Annie's Lunchbar in Whangarei Menu

Annie's Lunchbar in Whangarei has no menu available, but can choose from many other options such as Muesli with fresh fruit, milk & yogurt or Eggs on toast from Santeez Cafe. Darryl's Dinner Cruise offers many options including Breads and dips accompanied by prawns and mussels and BBQ T-Bone Steak. Nikau Restaurant includes a wide range like Paihia big breakfast (includes all items above) or Two eggs. PANCAKES Buckwheat pancakes served with spiced autumn fruit compote, natural yoghurt & honey and EGGS BENNI Free range eggs with hollandaise, crispy herbed potato cakes & salad greens. Choose between a companion of cafe cured dill & beetroot salmon gravlax or crispy streaky bacon from . Funky Fish offers Madly Indian and Fresh Green Salad.

Nearby Sample Menus

  • Tom Kha Goong $9.90
    • Spicy coconut soup with prawns, mushroom, red onion and galangal
  • Larb Gai $19.90
    • A spicy minced chicken salad with dried rice and Thai herbs
  • Gaeng Panang
    • Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
  • Khao Pad Pong Gari
    • Stir-fried rice with yellow curry powder, onion, dried shallot and spring onion
  • Thai Coconut Ice Cream $6.00
    • Thai style coconut ice cream
  • Tom Kha Gai $8.90
    • Spicy coconut soup with chicken, mushroom, red onion and galangal
  • Roasted Duck / Prawns / Seafood $16.90
  • Khao Pad
    • Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
  • Pikelets $12.00
    • With caramelised banana and mascarpone
  • S=Small / L=Large
  • Indian spiced squid $16.00
    • With curried watermelon
  • The cove $24.00
    • Mushroom, bacon, roasted garlic potatoes, chives and aioli
  • French fries $9.00
    • With aioli
  • Fish of the day special
    • Please see blackboard for details
  • Dark chocolate mousse $12.00
    • Cake, with berries and salted caramel ice cream
  • The quay beer battered fish & chips $25.00
    • With tartare sauce
  • - 4 pieces $8.00
  • - 4 pieces $9.50
  • Lamb Seekh Kebab
  • Dahi Bhalla Plate $6.50
    • Deep fried balls of spiced mixed lentils, soaked and served in homemade yoghurt (tangy sauce)
  • Aloo Gobi $12.00
    • Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish
  • Fish Madras $15.90
    • A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
  • Bombay Aloo $12.00
    • Potato cooked in butter with onion gravy - a dry vegetarian dish
  • Chicken Punjabi Curry $13.50
    • Boneless chicken cooked in onion gravy and traditional spices
  • SPECIAL $12.90 $19.90 $27.90
    • Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
  • AUSSIE $11.00 $18.00 $23.00
    • tomato, cheese, ham, mushroom
  • CHEESE CHIPS $5.00
    • Topped with cheese
  • LASAGNE $12.00
    • Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
  • QUATRO STAGIONE $12.90 $19.90 $27.90
    • tomato, cheese, mushroom, ham, salami, prawns
  • CHICKEN CARBONARA $14.00
    • Strips of pasta, chicken, onion, garlic, cream
  • PLAIN CHIPS $3.00
  • SPAGHETTI BOLOGNESE $12.00
    • Topped with cheese and meat sauce
  • THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
    • Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
  • DEEP FRIED CAMEMBERT $16
    • House made fig & rosemary jam, served w/ toasted ciabatta
  • LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
    • Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
  • THYME MARINATED SPATCHCOCK $33
    • Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
  • GF MEDITERRANEAN SALAD $9
    • Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
  • THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
    • Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
  • RED HOT For those who like it Hot!! $27/snack.size$15.50
    • Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
  • BRULEE DU JOUR $14
    • Today’s chefs creation - waitstaff will inform you
  • Side of Garlic Aioli $1
  • Garlic & Herb Bread $5
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $19
    • With cold Smoked Salmon
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
    • With Smoked Salmon
  • Beer battered fresh fish of the day $30
    • served with fries, coleslaw, tartare sauce, vinegar and lemon
  • Supremos $17
    • Potato wedges loaded with bacon, cheese, sour cream tomato and onion
  • Splits Beef Nachos $18
    • loaded with cheese, sour cream, guacamole and fresh tomato salsa
  • Chicken breast burger with tomato, avocado, mesclun, red onion bacon, camembert, cranberry and aioli $22.50
  • Wedges $3.50
    • With sour cream
  • Snapper $6.50
  • Spring roll $2.50
  • Cheese and onion $4.00
  • Scallops $2.00
  • 2 Bacon, 1 sausage, 1 egg and chips $8.50
  • Chicken nuggets $0.80
  • Steak and egg burger $8.00
  • Marinated Kalamata Olives $6.50
  • Lime Posset, Berry Coulis $9.50
  • Chocolate Marquise with Cream Chantilly $9.50
  • Lime Posset, Raspberry Sorbet $15.00
  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Broccoli with Almond Butter $6.50
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Jolt Chips $9
    • sensational cross cut chips ώ aioli & tomato sauce
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • Jolt Gourmet Toasties $10.5
    • choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
  • Moroccan Lamb Salad $22.5
    • prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
  • Chicken, Pork, Beef $11.50
  • Laksa (Chicken) $13.50
    • Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Chicken, Pork, Beef $11.50
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Prawns $16.50
  • Garlic Pepper
    • Sauteed garlic and Pepper with sour choice of meat served with
  • Fettuccine Creamy Garlic Prawns $18.00
  • Seafood Platter $35.00
    • Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Ladies Ribs, Salad & Fries $22.00
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • One Dozen Sticky Ribs + Chips $28.00
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
  • Shrimp Cocktail $10.00
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Burlee $9.50
    • Served with cream and ice cream
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Tandoori Prawns $16.00
    • Prawns marinated in yoghurt, spices and lemon then barbequed in tandoor
  • Chicken Vindaloo $17.00
    • Hot and spicy chicken curry in a very special Vindaloo sauce
  • Seekh Kebab $11.50
    • Lightly spiced minced lamb mixed with traditional spices cooked in tandoor
  • Chicken Jalfrezi $17.00
    • Boneless chicken cooked with onion, green and red peppers, spiced with garlic, ginger, turmeric,cumin and chillies
  • Chana Masala $15.00
    • Chick peas cooked with onion, tomato based gravy in Indian Style
  • Fish Korma $18.50
    • Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Served with Mint or Tamarind Chutney
  • Prawn Masala $18.50
    • Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander
  • Boeing Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
  • Toasted Filled Ciabatta
    • sandwiches selection
  • Apple & Rhubarb Crumble
  • Orange Almond Cake
  • Almond Biscuit
  • Toast with Jam, Marmalade, or Vegemite
  • Mini Bacon & Egg Pies
    • (home made)
  • 5.30am - 6.00pm Monday to Friday & Sunday
Annie's Lunchbar

Annie's Lunchbar

location

Address

14 Hewlett Street, Port Whangarei, Northland, 0110, New Zealand

phone

Phone

094387612

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
14 Hewlett Street, Port Whangarei, Northland, 0110, New Zealand
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