Address
14 Hewlett Street, Port Whangarei, Northland, 0110, New Zealand
Annie's Lunchbar in Whangarei Menu
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Annie's Lunchbar in Whangarei has no menu available, but can choose from many other options such as Muesli with fresh fruit, milk & yogurt or Eggs on toast from Santeez Cafe. Darryl's Dinner Cruise offers many options including Breads and dips accompanied by prawns and mussels and BBQ T-Bone Steak. Nikau Restaurant includes a wide range like Paihia big breakfast (includes all items above) or Two eggs. PANCAKES Buckwheat pancakes served with spiced autumn fruit compote, natural yoghurt & honey and EGGS BENNI Free range eggs with hollandaise, crispy herbed potato cakes & salad greens. Choose between a companion of cafe cured dill & beetroot salmon gravlax or crispy streaky bacon from . Funky Fish offers Madly Indian and Fresh Green Salad.
Nearby Sample Menus
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Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
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Eggs your way $11.00
- Two eggs cooked to your liking on toast
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Confit duck $34.00
- With puy lentils, kumara puree
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Fish of the day special
- Please see blackboard for details
- -With bacon / salmon $18.00
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Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
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Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
- Homemade muffin of the day $4.50
- Lamb Biryani with Raita $12.90
- All mains served with basmati rice - All curries mild, medium or hot
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Chicken Saagwala $13.50
- Boneless tandoori chicken pieces cooked in fresh spinach and spices
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Punjabi Thali $13.90
- Chicken curry / veg curry, rice, naan, raita and salad
- Chicken Biryani with Raita $12.90
- Paneer Pakora
- Lamb Seekh Kebab
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Channa Masala $12.00
- Chick peas cooked in onion spice gravy
- - Chicken, Pork or Beef $18.00
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Pad Kee Mao (Spicy Drunken Noodles)
- Flat rice noodles stir fried with aromatic basil leaves, capsicum, fresh chilli, green bean, bamboo shoots, and vegetables.
- - Vegetables $15.50
- - Fresh Fish Fillet or Prawns $21.50
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Roast Duck Larb (Served Cold) $21.00
- Crushed roast duck, roasted rice, red onion and herbs in our house made hot and sour dressing.
- - Chicken, Pork or Beef $17.00
- - Chicken, Pork or Beef $18.00
- - Fresh Fish Fillets, Scallops, or Prawns $21.50
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PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
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SPAGHETTI VEGETARIAN $12.00
- Mushrooms, tomato, capsicum, garlic,chillies (optional)
- 1.5Litre $4.00
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MARINARA $12.90 $19.90 $27.90
- tomato, cheese, tuna, prawns, anchovies, garlic mussels
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CHEESE CHIPS $5.00
- Topped with cheese
- PLAIN CHIPS $3.00
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NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
- Tea & Coffee $2.00
- Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
- Crispy Duck Watercress Salad, Sesame Dressing $17.50
- Salad Leaves with House Dressing $6.50
- Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
- Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
- Chocolate Marquise with Cream Chantilly $9.50
- Crispy Duck and Watercress Salad with Sesame Dressing $18.00
- Creamed Potatoes $6.50
- Bagel
- Field Mushroom & Haloumi Gallette $10.50
- - Cream Cheese & Jam (Housemade) $7.00
- Croque Madame $10.50
- Almond Croissant $6.50
- Chia Pudding $6.00
- Jamaican Jerk Pulled Pork Bun $14.00
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Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
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Fish Tikka $11.00
- Large chunks of fresh fish marinated in yogurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
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Roti $2.00
- Traditional Indian flat bread made with wheat flour
- Mixed Pickle $2.00
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Chicken Vindaloo $13.90
- A speciality from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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Mixed Vegetable $12.90
- An assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
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Cheese and Garlic Naan $3.50
- Naan stuffed with cheese and garlic and coated with butter
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Lamb Biryani $14.90
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
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Beef Madras $13.90
- A traditional south Indian dish, boneless beef pieces cooked in coconut based gravy
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Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
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Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
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Chicken Satay (4 pieces) $7.50
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
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Pork Spring Roll (4 pieces) $7.00
- Thai Spring Rolls filled with Pork and vegetables
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Beef Oyster Sauce with Rice $11.50
- Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
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Prawn Green Curry with Rice $14.50
- King prawns with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
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Vegie Spring Roll (4 pieces) $7.00
- Mixed of seasonal vegetables spring rolls
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Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
-
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips
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Coal miners b.L.T
- bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
- Seafood basket $14.00
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Seafood chowder $12.50
- delicious mix of seafood served with garlic bread
- -Add an egg or cheese $1.50
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Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce
- Smoked chicken & cranberry $18.50
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Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.
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BLAT Burger $17.50
- Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
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Chicken Nuggets & Fries $8.00
- A favorite with the kids
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The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
- Cheese $2.00
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Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
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Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
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Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
- Chicken $5.50
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
- Marinate olives $6.50
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
- - Chorizo, harissa spice, wine and butter
- - grain mustard sauce
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Tempura prawns ‘n chips $34.00
- salad , honey mustard mayo & sweet chilli
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250gm Angus eye fillet $38.50
- .
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Char grilled chicken breast $34.50
- cheesy mash, buttered greens, pea puree, roast red pepper coulis
- 1 /2 dozen $19.50
- 1/2 dozen $18.50
- Indulge yourself in a threesome...of ice cream 3 big scoops $14.00
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Chorizo Fry up $21.00
- Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
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Fries w tomato sauce $4.50/$7.00
- side / bowl
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Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
- Summer vegetables tossed with toasted almonds $6.00
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Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
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Salt & Pepper Calamari $16.00/$24.50
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh lime (Entree/Main)
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Curly fries with aioli $8.00/$5.00
- bowl / side
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Seafood Chowder $16.00/$26.00
- Creamy chowder filled with mussels, clams & shrimps served with toasted ciabatta (Entree/Main)
Annie's Lunchbar
Phone
094387612
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
14 Hewlett Street, Port Whangarei, Northland, 0110, New Zealand
- Whangarei Cafe Food Menus
- Northland Cafe Food Menus