14.50
    • Udon or soba noodles in soup, served with tempura battered prawn and seasonal vegetables.
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • EMERSONS PILSNER (4.9%) $8.50
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • SAUVIGNON BLANC $6
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • Berocca 2.50
  • Mains - a choice of: Scotch fillet, served medium rare with fondant potato, spinach, porcini butter and Madeira jus -
  • Delivery fee may apply. Pricing and menu is subject to change, please confirm at time of ordering. All prices are GST exclusive. -
  • La Joya malbec 2010 Chile 10.00 / 44.00
  • Porridge with cream, brown sugar and banana 9.50
  • - Bacon, tomato, caramelised onion and hollandaise -
  • Fresh asparagus and lemon ricotta rolls -
  • Smoked Apples Whiskey with sugar syrup, bitters & freshly juiced apple. 14.00
  • Mongolian beef on rice $11.90
  • 4 choice $10.20
  • Combination Seafood $10.90
  • EGG FU YUNG $11.90
    • chicken/beef
  • Vegetarian noodle soup $9.90
  • 6 choice $11.90
  • Chicken cashew on rice $12.90
  • SICHUAN (hot & spicy) $11.90
    • chicken/beef
  • Buttery wilted baby spinach $3.00
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Smashed avo $12.50
    • smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Oatcakes $18.00
    • buttermilk oatcakes+ orange curd + cinnamon creme anglatse
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
  • Mince Savoury $1.50
  • Frankfurt Savoury $2.50
  • Feta Cheese $2.80
  • Steak chips & Eggs $20
  • Bacon & Cheese $3.00
  • Spaghetti & Eggs $10
  • Omlette $10
  • Mince Pie $3.00
  • Mango Lassi $5.00
  • Bread Basket, Combination of onion kulcha, naan, roti, keema naan and garlic naan $18.50
  • Plain Naan, Bread made of refined flour, baked in the tandoor $3.70
  • Lamb Vindaloo, The famous dish from Go, made from boneless lamb pieces and cooked in hot ground Vindaloo paste $18.50
  • Side Dish Platter $8.50
  • Chicken Naan, Stuffed with mince of chicken and baked in Tandoor $4.90
  • Mango Chicken, Boneless chicken pieces cooked with mango puree and thick gravy $17.90
  • Keema Naan, Naan stuffed with spiced lamb mince $4.90
All About Catering

All About Catering

location

Address

13 Sefton Street, Wadestown, Wellington, 6012, New Zealand

phone

Phone

044996203

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
13 Sefton Street, Wadestown, Wellington, 6012, New Zealand
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