Address
55 Clarence Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Anna's Cafe in Christchurch Menu
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Anna's Cafe in Christchurch has no menu available, but can choose from many other options such as Burrito rolled in a soft flour tortilla/FILL IT WITH or Burrito rolled in a soft flour tortilla/FILL IT WITH from Pepe's Mexican Grill. Maison de Crepes Ltd offers many options including Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals. Casa Nostra includes a wide range like Garlic Bread or Schiacciata. Spaghetti and Coleslaw from . Spuds Supreme offers Chong's Restaurant and Sea Cucumber Soup.
Nearby Sample Menus
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Main, Prawn $21.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
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Marinated Spare Ribs (4) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
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Lamb Shanks in Massaman Curry
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
- Vegetable & Tofu $19.50
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Yum Seafood Salad
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
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BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
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KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
- SEARED SALMON $2.90
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PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
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TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
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TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
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NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
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TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
- Cheese, Egg, Pineapple, Mushroom $0.70
- AKoroa Cod $4.00
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Hawaiian Chicken Burger $5.00
- Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
- Gurnard $4.80
- Corn Fritter
- Steak & Onion $5.80
- Cheese $4.90
- Plain $4.20
- Drink
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Extras $2.00 each
- bacon, egg, mushroom, hash brown, onion rings
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Steak Sandwich $20.00
- cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
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Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing (vegetarian option available)
- Spider Drink (fizzy & ice cream) $6.00
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Pizza
- Hawaiian or cheese
- Vegetarian $15.00
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Fish of the Day $23.00
- Market fresh fish, battered or pan fried served with seafood salad & fries
- Mouth Watering Hot and Sour Chicken Salad $6.00
- Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
- Hot and Sour Soup $5.00
- Black Pepper Venison on Sizzling Plate $28.00
- Stir Fried Tripe with Pickled Vegetables $18.00
- Black Bean Beef with Capsicum $16.00
- Beijing Style Shredded Pork $16.00
- Satay Beef $16.00
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Seafood Chowder $12.50
- With artisan soup roll
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Fries (GF) $6.00
- With aioli
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Garlic Bread $7.50
- With house made confit garlic butter
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
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Sweet one $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
- Sweet Sour Chicken Noodles/Rice $9.80
- Vegetarian Mee Goreng $9.00
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Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
- Sweet Sour Pork Noodles/Rice $9.80
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Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
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Green Curry Chicken $9.80
- Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
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Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
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Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
- Curator's fries $9.00
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Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
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Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry
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Patatas bravas $14.00
- Cubed fries & paprika sauce
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Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
- Extras: croqueta $3.00
- Pa amb tomaquet – bread with tomato and olive oil rub $10.00
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Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
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Akaroa Smoked Salmon Salad (gf) $21.00
- With crisp garden salad & a lime dressing
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Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
- Wedges with Sour Cream & Chilli Sauce (v) $13.50
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Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
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Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
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Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
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Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
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She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
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Belt stretcher $16.90
- Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
- Green salad
- -Small $6.00
- Edam / Cheddar / Pineapple / Beetroot $1.00
- -Large $5.00
- -Large $5.00
- Chips
- Roast pork foo young $12.00
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Pottles Fried Noodles $68.00
- 5-6 servings
- Chicken Mushrooms on Rice $12.00
- Prawn Cashew Nuts on Rice $14.50
- Combination Fried Noodles $12.50
- Chicken Satay on Rice $12.00
- Roast Pork chop Suey $12.00
- Prawn Curry on Rice $13.50
- Margerita (cheese, basil leaves)
- Italian (olives, salami, mushrooms )
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Vege (spinach, olives, mushrooms )
- Garlic bread (herbs, garlic butter) $5.00
- Ham (Ham, Caramelised Onion and Basil Pesto)
- Toastie $7.00
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
- Breads and House Dips n/a
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
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Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
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Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
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Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
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Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
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Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
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Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
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Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
- 1/2 CHICKEN + FRIES $10.90
- 1/4 CHICKEN + FRIES $7.30
- AMERICAN HOT DOG $3.00
- CHICKEN BREAST FILLET $4.90
- LARGE $9.50
- GOURMET CHICKEN $6.80
- BASIC CHICKEN $5.80
- HAWAIIAN $5.80
Anna's Cafe
Phone
033418322
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Bankcard , Seating , Cards accepted , Child-friendly , Outdoor Seating
55 Clarence Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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