Address
55 Clarence Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Anna's Cafe in Christchurch Menu
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Anna's Cafe in Christchurch has no menu available, but can choose from many other options such as Burrito rolled in a soft flour tortilla/FILL IT WITH or Burrito rolled in a soft flour tortilla/FILL IT WITH from Pepe's Mexican Grill. Maison de Crepes Ltd offers many options including Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals. Casa Nostra includes a wide range like Garlic Bread or Schiacciata. Spaghetti and Coleslaw from . Spuds Supreme offers Chong's Restaurant and Sea Cucumber Soup.
Nearby Sample Menus
- Mushrooms $5.00
- Aioli $1.00
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Kids Ice Cream Sundae $6.00
- Choose from chocolate, raspberry or butterscotch
- Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
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Antipasto Platter
- This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
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Flinstone Ribeye Steak $38.00
- Bone in premium ribeye steak. 450gm of pure beef cooked to your liking served with roasted field mushroom, crushed potatoes, garlic butter and gravy
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Fish and Chips $22.00
- Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
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Rosewater Meringues $10.00
- Rosewater meringues served with cream and berry compote
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B.B.Q Pork Noodle Soup $10.00
- Rice noodle with B.B.Q pork, bean sprouts.
- Open lunch: tuesday - saturday 11:30am - 2:00pm
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Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
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Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
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Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
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Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
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Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut
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Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
- Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
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Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
- Burrito
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Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
- Nachos
- Tortilla Chips & Guacamole $8.00
- Seasoned Mince Beef $13.40
- Bean Burrito $10.00
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Hotcakes $19.00
- raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
- Black Pudding $5.00
- Hollandaise $3.50
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Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
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Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
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Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
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Breakfast Burger $15.00
- with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
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Toast with Spreads $10.00
- served with butter and your choice of spread
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Extras $1.00
- Garlic Butter / Scoop
- Squid x6 $4.50
- Mushroom $3.90
- Hawaiian $5.80
- Gurnard $5.00
- Hoki $4.50
- Chow Chow $3.90
- Meat $2.10
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Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
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Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
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Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
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Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
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Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
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Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
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Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
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Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
- Cassava with cream $7.00
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Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
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Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
- Chimichurri $2.00
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
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Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
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Pico de Gallo $2.00
- Salsa fresca
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Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
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CHICKEN TIKKA $25.00
- medium Indian curry with basmati rice, naan bread and mango chutney
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LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
- Truffle mash $7.00
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SOUP OF THE DAY(V)(GFO) $12.00
- made with fresh local in season ingredients, served with toasted ciabatta
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LEAK AND MUSHROOM ARANCINI $15.00
- cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
- Pan fried calamari with chorizo (DF)
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BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
- a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
- GARLIC AND PARSLEY TOASTED CIABATTA $10.00
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Chargrilled Chilli Calamari $21.50
- Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
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Patatine Fritte $9.50
- Chunky-cut fries served with our classic aioli
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Funghi $24.50 / $34.50
- White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
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Contadina $24.50 / $34.50
- Napoli sauce, tomato, mozzarella, roast chicken, pineapple, avocado & mascarpone
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Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
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Risotto Piselli & Zucca One size ~ $24.90
- Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
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Fettuccine Alfredo $19.50
- Chicken & zucchini tossed in a creamy sauce
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Pollo Pesto $24.50 / $34.50
- Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
- -side salad $3.00
- -Add fried egg $2.00
- BreakFree Pizza of the Day (Vegetarian Available) $20.00
- -Add smoked chicken $3.50
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·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
- -Small Fries $5.00
- -Add fries $2.50
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·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
- Chicken Schnitzel $3.50
- Chips $2.90
- Sandwiches - Pork $6.90
- Small $5.50
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Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
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Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
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Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
- Sandwiches - Chicken $6.90
- CHICKEN PATTIES $2.10
- GIANT $5.50
- CRUMBED SOLE $4.80
- FISH BURGER $4.40
- SCALLOPS (DOZ) $15.00
- DOUBLE MEAT $4.20
- MUSSELS (doz) $8.20
- CHEESE $4.00
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Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
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House-made bread $9.50
- with dip, Lusatori and balsamic
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Garden green salad $7.00
- green salad leaves with house vinaigrette
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Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
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Fresh cut fruit $11.50
- with lemon syrup and sorbet
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New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
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Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
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Warm sticky date pudding $13.50
- with toffee sauce and vanilla ice-cream
- Cheese of the day with chutney, fruit, crackers & croutes POA
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Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Home-made onion rings with garlic aioli $7.00
- Feta and pesto topped Portobello mushrooms $7.00
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
- Double Choc Chip N/A
- Jalapenos N/A
- Italian B.M.T N/A
- Chicken Classic N/A
- Thousand Island N/A
- Turkey & Ham N/A
- Chipotle N/A
- Subway Seafood Sensation N/A
Anna's Cafe
Phone
033418322
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Bankcard , Seating , Cards accepted , Child-friendly , Outdoor Seating
55 Clarence Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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