Address
55 Clarence Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Anna's Cafe in Christchurch Menu
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Anna's Cafe in Christchurch has no menu available, but can choose from many other options such as Burrito rolled in a soft flour tortilla/FILL IT WITH or Burrito rolled in a soft flour tortilla/FILL IT WITH from Pepe's Mexican Grill. Maison de Crepes Ltd offers many options including Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals. Casa Nostra includes a wide range like Garlic Bread or Schiacciata. Spaghetti and Coleslaw from . Spuds Supreme offers Chong's Restaurant and Sea Cucumber Soup.
Nearby Sample Menus
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Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
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Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
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Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
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French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
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Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
- Relish/ chutney $2
- Toast $2
-
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
-
Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
- aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
- Bearnaise $3.00
- 1 selection $15.00
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Canterbury Angus $48.00
- 21 Day Aged Grass Fed, Canterbury fillet 200g
- Truffled fried egg $4.50
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Canterbury Lamb $45.00
- World Famous In New Zealand 4 point rack
- 2 selections $23.00
- Scallop skewer $8.00
- OYSTERS COOKED DOZ $29.00
- EGG $3.00
- SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
- BACON & EGG $4.00
- 1/4 CHICKEN
- CHOCOLATE DONUT $2.30
- PAUA FRITTER
- CORN FRITTER $2.30
- Toasted Sandwich with a choice of fillings $5.00
- Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
- Bacon and Eggs $10
- Bar Platter $20.00
- Lamb, Bacon and Mint Burger $6.50
- Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
- Seafood Platter $14.50
- Roast of the Day $13.00
- Chips $2.50
- Crab sticks $2.20
- Tarakihi fillet $5.20
- Fish $2.50
- 2 crab sticks
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Scaliops $20.00
- DOZEN COOKED
- 6 mini vegetarian rolls $3.00
- Sole fillet $5.50
-
Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
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Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
- Plain Sausage / Pineapple Ring $.2.50
- Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
- Kumara Fries $3.50
- Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
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Spring Rolls $2.50
- Vege & mince in a pastry wrap
- Crinkle Cut Chips $2.50
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Pearl’s special salad $6.00
- Onion, cucumber, cabbage, and tomato with lemon juice and sprinkled Indian spices.
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Lamb Posht $16.90
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, ten cooked with roasted poppy seed and spices.
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Aloo Prantha $4.50
- Unleavened whole meal bread stuffed with potatoes and Indian spices.
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Chicken Korma $10.00
- Boneless chicken cooked in creamy dry fruit sauce and spices
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Chicken Handi $15.90
- A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
-
Prawn do Payaza $18.90
- Prawns cooked in light spiced flavoured sauce and diced onion, ginger, garlic and spices.
-
Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
-
Saag Gosht $16.90
- Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
- Egg $2.50
- Chicken Nuggets 1/2 doz $3.80
- Onion $3.20
- Cheese $3.40
- Whole Chicken $21.00
- Cheese $2.50
- 1/4 Chicken $6.00
- Steak $4.40
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Marshmallow Snowman $8.00
- Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
- Clam Chowder in a Jar $10.00
-
Crab & Prawn Cakes $15.00
- Cipollini & caper mayo
-
The Mooloo $24.00
- Prime sirloin beef patty, bacon, iceberg, pickle, shack relish, smoked provolone
- Per 500g scoop $14.50
- Hot Bread w Butter $6.50
- 500g Mixed scoop $15.50
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Boozy Ice Cream Sundaes $12.50
- Choose from: Jaffa - chocolate ice cream, Cointreau syrup, orange crisps, mandarin crumble / Coffee - caramel ice cream, Baileys anglaise, latte meringue, mocha cigar
- Satay Noodle Soup $14.00
- -Beef, Chicken Or Pork $17.00
- -Beef, Pork Or Chicken $17.00
- Sweet & Sour Satay Beef Or Chicken $15.00
- Supreme Satay Beef Or Chicken $15.00
- Khmer Style Curry
- Hot & Spicy Ginger & Spring Onion
- -Seafood $19.00
-
Canterbury Eye Fillet 200gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
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Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
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Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
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Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
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Dessert of the Day $13.50
- wait staff will advise
- Moroccan spiced roast pumpkin $6.00
-
Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
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Wedges $13.50
- bacon, onion & sour cream
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French Toast $18.90
- served with Bacon, Banana and Maple Syrup
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Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
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Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
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Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
-
Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
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Wedges $7.50 / $10.50
- Small / Large
- Hash Browns $3.00
- Mushrooms $3.50
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Teppan vege $6.00
- seasonal vegetables on teppan
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Cha Han $8.50
- teppan fired rice
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Daikon $8.00
- pickled daikon roll
-
Moriawase $17.00/$28.00
- assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
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Ise-ebi POA
- 500g whole fresh crayfish $market (check availability)
-
Teppan banana $17.00
- grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
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Salada $8.00
- house salad
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Shake $16.00
- crispy salmon roll
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Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
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Hand Cut Potato Chips $8.00
- With tomato relish
-
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
-
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
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Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
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Eat your Vegetables $8.00
- Seasonal Selection
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Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
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Marinated Olives $8.00
- A warmed selection
- HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
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Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
- CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
-
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
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Fried Calamari $14.00
- with garlic mayonnaise and lemon
- MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
- MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
- (+) Add prawns (+) $ 4.50
Anna's Cafe
Phone
033418322
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Bankcard , Seating , Cards accepted , Child-friendly , Outdoor Seating
55 Clarence Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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