Anna's Cafe in Christchurch Menu

Anna's Cafe in Christchurch has no menu available, but can choose from many other options such as Burrito rolled in a soft flour tortilla/FILL IT WITH or Burrito rolled in a soft flour tortilla/FILL IT WITH from Pepe's Mexican Grill. Maison de Crepes Ltd offers many options including Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals. Casa Nostra includes a wide range like Garlic Bread or Schiacciata. Spaghetti and Coleslaw from . Spuds Supreme offers Chong's Restaurant and Sea Cucumber Soup.

Nearby Sample Menus

Kinji Japanese Restaurant (sample menu)
  • Deep Fried Squid $6
  • King Prawn Tempura Roll $16
  • Flying Fish Roe (tobiko) $6
  • Tempura Combination $20
    • 2pcs Prawn, 3pcs Fish, 6pcs Veges
  • Tuna Sashimi 8pcs $18
  • Tuna $9
  • Salmon Sashimi 8pcs $15
  • Vegetable Tempura (10pcs) with Dipping Sauce $16
Wing Wah Takeaway (sample menu)
  • Sweet 'N' Sour Wontons $8.00
  • Roast Pork Fried Rice $10.00
  • Donut $2.00
  • Chicken Fried Rice $7.50
  • $15pack $15.00
    • 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
  • Prawns with Cashew Nuts $14.00
  • Chicken Corn Soup $7.00
  • Tray of Fried Noodles $6.00
Foo San (sample menu)
  • Young Tofu $5.00
  • Pheng Jau $4.50
  • Wonton Noodle Soup $10.00
  • Shark's Fin Siu Mai $4.50
  • Deep Fried Taro $4.50
  • Glutinous Coconut Balls $4.50
  • Honeycomb Tripe $5.00
  • Beef Siu Mai $4.50
Woolston Club Inc (sample menu)
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • Grilled chicken breast $4.00
  • Black forest sundae $12.00
    • Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
  • Extra pizza toppings $2.50 each
    • Ham / mushroom / tomato / pineapple / pesto / olives
  • Extra pizza toppings $5.00 each
    • Prawns / gluten free bases are also available on request
  • Soup of the day $9.50
    • Served with toasted ciabatta
  • Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
  • Homestyle pork ribs $24.00
    • Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
The Twisted Hop (sample menu)
  • Seasonal Garden Salad $7.50
  • Creme Brulee $12.00
    • smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
  • Vegetable Terrine $23.00
    • with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Chicken Wings $12.00
    • served with fries seasonal salad and house-made ketchup
  • Fish and Chips $12.00
    • tempura battered market fish served with fries, seasonal salad and house-made ketchup
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
Portstone Garden Cafe (sample menu)
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • Egg, Mushrooms, Tomato $2.00
  • Potato cake, Bread $2.50
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • x2 $15.50
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
Spagalimis Redwood (sample menu)
  • Pepperoni S $11.00/M $16.50/ L $28.00
    • Pepperoni nestled between sliced onions and freshly sliced tomato.
  • Prosciutto S $12.50/ M $18.00/ L $29.50
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Little Italy $29.50
    • Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.
  • Vege Lasagne $19.00
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
  • Roast Vege S $12.00/ M $17.50/ L $29.50
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
  • Roast Pork $29.50
    • Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
  • New Yorker S $10.00 /M $15.50/ L $27.00
    • Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
  • Lemon Pepper Wedges $8.50
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
The Crab Shack (sample menu)
  • Hot Banana Split $8.00
    • Cinnamon battered banana / vanilla ice cream / pineapple lump crackle/ whipped cream / caramel sauce
  • Affogato $12.50
    • Vanilla ice cream / Immigrant Son espresso / your choice of liqueur - select from below
  • The Welly $22.00
    • Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
  • Jonah Crab $50.00
    • 500g in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • Clam Chowder in a Jar $10.00
  • Kiwi Pepper Lamb Rump $26.00
    • Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
  • Shack Paella $28.00
    • Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika
  • Crab & Prawn Cakes $15.00
    • Cipollini & caper mayo
Lobby Restaurant - Sudima Hotel (sample menu)
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
DOT Com CAFE (sample menu)
  • SIDES
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
El Fogon grill (sample menu)
  • Anticuchos $19.00
    • A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
  • Ribeye 400 gr $33.00
    • Bone in Grilled to your choice
  • Arepas Fritas $5.00
    • Deep fried cornmeal bread typically from Venezuela and Colombia
  • Sirloin 300 gr $28.00
    • A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
  • House Salad $11.00
  • Guasacaca $2.00
    • A unique Venezuela version of Guacamole
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
Cleveland Restaurant & Takeaways (sample menu)
  • Chicken Cashew Nuts $68.00
    • 5-6 servings
  • Sweet & Sour Fish $13.00
  • Roast Pork on noodles $12.00
  • Chicken Fried Rice $48.00
    • 3-4 servings
  • Lemon Fish $12.50
  • Roast Pork Pineapple on Rice $12.00
  • Steak and Black Bean Sauce $108.00
    • 8-10 servings
  • Pork in Szechuen Style $68.00
    • 5-6 servings
Tudors on Papanui (sample menu)
  • Winter salad $7.00
  • CONTINENTAL BUFFET $17.00
    • juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
  • SPOTTED DICK $12.00
    • traditional English sultana and lemon pudding with custard and late harvest reduction
  • NZ GREEN LIPPED MUSSELS(GFO) $15.00
    • mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
  • BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
    • a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
  • GARLIC AND PARSLEY TOASTED CIABATTA $10.00
  • Coleslaw $7.00
  • CROISSANT AND COFFEE $12.00
    • freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
Bacon Brothers (sample menu)
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
  • HAPPY BUTTIE $10.00
    • bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
Cafe 101 (sample menu)
  • Chicken & Cranberry $4.80
  • Steak & Cheese $4.80
  • Traditional Kiwi Mince $4.50
  • Steak $4.60
  • Steak & Mushroom $4.80
  • Savouries $2.50
  • Chicken Satay $4.80
  • Mince & Cheese $4.80
Anna's Cafe

Anna's Cafe

location

Address

55 Clarence Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033418322

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
55 Clarence Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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